CN106072235A - The processing method of Radix Tinosporae Fructus Trichosanthis composite fruit cream - Google Patents
The processing method of Radix Tinosporae Fructus Trichosanthis composite fruit cream Download PDFInfo
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- CN106072235A CN106072235A CN201610401342.3A CN201610401342A CN106072235A CN 106072235 A CN106072235 A CN 106072235A CN 201610401342 A CN201610401342 A CN 201610401342A CN 106072235 A CN106072235 A CN 106072235A
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- 239000006071 cream Substances 0.000 title claims abstract description 28
- 239000002131 composite material Substances 0.000 title claims abstract description 16
- 238000003672 processing method Methods 0.000 title claims abstract description 12
- 239000002994 raw material Substances 0.000 claims abstract description 56
- 238000010992 reflux Methods 0.000 claims abstract description 16
- 238000002156 mixing Methods 0.000 claims abstract description 9
- 239000000843 powder Substances 0.000 claims description 60
- 238000000034 method Methods 0.000 claims description 29
- 238000001035 drying Methods 0.000 claims description 21
- 239000011812 mixed powder Substances 0.000 claims description 19
- 239000000463 material Substances 0.000 claims description 16
- 239000000203 mixture Substances 0.000 claims description 15
- 238000000465 moulding Methods 0.000 claims description 14
- 238000000643 oven drying Methods 0.000 claims description 14
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- 210000000582 semen Anatomy 0.000 claims description 9
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 7
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- 238000005119 centrifugation Methods 0.000 claims description 7
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- 238000000859 sublimation Methods 0.000 claims description 7
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The processing method that the invention discloses a kind of Radix Tinosporae Fructus Trichosanthis composite fruit cream, belongs to food processing field.It is characterized in that, described Radix Tinosporae Fructus Trichosanthis composite fruit cream, Radix Tinosporae with natural green, Fructus Trichosanthis is raw material, by Radix Tinosporae, Fructus Trichosanthis, Folium Glycyrrhizae is respectively processed, through the grilled Titian of low temperature after mixing, increase the mouthfeel of fruit cream, really thick flavor, use reflux, extract, effectively extract the nutritional labeling contained by raw material, improve the utilization rate of raw material, also improve the quality of finished product fruit cream simultaneously, make the Radix Tinosporae Fructus Trichosanthis composite fruit cream color prepared, fragrant, taste is all good, also there is heat-clearing and toxic substances removing, moistening the lung and resolving phlegm, the health-care effecies such as relieving sore throat and pain, it it is a kind of green health, the purest health food.
Description
Technical field
The processing method that the present invention relates to a kind of food, especially relates to the processing side of a kind of Radix Tinosporae Fructus Trichosanthis composite fruit cream
Method.
Background technology
Radix Tinosporae, for the dried root of menispermaceous plants limacia sagittata, has effect of heat-clearing and toxic substances removing, sore-throat relieving, pain relieving, is used for
Laryngopharynx swelling and pain, carbuncle treats poison, has loose bowels, dysentery, and the disease such as gastral cavity abdomen burning pain, is conventional Chinese medicine, the minority such as Ye Shi Miao ethnic group, the Dong nationality, the Yao nationality
National commonly uses medicine.Chemical constitution study shows, Radix Tinosporae main chemical compositions is bitter principle lactone and the big class of alkaloid two,
It is respectively provided with the effects such as anti-inflammation.
Fructus Trichosanthis, for Cucurbitaceae Trichosanthes Fructus Trichosanthis or the dry mature fruit of trichosanthes rosthornii Harms, belongs to conventional Chinese medicine, has
The effects such as moistening the lung and resolving phlegm, promoting the circulation of QI the chest stuffiness relieving, are widely used in that treatment phlegm-heat cough, the turbid Huang of expectorant be thick clinically, pharyngalgia, chest pain, spit blood, are defeated in battle
The diseases such as blood, constipation, ulcerative carbuncle toxic swelling.Modern pharmacology experiment and clinical practice show that Fructus Trichosanthis has coronary artery dilator, increases arteria coronaria
Blood flow, improve myocardial hypoxia tolerance, reduce serum cholesterol, the multiple pharmacological effect such as antibacterial, anticancer, especially to painstaking effort
Pipe disease has good therapeutical effect.
The most commercially, the product development to Radix Tinosporae is few, and deep processed product is less, is former with Radix Tinosporae, Fructus Trichosanthis
Material, is processed into Radix Tinosporae Fructus Trichosanthis composite fruit cream, can realize the comprehensive utilization to raw material, improves its health value, the most also
Deep processing for Radix Tinosporae provides a new way.
Summary of the invention
The technical problem to be solved in the present invention is to provide the processing method of a kind of Radix Tinosporae Fructus Trichosanthis composite fruit cream, prepared one-tenth
Product fruit cream excellent in color, drinks conveniently, and the most also the deep processing for Radix Tinosporae raw material provides a new way.
The present invention solves its technical problem and is adopted the technical scheme that:
The processing method of a kind of Radix Tinosporae Fructus Trichosanthis composite fruit cream, it is characterised in that use following operating procedure:
(1) pretreatment of raw material: select the Radix Tinosporae of high-quality, Radix Rhapontici, Ilex cornuta Lindl. fruit, Semen Litchi and Rhizoma Menispermi, after clear water is cleaned, broken
Granulating, takes the Radix Tinosporae grain of 7kg, the Radix Rhapontici grain of 2.5kg, the Ilex cornuta Lindl. fruit grain of 2kg, the Semen Litchi of 1.2kg and the Rhizoma Menispermi of 1kg
Grain, uses cold drying to process, arranges microwave frequency 165Hz, and temperature is 45 DEG C, and the process time is 5min；Pulverize again, powder
Broken fineness is 80 mesh, and relative humidity is maintained at 22%, and fine powder is placed in oven drying at low temperature at 50 DEG C, prepares Radix Tinosporae mixed powder；
(2) Fructus Trichosanthis pretreatment: select the Fructus Trichosanthis of fresh high-quality, Semen Hoveniae (Fructus Hoveniae), Fructus Crataegi and Fractus Eriobotryae, takes the Fructus Trichosanthis of 3.5kg, 1.5kg
Semen Hoveniae (Fructus Hoveniae), the Fructus Crataegi of 1kg and the Fractus Eriobotryae of 0.85kg, break process, mix homogeneously, be placed in oven drying at low temperature at 55 DEG C, then be ground into
Fineness is the powdery of 60 mesh, prepares Fructus Trichosanthis mixing fruit powder；
(3) Folium Glycyrrhizae processes: take the green of the Folium Glycyrrhizae of 1kg, the Herba Houttuyniae of 0.6kg, the Dendranthemia capitata (Wall.) hutch. Hand (-Mazz.) X. D. Cui) tender leaf of 0.4kg and 0.25kg
Tea, after the most repeatedly rubbing, carries out wall breaking pulverization, prepares Radix Glycyrrhizae mixed powder；
(4) Titian: take the Radix Tinosporae mixed powder of 50 weight portions, the Fructus Trichosanthis of 35 weight portions mixes fruit powder, the Radix Glycyrrhizae of 15 weight portions mixes
Close powder, mix homogeneously, be placed at 58 DEG C and carry out grilled Titian, prepare raw material powder；
(5) reflux, extract: in the ratio of 1:10, adds alcohol solvent in raw material powder, is heated to 88 DEG C, carries out reflux, extract, 2
Secondary, extraction time is 2.5h, after centrifugation, prepares raw material extracting solution and material slag；Again by Fructus Vaccinii Fragilis extracting solution at 62 DEG C of backspins
Turn evaporation, remove solvent, obtain concentrated solution；Material slag is dissolved in the pure water of 1.5 times, is warmed to 100 DEG C, is stirred continuously, stick with paste
The change time is 40 minutes, prepares raw material mud；
(6) allotment: take the raw material mud of the concentrated solution of 35 weight portions, 25 weight portions, add the white kernel powder of 15 weight portions, 10 weight
Flos Chrysanthemi juice, the Fructus Lycii powder of 8 weight portions and the Bulbus Lilii juice of 7 weight portions of part, stirs, and prepares raw material mixed liquor；
(7) drying and moulding: putting in vacuum concentration equipment by the mixed liquor after homogenizing, cryoconcentration becomes ointment, reenters mould, is carried out
Micro-lyophilizing is dry, uses precooling temperature to be-18 DEG C, and sublimation temperature is 25 DEG C, and parsing-desiccation temperature is 50 DEG C；
(8) packaging: the fruit cream vial of drying and moulding is packed, gets product.
Beneficial effect: the present invention is with the Radix Tinosporae of natural green, Fructus Trichosanthis as raw material, by Radix Tinosporae, Fructus Trichosanthis, Folium Glycyrrhizae respectively
Process, through the grilled Titian of low temperature after mixing, increase the mouthfeel of fruit cream, really thick flavor, use reflux, extract, effectively extract former
Nutritional labeling contained by material, improves the utilization rate of raw material, also improves the quality of finished product fruit cream simultaneously, makes the Radix Tinosporae prepared
Fructus Trichosanthis composite fruit cream excellent in color, also has the health-care effecies such as heat-clearing and toxic substances removing, moistening the lung and resolving phlegm, relieving sore throat and pain, is a kind of green
The health food that color is healthy, the purest.
Detailed description of the invention
Embodiment 1:
The processing method of a kind of Radix Tinosporae Fructus Trichosanthis composite fruit cream, it is characterised in that concrete operation step is as follows:
(1) pretreatment of raw material: select the Radix Tinosporae of high-quality, Ilex cornuta Lindl. fruit, Rhizoma Imperatae, Semen Litchi and Semen Armeniacae Amarum, after clear water is cleaned, broken
It is broken into grain, takes the Radix Tinosporae grain of 8kg, the Ilex cornuta Lindl. fruit grain of 3kg, the Rhizoma Imperatae grain of 2kg, the Semen Litchi of 1.5kg and the Semen Armeniacae Amarum of 1kg
Grain, uses cold drying to process, arranges microwave frequency 120Hz, and temperature is 42 DEG C, and the process time is 8min；Pulverize again, powder
Broken fineness is 100 mesh, and relative humidity is maintained at 12%, and fine powder is placed in oven drying at low temperature at 48 DEG C, prepares Radix Tinosporae mixed powder；
(2) Fructus Trichosanthis pretreatment: select the Fructus Trichosanthis of fresh high-quality, Fructus Crataegi, Fructus Momordicae and Fructus Rosae Normalis, take the Fructus Trichosanthis of 4kg, the Fructus Crataegi of 2kg,
The Fructus Momordicae of 1.5kg and the Fructus Rosae Normalis of 1.2kg, break process, mix homogeneously, be placed in oven drying at low temperature at 52 DEG C, then be ground into fineness
It is the powdery of 80 mesh, prepares Fructus Trichosanthis mixing fruit powder；
(3) Folium Glycyrrhizae processes: take the Folium Glycyrrhizae of 1.5kg, the Folium Chrysanthemi of 1.2kg, the tender Folium Nelumbinis of 0.85kg and the oolong of 0.5kg
Tea, after the most repeatedly rubbing, carries out wall breaking pulverization, prepares Radix Glycyrrhizae mixed powder；
(4) Titian: take the Radix Tinosporae mixed powder of 45 weight portions, the Fructus Trichosanthis of 35 weight portions mixes fruit powder, the Radix Glycyrrhizae of 20 weight portions mixes
Close powder, mix homogeneously, be placed at 46 DEG C and carry out grilled Titian, prepare raw material powder；
(5) reflux, extract: in the ratio of 1:8, adds alcohol solvent in raw material powder, is heated to 86 DEG C, carries out reflux, extract, 3
Secondary, extraction time is 1h, after centrifugation, prepares raw material extracting solution and material slag；Again Fructus Vaccinii Fragilis extracting solution is rotated at 68 DEG C
Evaporation, removes solvent, obtains concentrated solution；Material slag is dissolved in the pure water of 2 times, is warmed to 100 DEG C, is stirred continuously, during gelatinizing
Between be 20 minutes, prepare raw material mud；
(6) allotment: take the raw material mud of the concentrated solution of 40 weight portions, 20 weight portions, adds the Mel of 15 weight portions, 12 weight portions
Radix Codonopsis powder, the Fructus Ponciri Trifoliatae (Fructus Ponciri Trifoliatae Immaturus) juice of 8 weight portions and the Flos Lonicerae powder of 5 weight portions, stir, and prepares raw material mixed liquor；
(7) drying and moulding: putting in vacuum concentration equipment by the mixed liquor after homogenizing, cryoconcentration becomes ointment, reenters mould, is carried out
Micro-lyophilizing is dry, uses precooling temperature to be-10 DEG C, and sublimation temperature is 30 DEG C, and parsing-desiccation temperature is 55 DEG C；
(8) packaging: the fruit cream vial of drying and moulding is packed, gets product.
Embodiment 2:
The processing method of a kind of Radix Tinosporae Fructus Trichosanthis composite fruit cream, it is characterised in that concrete operation step is as follows:
(1) pretreatment of raw material: select the Radix Tinosporae of high-quality, Radix Rhapontici, Radix Puerariae, Cortex Lycii and Semen Litchi, after clear water is cleaned, is broken into
Grain, takes the Radix Tinosporae grain of 10kg, the Radix Rhapontici grain of 3kg, the Radix Puerariae grain of 2kg, the Cortex Lycii of 1.5kg and the Fructus Litchi karyosome of 0.65kg,
Employing cold drying processes, and arranges microwave frequency 125Hz, and temperature is 52 DEG C, and the process time is 3min；Pulverize again, pulverize
Fineness is 60 mesh, and relative humidity is maintained at 18%, and fine powder is placed in oven drying at low temperature at 45 DEG C, prepares Radix Tinosporae mixed powder；
(2) Fructus Trichosanthis pretreatment: select the Fructus Trichosanthis of fresh high-quality, Fractus Eriobotryae and pear, takes the Pi of the Fructus Trichosanthis of 4.5kg, 2kg
PAGUO, 1.2kg's and 1kg's pear, break process, mix homogeneously, it is placed in oven drying at low temperature at 48 DEG C, then is ground into fineness
It is the powdery of 80 mesh, prepares Fructus Trichosanthis mixing fruit powder；
(3) Folium Glycyrrhizae processes: take the Folium Glycyrrhizae of 1.5kg, the Herba Houttuyniae of 1.2kg, the Flos Lonicerae of 1kg and the matcha of 0.85kg, warp
After repeatedly rubbing by hand, carry out wall breaking pulverization, prepare Radix Glycyrrhizae mixed powder；
(4) Titian: take the Radix Tinosporae mixed powder of 50 weight portions, the Fructus Trichosanthis of 40 weight portions mixes fruit powder, the Radix Glycyrrhizae of 10 weight portions mixes
Close powder, mix homogeneously, be placed at 50 DEG C and carry out grilled Titian, prepare raw material powder；
(5) reflux, extract: in the ratio of 1:12, adds alcohol solvent in raw material powder, is heated to 78 DEG C, carries out reflux, extract, 3
Secondary, extraction time is 1.5h, after centrifugation, prepares raw material extracting solution and material slag；Again by Fructus Vaccinii Fragilis extracting solution at 58 DEG C of backspins
Turn evaporation, remove solvent, obtain concentrated solution；Material slag is dissolved in the pure water of 2 times, is warmed to 100 DEG C, is stirred continuously, gelatinizing
Time is 30 minutes, prepares raw material mud；
(6) allotment: take the raw material mud of the concentrated solution of 40 weight portions, 20 weight portions, add the balloonflower powder of 16 weight portions, 12 weight portions
Fructus Schisandrae Chinensis extract juice, the egg albumen powder of 7 weight portions and the polygonatum odoratum juice of 5 weight portions, stir, prepare raw material mixed liquor；
(7) drying and moulding: putting in vacuum concentration equipment by the mixed liquor after homogenizing, cryoconcentration becomes ointment, reenters mould, is carried out
Micro-lyophilizing is dry, uses precooling temperature to be-12 DEG C, and sublimation temperature is 20 DEG C, and parsing-desiccation temperature is 46 DEG C；
(8) packaging: the fruit cream vial of drying and moulding is packed, gets product.
Embodiment 3:
The processing method of a kind of Radix Tinosporae Fructus Trichosanthis composite fruit cream, it is characterised in that concrete operation step is as follows:
(1) pretreatment of raw material: select the Radix Tinosporae of high-quality, Radix Eriobotryae, Radix campsis, Moringa root and Radix Rosae Laevigatae, after clear water is cleaned, broken
It is broken into grain, takes the Radix Tinosporae grain of 5kg, the Radix Eriobotryae grain of 2kg, the Radix campsis grain of 1.2kg, the Moringa root of 0.85kg and 0.5kg
Radix Rosae Laevigatae grain, uses cold drying to process, arranges microwave frequency 225Hz, and temperature is 50 DEG C, and the process time is 8min；Carry out again
Pulverizing, smashing fineness is 100 mesh, and relative humidity is maintained at 20%, and fine powder is placed in oven drying at low temperature at 45 DEG C, prepares Radix Tinosporae and mixes
Close powder；
(2) Fructus Trichosanthis pretreatment: select the Fructus Trichosanthis of fresh high-quality, Fructus Elaeagni, Fructus Crataegi and Phyllanthus emblica L., takes the Fructus Trichosanthis of 3kg, 1.5kg
Fructus Elaeagni, the Fructus Crataegi of 1kg and the Phyllanthus emblica L. of 0.65kg, break process, mix homogeneously, be placed in oven drying at low temperature at 58 DEG C, then pulverize
The powdery becoming fineness to be 80 mesh, prepares Fructus Trichosanthis mixing fruit powder；
(3) Folium Glycyrrhizae processes: take the Folium Glycyrrhizae of 1.2kg, the Bulbus Lilii of 0.8kg, the mentha leave of 0.5kg and the black tea of 0.35kg, warp
After repeatedly rubbing by hand, carry out wall breaking pulverization, prepare Radix Glycyrrhizae mixed powder；
(4) Titian: take the Radix Tinosporae mixed powder of 55 weight portions, the Fructus Trichosanthis of 32 weight portions mixes fruit powder, the Radix Glycyrrhizae of 13 weight portions mixes
Close powder, mix homogeneously, be placed at 60 DEG C and carry out grilled Titian, prepare raw material powder；
(5) reflux, extract: in the ratio of 1:6, adds alcohol solvent in raw material powder, is heated to 100 DEG C, carries out reflux, extract, 2
Secondary, extraction time is 2h, after centrifugation, prepares raw material extracting solution and material slag；Again Fructus Vaccinii Fragilis extracting solution is rotated at 55 DEG C
Evaporation, removes solvent, obtains concentrated solution；Material slag is dissolved in the pure water of 2.5 times, is warmed to 100 DEG C, is stirred continuously, gelatinizing
Time is 20 minutes, prepares raw material mud；
(6) allotment: take the raw material mud of the concentrated solution of 45 weight portions, 25 weight portions, add the Semen Coicis powder of 12 weight portions, 8 weight
Sweet chrysanthemum liquid, the Flos Robiniae Pseudoacaciae pollen of 6 weight portions and the Fructus Citri Limoniae juice of 4 weight portions of part, stirs, and prepares raw material mixed liquor；
(7) drying and moulding: putting in vacuum concentration equipment by the mixed liquor after homogenizing, cryoconcentration becomes ointment, reenters mould, is carried out
Micro-lyophilizing is dry, uses precooling temperature to be-8 DEG C, and sublimation temperature is 35 DEG C, and parsing-desiccation temperature is 45 DEG C；
(8) packaging: the fruit cream vial of drying and moulding is packed, gets product.
Embodiment 4:
The processing method of a kind of Radix Tinosporae Fructus Trichosanthis composite fruit cream, it is characterised in that concrete operation step is as follows:
(1) pretreatment of raw material: select the Radix Tinosporae of high-quality, Radix Ilicis Cornutae, Cortex Moutan, Semen Litchi and beet root, after clear water is cleaned, broken
It is broken into grain, takes the Radix Tinosporae grain of 8kg, the Radix Ilicis Cornutae of 2.5kg, the Cortex Moutan grain of 2kg, the Semen Litchi of 1.8kg and the Radix Betae of 1.2kg
Root grain, uses cold drying to process, arranges microwave frequency 230Hz, and temperature is 58 DEG C, and the process time is 2min；Pulverize again,
Smashing fineness is 90 mesh, and relative humidity is maintained at 12%, and fine powder is placed in oven drying at low temperature at 46 DEG C, prepares Radix Tinosporae mixed powder；
(2) Fructus Trichosanthis pretreatment: select the Fructus Trichosanthis of fresh high-quality, Fructus Crataegi, Fructus Canarii Pimelae fruit and Fructus Mori, take the mountain of the Fructus Trichosanthis of 2.8kg, 2kg
Short, bristly hair or beard, the Fructus Canarii Pimelae fruit of 1.2kg and the Fructus Mori of 1kg, break process, mix homogeneously, be placed in oven drying at low temperature at 62 DEG C, then be ground into fineness
It is the powdery of 80 mesh, prepares Fructus Trichosanthis mixing fruit powder；
(3) Folium Glycyrrhizae processes: take the Folium Glycyrrhizae of 1.8kg, the beet tops of 1kg, the Folium Eriobotryae of 0.65kg and the Radix Ilicis Pubescentis of 0.5kg,
After the most repeatedly rubbing, carry out wall breaking pulverization, prepare Radix Glycyrrhizae mixed powder；
(4) Titian: take the Radix Tinosporae mixed powder of 45 weight portions, the Fructus Trichosanthis of 40 weight portions mixes fruit powder, the Radix Glycyrrhizae of 15 weight portions mixes
Close powder, mix homogeneously, be placed at 60 DEG C and carry out grilled Titian, prepare raw material powder；
(5) reflux, extract: in the ratio of 1:11, adds alcohol solvent in raw material powder, is heated to 92 DEG C, carries out reflux, extract, 2
Secondary, extraction time is 1.5h, after centrifugation, prepares raw material extracting solution and material slag；Again by Fructus Vaccinii Fragilis extracting solution at 52 DEG C of backspins
Turn evaporation, remove solvent, obtain concentrated solution；Material slag is dissolved in the pure water of 2.5 times, is warmed to 88 DEG C, is stirred continuously, gelatinizing
Time is 30 minutes, prepares raw material mud；
(6) allotment: take the raw material mud of the concentrated solution of 42 weight portions, 20 weight portions, add the Semen Pruni powder of 18 weight portions, 8 weight
Flos Chrysanthemi juice, the Fructus Hordei Germinatus powder of 7 weight portions and the wolfberry juice of 5 weight portions of part, stirs, and prepares raw material mixed liquor；
(7) drying and moulding: putting in vacuum concentration equipment by the mixed liquor after homogenizing, cryoconcentration becomes ointment, reenters mould, is carried out
Micro-lyophilizing is dry, uses precooling temperature to be-12 DEG C, and sublimation temperature is 32 DEG C, and parsing-desiccation temperature is 55 DEG C；
(8) packaging: the fruit cream vial of drying and moulding is packed, gets product.
Embodiment 5:
The processing method of a kind of Radix Tinosporae Fructus Trichosanthis composite fruit cream, it is characterised in that concrete operation step is as follows:
(1) pretreatment of raw material: select the Radix Tinosporae of high-quality, Radix Rhapontici root, Rhizoma Smilacis Glabrae, sclerophylla and Radix Caraganae Sinicae, after clear water is cleaned, broken
It is broken into grain, takes the Radix Tinosporae grain of 6kg, the Radix Rhapontici root grain of 2kg, the Rhizoma Smilacis Glabrae grain of 1.5kg, the sclerophylla grain of 1kg and 0.55kg
Radix Caraganae Sinicae grain, uses cold drying to process, arranges microwave frequency 280Hz, and temperature is 53 DEG C, and the process time is 8min；Carry out again
Pulverizing, smashing fineness is 100 mesh, and relative humidity is maintained at 16%, and fine powder is placed in oven drying at low temperature at 55 DEG C, prepares Radix Tinosporae and mixes
Close powder；
(2) Fructus Trichosanthis pretreatment: select the Fructus Trichosanthis of fresh high-quality, grapefruit, Fructus Ponciri Trifoliatae (Fructus Ponciri Trifoliatae Immaturus) and Passifolra edulis, takes the Fructus Trichosanthis of 2.8kg, 1.5kg
Grapefruit, the Fructus Ponciri Trifoliatae (Fructus Ponciri Trifoliatae Immaturus) of 1kg and the Passifolra edulis of 0.65kg, break process, mix homogeneously, be placed in oven drying at low temperature at 58 DEG C, then be ground into
Fineness is the powdery of 100 mesh, prepares Fructus Trichosanthis mixing fruit powder；
(3) Folium Glycyrrhizae processes: take the Folium Glycyrrhizae of 1kg, the Herba Centellae of 0.5kg, the Fructus Lycii head tender leaf of 0.4kg and the Huang of 0.15kg
Tea, after the most repeatedly rubbing, carries out wall breaking pulverization, prepares Radix Glycyrrhizae mixed powder；
(4) Titian: take the Radix Tinosporae mixed powder of 50 weight portions, the Fructus Trichosanthis of 40 weight portions mixes fruit powder, the Radix Glycyrrhizae of 10 weight portions mixes
Close powder, mix homogeneously, be placed at 50 DEG C and carry out grilled Titian, prepare raw material powder；
(5) reflux, extract: in the ratio of 1:7, adds alcohol solvent in raw material powder, is heated to 92 DEG C, carries out reflux, extract, 2
Secondary, extraction time is 2h, after centrifugation, prepares raw material extracting solution and material slag；Again Fructus Vaccinii Fragilis extracting solution is rotated at 52 DEG C
Evaporation, removes solvent, obtains concentrated solution；Material slag is dissolved in the pure water of 1.2 times, is warmed to 90 DEG C, is stirred continuously, during gelatinizing
Between be 22 minutes, prepare raw material mud；
(6) allotment: take the raw material mud of the concentrated solution of 40 weight portions, 15 weight portions, add the high fructose syrup of 20 weight portions, 10 weight
Flos Lonicerae powder, the Semen Raphani powder of 8 weight portions and the Bulbus Lilii juice of 7 weight portions of part, stirs, and prepares raw material mixed liquor；
(7) drying and moulding: putting in vacuum concentration equipment by the mixed liquor after homogenizing, cryoconcentration becomes ointment, reenters mould, is carried out
Micro-lyophilizing is dry, uses precooling temperature to be-24 DEG C, and sublimation temperature is 18 DEG C, and parsing-desiccation temperature is 55 DEG C；
(8) packaging: the fruit cream vial of drying and moulding is packed, gets product.
The foregoing is only presently preferred embodiments of the present invention, all equalizations done according to scope of the invention as claimed change,
All should belong to the covering scope of the claims in the present invention.Part that the present invention does not relate to is the most same as the prior art maybe can use existing skill
Art is realized.
Claims (1)
1. the processing method of a Radix Tinosporae Fructus Trichosanthis composite fruit cream, it is characterised in that use following operating procedure:
(1) pretreatment of raw material: select the Radix Tinosporae of high-quality, Radix Rhapontici, Ilex cornuta Lindl. fruit, Semen Litchi and Rhizoma Menispermi, after clear water is cleaned, broken
Granulating, takes the Radix Tinosporae grain of 7kg, the Radix Rhapontici grain of 2.5kg, the Ilex cornuta Lindl. fruit grain of 2kg, the Semen Litchi of 1.2kg and the Rhizoma Menispermi of 1kg
Grain, uses cold drying to process, arranges microwave frequency 165Hz, and temperature is 45 DEG C, and the process time is 5min；Pulverize again, powder
Broken fineness is 80 mesh, and relative humidity is maintained at 22%, and fine powder is placed in oven drying at low temperature at 50 DEG C, prepares Radix Tinosporae mixed powder；
(2) Fructus Trichosanthis pretreatment: select the Fructus Trichosanthis of fresh high-quality, Semen Hoveniae (Fructus Hoveniae), Fructus Crataegi and Fractus Eriobotryae, takes the Fructus Trichosanthis of 3.5kg, 1.5kg
Semen Hoveniae (Fructus Hoveniae), the Fructus Crataegi of 1kg and the Fractus Eriobotryae of 0.85kg, break process, mix homogeneously, be placed in oven drying at low temperature at 55 DEG C, then be ground into
Fineness is the powdery of 60 mesh, prepares Fructus Trichosanthis mixing fruit powder；
(3) Folium Glycyrrhizae processes: take the green of the Folium Glycyrrhizae of 1kg, the Herba Houttuyniae of 0.6kg, the Dendranthemia capitata (Wall.) hutch. Hand (-Mazz.) X. D. Cui) tender leaf of 0.4kg and 0.25kg
Tea, after the most repeatedly rubbing, carries out wall breaking pulverization, prepares Radix Glycyrrhizae mixed powder；
(4) Titian: take the Radix Tinosporae mixed powder of 50 weight portions, the Fructus Trichosanthis of 35 weight portions mixes fruit powder, the Radix Glycyrrhizae of 15 weight portions mixes
Close powder, mix homogeneously, be placed at 58 DEG C and carry out grilled Titian, prepare raw material powder；
(5) reflux, extract: in the ratio of 1:10, adds alcohol solvent in raw material powder, is heated to 88 DEG C, carries out reflux, extract, 2
Secondary, extraction time is 2.5h, after centrifugation, prepares raw material extracting solution and material slag；Again by Fructus Vaccinii Fragilis extracting solution at 62 DEG C of backspins
Turn evaporation, remove solvent, obtain concentrated solution；Material slag is dissolved in the pure water of 1.5 times, is warmed to 100 DEG C, is stirred continuously, stick with paste
The change time is 40 minutes, prepares raw material mud；
(6) allotment: take the raw material mud of the concentrated solution of 35 weight portions, 25 weight portions, add the white kernel powder of 15 weight portions, 10 weight
Flos Chrysanthemi juice, the Fructus Lycii powder of 8 weight portions and the Bulbus Lilii juice of 7 weight portions of part, stirs, and prepares raw material mixed liquor；
(7) drying and moulding: putting in vacuum concentration equipment by the mixed liquor after homogenizing, cryoconcentration becomes ointment, reenters mould, is carried out
Micro-lyophilizing is dry, uses precooling temperature to be-18 DEG C, and sublimation temperature is 25 DEG C, and parsing-desiccation temperature is 50 DEG C；
(8) packaging: the fruit cream vial of drying and moulding is packed, gets product.
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN107173760A (en) * | 2017-06-29 | 2017-09-19 | 彭超昀莉 | The processing method of snakegourd tuber of dwarf lilyturf jam |
| CN107279894A (en) * | 2017-06-29 | 2017-10-24 | 周兆平 | A kind of processing method of bean pear haw berry cream |
| CN115812953A (en) * | 2022-12-22 | 2023-03-21 | 中国农业科学院果树研究所 | Cough relieving soft extract and preparation method thereof |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105231376A (en) * | 2015-08-30 | 2016-01-13 | 余芳 | Processing method of trichosanthes kirilowi and fructu broussonetiae fruit butter |
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Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105231376A (en) * | 2015-08-30 | 2016-01-13 | 余芳 | Processing method of trichosanthes kirilowi and fructu broussonetiae fruit butter |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107173760A (en) * | 2017-06-29 | 2017-09-19 | 彭超昀莉 | The processing method of snakegourd tuber of dwarf lilyturf jam |
| CN107279894A (en) * | 2017-06-29 | 2017-10-24 | 周兆平 | A kind of processing method of bean pear haw berry cream |
| CN115812953A (en) * | 2022-12-22 | 2023-03-21 | 中国农业科学院果树研究所 | Cough relieving soft extract and preparation method thereof |
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Application publication date: 20161109 |