CN106387888A - Composition used for producing functional foods, health-care products and medicines - Google Patents
Composition used for producing functional foods, health-care products and medicines Download PDFInfo
- Publication number
- CN106387888A CN106387888A CN201610818215.3A CN201610818215A CN106387888A CN 106387888 A CN106387888 A CN 106387888A CN 201610818215 A CN201610818215 A CN 201610818215A CN 106387888 A CN106387888 A CN 106387888A
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- Prior art keywords
- parts
- powder
- pollen
- compositionss
- polysaccharide
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- 235000013376 functional food Nutrition 0.000 title claims abstract description 44
- 239000000203 mixture Substances 0.000 title claims abstract description 12
- 229940079593 drug Drugs 0.000 title abstract 4
- 239000000843 powder Substances 0.000 claims abstract description 127
- 229920001282 polysaccharide Polymers 0.000 claims abstract description 89
- 150000004676 glycans Chemical class 0.000 claims abstract description 75
- 239000005017 polysaccharide Substances 0.000 claims abstract description 75
- 239000002994 raw material Substances 0.000 claims abstract description 39
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- 235000013312 flour Nutrition 0.000 claims description 13
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- SRBFZHDQGSBBOR-HWQSCIPKSA-N L-arabinopyranose Chemical compound O[C@H]1COC(O)[C@H](O)[C@H]1O SRBFZHDQGSBBOR-HWQSCIPKSA-N 0.000 claims description 7
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- 229940029339 inulin Drugs 0.000 claims description 7
- DLRVVLDZNNYCBX-RTPHMHGBSA-N isomaltose Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1OC[C@@H]1[C@@H](O)[C@H](O)[C@@H](O)C(O)O1 DLRVVLDZNNYCBX-RTPHMHGBSA-N 0.000 claims description 7
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- 239000008187 granular material Substances 0.000 claims description 5
- OWEGMIWEEQEYGQ-UHFFFAOYSA-N 100676-05-9 Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC2C(OC(O)C(O)C2O)CO)O1 OWEGMIWEEQEYGQ-UHFFFAOYSA-N 0.000 claims description 4
- 102000008186 Collagen Human genes 0.000 claims description 4
- 108010035532 Collagen Proteins 0.000 claims description 4
- GUBGYTABKSRVRQ-PICCSMPSSA-N Maltose Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 claims description 4
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- 239000000796 flavoring agent Substances 0.000 abstract description 6
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Classifications
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- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/34—Campanulaceae (Bellflower family)
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- A61K31/00—Medicinal preparations containing organic active ingredients
- A61K31/70—Carbohydrates; Sugars; Derivatives thereof
- A61K31/715—Polysaccharides, i.e. having more than five saccharide radicals attached to each other by glycosidic linkages; Derivatives thereof, e.g. ethers, esters
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- A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
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- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
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- A61K36/738—Rosa (rose)
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- A—HUMAN NECESSITIES
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- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
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- A61K36/752—Citrus, e.g. lime, orange or lemon
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- A61K36/88—Liliopsida (monocotyledons)
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- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/88—Liliopsida (monocotyledons)
- A61K36/896—Liliaceae (Lily family), e.g. daylily, plantain lily, Hyacinth or narcissus
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Abstract
The invention discloses a composition used for producing functional foods, health-care products and medicines. The composition used for producing the functional foods, the health-care products and the medicines is mainly prepared from the following raw materials in parts by weight: 42-75 parts of fungus polysaccharides, 10-20 parts of seaweed polysaccharides, 12-20 parts of plant polysaccharides, 18-25 part of plant powder, 49-73 parts of pollens, 30-45 parts of fruit powder, 30-45 parts of vegetable powder and 30-45 parts of grain powder. The composition is a natural active raw material prepared from the raw materials, including fungus polysaccharides, the seaweed polysaccharides, the plant polysaccharides, the plant powder, the pollens, the fruit powder, the vegetable powder, the grain powder and so on; and the preparation method of the composition comprises the following steps: carrying out pre-treating, carrying out fermenting, carrying out blending, and carrying out pelletizing. The raw materials utilized for preparing the composition are all natural excellent ingredients which are rich in nutrition and unique in flavor. The preparation method is simple and easy to perform, and the technological processes are easy to implement. The prepared products can be widely used as a natural active raw material for producing functional foods, health-care products the medicines.
Description
Technical field
The present invention relates to functional food, health product and medicine field, and it is used for producing feature food particularly to one kind
The compositionss of product, health product and medicine and preparation method.
Background technology
Economic society with China constantly advances, constantly the pushing ahead of socialist cause；The society of China
Can the productivity improve constantly, the material life of the people is greatly enriched；The current principal contradiction of China is still the people and increasingly increases
Contradiction between long material and cultural needs and backwardness of social production power.Carry out with deepening continuously of reform and opening-up, be a member of a political party
Policy support under lead down, people have gradually taken leave of the worry having a meal of wearing the clothes；People start the life of higher quality is had
Yearn for.
With the increasingly raising of social progress and people's living standard, public to beautiful, healthy and long-lived hope
More and more stronger.But it is former to currently there are no a widely used basic natural activity for producing all kinds of nutrient and healthcare products
Material.
Content of the invention
It is an object of the invention to provide a kind of compositionss for producing functional food, health product and medicine, this group
Compound can be widely applied to produce multiple nutrient and healthcare products or functional food, uses as a kind of basic material.
Another object of the present invention is to providing a kind of compositionss for producing functional food, health product and medicine
Preparation method, the method sorting is common, operating procedure simple, easily implements.
The present invention solves its technical problem and employs the following technical solutions to realize.
A kind of compositionss for producing functional food, health product and medicine, its by weight, compositionss mainly by
Following raw material is made：Mushroom polysaccharide 40-48 part, Sargassum polysaccharides 10-20 part, vegetable polysaccharidess 12-20 part, Plant Powder 18-25 part, flower
Powder 49-73 part, fruit powder 30-45 part, Vegetable powder 30-45 part, five flour 30-45 parts.
Above-mentioned mushroom polysaccharide includes：Grifolan 10-20 part, ganoderan 10-20 part, lentinan 10-20 part and
Krestin 12-15 part part；Vegetable polysaccharidess include：Wampee polysaccharide 3-5 part, Aloe vulgariss polysaccharide 3-5 part, margosa polysaccharide
3-5 part and ginseng polysaccharide's 3-5 part.
Plant Powder includes：Balloonflower powder 15-20 part and astragalus membranaceus powder 3-5 part；Pollen includes：Lilium pollen 10-15 part, Pollen Pini
10-15 part, Flos Camelliae Japonicae powder 5-7 part, Herba Leonuri pollen 3-5 part, Flos Rosae Rugosas pollen 3-5 part, pollen of Semen Fagopyri Esculenti 5-7 part, pollen powder of chrysanthemun flower 5-7
Part, Semen Sesami pollen 5-7 part and Flos Robiniae Pseudoacaciae tree pollen 3-5 part；Fruit powder includes：Orange powder 10-15 part, apple powder 10-15 part and pineapple powder
10-15 part；Vegetable powder includes：Herba Spinaciae 10-15 part, Spuropimpinella brachycarpa (Kom.) Kitag. 10-15 part and Caulis et Folium Lactucae Sativae 10-15 part；Five flours include：Semen Coicis 10-
15 parts, Herba bromi japonici 10-15 part and Semen sojae atricolor 10-15 part.
A kind of preparation method of the compositionss for producing functional food, health product and medicine, comprises the following steps：
Pre-treatment step：The described raw material that material preparation step is prepared is added in 80-120 DEG C of water, processes 15-30min；
Fermentation step：After the described raw material after pre-treatment step cools to 35-39 DEG C, inoculation bifidobacterium adolescentiss, thermophilic
Lactobacillus lactiss, lactobacillus thermophiluss, bifidobacterium breve, bifidobacterium longum, Lactobacillus plantarum are fermented, and produce enzyme liquid, obtain
For producing the compositionss of functional food, health product and medicine.
The compositionss for producing functional food, health product and medicine of the embodiment of the present invention and preparation method beneficial
Effect is：This natural activity raw material adopt mushroom polysaccharide, Sargassum polysaccharides, vegetable polysaccharidess, Plant Powder, pollen, fruit powder, Vegetable powder and
The raw materials such as five flours are preprocessed, fermentation and allotment granulation form；This product is natural superior ingredients using raw material, and nutrition is rich
Rich, unique flavor, manufacture method is simple, technological process is easy to implement, and the product of acquisition can be widely used as producing function
The natural activity raw material of property food, health product and medicine etc..
Specific embodiment
Purpose, technical scheme and advantage for making the embodiment of the present invention are clearer, below will be in the embodiment of the present invention
Technical scheme be clearly and completely described.In embodiment, unreceipted actual conditions person, builds according to normal condition or manufacturer
The condition of view is carried out.Agents useful for same or the unreceipted production firm person of instrument, being can be by the commercially available conventional product bought and obtain
Product.
Below a kind of compositionss for producing functional food, health product and medicine of the embodiment of the present invention are had
Body explanation.
A kind of compositionss for producing functional food, health product and medicine provided in an embodiment of the present invention, it presses weight
Amount part meter, compositionss are mainly made up of following raw material：Mushroom polysaccharide 42-48 part, Sargassum polysaccharides 10-20 part, vegetable polysaccharidess 12-20
Part, Plant Powder 18-25 part, pollen 49-73 part, fruit powder 30-45 part, Vegetable powder 30-45 part, five flour 30-45 parts.
Specifically, mushroom polysaccharide includes：Grifolan 10-20 part, ganoderan 10-20 part, lentinan 10-20 part
With krestin 12-15 part part；Vegetable polysaccharidess include：Wampee polysaccharide 3-5 part, Aloe vulgariss polysaccharide 3-5 part, margosa are many
Sugared 3-5 part and ginseng polysaccharide's 3-5 part.
Plant Powder includes：Balloonflower powder 15-20 and astragalus membranaceus powder 3-5 part；Pollen includes：Lilium pollen 10-15 part, Pollen Pini
10-15 part, Flos Camelliae Japonicae powder 5-7 part, Herba Leonuri pollen 3-5 part, Flos Rosae Rugosas pollen 3-5 part, pollen of Semen Fagopyri Esculenti 5-7 part, pollen powder of chrysanthemun flower 5-7
Part, Semen Sesami pollen 5-7 part and Flos Robiniae Pseudoacaciae tree pollen 3-5 part；Fruit powder includes：Orange powder 10-15 part, apple powder 10-15 part and pineapple powder
10-15 part；Vegetable powder includes：Herba Spinaciae 10-15 part, Spuropimpinella brachycarpa (Kom.) Kitag. 10-15 part and Caulis et Folium Lactucae Sativae 10-15 part；Five flours include：Semen Coicis 10-
15 parts, Herba bromi japonici 10-15 part and Semen sojae atricolor 10-15 part.
Further, mushroom polysaccharide includes：Grifolan 12-16 part, ganoderan 12-16 part, lentinan 12-16
Part and krestin 12-15 part；Vegetable polysaccharidess include：4 parts of wampee polysaccharide, 4 parts of Aloe vulgariss polysaccharide, margosa polysaccharide 4
Part and 4 parts of ginseng polysaccharide.
Plant Powder includes：Balloonflower powder 16-18 and 4 parts of astragalus membranaceus powder；Pollen includes：Lilium pollen 12-14 part, Pollen Pini 12-
14 parts, 6 parts of Flos Camelliae Japonicae powder, 4 parts of Herba Leonuri pollen, 4 parts of Flos Rosae Rugosas pollen, 6 parts of pollen of Semen Fagopyri Esculenti, 6 parts of pollen powder of chrysanthemun flower, 6 parts of Semen Sesami pollen
With 6 parts of Flos Robiniae Pseudoacaciae tree pollen；Fruit powder includes：Orange powder 12-14 part, apple powder 12-14 part and pineapple powder 12-14 part；Vegetable powder includes：
Herba Spinaciae 12-14 part, Spuropimpinella brachycarpa (Kom.) Kitag. 12-14 part and Caulis et Folium Lactucae Sativae 12-14 part；Five flours include：Semen Coicis 12-14 part, Herba bromi japonici 12-14 part and black
Bean 12-14 part.
Also include：Inulin 10-15 part, resistant dextrin 10-20 part, L-arabinose 10-20 part, oligofructose 10-15 part
With oligomeric isomaltose 10-20 part.
Grifola frondosa (dance is fine and soft) polysaccharide is one of Grifola frondosa extract, by glucosan, glucose, xylose, fucose, wood
The different polysaccharide complex composition of sugar, mannose, breast enlargement sugar and a small amount of protein.A kind of proteoglycan is contained in grifolan,
Chinese name is 7 waving multiple celestial (waving young pilose antler D-fraction) its albumen in fine and soft ground and the ratio of polysaccharide：3 mean molecule quantities are 1,000,000.
Saccharide portion is made up of β-(1-6) glucosan with β-(1-3) side chain and β-(1-3) glucosan with β-(1-6) side chain.
Multiple celestial being plays the role of anti-cancer and cancer-preventing to dance in polysaccharide component most fine and softly.
Ganoderan is the secondary metabolite of Polyporaceae Ganoderma fungal mycelium, is present in the bacterium of Ganoderma funguses
In filament and sporophore, there is blood sugar lowering, blood fat reducing, antithrombotic, antioxidation, remove free radical, defying age, radioprotective, resist swollen
Tumor, promotes blood circulation, adjusts immunity, adjusts Metabolism of nucleic acids and proteins, promotes DNA synthesis, promotes human navel blood LAK cell
The effect of propagation.
Lentinan is the effective active composition extracted from quality xianggu sporophore.Can not perform the operation or Recurrent Gastric Carcinoma,
Hepatocarcinoma, bladder cancer, using this product energy relief of symptoms, improve patient's immunologic function, correct disorder of tracelements.
Krestin is the main active ingredient in Coriolus Versicolor P.E., resolving sputum effect of drying, and can treat pneumonopathy and chronic
Bronchitis, unresolved or chronic hepatitiss, are alternatively arranged as the immunotherapy medicaments of liver cancer patient.
Ginseng polysaccharide is the polysaccharide bioactive ingredients in Radix Ginseng, be faint yellow to yellowish-brown powder, dissolve in hot water.
There is enhancing immunity, promote hemopoietic, blood sugar lowering, diuresiss, defying age, antithrombotic, antibacterial, antiinflammatory, the function such as antitumor.
Above-mentioned raw materials make that the natural activity material matching made is reasonable, nutrition fully, unique flavor, clean taste；With
When have nutrition and local flavor concurrently.
A kind of preparation method of compositionss for producing functional food, health product and medicine that the present invention provides, bag
Include following steps：
Material preparation step：Weigh above-mentioned raw materials by weight.
Further, mushroom polysaccharide includes：Grifolan 10-20 part, ganoderan 10-20 part, lentinan 10-20
Part, krestin 12-15 part, vegetable polysaccharidess include：Wampee polysaccharide 3-5 part, Aloe vulgariss polysaccharide 3-5 part, margosa are many
Sugared 3-5 part and ginseng polysaccharide's 3-5 part, Plant Powder includes：Balloonflower powder 15-20 and astragalus membranaceus powder 3-5 part, pollen includes：Lilium pollen
10-15 part, Pollen Pini 10-15 part, Flos Camelliae Japonicae powder 5-7 part, Herba Leonuri pollen 3-5 part, Flos Rosae Rugosas pollen 3-5 part, pollen of Semen Fagopyri Esculenti 5-7
Part, pollen powder of chrysanthemun flower 5-7 part, Semen Sesami pollen 5-7 part and Flos Robiniae Pseudoacaciae tree pollen 3-5 part, fruit powder includes：Orange powder 10-15 part, apple powder
10-15 part and pineapple powder 10-15 part, Vegetable powder includes：Herba Spinaciae 10-15 part, Spuropimpinella brachycarpa (Kom.) Kitag. 10-15 part, Caulis et Folium Lactucae Sativae 10-15 part, grain rice
Powder includes：Semen Coicis 10-15 part, Herba bromi japonici 10-15 part and Semen sojae atricolor 10-15 part.
Further, inulin 10-15 part, resistant dextrin 10-20 part, L-arabinose 10-20 part, oligofructose are also included
10-15 part and oligomeric isomaltose 10-20 part.
Pre-treatment step：The described raw material that material preparation step is prepared is added in 80-120 DEG C of water, processes 20min.
Fermentation step：After described raw material after sterilization cools to 35-39 DEG C, inoculation bifidobacterium adolescentiss, acidophilus breast bar
Bacterium, lactobacillus thermophiluss, bifidobacterium breve, bifidobacterium longum, Lactobacillus plantarum are fermented, and produce enzyme liquid, obtain for giving birth to
Produce the compositionss of functional food, health product and medicine.
Further, in fermentation step, the time of described fermentation is 24-168h；The enzyme liquid pH obtaining in fermentation step
It is worth for 3.0-5.0.
Further, in fermentation step, inoculation amount is bifidobacterium adolescentiss 20-100U/L, bacillus acidophilus 20-
100U/L, lactobacillus thermophiluss 20-100U/L, bifidobacterium breve 20-100U/L, bifidobacterium longum 20-100U/L and plant breast bar
Bacterium 20-100U/L.
Further, also include after fermentation step allocating granulation step；Allotment granulation step：Enzyme liquid add oligomeric
Fructose, resistant dextrin, Oligomeric maltose, oligomeric xylose, collagen protein and soybean protein isolate mix homogeneously；Drying is prepared into
For producing the ferment granule of the compositionss of functional food, health product and medicine.
With reference to embodiments a kind of compositionss for producing functional food, health product and medicine to the present invention and
Preparation method is described in further detail.
Embodiment 1
A kind of compositionss for producing functional food, health product and medicine that the present embodiment provides, according to weight portion
Meter, compositionss are mainly made up of following raw material：42 parts of mushroom polysaccharide, including 10 parts of grifolan, 10 parts of ganoderan, Lentinus Edodess
10 parts of polysaccharide and 12 parts of krestin.10 parts of Sargassum polysaccharides；12 parts of vegetable polysaccharidess, including：3 parts of wampee polysaccharide, Curacao reed
3 parts of luxuriant growth polysaccharide, 3 parts of margosa polysaccharide and 3 parts of ginseng polysaccharide.18 parts of Plant Powder, including 15 parts of balloonflower powder and 3 parts of astragalus membranaceus powder；Flower
49 parts of powder, including：10 parts of lilium pollen, 10 parts of Pollen Pini, 5 parts of Flos Camelliae Japonicae powder, 3 parts of Herba Leonuri pollen, 3 parts of Flos Rosae Rugosas pollen, Semen Fagopyri Esculenti
5 parts of pollen, 5 parts of pollen powder of chrysanthemun flower, 5 parts of Semen Sesami pollen and 3 parts of Flos Robiniae Pseudoacaciae tree pollen.30 parts of fruit powder, including 10 parts of orange powder, apple powder
10 parts and 10 parts of pineapple powder.30 parts of Vegetable powder, including：10 parts of Herba Spinaciae, 10 parts of Spuropimpinella brachycarpa (Kom.) Kitag. and 10 parts of Caulis et Folium Lactucae Sativae；Five 30 parts of flours, bag
Include 10 parts of Semen Coicis, 10 parts of Herba bromi japonici and 10 parts of Semen sojae atricolor.10 parts of inulin, 10 parts of resistant dextrin, 10 parts of L-arabinose, oligofructose 10
Part and 10 parts of oligomeric isomaltose.
A kind of preparation method of the compositionss for producing functional food, health product and medicine：
Material preparation step：According to above-mentioned material, weigh preparation raw material by weight；
Pre-treatment step：The raw material that material preparation step is prepared is added in 80 DEG C of water, processes 15min；
Fermentation step：After the raw material after pre-treatment step cools to 35 DEG C, inoculation bifidobacterium adolescentiss 20U/L, acidophilus
Lactobacilluss 20U/L, lactobacillus thermophiluss 20U/L, bifidobacterium breve 20U/L, bifidobacterium longum 20U/L, Lactobacillus plantarum carry out sending out
Ferment 20U/L, obtains enzyme liquid 20U/L.Fermentation time is 24h, keeps the enzyme liquid pH value obtaining to be 3.0；Make for producing
The enzyme liquid of the compositionss of functional food, health product and medicine.
Embodiment 2
A kind of compositionss for producing functional food, health product and medicine that the present embodiment provides, according to weight portion
Meter, compositionss are mainly made up of following raw material：48 parts of mushroom polysaccharide, including 12 parts of grifolan, 12 parts of ganoderan, Lentinus Edodess
12 parts of polysaccharide and 12 parts of krestin.14 parts of Sargassum polysaccharides；16 parts of vegetable polysaccharidess, including：4 parts of wampee polysaccharide, Curacao reed
4 parts of luxuriant growth polysaccharide, 4 parts of margosa polysaccharide and 4 parts of ginseng polysaccharide.20 parts of Plant Powder, including：16 parts of balloonflower powder and 4 parts of astragalus membranaceus powder；Flower
60 parts of powder, including：12 parts of lilium pollen, 12 parts of Pollen Pini, 6 parts of Flos Camelliae Japonicae powder, 4 parts of Herba Leonuri pollen, 4 parts of Flos Rosae Rugosas pollen, Semen Fagopyri Esculenti
6 parts of pollen, 6 parts of pollen powder of chrysanthemun flower, 6 parts of Semen Sesami pollen and 4 parts of Flos Robiniae Pseudoacaciae tree pollen.36 parts of fruit powder, including 12 parts of orange powder, apple powder
12 parts and 12 parts of pineapple powder.36 parts of Vegetable powder, including：12 parts of Herba Spinaciae, 12 parts of Spuropimpinella brachycarpa (Kom.) Kitag. and 12 parts of Caulis et Folium Lactucae Sativae.Five 36 parts of flours, bag
Include 12 parts of Semen Coicis, 12 parts of Herba bromi japonici and 12 parts of Semen sojae atricolor；12 parts of inulin, 12 parts of resistant dextrin, 12 parts of L-arabinose, oligofructose 12
Part and 12 parts of oligomeric isomaltose.
A kind of preparation method of the compositionss for producing functional food, health product and medicine：
Material preparation step：According to above-mentioned material, weigh preparation raw material by weight；
Pre-treatment step：The raw material that material preparation step is prepared is added in 95 DEG C of water, processes 20min；
Fermentation step：After the raw material after pre-treatment step cools to 37 DEG C, inoculation bifidobacterium adolescentiss 40U/L, acidophilus
Lactobacilluss 40U/L, lactobacillus thermophiluss 40U/L, bifidobacterium breve 40U/L, bifidobacterium longum 40U/L, Lactobacillus plantarum carry out sending out
Ferment 40U/L, obtains enzyme liquid U/L.Fermentation time is 72h, keeps the enzyme liquid pH value obtaining to be 4.0；Make for producing work(
The enzyme liquid of the compositionss of energy property food, health product and medicine.
Embodiment 3
A kind of compositionss for producing functional food, health product and medicine that the present embodiment provides, according to weight portion
Meter, compositionss are mainly made up of following raw material：63 parts of mushroom polysaccharide, including 16 parts of grifolan, 16 parts of ganoderan, Lentinus Edodess
16 parts of polysaccharide and 15 parts of krestin.16 parts of Sargassum polysaccharides；17 parts of vegetable polysaccharidess, including：4 parts of wampee polysaccharide, Curacao reed
4 parts of luxuriant growth polysaccharide, 4 parts of margosa polysaccharide and 5 parts of ginseng polysaccharide.22 parts of Plant Powder, including：18 parts of balloonflower powder and 4 parts of astragalus membranaceus powder；Flower
64 parts of powder, including：14 parts of lilium pollen, 14 parts of Pollen Pini, 6 parts of Flos Camelliae Japonicae powder, 4 parts of Herba Leonuri pollen, 4 parts of Flos Rosae Rugosas pollen, Semen Fagopyri Esculenti
6 parts of pollen, 6 parts of pollen powder of chrysanthemun flower, 6 parts of Semen Sesami pollen and 4 parts of Flos Robiniae Pseudoacaciae tree pollen.42 parts of fruit powder, including 14 parts of orange powder, apple powder
14 parts and 14 parts of pineapple powder.42 parts of Vegetable powder, including：14 parts of Herba Spinaciae, 14 parts of Spuropimpinella brachycarpa (Kom.) Kitag. and 14 parts of Caulis et Folium Lactucae Sativae.Five 42 parts of flours, bag
Include 14 parts of Semen Coicis, 14 parts of Herba bromi japonici and 14 parts of Semen sojae atricolor；14 parts of inulin, 16 parts of resistant dextrin, 16 parts of L-arabinose, oligofructose 16
Part and 16 parts of oligomeric isomaltose.
A kind of preparation method of the compositionss for producing functional food, health product and medicine：
Material preparation step：According to described material, weigh preparation raw material by weight；
Pre-treatment step：The raw material that material preparation step is prepared is added in 100 DEG C of water, processes 25min；
Fermentation step：After the raw material after pre-treatment step cools to 37 DEG C, inoculation bifidobacterium adolescentiss 60U/L, acidophilus
Lactobacilluss 60U/L, lactobacillus thermophiluss 60U/L, bifidobacterium breve 60U/L, bifidobacterium longum 60U/L, Lactobacillus plantarum carry out sending out
Ferment 60U/L, obtains enzyme liquid 60U/L.Fermentation time is 120h, keeps the enzyme liquid pH value obtaining to be 4.5；
Allotment granulation step：Oligofructose, resistant dextrin, low is added in the described enzyme liquid that described fermentation step obtains
Poly- maltose, oligomeric xylose, collagen protein, soybean protein isolate mix homogeneously, drying be prepared into for produce functional food,
The ferment granule of the compositionss of health product and medicine.
Embodiment 4
A kind of compositionss for producing functional food, health product and medicine that the present embodiment provides, according to weight portion
Meter, compositionss are mainly made up of following raw material：75 parts of mushroom polysaccharide, including 20 parts of grifolan, 20 parts of ganoderan, Lentinus Edodess
20 parts of polysaccharide and 15 parts of krestin.20 parts of Sargassum polysaccharides；20 parts of vegetable polysaccharidess, including：5 parts of wampee polysaccharide, Curacao reed
5 parts of luxuriant growth polysaccharide, 5 parts of margosa polysaccharide and 5 parts of ginseng polysaccharide.25 parts of Plant Powder, including：20 parts of balloonflower powder and 5 parts of astragalus membranaceus powder；Flower
73 parts of powder, including：15 parts of lilium pollen, 15 parts of Pollen Pini, 7 parts of Flos Camelliae Japonicae powder, 5 parts of Herba Leonuri pollen, 5 parts of Flos Rosae Rugosas pollen, Semen Fagopyri Esculenti
7 parts of pollen, 7 parts of pollen powder of chrysanthemun flower, 7 parts of Semen Sesami pollen and 5 parts of Flos Robiniae Pseudoacaciae tree pollen.45 parts of fruit powder, including 15 parts of orange powder, apple powder
15 parts and 15 parts of pineapple powder.45 parts of Vegetable powder, including：15 parts of Herba Spinaciae, 15 parts of Spuropimpinella brachycarpa (Kom.) Kitag. and 15 parts of Caulis et Folium Lactucae Sativae.Five 45 parts of flours, bag
Include 15 parts of Semen Coicis, 15 parts of Herba bromi japonici and 15 parts of Semen sojae atricolor；15 parts of inulin, 20 parts of resistant dextrin, 20 parts of L-arabinose, oligofructose 20
Part and 20 parts of oligomeric isomaltose.
A kind of preparation method of the compositionss for producing functional food, health product and medicine：
Material preparation step：According to above-mentioned material, weigh preparation raw material by weight；
Pre-treatment step：The raw material that material preparation step is prepared is added in 120 DEG C of water, processes 30min；
Fermentation step：After the raw material after pre-treatment step cools to 39 DEG C, inoculation bifidobacterium adolescentiss 100U/L, acidophilus
Lactobacilluss 100U/L, lactobacillus thermophiluss 100U/L, bifidobacterium breve 100U/L, bifidobacterium longum 100U/L, Lactobacillus plantarum enter
Row fermentation 100U/L, obtains enzyme liquid 100U/L.Fermentation time is 168h, keeps the enzyme liquid pH value obtaining to be 5.0；
Allotment granulation step：Oligofructose, resistant dextrin, low is added in the described enzyme liquid that described fermentation step obtains
Poly- maltose, oligomeric xylose, collagen protein, soybean protein isolate mix homogeneously, drying be prepared into for produce functional food,
The ferment granule of the compositionss of health product and medicine.
Test example 1
Respectively in Xianyang, Luoyang, Changchun, each random investigation in Qingdao and 5, Chengdu city 100 people, respectively to embodiment 1
Carry out scoring and evaluate with the delicate flavour of the enzyme stoste of embodiment 2 preparation and mouthfeel：Enjoy a lot as 5 points, like for 4 points, typically
For 3 points, do not like as 2 points, do not like very much as 1 point.
Result of the test：
From the results, it was seen that liking and the number that enjoys a lot accounts for 94%, the people not liked very much only accounts for 0.6%, produces
Product are affected by what substantial amounts of consumer was liked.And from geographically analyzing, the degree of recognition of the consumer of various places is higher, the four corners of the world
The approval of the consumer of each side reaches unanimity, and the consumer demographics of different geographical generally accept and like this product.
Example 1 on probation
Uncle He, Changshu, Jiangsu Province people, 68 years old.Due to being getting in years, congratulate the immunity continuous decrease of uncle, mainly extraneous gas
Warm slight variation, is easy for catching a cold.Later, after uncle He has drunk this product enzyme stoste half a year, body gradually takes a turn for the better, immunity
Constantly strengthen, also almost do not caught a cold recently.
Example 2 on probation
Woods aunt, people from Liuzhou, 52 years old.Woods aunt nearest a period of time, frequent midnight wakes up, also many with having a sleepless night
Dream, daytime are weak, a secondary downhearted appearance.Daughter-in-law showed filal obedience later, had bought the ferment granule of this product, woods aunt to her
After taking 3 months, sleep quality is obviously improved, and one feels and sleeps to daybreak, carries grandson also energetically youngster.
Example 3 on probation
Eldest brother Chen, Zhanjiang people, 36 years old.Eldest brother Chen is a businessman, and often dinner party is drunk outside, drinks every time
Plastered, health is increasingly worse；At home, son's wife reminded him very much, but can not, dinner party still cannot
Evade.The son's wife of old eldest brother had bought the enzyme stoste of this product to him later, and after eldest brother Chen takes this product 1 year, body is gradually good
Turn, muscle power is gradually recovered, and family is also more harmonious.
In sum, a kind of compositionss for producing functional food, health product and medicine of the embodiment of the present invention and
Preparation method can be prepared a kind of feature natural activity raw material and be used for producing functional food, health product and medicine；This product
Nutritious, unique flavor, raw material is simple and easy to get；This preparation method technological process is simply it is easy to implement.
Embodiments described above is a part of embodiment of the present invention, rather than whole embodiments.The reality of the present invention
The detailed description applying example is not intended to limit the scope of claimed invention, but is merely representative of the selected enforcement of the present invention
Example.Based on the embodiment in the present invention, those of ordinary skill in the art are obtained under the premise of not making creative work
Every other embodiment, broadly falls into the scope of protection of the invention.
Claims (10)
1. a kind of compositionss for producing functional food, health product and medicine it is characterised in that its by weight, institute
State compositionss to be mainly made up of following raw material：Mushroom polysaccharide 42-75 part, Sargassum polysaccharides 10-20 part, vegetable polysaccharidess 12-20 part, plant
Thing powder 18-25 part, pollen 49-73 part, fruit powder 30-45 part, Vegetable powder 30-45 part, five flour 30-45 parts.
2. the compositionss for producing functional food, health product and medicine according to claim 1 it is characterised in that
Described mushroom polysaccharide includes：Grifolan 10-20 part, ganoderan 10-20 part, lentinan 10-20 part and krestin
12-15 part part；Described vegetable polysaccharidess include：Wampee polysaccharide 3-5 part, Aloe vulgariss polysaccharide 3-5 part, margosa polysaccharide 3-5
Part and ginseng polysaccharide's 3-5 part.
3. the compositionss for producing functional food, health product and medicine according to claim 1 it is characterised in that
Described Plant Powder includes：Balloonflower powder 15-20 and astragalus membranaceus powder 3-5 part；Described pollen includes：Lilium pollen 10-15 part, Pollen Pini
10-15 part, Flos Camelliae Japonicae powder 5-7 part, Herba Leonuri pollen 3-5 part, Flos Rosae Rugosas pollen 3-5 part, pollen of Semen Fagopyri Esculenti 5-7 part, pollen powder of chrysanthemun flower 5-7
Part, Semen Sesami pollen 5-7 part and Flos Robiniae Pseudoacaciae tree pollen 3-5 part；Described fruit powder includes：Orange powder 10-15 part, apple powder 10-15 part and spinach
Trailing plants powder 10-15 part；Described Vegetable powder includes：Herba Spinaciae 10-15 part, Spuropimpinella brachycarpa (Kom.) Kitag. 10-15 part and Caulis et Folium Lactucae Sativae 10-15 part；Described five flours
Including：Semen Coicis 10-15 part, Herba bromi japonici 10-15 part and Semen sojae atricolor 10-15 part.
4. the compositionss for producing functional food, health food and medicine according to claim 1, its feature exists
In described mushroom polysaccharide includes：Described grifolan 12-16 part, described ganoderan 12-16 part, described lentinan 12-
16 parts and described krestin 12-15 part；Described vegetable polysaccharidess include：4 parts of described wampee polysaccharide, described Aloe vulgariss are many
4 parts of sugar, 4 parts of described margosa polysaccharide and 4 parts of described ginseng polysaccharide.
5. the compositionss for producing functional food, health product and medicine according to claim 1 it is characterised in that
Described Plant Powder includes：Described balloonflower powder 16-18 part and 4 parts of described astragalus membranaceus powder；Described pollen includes：Described lilium pollen 12-
14 parts, described Pollen Pini 12-14 part, 6 parts of described Flos Camelliae Japonicae powder, 4 parts of described Herba Leonuri pollen, 4 parts of described Flos Rosae Rugosas pollen, described buckwheat
6 parts of wheat pollen, 6 parts of described pollen powder of chrysanthemun flower, 6 parts of described Semen Sesami pollen and 4 parts of described Flos Robiniae Pseudoacaciae tree pollen；Described fruit powder includes：Institute
State orange powder 12-14 part, described apple powder 12-14 part and described pineapple powder 12-14 part；Described Vegetable powder includes：Described Herba Spinaciae 12-
14 parts, described Spuropimpinella brachycarpa (Kom.) Kitag. 12-14 part and described Caulis et Folium Lactucae Sativae 12-14 part；Described five flours include：Described Semen Coicis 12-14 part, described swallow
Wheat 12-14 part and described Semen sojae atricolor 12-14 part.
6. the compositionss for producing functional food, health product and medicine according to claim 1 it is characterised in that
Its by weight, described raw material also includes：Inulin 10-15 part, resistant dextrin 10-20 part, L-arabinose 10-20 part, low
Polyfructose. 10-15 part and oligomeric isomaltose 10-20 part.
7. the preparation method of the compositionss for producing functional food, health product and medicine described in a kind of claim 1, its
It is characterised by, comprise the following steps：
Pre-treatment step：The described raw material that material preparation step is prepared is added in 80-120 DEG C of water, processes 15-30min；
Fermentation step：After the described raw material after pre-treatment step cools to 35-39 DEG C, inoculation bifidobacterium adolescentiss, acidophilus breast
Bacillus, lactobacillus thermophiluss, bifidobacterium breve, bifidobacterium longum and draft lactobacilluss are fermented, and produce enzyme liquid, obtain described
For producing the compositionss of functional food, health product and medicine.
8. the preparation method of the compositionss for producing functional food, health product and medicine according to claim 7,
It is characterized in that, in described fermentation step, the time of described fermentation is 24-168h；Described enzyme liquid pH value is 3.0-5.0.
9. the preparation method of the compositionss for producing functional food, health product and medicine according to claim 7,
It is characterized in that, in described fermentation step, by weight, inoculation amount is described bifidobacterium adolescentiss 20-100U/L, institute
State bacillus acidophilus 20-100U/L, described lactobacillus thermophiluss 20-100U/L, described bifidobacterium breve 20-100U/L, described length
Bacillus bifiduss 20-100U/L and described Lactobacillus plantarum 20-100U/L.
10. the preparation side of the compositionss for producing functional food, health product and medicine according to claim 7
Method is it is characterised in that also include after described fermentation step allocating granulation step；Described allotment granulation step：In described enzyme liquid
Middle addition oligofructose, resistant dextrin, Oligomeric maltose, oligomeric xylose, collagen protein and soybean protein isolate mix homogeneously；Warp
Drying is prepared into the ferment granule of the described compositionss for producing functional food, health product and medicine.
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