CN106259965A - A kind of instant soybeen milk powder of the Surface coating lecithin rich in vitamin - Google Patents
A kind of instant soybeen milk powder of the Surface coating lecithin rich in vitamin Download PDFInfo
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- CN106259965A CN106259965A CN201610631491.9A CN201610631491A CN106259965A CN 106259965 A CN106259965 A CN 106259965A CN 201610631491 A CN201610631491 A CN 201610631491A CN 106259965 A CN106259965 A CN 106259965A
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- milk powder
- vitamin
- soy milk
- rich
- powder
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
- A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
- A23C11/10—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
- A23C11/103—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins containing only proteins from pulses, oilseeds or nuts, e.g. nut milk
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- Oil, Petroleum & Natural Gas (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
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- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses the instant soybeen milk powder of a kind of Surface coating lecithin rich in vitamin, relate to food processing technology field, be mainly made up of Semen sojae atricolor, liquid xylitol, soybean lecithin, Radix Dauci Sativae, Semen Lablab Album, Testa Tritici, Corm Eleocharitis, Pericarpium Zanthoxyli bud, dish calabash, whole milk powder, vegetable oil.The soy milk powder color, smell and taste of the present invention are all good, nutritious, and the proportioning of the main nutrients such as protein, fat, carbohydrate complies fully with the physiological characteristics of diabetics, overweight people and middle-aged and elderly people；It addition, soybean lecithin to be coated on soy milk powder particle surface, soy milk powder granule dispersibility in water can be increased, substantially increase the instant capacity of soy milk powder；The ingredients Vitamin rich contents such as Radix Dauci Sativae, dish calabash, contribute to after eating supplementing needed by human body vitamin, useful health.
Description
Technical field
The present invention relates to food processing technology field, a kind of Surface coating lecithin rich in vitamin
Instant soybeen milk powder.
Background technology
Soybean nutritional enriches, and protein content is about 35%-40%, close to animal protein；Fat content about 15%-20%,
Unsaturated fatty acid accounts for more than the 70% of content, and wherein the only required fatty acid-linoleic acid content of human body accounts for 50%, and Semen sojae atricolor does not contains
Cholesterol, has and reduces blood cholesterol levels and blood fat, the function of suppression fat blood tube wall deposition.Semen sojae atricolor, rich in phospholipid, accounts for bean
The 1.8%-3.2% of oil, has brain strengthening function, additionally contains soybean isoflavone, has antioxidation, reduces cholesterol, prevents bone
Matter osteoporosis, improves the functions such as climacteric syndrome, prevention cardiovascular disease.
Soy milk powder, as a kind of bean product, combines the nutrition of beans and milk, has delicate mouthfeel, thick flavor
Strongly fragrant, nutritious, the feature such as easy to carry, welcome by consumer, be a kind of popular functional food form.Instant
Soy milk powder is due to easy to use, it is easy to preserves, transport and the most popular to people.But due to technical reason, non-sugar soy milk powder is instant
Property the most bad, for solving the instant capacity problem of soy milk powder, all add the sugar of 50%-60%, and make overweight people, diabetics with
And middle-aged and elderly people hangs back.
Summary of the invention
It is an object of the invention to make up the deficiencies in the prior art, it is provided that a kind of Surface coating lecithin rich in vitamin
Instant soybeen milk powder.
It is an object of the invention to be achieved through the following technical solutions:
The instant soybeen milk powder of a kind of Surface coating lecithin rich in vitamin, is made up of following raw material: Semen sojae atricolor 100-
120, liquid xylitol 40-45, soybean lecithin 8-10, Radix Dauci Sativae 2-4, Semen Lablab Album 1-3, Testa Tritici 1-3, Corm Eleocharitis 2-4, Pericarpium Zanthoxyli bud
1-3, dish calabash 2-4, whole milk powder 6-8, vegetable oil 5-7.
The instant soybeen milk powder of a kind of Surface coating lecithin rich in vitamin, is made up of following steps:
(1) select full grains, the Semen sojae atricolor of golden yellow color to put in water to soak 2-3 days, take out after bake dry doubling and put in stripping machine
Decortication；
(2) Semen sojae atricolor after decortication is put in inactivation machine, be passed through the NaHCO3 solution of 0.18MPa steam and 3%, to accelerate passivation
Lipoxidase, the activity of urase, eliminate fishy smell and the bitterness of bean milk；
(3) Semen sojae atricolor after inactivation is put in kibbling mill, add the 80-85 DEG C of hot water of its weight portion 7 times, grind pulping, then
In feeding refiner, carrying out fine grinding, the crude fibre in serosity removed by proportion seperator obtains bean milk；
(4) Radix Dauci Sativae, Semen Lablab Album, Pericarpium Zanthoxyli bud, Corm Eleocharitis and dish calabash are mixed defibrination, be subsequently adding Testa Tritici, mix homogeneously after bake
Dry grinding powder obtains mixed powder；
(5) liquid xylitol, whole milk powder, mixed powder and bean milk are sent in homogenizer, under 15MPa, 25MPa, 45MPa
Carry out three grades of homogenizing, then heated and boiled 2-3 minute, after taking-up, be spray-dried to obtain semi-finished product soy milk powder；
(6) soybean lecithin and vegetable oil mixed send into colloid mill defibrination, gained material with high-pressure spray gun even application half
Finished product soy milk powder particle surface, dries, and packs the soy milk powder that gets product.
The present invention uses xylitol as sweeting agent, can promote the profitable strain i.e. propagation of bacillus bifidus in intestinal, improves
Body immunity.It is difficult to digested absorption in human body, is good sweetening material low in calories.When taking in xylitol, blood
Sugar will not raise rapidly, does not stimulates insulin secretion.So, for diabetes or hepatopath, it is that one is the sweetest
Taste agent.It addition, soybean lecithin is the most being rich in nutrition, and there is preferable affinity with water.When Semen Glycines powder granule is by lecithin bag
After wrapping up in, the dispersibility in water is greatly improved, and the instant capacity of the soy milk powder produced also is greatly improved.The two coordinates,
Solve the problem that instant soybeen milk powder sugar content is high, be suitable for diabetics, overweight people and middle-aged and elderly people and eat.
The invention have the benefit that
The soy milk powder color, smell and taste of the present invention are all good, nutritious, joining of the main nutrients such as protein, fat, carbohydrate
Than the physiological characteristics complying fully with diabetics, overweight people and middle-aged and elderly people；Owing to the addition of xylitol functional factor, its
Metabolic pathway is unique, is not required to the promotion of insulin；When patient lacks insulin, xylitol can pass through cell membrane as usual, adjusts
Carbohydrate metabolism, supply cell, with nutrition and energy, plays glucose and adds the function of insulin；It addition, soybean lecithin is coated on
Soy milk powder particle surface, can increase soy milk powder granule dispersibility in water, substantially increase the instant capacity of soy milk powder；Radix Dauci Sativae,
The ingredients Vitamin rich contents such as dish calabash, contribute to after eating supplementing needed by human body vitamin, useful health.
Detailed description of the invention
The instant soybeen milk powder of a kind of Surface coating lecithin rich in vitamin, is made up of following weight portion (kg) raw material:
Semen sojae atricolor 110, liquid xylitol 43, soybean lecithin 9, Radix Dauci Sativae 3, Semen Lablab Album 2, Testa Tritici 2, Corm Eleocharitis 3, Pericarpium Zanthoxyli bud 2, dish calabash 3,
Whole milk powder 7, vegetable oil 6.
The instant soybeen milk powder of a kind of Surface coating lecithin rich in vitamin, is made up of following steps:
(1) select full grains, the Semen sojae atricolor of golden yellow color to put in water to soak 2 days, take out after bake dry doubling and put in stripping machine de-
Skin；
(2) Semen sojae atricolor after decortication is put in inactivation machine, be passed through the NaHCO3 solution of 0.18MPa steam and 3%, to accelerate passivation
Lipoxidase, the activity of urase, eliminate fishy smell and the bitterness of bean milk；
(3) Semen sojae atricolor after inactivation is put in kibbling mill, add 82 DEG C of hot water of its weight portion 7 times, grind pulping, be then fed into
In refiner, carrying out fine grinding, the crude fibre in serosity removed by proportion seperator obtains bean milk；
(4) Radix Dauci Sativae, Semen Lablab Album, Pericarpium Zanthoxyli bud, Corm Eleocharitis and dish calabash are mixed defibrination, be subsequently adding Testa Tritici, mix homogeneously after bake
Dry grinding powder obtains mixed powder；
(5) liquid xylitol, whole milk powder, mixed powder and bean milk are sent in homogenizer, under 15MPa, 25MPa, 45MPa
Carry out three grades of homogenizing, then heated and boiled 3 minutes, after taking-up, be spray-dried to obtain semi-finished product soy milk powder；
(6) soybean lecithin and vegetable oil mixed send into colloid mill defibrination, gained material with high-pressure spray gun even application half
Finished product soy milk powder particle surface, dries, and packs the soy milk powder that gets product.
Claims (2)
1. the instant soybeen milk powder rich in the Surface coating lecithin of vitamin, it is characterised in that: by following raw material
Make: Semen sojae atricolor 100-120, liquid xylitol 40-45, soybean lecithin 8-10, Radix Dauci Sativae 2-4, Semen Lablab Album 1-3, Testa Tritici 1-3, water chestnut
Shepherd's purse 2-4, Pericarpium Zanthoxyli bud 1-3, dish calabash 2-4, whole milk powder 6-8, vegetable oil 5-7.
The instant soybeen milk powder of a kind of Surface coating lecithin rich in vitamin the most according to claim 1, its feature exists
In: it is made up of following steps:
(1) select full grains, the Semen sojae atricolor of golden yellow color to put in water to soak 2-3 days, take out after bake dry doubling and put in stripping machine
Decortication；
(2) Semen sojae atricolor after decortication is put in inactivation machine, be passed through the NaHCO3 solution of 0.18MPa steam and 3%, to accelerate passivation
Lipoxidase, the activity of urase, eliminate fishy smell and the bitterness of bean milk；
(3) Semen sojae atricolor after inactivation is put in kibbling mill, add the 80-85 DEG C of hot water of its weight portion 7 times, grind pulping, then
In feeding refiner, carrying out fine grinding, the crude fibre in serosity removed by proportion seperator obtains bean milk；
(4) Radix Dauci Sativae, Semen Lablab Album, Pericarpium Zanthoxyli bud, Corm Eleocharitis and dish calabash are mixed defibrination, be subsequently adding Testa Tritici, mix homogeneously after bake
Dry grinding powder obtains mixed powder；
(5) liquid xylitol, whole milk powder, mixed powder and bean milk are sent in homogenizer, under 15MPa, 25MPa, 45MPa
Carry out three grades of homogenizing, then heated and boiled 2-3 minute, after taking-up, be spray-dried to obtain semi-finished product soy milk powder；
(6) soybean lecithin and vegetable oil mixed send into colloid mill defibrination, gained material with high-pressure spray gun even application half
Finished product soy milk powder particle surface, dries, and packs the soy milk powder that gets product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610631491.9A CN106259965A (en) | 2016-08-04 | 2016-08-04 | A kind of instant soybeen milk powder of the Surface coating lecithin rich in vitamin |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610631491.9A CN106259965A (en) | 2016-08-04 | 2016-08-04 | A kind of instant soybeen milk powder of the Surface coating lecithin rich in vitamin |
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| Publication Number | Publication Date |
|---|---|
| CN106259965A true CN106259965A (en) | 2017-01-04 |
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610631491.9A Withdrawn CN106259965A (en) | 2016-08-04 | 2016-08-04 | A kind of instant soybeen milk powder of the Surface coating lecithin rich in vitamin |
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| CN (1) | CN106259965A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109105521A (en) * | 2018-09-10 | 2019-01-01 | 路国廷 | Bean powder nutritious food and preparation method |
-
2016
- 2016-08-04 CN CN201610631491.9A patent/CN106259965A/en not_active Withdrawn
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109105521A (en) * | 2018-09-10 | 2019-01-01 | 路国廷 | Bean powder nutritious food and preparation method |
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|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WW01 | Invention patent application withdrawn after publication |
Application publication date: 20170104 |
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| WW01 | Invention patent application withdrawn after publication |