CN106173095A - A kind of without the addition type preparation method of Herb Tea - Google Patents

A kind of without the addition type preparation method of Herb Tea Download PDF

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Publication number
CN106173095A
CN106173095A CN201610721673.5A CN201610721673A CN106173095A CN 106173095 A CN106173095 A CN 106173095A CN 201610721673 A CN201610721673 A CN 201610721673A CN 106173095 A CN106173095 A CN 106173095A
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CN
China
Prior art keywords
insert
flos
herb tea
drying
addition type
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Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201610721673.5A
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Chinese (zh)
Inventor
蒲绪萍
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Anhui Peony Rui Pu Technology Co Ltd
Original Assignee
Anhui Peony Rui Pu Technology Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Anhui Peony Rui Pu Technology Co Ltd filed Critical Anhui Peony Rui Pu Technology Co Ltd
Priority to CN201610721673.5A priority Critical patent/CN106173095A/en
Publication of CN106173095A publication Critical patent/CN106173095A/en
Pending legal-status Critical Current

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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/34Tea substitutes, e.g. matè; Extracts or infusions thereof

Abstract

The invention discloses the preparation method without addition type of a kind of Herb Tea, concrete preparation process is as follows: (1) mixes after the Flos Moutan taken, Flos Hibisci Mutabilis, ocean Citrus, purple wing Radix Semiaquilegiae being cleaned, then spreads out and be covered with gauze, packs up standby after natural air drying;(2) choose fresh Juniperus rigida Sieb.et Zucc. fruit, Flos Rosae Multiflorae is real cleans, and inserts and picks up after soaking in clear water, then insert Chinese liquor, stir into pulp shape after choosing stone after smashing to pieces;(3) insert in pulp by broken for the flower shears got ready, insert after stirring in hermetic container and stand, then insert drying in dehydrator;(4) mixture after drying is inserted and vacuum freeze continues be dried, pulverize after taking-up and load tea bag;The invention has the beneficial effects as follows: with rational formula, the Herb Tea that the technique of science is made, nutritive loss amount is few, additive-free additament of Denging, pure taste, the skin care that can wet one's whistle, whitening are healthy and strong.

Description

A kind of without the addition type preparation method of Herb Tea
Technical field
The present invention relates to Herb Tea beverage preparing technical field, the preparation method without addition type of a kind of Herb Tea.
Background technology
Herb Tea is with alabastrum, petal or the tender leaf of flower plant as material, make after gathering, be dried, processing and The health promoting beverage become.Herb Tea originates from Europe, typically refers in particular to those Rhizoma et radix valerianae class beverages without tea component, so Herb Tea In fact it is free from the composition of " Folium Camelliae sinensis ".Herb Tea is of a great variety, feature is different, therefore, must understand fully variety classes when drinking The pharmacology of Herb Tea, pharmacodynamic characteristics, just can give full play to the health care of Herb Tea.
Generally people can select the flowers oneself liked, and in addition simply process makes Herb Tea, but is not aware that The Herb Tea arranged in pairs or groups out is suitable to be not suitable for self and drinks, and does not also have rational preparation method, and most Herb Tea that market is bought is again There is multiple additives.
Summary of the invention
The invention aims to provide the preparation method without addition type of a kind of Herb Tea.
For achieving the above object, the invention discloses the preparation method without addition type of a kind of Herb Tea, according to parts by weight Take Flos Moutan 30-40, Flos Hibisci Mutabilis 20-30, Juniperus rigida Sieb.et Zucc. fruit 50-70, Flos Rosae Multiflorae reality 50-70, ocean Citrus 20-30, purple wing Radix Semiaquilegiae 20-30, Concrete preparation process is as follows:
(1) mix after the Flos Moutan taken, Flos Hibisci Mutabilis, ocean Citrus, purple wing Radix Semiaquilegiae being cleaned, then spread into thickness out and be 3-5 centimetre Colored heap, be covered with gauze, natural air drying is packed up standby after 3-5 hour;
(2) choose fresh Juniperus rigida Sieb.et Zucc. fruit, Flos Rosae Multiflorae is real cleans, and inserts and picks up after soaking 1-3 minute in clear water, then insert former after smashing to pieces 0.3-0.5 times of Chinese liquor of material quality, stirs into pulp shape after choosing stone;
(3) insert in pulp by broken for the flower shears got ready, after stirring 5-10 minute, insert after hermetic container stands 2-3 hour, then Insert dehydrator is dried to water content be 8%-10%, dry temperature be 90-110 DEG C;
(4) mixture after drying is inserted that to continue in vacuum freeze to be dried to water content be 1%-3%, pulverize after taking-up Load tea bag.
Wherein, described vacuum freeze sets cryogenic temperature as-50 DEG C, and vacuum pressure is 1.3Pa.
Advantages of the present invention and good effect be:
The inventive method is with rational formula, the Herb Tea that the technique of science is made, and nutritive loss amount is few, and additive-free grade is added Thing, pure taste, the skin care that can wet one's whistle, whitening are healthy and strong.
Detailed description of the invention
Specific embodiment one:
The preparation method without addition type of a kind of Herb Tea, takes Flos Moutan 30, Flos Hibisci Mutabilis 20, Juniperus rigida Sieb.et Zucc. fruit 50, rose according to parts by weight Common vetch real 50, ocean Citrus 20, purple wing Radix Semiaquilegiae 20, concrete preparation process is as follows:
(1) mix after the Flos Moutan taken, Flos Hibisci Mutabilis, ocean Citrus, purple wing Radix Semiaquilegiae being cleaned, then spread into thickness out and be 3-5 centimetre Colored heap, be covered with gauze, natural air drying is packed up standby after 3 hours;
(2) choose fresh Juniperus rigida Sieb.et Zucc. fruit, Flos Rosae Multiflorae is real cleans, and inserts and picks up after soaking 1 minute in clear water, then insert raw material after smashing to pieces 0.3 times of Chinese liquor of quality, stirs into pulp shape after choosing stone;
(3) insert in pulp by broken for the flower shears got ready, after stirring 5 minutes, insert after hermetic container stands 2 hours, then insert Drying in dehydrator to water content is 8%, and drying temperature is 90 DEG C;
(4) mixture after drying is inserted that to continue in vacuum freeze to be dried to water content be 1%, set cryogenic temperature For-50 DEG C, vacuum pressure is 1.3Pa, pulverizes and load tea bag after taking-up.
Specific embodiment two:
The preparation method without addition type of a kind of Herb Tea, takes Flos Moutan 40, Flos Hibisci Mutabilis 30, Juniperus rigida Sieb.et Zucc. fruit 70, rose according to parts by weight Common vetch real 70, ocean Citrus 30, purple wing Radix Semiaquilegiae 30, concrete preparation process is as follows:
(1) mix after the Flos Moutan taken, Flos Hibisci Mutabilis, ocean Citrus, purple wing Radix Semiaquilegiae being cleaned, then spread into thickness out and be 3-5 centimetre Colored heap, be covered with gauze, natural air drying is packed up standby after 5 hours;
(2) choose fresh Juniperus rigida Sieb.et Zucc. fruit, Flos Rosae Multiflorae is real cleans, and inserts and picks up after soaking 3 minutes in clear water, then insert raw material after smashing to pieces 0.5 times of Chinese liquor of quality, stirs into pulp shape after choosing stone;
(3) insert in pulp by broken for the flower shears got ready, after stirring 10 minutes, insert after hermetic container stands 3 hours, then insert Drying in dehydrator to water content is 10%, and drying temperature is 110 DEG C;
(4) mixture after drying is inserted that to continue in vacuum freeze to be dried to water content be 3%, set cryogenic temperature For-50 DEG C, vacuum pressure is 1.3Pa, pulverizes and load tea bag after taking-up.
Specific embodiment three:
The preparation method without addition type of a kind of Herb Tea, takes Flos Moutan 35, Flos Hibisci Mutabilis 25, Juniperus rigida Sieb.et Zucc. fruit 60, rose according to parts by weight Common vetch real 60, ocean Citrus 25, purple wing Radix Semiaquilegiae 25, concrete preparation process is as follows:
(1) mix after the Flos Moutan taken, Flos Hibisci Mutabilis, ocean Citrus, purple wing Radix Semiaquilegiae being cleaned, then spread into thickness out and be 3-5 centimetre Colored heap, be covered with gauze, natural air drying is packed up standby after 4 hours;
(2) choose fresh Juniperus rigida Sieb.et Zucc. fruit, Flos Rosae Multiflorae is real cleans, and inserts and picks up after soaking 2 minutes in clear water, then insert raw material after smashing to pieces 0.4 times of Chinese liquor of quality, stirs into pulp shape after choosing stone;
(3) insert in pulp by broken for the flower shears got ready, after stirring 8 minutes, insert after hermetic container stands 2.5 hours, then put Entering to dry in dehydrator to water content is 9%, and drying temperature is 100 DEG C;
(4) mixture after drying is inserted that to continue in vacuum freeze to be dried to water content be 2%, set cryogenic temperature For-50 DEG C, vacuum pressure is 1.3Pa, pulverizes and load tea bag after taking-up.
The above, the only present invention preferably detailed description of the invention, but protection scope of the present invention is not limited thereto, Any those familiar with the art in the technical scope that the invention discloses, according to technical scheme and Inventive concept equivalent or change in addition, all should contain within protection scope of the present invention.

Claims (2)

1. the preparation method without addition type of a Herb Tea, takes Flos Moutan 30-40, Flos Hibisci Mutabilis 20-30, Juniperus rigida Sieb.et Zucc. according to parts by weight Really 50-70, Flos Rosae Multiflorae reality 50-70, ocean Citrus 20-30, purple wing Radix Semiaquilegiae 20-30, it is characterised in that concrete preparation process is as follows:
(1) mix after the Flos Moutan taken, Flos Hibisci Mutabilis, ocean Citrus, purple wing Radix Semiaquilegiae being cleaned, then spread into thickness out and be 3-5 centimetre Colored heap, be covered with gauze, natural air drying is packed up standby after 3-5 hour;
(2) choose fresh Juniperus rigida Sieb.et Zucc. fruit, Flos Rosae Multiflorae is real cleans, and inserts and picks up after soaking 1-3 minute in clear water, then insert former after smashing to pieces 0.3-0.5 times of Chinese liquor of material quality, stirs into pulp shape after choosing stone;
(3) insert in pulp by broken for the flower shears got ready, after stirring 5-10 minute, insert after hermetic container stands 2-3 hour, then Insert dehydrator is dried to water content be 8%-10%, dry temperature be 90-110 DEG C;
(4) mixture after drying is inserted that to continue in vacuum freeze to be dried to water content be 1%-3%, pulverize after taking-up Load tea bag.
The preparation method without addition type of a kind of Herb Tea the most according to claim 1, it is characterised in that: described vacuum freezing Drying equipment sets cryogenic temperature as-50 DEG C, and vacuum pressure is 1.3Pa.
CN201610721673.5A 2016-08-25 2016-08-25 A kind of without the addition type preparation method of Herb Tea Pending CN106173095A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201610721673.5A CN106173095A (en) 2016-08-25 2016-08-25 A kind of without the addition type preparation method of Herb Tea

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Application Number Priority Date Filing Date Title
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CN106173095A true CN106173095A (en) 2016-12-07

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Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2022189232A1 (en) * 2021-03-10 2022-09-15 Unilever Ip Holdings B.V. A process for producing a herbal composition
EP4151094A1 (en) * 2021-09-21 2023-03-22 Ekaterra Research and Development UK Limited A process for producing a herbal composition

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102007992A (en) * 2010-12-29 2011-04-13 杨军 Sugar-candy camellia tea and processing method thereof
CN103564112A (en) * 2013-10-31 2014-02-12 钦州市钦南区良生堂花草茶有限公司 Beautifying tea
CN104824274A (en) * 2015-05-07 2015-08-12 钦州市钦南区良生堂花草茶有限公司 Herbal tea capable of maintaining beauty and keeping young and preparation method thereof

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102007992A (en) * 2010-12-29 2011-04-13 杨军 Sugar-candy camellia tea and processing method thereof
CN103564112A (en) * 2013-10-31 2014-02-12 钦州市钦南区良生堂花草茶有限公司 Beautifying tea
CN104824274A (en) * 2015-05-07 2015-08-12 钦州市钦南区良生堂花草茶有限公司 Herbal tea capable of maintaining beauty and keeping young and preparation method thereof

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
朱复融等: "《中华养生茶典·上》", 31 December 2009, 广东旅游出版社 *

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2022189232A1 (en) * 2021-03-10 2022-09-15 Unilever Ip Holdings B.V. A process for producing a herbal composition
EP4151094A1 (en) * 2021-09-21 2023-03-22 Ekaterra Research and Development UK Limited A process for producing a herbal composition

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Application publication date: 20161207