CN106165605A - A kind of growth of Chinese cabbage method - Google Patents
A kind of growth of Chinese cabbage method Download PDFInfo
- Publication number
- CN106165605A CN106165605A CN201610568152.0A CN201610568152A CN106165605A CN 106165605 A CN106165605 A CN 106165605A CN 201610568152 A CN201610568152 A CN 201610568152A CN 106165605 A CN106165605 A CN 106165605A
- Authority
- CN
- China
- Prior art keywords
- chinese cabbage
- bean cake
- growth
- furrow
- soil
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G22/00—Cultivation of specific crops or plants not otherwise provided for
Abstract
The invention discloses a kind of growth of Chinese cabbage method, comprise the following steps: 1) bean cake is participated in straw end, put into sealing bag sealing and fermenting one week；2) furrow are done, 3) bean cake after fermentation is sprinkled in described furrow, then sprinkle soil, turn over, make bean cake mix with soil；4) draw ditch, be sown into seed, and water；5) transplanting, when Chinese cabbage Seedling length is to about 10cm, be transplanted in vegetable garden by Seedling, the growth of Chinese cabbage of the present invention uses green planting method, and survival rate is high, and produced Chinese cabbage taste is sweet, is suitable in the high-end cooking such as Japanese food, Korean style cooking using.
Description
Technical field
The present invention relates to growing vegetables field, be specifically related to a kind of growth of Chinese cabbage method.
Background technology
Chinese cabbage typically uses live, it is possible to culturing and transplanting seedlings, live based on drilling, and program request is auxiliary.At front stub land for the moment
Also sky the most out time, in order to not affect cultivation season, it is possible to use culturing and transplanting seedlings, no matter use which kind of mode, soil must
Whole thin leveling, live every mu of sowing quantity about 200 grams, nursery grafter, often plant 1 mu of land for growing field crops, about need seedbed 5～6 lis of ground, multiplex
The method broadcasted sowing, sowing quantity 75～100 grams, live rear every mu of use 40～50 of broadcasting carries on a shoulder pole people's muck urine that becomes thoroughly decomposed, and combination carries out ground
Cover, hereafter respectively waters 1 time every day sooner or later, keeps original inhabitant's earth to moisten, within 3～4 days, can emerge, the distance between rows and hills of Chinese cabbage,
Will determine according to the difference of kind, general early-maturing variety is 33～50 centimetres, and the strain of every mu of Seedling 2100～2300, late variety is
67～50 centimetres, below the strain of every mu of Seedling 2000, be preferably selected cloudy day or the fine day of culturing and transplanting seedlings are carried out at dusk, survive to improve
Rate, preferably with seedling balled transplanting, waters after cultivation and determines root water.
Summary of the invention
It is an object of the invention to overcome above-mentioned deficiency, it is provided that a kind of growth of Chinese cabbage method, survival rate is high, produced Chinese cabbage
Taste is sweet.
The object of the present invention is achieved like this: a kind of growth of Chinese cabbage method, it is characterised in that comprise the following steps:
1) bean cake is participated in straw end, put into sealing bag sealing and fermenting one week；
2) doing furrow, described furrow width is 1.45-1.55m, and the described furrow degree of depth is 0.35-0.4m；
3) bean cake after fermentation is sprinkled in described furrow, then sprinkles soil, turn over, bean cake is mixed with soil；
4) ditch is drawn, described ditch depth 2cm, it is sown into seed, and waters；
5) transplant, when Chinese cabbage Seedling length is to about 10cm, Seedling is transplanted in vegetable garden.
Preferably, described bean cake is 1:10 with the volume ratio at described straw end.
It is an advantage of the current invention that: the growth of Chinese cabbage of the present invention uses green planting method, survival rate is high, produced Chinese cabbage
Taste is sweet, is suitable in the high-end cooking such as Japanese food, Korean style cooking using.
Detailed description of the invention
The present invention is a kind of growth of Chinese cabbage method, it is characterised in that comprise the following steps:
1) bean cake is participated in straw end, put into sealing bag sealing and fermenting one week；
2) doing furrow, furrow width is 1.55m, and the furrow degree of depth is 0.4m；
3) bean cake after fermentation is sprinkled in furrow after 2cm, then sprinkles the soil of 4cm, turn over, bean cake is mixed with soil
Close；
4) ditch is drawn, ditch depth 2cm, it is sown into seed, and waters；
5) transplant, when Chinese cabbage Seedling length is to about 10cm, Seedling is transplanted in vegetable garden.
Wherein bean cake is 1:10 with the volume ratio at straw end.
It is last that it is noted that obviously above-described embodiment is only for clearly demonstrating the application example, and also
The non-restriction to embodiment.For those of ordinary skill in the field, can also do on the basis of the above description
Go out change or the variation of other multi-form.Here without also cannot all of embodiment be given exhaustive.And thus drawn
What Shen went out obviously changes or among the variation protection domain still in the application type.
Claims (2)
1. a growth of Chinese cabbage method, it is characterised in that comprise the following steps:
1) bean cake is participated in straw end, put into sealing bag sealing and fermenting one week；
2) doing furrow, described furrow width is 1.45-1.55m, and the described furrow degree of depth is 0.35-0.4m；
3) bean cake after fermentation is sprinkled in described furrow, then sprinkles soil, turn over, bean cake is mixed with soil；
4) ditch is drawn, described ditch depth 2cm, it is sown into seed, and waters；
5) transplant, when Chinese cabbage Seedling length is to about 10cm, Seedling is transplanted in vegetable garden.
A kind of growth of Chinese cabbage method the most according to claim 1, it is characterised in that described bean cake and described straw end
Volume ratio is 1:10.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610568152.0A CN106165605A (en) | 2016-07-19 | 2016-07-19 | A kind of growth of Chinese cabbage method |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610568152.0A CN106165605A (en) | 2016-07-19 | 2016-07-19 | A kind of growth of Chinese cabbage method |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106165605A true CN106165605A (en) | 2016-11-30 |
Family
ID=58065368
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610568152.0A Pending CN106165605A (en) | 2016-07-19 | 2016-07-19 | A kind of growth of Chinese cabbage method |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106165605A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106900336A (en) * | 2017-03-31 | 2017-06-30 | 海门市杰渊农产品有限公司 | The implantation methods of high yield Chinese cabbage |
| CN106973669A (en) * | 2017-03-09 | 2017-07-25 | 海门市峰霞农产品有限公司 | The implantation methods of Chinese cabbage |
| CN108575596A (en) * | 2018-01-30 | 2018-09-28 | 广西宜州天源绿佳农业科技有限公司 | A kind of implantation methods of selenium-rich Chinese cabbage |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101967066A (en) * | 2009-07-27 | 2011-02-09 | 彭鑫 | Plant organic fertilizer and preparation method thereof |
| CN103964931A (en) * | 2014-05-28 | 2014-08-06 | 临沂禾之源肥业有限公司 | Novel fertilizer and production process thereof |
| CN105519329A (en) * | 2015-11-30 | 2016-04-27 | 重庆市酉阳县老品种农业发展有限公司 | Cabbage planting method |
-
2016
- 2016-07-19 CN CN201610568152.0A patent/CN106165605A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101967066A (en) * | 2009-07-27 | 2011-02-09 | 彭鑫 | Plant organic fertilizer and preparation method thereof |
| CN103964931A (en) * | 2014-05-28 | 2014-08-06 | 临沂禾之源肥业有限公司 | Novel fertilizer and production process thereof |
| CN105519329A (en) * | 2015-11-30 | 2016-04-27 | 重庆市酉阳县老品种农业发展有限公司 | Cabbage planting method |
Non-Patent Citations (1)
| Title |
|---|
| 李章海等: "《有机肥条垛型堆积发酵技术与应用》", 30 June 2015 * |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106973669A (en) * | 2017-03-09 | 2017-07-25 | 海门市峰霞农产品有限公司 | The implantation methods of Chinese cabbage |
| CN106900336A (en) * | 2017-03-31 | 2017-06-30 | 海门市杰渊农产品有限公司 | The implantation methods of high yield Chinese cabbage |
| CN108575596A (en) * | 2018-01-30 | 2018-09-28 | 广西宜州天源绿佳农业科技有限公司 | A kind of implantation methods of selenium-rich Chinese cabbage |
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| Date | Code | Title | Description |
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| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| CB02 | Change of applicant information |
Address after: Liu Dong New District of Liuzhou city the Guangxi Zhuang Autonomous Region 545005 double Renlu No. 10 Guantang R & D center 2 Building No. 705 (Liu Zhougao and Secretary of Commerce Co. Ltd. hosted) Applicant after: LIUZHOU YONGWANG TECHNOLOGY CO., LTD. Address before: No. 16 Golden Road Liunan District of Liuzhou city in 545005 the Guangxi Zhuang Autonomous Region Tan Hui 1 Building 1 unit 5-13 No. Applicant before: LIUZHOU YONGWANG TECHNOLOGY CO., LTD. |
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| CB02 | Change of applicant information | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20161130 |
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| WD01 | Invention patent application deemed withdrawn after publication |