CN106472419A - A kind of low cholesterol, Fu Mei, the production method of rich calcium egg - Google Patents
A kind of low cholesterol, Fu Mei, the production method of rich calcium egg Download PDFInfo
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- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 title claims abstract description 42
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 title claims abstract description 30
- 239000011575 calcium Substances 0.000 title claims abstract description 30
- 229910052791 calcium Inorganic materials 0.000 title claims abstract description 30
- 235000012000 cholesterol Nutrition 0.000 title claims abstract description 18
- 238000004519 manufacturing process Methods 0.000 title claims abstract description 12
- 239000000843 powder Substances 0.000 claims abstract description 34
- 229960005069 calcium Drugs 0.000 claims abstract description 29
- 239000000203 mixture Substances 0.000 claims abstract description 27
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 claims abstract description 16
- 239000002131 composite material Substances 0.000 claims abstract description 16
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 claims abstract description 16
- LXNHXLLTXMVWPM-UHFFFAOYSA-N pyridoxine Chemical compound CC1=NC=C(CO)C(CO)=C1O LXNHXLLTXMVWPM-UHFFFAOYSA-N 0.000 claims abstract description 16
- 238000000034 method Methods 0.000 claims abstract description 12
- 241000756943 Codonopsis Species 0.000 claims abstract description 10
- 229940126678 chinese medicines Drugs 0.000 claims abstract description 10
- 241000628997 Flos Species 0.000 claims abstract description 9
- 241000894006 Bacteria Species 0.000 claims abstract description 8
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 claims abstract description 8
- FFEARJCKVFRZRR-BYPYZUCNSA-N L-methionine Chemical compound CSCC[C@H](N)C(O)=O FFEARJCKVFRZRR-BYPYZUCNSA-N 0.000 claims abstract description 8
- 241000254109 Tenebrio molitor Species 0.000 claims abstract description 8
- 229930003268 Vitamin C Natural products 0.000 claims abstract description 8
- 229930003448 Vitamin K Natural products 0.000 claims abstract description 8
- MKJXYGKVIBWPFZ-UHFFFAOYSA-L calcium lactate Chemical compound [Ca+2].CC(O)C([O-])=O.CC(O)C([O-])=O MKJXYGKVIBWPFZ-UHFFFAOYSA-L 0.000 claims abstract description 8
- 229960002401 calcium lactate Drugs 0.000 claims abstract description 8
- 235000011086 calcium lactate Nutrition 0.000 claims abstract description 8
- 239000001527 calcium lactate Substances 0.000 claims abstract description 8
- 239000004310 lactic acid Substances 0.000 claims abstract description 8
- 235000014655 lactic acid Nutrition 0.000 claims abstract description 8
- ZLNQQNXFFQJAID-UHFFFAOYSA-L magnesium carbonate Chemical compound [Mg+2].[O-]C([O-])=O ZLNQQNXFFQJAID-UHFFFAOYSA-L 0.000 claims abstract description 8
- 239000001095 magnesium carbonate Substances 0.000 claims abstract description 8
- 229910000021 magnesium carbonate Inorganic materials 0.000 claims abstract description 8
- 229930182817 methionine Natural products 0.000 claims abstract description 8
- SHUZOJHMOBOZST-UHFFFAOYSA-N phylloquinone Natural products CC(C)CCCCC(C)CCC(C)CCCC(=CCC1=C(C)C(=O)c2ccccc2C1=O)C SHUZOJHMOBOZST-UHFFFAOYSA-N 0.000 claims abstract description 8
- RADKZDMFGJYCBB-UHFFFAOYSA-N pyridoxal hydrochloride Natural products CC1=NC=C(CO)C(C=O)=C1O RADKZDMFGJYCBB-UHFFFAOYSA-N 0.000 claims abstract description 8
- 210000000582 semen Anatomy 0.000 claims abstract description 8
- 235000019158 vitamin B6 Nutrition 0.000 claims abstract description 8
- 239000011726 vitamin B6 Substances 0.000 claims abstract description 8
- 235000019154 vitamin C Nutrition 0.000 claims abstract description 8
- 239000011718 vitamin C Substances 0.000 claims abstract description 8
- 235000019168 vitamin K Nutrition 0.000 claims abstract description 8
- 239000011712 vitamin K Substances 0.000 claims abstract description 8
- 150000003721 vitamin K derivatives Chemical class 0.000 claims abstract description 8
- 229940011671 vitamin b6 Drugs 0.000 claims abstract description 8
- 229940046010 vitamin k Drugs 0.000 claims abstract description 8
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 claims abstract description 7
- 241000237636 Pheretima Species 0.000 claims abstract description 7
- 239000008103 glucose Substances 0.000 claims abstract description 7
- 230000008569 process Effects 0.000 claims abstract description 7
- 239000003925 fat Substances 0.000 claims abstract description 3
- 235000019197 fats Nutrition 0.000 claims abstract description 3
- 239000000463 material Substances 0.000 claims description 3
- 235000009392 Vitis Nutrition 0.000 claims 1
- 241000219095 Vitis Species 0.000 claims 1
- 235000000346 sugar Nutrition 0.000 claims 1
- 239000011573 trace mineral Substances 0.000 abstract description 4
- 235000013619 trace mineral Nutrition 0.000 abstract description 4
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 abstract description 3
- 239000013589 supplement Substances 0.000 abstract description 3
- 229960001031 glucose Drugs 0.000 abstract description 2
- 235000001727 glucose Nutrition 0.000 abstract description 2
- 235000013601 eggs Nutrition 0.000 description 28
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 description 9
- 239000011777 magnesium Substances 0.000 description 9
- 229910052749 magnesium Inorganic materials 0.000 description 9
- 235000016709 nutrition Nutrition 0.000 description 5
- 230000035764 nutrition Effects 0.000 description 5
- 230000000694 effects Effects 0.000 description 4
- 235000013305 food Nutrition 0.000 description 4
- 238000001727 in vivo Methods 0.000 description 4
- 244000025254 Cannabis sativa Species 0.000 description 3
- 241000287828 Gallus gallus Species 0.000 description 3
- 230000008901 benefit Effects 0.000 description 3
- 235000009508 confectionery Nutrition 0.000 description 3
- 230000006870 function Effects 0.000 description 3
- 230000004060 metabolic process Effects 0.000 description 3
- 102000004169 proteins and genes Human genes 0.000 description 3
- 108090000623 proteins and genes Proteins 0.000 description 3
- 102000004190 Enzymes Human genes 0.000 description 2
- 108090000790 Enzymes Proteins 0.000 description 2
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- 210000004369 blood Anatomy 0.000 description 2
- 239000008280 blood Substances 0.000 description 2
- 210000000988 bone and bone Anatomy 0.000 description 2
- 230000036541 health Effects 0.000 description 2
- 210000003205 muscle Anatomy 0.000 description 2
- 230000035790 physiological processes and functions Effects 0.000 description 2
- JQWAHKMIYCERGA-UHFFFAOYSA-N (2-nonanoyloxy-3-octadeca-9,12-dienoyloxypropoxy)-[2-(trimethylazaniumyl)ethyl]phosphinate Chemical compound CCCCCCCCC(=O)OC(COP([O-])(=O)CC[N+](C)(C)C)COC(=O)CCCCCCCC=CCC=CCCCCC JQWAHKMIYCERGA-UHFFFAOYSA-N 0.000 description 1
- 206010001497 Agitation Diseases 0.000 description 1
- 201000001320 Atherosclerosis Diseases 0.000 description 1
- 102000002322 Egg Proteins Human genes 0.000 description 1
- 108010000912 Egg Proteins Proteins 0.000 description 1
- 208000004547 Hallucinations Diseases 0.000 description 1
- 208000031226 Hyperlipidaemia Diseases 0.000 description 1
- 206010020772 Hypertension Diseases 0.000 description 1
- 206010061218 Inflammation Diseases 0.000 description 1
- 208000008167 Magnesium Deficiency Diseases 0.000 description 1
- PWHULOQIROXLJO-UHFFFAOYSA-N Manganese Chemical compound [Mn] PWHULOQIROXLJO-UHFFFAOYSA-N 0.000 description 1
- 241001465754 Metazoa Species 0.000 description 1
- 208000008589 Obesity Diseases 0.000 description 1
- 206010030113 Oedema Diseases 0.000 description 1
- 235000008331 Pinus X rigitaeda Nutrition 0.000 description 1
- 235000011613 Pinus brutia Nutrition 0.000 description 1
- 241000018646 Pinus brutia Species 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- 206010044565 Tremor Diseases 0.000 description 1
- 238000010521 absorption reaction Methods 0.000 description 1
- 150000001413 amino acids Chemical class 0.000 description 1
- 235000019789 appetite Nutrition 0.000 description 1
- 230000036528 appetite Effects 0.000 description 1
- 210000000941 bile Anatomy 0.000 description 1
- 230000033228 biological regulation Effects 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 210000004204 blood vessel Anatomy 0.000 description 1
- 230000037396 body weight Effects 0.000 description 1
- 210000004556 brain Anatomy 0.000 description 1
- 235000008429 bread Nutrition 0.000 description 1
- 150000001768 cations Chemical class 0.000 description 1
- 210000004027 cell Anatomy 0.000 description 1
- 230000021164 cell adhesion Effects 0.000 description 1
- 201000001883 cholelithiasis Diseases 0.000 description 1
- 230000008602 contraction Effects 0.000 description 1
- 208000029078 coronary artery disease Diseases 0.000 description 1
- 235000013365 dairy product Nutrition 0.000 description 1
- 238000005034 decoration Methods 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 230000002526 effect on cardiovascular system Effects 0.000 description 1
- 235000013345 egg yolk Nutrition 0.000 description 1
- 210000002969 egg yolk Anatomy 0.000 description 1
- 239000003995 emulsifying agent Substances 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 210000003722 extracellular fluid Anatomy 0.000 description 1
- 230000012010 growth Effects 0.000 description 1
- 230000004217 heart function Effects 0.000 description 1
- 239000005556 hormone Substances 0.000 description 1
- 229940088597 hormone Drugs 0.000 description 1
- 230000004054 inflammatory process Effects 0.000 description 1
- 229910017053 inorganic salt Inorganic materials 0.000 description 1
- 230000003834 intracellular effect Effects 0.000 description 1
- 150000002500 ions Chemical class 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 230000033001 locomotion Effects 0.000 description 1
- 235000004764 magnesium deficiency Nutrition 0.000 description 1
- 238000012423 maintenance Methods 0.000 description 1
- 229910052748 manganese Inorganic materials 0.000 description 1
- 239000011572 manganese Substances 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000003387 muscular Effects 0.000 description 1
- 210000005036 nerve Anatomy 0.000 description 1
- 210000000653 nervous system Anatomy 0.000 description 1
- 230000001537 neural effect Effects 0.000 description 1
- 230000002232 neuromuscular Effects 0.000 description 1
- 239000002858 neurotransmitter agent Substances 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 235000020824 obesity Nutrition 0.000 description 1
- 230000035699 permeability Effects 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 244000144977 poultry Species 0.000 description 1
- 230000000069 prophylactic effect Effects 0.000 description 1
- 230000008439 repair process Effects 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 230000033764 rhythmic process Effects 0.000 description 1
- 210000002374 sebum Anatomy 0.000 description 1
- 230000028327 secretion Effects 0.000 description 1
- 210000002966 serum Anatomy 0.000 description 1
- 238000007086 side reaction Methods 0.000 description 1
- 210000004872 soft tissue Anatomy 0.000 description 1
- 238000007711 solidification Methods 0.000 description 1
- 230000008023 solidification Effects 0.000 description 1
- 229930193551 sterin Natural products 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 210000001519 tissue Anatomy 0.000 description 1
- 230000004218 vascular function Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K67/00—Rearing or breeding animals, not otherwise provided for; New or modified breeds of animals
- A01K67/02—Breeding vertebrates
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Environmental Sciences (AREA)
- Animal Behavior & Ethology (AREA)
- Zoology (AREA)
- Animal Husbandry (AREA)
- Biodiversity & Conservation Biology (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Fodder In General (AREA)
Abstract
The present invention relates to a kind of low cholesterol, Fu Mei, the production method of rich calcium egg, comprise the steps：Prepare herbal composite, including 8 taste Chinese medicines, each group is divided into：Rhizoma Zingiberis Recens powder, Radix Glycyrrhizae, Radix Codonopsis, Radix Paeoniae Rubra, Radix Rehmanniae Preparata, Flos Carthami, Semen Cassiae, Herba portulacae；Prepare alimentation composition, this alimentation composition includes following component：Lactic acid bacteria, Methionine, Pheretima powder, calcium lactate, glucose, vitamin B6, vitamin K, vitamin C, fat, yellow meal worm powder, Fructus Crataegi powder, magnesium carbonate；Take 50 parts of laying hen complete feedstuff, 0.5 1 parts of herbal composite, prepared feedstuff A according to weight proportion, feed the laying hen of 60 ages in days, continuous feeding with feedstuff A, until laying hen is to 125 ages in days；Take 50 parts of laying hen complete feedstuff, 0.5 1 parts of alimentation composition, prepared feedstuff B according to weight proportion, feed the laying hen after 125 ages in days with feedstuff B, and continue the overall process of laying period.Edible egg of the present invention can supplement the trace element such as calcium, Fu Mei simultaneously.
Description
Technical field
The present invention relates to a kind of production method of egg, particularly to a kind of low cholesterol, Fu Mei, rich calcium egg production
Method.
Background technology
Magnesium is the intracellular cation being only second to potassium in human body, and it participates in a series of metabolic processes in vivo, including bone
And the formation of cell, there is substantial connection with neuromuscular and cardiac function.General adult's demand to magnesium daily, Nan Xingwei
350 milligrams, women is 300 milligrams, and magnesium deficiency can cause serum calcium to decline, and neural muscle excitability is hyperfunction to cause nervous system to ask
Topic, such as hypomnesis, mentally deranged, depression, hallucination, muscular tremor etc.；May there is potential impact on vascular function.
Calcium is a kind of most inorganic salt of people's in-vivo content.In normal human, the content of calcium is 1200～1400 grams, accounts for
The 1.5%～2.0% of human body weight, wherein 99% is present among skeleton and tooth.In addition, 1% calcium great majority are in ion
State is present in soft tissue, extracellular fluid and blood, remains dynamic equilibrium with bone calcium.Calcium in body, is on the one hand constituted
Skeleton and tooth, on the other hand then may participate in various physiological functions and metabolic process, affect the activity of each organ-tissue.At present
Substantial amounts of research data shows, the standard recommendation amount of daily calcium of being grown up is 800 milligrams, and calcium is except being the substantially former of skeleton development
Material, directly affects outside height, also has other important physiological functions in vivo.These functions, to the health safeguarding body, are protected
What card normal growth was developed is smoothed out with important function.Calcium can promote the activity of some enzymes in vivo, adjusts the activity work of enzyme
With；Participate in the release of nerve, the activity of muscle and neurotransmitter；Adjust the secretion of hormone.The solidification of blood, cell adhesion, flesh
The contraction movement of meat is also required for calcium.Calcium also has the regulation rhythm of the heart, reduces cardiovascular permeability, controls inflammation and edema, maintenance
Acid-base balance etc. acts on.
Cholesterol is most important sterin in animal body, is present in a large number in brain, nervous tissue, sebum and bile, fat
It is the important ergastic substances of organism, although cholesterol and fat respectively have its important function, but if intake mistake in human body
A series of side reaction at most can be caused, cholesterol metabolism imbalance can cause atherosclerosiss, hypertension and cholelithiasis, fat
Storage excessively causes obesity, coronary heart disease.
With the raising of people's living standard, health care of body and prophylactic consciousness are also strengthened therewith, existing fowl
Egg nutrition can not meet the demand to nourishing healthy for the people, therefore it is an object of the invention to provide a kind of low cholesterol, Fu Mei,
The poultry egg food of rich calcium.Egg is most common daily bread, by edible egg come trace element supplement magnesium, trace element
Calcium, economical, convenient, effective, present invention richness magnesium, rich calcium, the egg of low cholesterol, meet the requirement to nourishing healthy for the people, tool
There are huge economic benefit and social benefit.
Content of the invention
The purpose of the present invention is to overcome the deficiencies in the prior art, provides a kind of low cholesterol, Fu Mei, the production of rich calcium egg
Method.
The technical solution used in the present invention is：
A kind of low cholesterol, Fu Mei, the production method of rich calcium egg, comprise the steps：
Prepare herbal composite, including 8 taste Chinese medicines, each group is divided into：Rhizoma Zingiberis Recens powder, Radix Glycyrrhizae, Radix Codonopsis, Radix Paeoniae Rubra, Radix Rehmanniae Preparata, red
Flower, Semen Cassiae, Herba portulacae, are ground into end, and 40 mesh sieve；
Prepare alimentation composition, this alimentation composition includes following component：Lactic acid bacteria, Methionine, Pheretima powder, calcium lactate,
Glucose, vitamin B6, vitamin K, vitamin C, fat, yellow meal worm powder, Fructus Crataegi powder, magnesium carbonate；
Take 50 parts of laying hen complete feedstuff according to weight proportion, herbal composite 0.5-1 part, after mix homogeneously, prepared feedstuff
A, feeds the laying hen of 60 ages in days, continuous feeding with feedstuff A, until laying hen is to 125 ages in days；
Take 50 parts of laying hen complete feedstuff according to weight proportion, alimentation composition 0.5-1 part, after mix homogeneously, prepared feedstuff B,
Feed the laying hen after 125 ages in days with feedstuff B, and continue the overall process of laying period.
Preferably, described herbal composite, including 8 taste Chinese medicines, each component and be according to parts by weight proportioning：Rhizoma Zingiberis Recenss
Powder 20-50 part, Radix Glycyrrhizae 20-50 part, Radix Codonopsis 15-30 part, Radix Paeoniae Rubra 10-20 part, Radix Rehmanniae Preparata 10-20 part, Flos Carthami 10-20 part, Semen Cassiae
Sub- 10-20 part, Herba portulacae 10-15 part, it is ground into end, 40 mesh sieve.
It is highly preferred that described herbal composite, including 8 taste Chinese medicines, each component and be according to parts by weight proportioning：Raw
Rhizoma Zingiberis powder 20-40 part, Radix Glycyrrhizae 20-40 part, Radix Codonopsis 20-30 part, Radix Paeoniae Rubra 15-20 part, Radix Rehmanniae Preparata 10-20 part, Flos Carthami 10-20 part, certainly
Pine torch 10-20 part, Herba portulacae 10-15 part.
Preferably, each component that described alimentation composition includes and the parts by weight proportioning of each component are：Lactic acid bacteria takes
0.5-1.5 part, Methionine take 1-2 part, Pheretima powder to take 1-2.5 part, calcium lactate to take 15-25 part, glucose to take 1-4 part, vitamin
B6 takes 0.5-1.5 part, vitamin K to take 0.5-1.5 part, vitamin C to take 0.5-1.5 part, fat to take 1-2.5 part, yellow meal worm powder to take
1-2 part, Fructus Crataegi powder take 1-5 part, magnesium carbonate to take 15-25 part.
During the inventive method feeding laying hen, the spirit of chicken, appetite are unaffected, laying rate, egg size with
Age common chicken zero difference.With after feedstuff B feeding 15 days until overall process (the micro unit in the egg that this stage produces of laying period
The nutrition contents such as plain magnesium, calcium, protein, fat, cholesterol are stable), the egg of production is flat with each material of common egg
All content differences are as shown in the table：
The examination criteria of magnesium of the present invention is according to GB/T 5009.90-2003《Iron in food, magnesium, the mensure of manganese》Examined
Survey.The examination criteria of calcium of the present invention is according to GB/T5009.92-2003《The mensure of Calcium In Food》Detected.Protein, fat
Fat, cholesterol level are detected by dairy food quality supervision and inspection center of the Ministry of Agriculture.
The present invention had the advantage that for：
1st, eat egg of the present invention and can supplement the trace element such as calcium, magnesium simultaneously, cholesterol is less than the content of common egg, system
In the egg obtaining, the content of magnesium is 592mg/kg, and the content of calcium is 232mg/100g, and the content of protein is about 14.50%, fat
The content of fat is about 8.50%, and the content of cholesterol is about 190mg/100g, its contained kind more than 40 nutrient ratio needed by human
Equilibrium, content fully, have the nutritive value that existing common egg cannot be realized.
2nd, the ratio of the amino acid ratio in egg and human body needs is very approximate, is easiest to be absorbed by the body.In egg yolk
Lecithin be a kind of excellent emulsifying agent, can be used as street cleaner in blood vessel.Egg is full Model of Nutrition, and egg is absorbed by the body
The biological value of rate is 95%, is optimal full nutrition in known food.It is very suitable for absorption of human body to utilize.
3rd, egg of the present invention with respect to the common egg on market, cholesterol level reduces 67%, thus reducing
Hyperlipidemia population dare not take in the risk of the egg yolk of egg because fearing cholesterol, is a kind of full nutrition chicken of safe edible
Egg.
Specific embodiment
With reference to specific embodiment, the invention will be further described.
Embodiment 1
A kind of low cholesterol, Fu Mei, rich calcium egg production method it is characterised in that：Comprise the steps：
Prepare herbal composite, including 8 taste Chinese medicines, each component and be according to parts by weight proportioning：20 parts of Rhizoma Zingiberis Recens powder, sweet
20 parts of grass, 20 parts of Radix Codonopsis, 20 parts of Radix Paeoniae Rubra, 10 parts of Radix Rehmanniae Preparata, 10 parts of Flos Carthami, 10 parts of Semen Cassiae, 10 parts of Herba portulacae, it is ground into end,
40 mesh sieve；
Prepare alimentation composition, each component and be according to parts by weight proportioning：Lactic acid bacteria take 0.5 part, Methionine take 1 part,
Pheretima powder takes 1 part, calcium lactate takes 20 parts, glucose takes 1 part, vitamin B6 takes 0.5 part, vitamin K takes 0.5 part, vitamin C takes
0.5 part, fat take 1 part, yellow meal worm powder take 1 part, Fructus Crataegi powder take 2 parts, magnesium carbonate take 15 parts；
Take 50 parts of laying hen complete feedstuff according to weight proportion, 0.5 part of herbal composite, after mix homogeneously, prepared feedstuff A,
Feed the laying hen of 60 ages in days, continuous feeding with feedstuff A, until laying hen is to 125 ages in days；
Take 50 parts of laying hen complete feedstuff according to weight proportion, 0.5 part of alimentation composition, after mix homogeneously, prepared feedstuff B, uses
Feedstuff B feeds the laying hen after 125 ages in days, and continues the overall process of laying period.
Embodiment 2
A kind of low cholesterol, Fu Mei, rich calcium egg production method it is characterised in that：Comprise the steps：
Prepare herbal composite, including 8 taste Chinese medicines, each component and be according to parts by weight proportioning：30 parts of Rhizoma Zingiberis Recens powder, sweet
30 parts of grass, 30 parts of Radix Codonopsis, 15 parts of Radix Paeoniae Rubra, 15 parts of Radix Rehmanniae Preparata, 20 parts of Flos Carthami, 20 parts of Semen Cassiae, 15 parts of Herba portulacae, it is ground into end,
40 mesh sieve；
Prepare alimentation composition, each component and be according to parts by weight proportioning：Lactic acid bacteria take 1.5 parts, Methionine take 2 parts,
Pheretima powder take 1.5 parts, calcium lactate take 25 parts, glucose take 3 parts, vitamin B6 take 1 part, vitamin K take 1 part, vitamin C take 1
Part, fat 1.5 parts, yellow meal worm powder take 1.5 parts, Fructus Crataegi powder take 2 parts, magnesium carbonate take 20 parts；
Take 50 parts of laying hen complete feedstuff according to weight proportion, 0.6 part of herbal composite, after mix homogeneously, prepared feedstuff A,
Feed the laying hen of 60 ages in days, continuous feeding with feedstuff A, until laying hen is to 125 ages in days；
Take 50 parts of laying hen complete feedstuff according to weight proportion, 0.6 part of alimentation composition, after mix homogeneously, prepared feedstuff B, uses
Feedstuff B feeds the laying hen after 125 ages in days, and continues the overall process of laying period.
Embodiment 3
A kind of low cholesterol, Fu Mei, rich calcium egg production method it is characterised in that：Comprise the steps：
Prepare herbal composite, including 8 taste Chinese medicines, each component and be according to parts by weight proportioning：40 parts of Rhizoma Zingiberis Recens powder, sweet
40 parts of grass, 30 parts of Radix Codonopsis, 20 parts of Radix Paeoniae Rubra, 20 parts of Radix Rehmanniae Preparata, 20 parts of Flos Carthami, 20 parts of Semen Cassiae, 15 parts of Herba portulacae, it is ground into end,
40 mesh sieve；
Prepare alimentation composition, each component and be according to parts by weight proportioning：Lactic acid bacteria take 1 part, Methionine take 2 parts,
Imperial powder take 2 parts, calcium lactate take 25 parts, 4 parts of glucose, vitamin B6 take 1.5 parts, vitamin K take 1.5 parts, vitamin C take 1.5
Part, fat take 2.5 parts, yellow meal worm powder take 2 parts, Fructus Crataegi powder take 4 parts, magnesium carbonate take 18 parts；
Take 50 parts of laying hen complete feedstuff according to weight proportion, 0.5 part of herbal composite, after mix homogeneously, prepared feedstuff A,
Feed the laying hen of 60 ages in days, continuous feeding with feedstuff A, until laying hen is to 125 ages in days；
Take 50 parts of laying hen complete feedstuff according to weight proportion, 0.5 part of alimentation composition, after mix homogeneously, prepared feedstuff B, uses
Feedstuff B feeds the laying hen after 125 ages in days, and continues the overall process of laying period.
The above, be only presently preferred embodiments of the present invention, and not technical scheme is made with any form
On restriction.Any simple modification that every technical spirit according to the present invention is made to above example, equivalent variations and repair
Decorations, all still fall within the range of technical scheme.
Claims (4)
1. a kind of low cholesterol, Fu Mei, rich calcium egg production method it is characterised in that：Comprise the steps：
Prepare herbal composite, including 8 taste Chinese medicines, each group is divided into：Rhizoma Zingiberis Recens powder, Radix Glycyrrhizae, Radix Codonopsis, Radix Paeoniae Rubra, Radix Rehmanniae Preparata, Flos Carthami,
Semen Cassiae, Herba portulacae, are ground into end, and 40 mesh sieve；
Prepare alimentation composition, this alimentation composition includes following component：Lactic acid bacteria, Methionine, Pheretima powder, calcium lactate, Fructus Vitis viniferae
Sugar, vitamin B6, vitamin K, vitamin C, fat, yellow meal worm powder, Fructus Crataegi powder, magnesium carbonate；
Take 50 parts of laying hen complete feedstuff according to weight proportion, herbal composite 0.5-1 part, after mix homogeneously, prepared feedstuff A, uses
Feedstuff A feeds the laying hen of 60 ages in days, continuous feeding, until laying hen is to 125 ages in days；
Take 50 parts of laying hen complete feedstuff, alimentation composition 0.5-1 part according to weight proportion, after mix homogeneously, prepared feedstuff B, with raising
Material B feeds the laying hen after 125 ages in days, and continues the overall process of laying period.
2. method according to claim 1 it is characterised in that：Described herbal composite, including 8 taste Chinese medicines, each group
Divide and according to parts by weight proportioning be：Rhizoma Zingiberis Recens powder 20-50 part, Radix Glycyrrhizae 20-50 part, Radix Codonopsis 15-30 part, Radix Paeoniae Rubra 10-20 part, Radix Rehmanniae Preparata
Yellow 10-20 part, Flos Carthami 10-20 part, Semen Cassiae 10-20 part, Herba portulacae 10-15 part, it is ground into end, 40 mesh sieve.
3. method according to claim 2 it is characterised in that：Described herbal composite, including 8 taste Chinese medicines, each group
Divide and according to parts by weight proportioning be：Rhizoma Zingiberis Recens powder 20-40 part, Radix Glycyrrhizae 20-40 part, Radix Codonopsis 20-30 part, Radix Paeoniae Rubra 15-20 part, Radix Rehmanniae Preparata
Yellow 10-20 part, Flos Carthami 10-20 part, Semen Cassiae 10-20 part, Herba portulacae 10-15 part.
4. the method according to claim 1-3 it is characterised in that：Each component and each component that described alimentation composition includes
Parts by weight proportioning be：Lactic acid bacteria takes 0.5-1.5 part, Methionine to take 1-2 part, Pheretima powder to take 1-2.5 part, calcium lactate to take 15-
25 parts, glucose take 1-4 part, vitamin B6 take 0.5-1.5 part, vitamin K take 0.5-1.5 part, vitamin C take 0.5-1.5 part,
Fat takes 1-2.5 part, yellow meal worm powder to take 1-2 part, Fructus Crataegi powder to take 1-5 part, magnesium carbonate to take 15-25 part.
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| CN109744399A (en) * | 2017-11-08 | 2019-05-14 | 天津硒艾格生物科技有限公司 | A kind of production method of high protein egg |
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| CN104509709A (en) * | 2013-09-29 | 2015-04-15 | 天津硒艾格生物科技有限公司 | Producing method of eggs being low in cholesterol, rich in calcium and rich in EPA |
| CN105613972A (en) * | 2014-10-27 | 2016-06-01 | 天津硒艾格生物科技有限公司 | Vitamin B2 enriched egg production method |
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| CN102345678A (en) * | 2011-06-17 | 2012-02-08 | 浙江长盛滑动轴承股份有限公司 | Three layer composite self-lubricating sliding bearing with modified polyimide wear layer and preparation method thereof |
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