CN106035865A - Haw flake-paeonia suffruticosa healthcare flower tea capable of tonifying stomach and promoting digestion and production method thereof - Google Patents

Abstract

The invention discloses haw flake-paeonia suffruticosa healthcare flower tea capable of tonifying the stomach and promoting digestion and a production method thereof. The flower tea is produced by, by weight, 4-6 parts of roasted sweet potato, 2-3 parts of haw flake, 1-2 parts of adenophora stricta, 1-2 parts of radix ophiopogonis, 1-2 parts of purple perilla, 300-310 parts of paeonia suffruticosa, 70-80 parts of pear, 30-40 parts of rock sugar and an appropriate amount of citric acid, anhydrous ethanol and water. The haw flake-paeonia suffruticosa healthcare flower tea has the advantages that the roasted sweet potato is beaten into paste, crushed haw flake is placed into the roasted sweet potato paste, standing is performed for 1 hour, and drying and grinding are performed to obtain powder; the roasted sweet potato is rich in fragrance, the haw flake is sweet and sour in taste, and the two are reasonably combined; the adding traditional Chinese medicine materials have effects of moistening the lung, clearing away heart fire, purging heat and promoting saliva secretion, reducing phlegm and arresting vomiting.

Description

A kind of Fructus Crataegi slice invigorating the stomach and promoting digestion Paeonia suffruticosa health care flower tea and preparation method thereof

Technical field

The present invention relates to food processing technology field, particularly relate to a kind of Fructus Crataegi slice invigorating the stomach and promoting digestion Paeonia suffruticosa health care flower tea and Preparation method.

Background technology

Paeonia suffruticosa belongs to the perennial machaka of Paeoniaceae, Paeonia.For originating in the rare flower of China, existing main product Yushan Hill Ground such as province Heze City and Luoyang City etc., east.Heze is famous town of peony, be also current whole world cultivated area maximum, The Paeonia suffruticosa nursery stock production base that kind is most, cultivated area reaches km2 more than 5000, accounts for 70% left side of national peony sown cultivated area Right.Accompany with traditional Paeonia suffruticosa Nursery Stock Industry is that a large amount of Flos Moutan is removed and loses in field, i.e. causes resource Significant wastage, also has a strong impact on the sound development of Paeonia suffruticosa industry.How this resources advantage is converted into the market advantage and commodity are excellent Gesture, is an important topic.

Scented tea is the tea beyond Folium Camelliae sinensis, and this kind of tea is not made with Folium Camelliae sinensis, but when tea-drinking use, such as chrysanthemum scented tea, Flos Rosae Rugosae Tea, Flos Lonicerae tea, lotus tea, Cortex Eucommiae scented tea etc..Along with development and the raising of scientific level of society, flowers have become a new generation Natural health care resource, Flos Moutan is traditional famous flower of China, the highest existing ornamental value, it may have certain health care Function, therefore, has great potentiality to be exploited in functional art flower tea beverage industry development.

The most also having a small amount of peony flower tea, the technique of existing making peony flower tea has the disadvantage in that male The phenomenons such as red flower color in dry run can be faded, migrated, in-depth, reason is as flower material dehydration, and anthocyanidin is stable Property difference or become colloid and pigmentation etc., there is different variations in the flowers of different colours, therefore Paeonia suffruticosa is before it is dried Needing to carry out color retention, in prior art, be that peony petal is put in colour-keeping liquid immersion, colour-keeping liquid is difficult to be inhaled by Flos Moutan Receive, and Flos Moutan petal is big, soft, thin, lacks strong mechanical tissue and protective tissue, is placed on immersion in colour-keeping liquid and can destroy male The cellularity of red flower, affects organoleptic quality and the mouthfeel of peony flower tea；Owing to Flos Moutan mouthfeel is the poorest, some people does not likes Vigorously there is bitterness, need to solve this problem.

Summary of the invention

The object of the invention is contemplated to make up the defect of prior art, it is provided that a kind of Fructus Crataegi slice invigorating the stomach and promoting digestion Paeonia suffruticosa health care flower Tea and preparation method thereof.

The present invention is achieved by the following technical solutions:

A kind of Fructus Crataegi slice invigorating the stomach and promoting digestion Paeonia suffruticosa health care flower tea, is to be prepared from the following raw materials in parts by weight: baked batata 4-6, Fructus Crataegi slice 2- 3, Radix Adenophorae (Radix Glehniae) 1-2, Radix Ophiopogonis 1-2, Folium Perillae 1-2, Flos Moutan 300-310, pear 70-80, crystal sugar 30-40, appropriate citric acid without Hydrous ethanol solution and water.

The preparation method of described a kind of Fructus Crataegi slice invigorating the stomach and promoting digestion Paeonia suffruticosa health care flower tea, comprises the following steps: (1) is by sand The water infusion of ginseng, Radix Ophiopogonis, Folium Perillae mixing addition 20-30 times 30-40 minute, filters to obtain medicinal liquid；

(2) baked batata is broken into mud, Fructus Crataegi slice are smashed and puts into baked batata mud, after standing 1-2 hour, dry grinds, will Powder is placed in medicinal liquid immersion 1-2h, reheats and boils 20-30 minute, filters to obtain nutrition juice；

(3) pear is cleaned stripping and slicing, pear is mixed with crystal sugar and together with adding the water of 20-25 times, boils 1-2h, pulping after cooling, Distinguishing colloid mill again to roughly grind once, fine grinding once, filters to obtain rock sugar pear juice；

(4) Flos Moutan is divided into piecemeal peony petal, rinses multipass with clear water, then be put in container, by citric acid without Hydrous ethanol solution joins in supersonic atomizing humidifier, produces substantial amounts of spray film, and spray film is sprayed onto peony petal uniformly On, carrying out color fixative, the color fixative time is 15-20min；

(5) peony petal after color fixative is put under-18 DEG C of environment freezing 4h, then carries out liquid nitrogen flash freezer 5-6min, after quick-freezing Peony petal carry out sublimation drying 5-6h successively and parsing-desiccation 11-12h, sublimation drying and parsing-desiccation in vacuum are all Carry out in 10Pa vacuum chamber, do not heat during sublimation drying, be heated to 40-50 DEG C during parsing-desiccation, by step (2) Middle nutrition juice joins in supersonic atomizing humidifier, during sublimation drying, nutrition juice is sprayed onto Flos Moutan On lobe, the rock sugar pear juice in step (3) is joined in supersonic atomizing humidifier, during parsing-desiccation, crystal sugar is avenged Sucus Pyri is sprayed onto on peony petal, after parsing-desiccation completes, opens vacuum chamber vent valve, and in treating vacuum chamber, pressure recovers normal pressure, Careful taking-up peony petal.

The invention have the advantage that the present invention uses the method for ultrasonic atomization to carry out color fixative, colour-keeping liquid is added ultrasound wave In atomizing humidifier, utilize the electronics higher-order of oscillation, by pottery atomizing piece high-frequency resonant, liquid water molecules structure is broken up and Produce the water smoke that nature is elegant, water smoke poured in the container holding Flos Moutan, treat that spray film is substantially adhered on the surface of flower, Under spray pattern, colour-keeping liquid preferably can be absorbed by Flos Moutan and reach the purpose of good color fixative；Flos Moutan is first carried out Pre-freeze, then carry out liquid nitrogen flash freezer, then vacuum sublimation is dried and parsing-desiccation successively, the Paeonia suffruticosa dry flower volume so obtained does not occurs Change, petal does not deforms, and it is preferable that color shade keeps, and compares nature；Use anhydrous citric acid ethanol solution as protecting Color liquid, the stability of increase anthocyanidin, and the harmful effect of oxygen can be stoped, thus reach the purpose of good color fixative；Rising China is dried and sprays nutrition juice and rock sugar pear juice, nutrition by supersonic atomizing humidifier respectively during parsing-desiccation Juice can promote the mouthfeel of peony flower tea and increase health-care effect, and it is tasty and refreshing that rock sugar pear is fresh and sweet, has lung moistening clearing away dryness, cough-relieving Expectorant, the effect of nourishing blood and promoting granulation, and Flos Moutan has good clearing away heat and cooling blood, promoting blood circulation to remove blood stasis, and rock sugar pear juice is sprayed at Paeonia suffruticosa Flower surface, has effect of good clearing heat and moistening lung, phencyclidine, and can also remove the taste that Flos Moutan is poor, fresh and sweet can Mouthful；Baked batata being broken into mud, is smashed by Fructus Crataegi slice and put into baked batata mud, after standing 1 hour, dry grinds, baked batata is fragrant Gas is strong, Fructus Crataegi sweet mouthfeel, collocation rationally, the Chinese medicine of addition have lung moistening clear away heart-fire, purge heat promote the production of body fluid, the effect of the preventing or arresting vomiting that reduces phlegm.

Detailed description of the invention

A kind of Fructus Crataegi slice invigorating the stomach and promoting digestion Paeonia suffruticosa health care flower tea, is to be prepared from the following raw materials in parts by weight: baked batata 4, Fructus Crataegi slice 2, Radix Adenophorae (Radix Glehniae) 1, Radix Ophiopogonis 1, Folium Perillae 1, Flos Moutan 300, pear 70, crystal sugar 30, appropriate anhydrous citric acid ethanol solution and water.

The preparation method of described a kind of Fructus Crataegi slice invigorating the stomach and promoting digestion Paeonia suffruticosa health care flower tea, comprises the following steps: (1) is by sand The water infusion of ginseng, Radix Ophiopogonis, Folium Perillae mixing addition 20 times 30 minutes, filters to obtain medicinal liquid；

(2) baked batata is broken into mud, Fructus Crataegi slice are smashed and puts into baked batata mud, after standing 1 hour, dry grinds, by powder End is placed in medicinal liquid immersion 1h, reheats and boils 20 minutes, filters to obtain nutrition juice；

(3) pear is cleaned stripping and slicing, pear is mixed with crystal sugar and together with adding the water of 20 times, boils 1h, pulping after cooling, then divide Other colloid mill is roughly ground once, and fine grinding once, filters to obtain rock sugar pear juice；

(4) Flos Moutan is divided into piecemeal peony petal, rinses multipass with clear water, then be put in container, by citric acid without Hydrous ethanol solution joins in supersonic atomizing humidifier, produces substantial amounts of spray film, and spray film is sprayed onto peony petal uniformly On, carrying out color fixative, the color fixative time is 15min；

(5) peony petal after color fixative is put under DEG C environment freezing 4h, then carries out liquid nitrogen flash freezer 5min, by the Paeonia suffruticosa after quick-freezing It is all 10Pa vacuum chamber in vacuum that petal carries out sublimation drying 5h and parsing-desiccation 11h, sublimation drying and parsing-desiccation successively Inside carry out, do not heat during sublimation drying, during parsing-desiccation, be heated to 40 DEG C, by step (2) Middle nutrition juice Join in supersonic atomizing humidifier, during sublimation drying, nutrition juice is sprayed onto on peony petal, by step (3) In rock sugar pear juice join in supersonic atomizing humidifier, during parsing-desiccation, rock sugar pear juice is sprayed onto Paeonia suffruticosa On petal, after parsing-desiccation completes, opening vacuum chamber vent valve, in treating vacuum chamber, pressure recovers normal pressure, carefully takes out Flos Moutan Lobe.

Claims (2)

1. a Fructus Crataegi slice invigorating the stomach and promoting digestion Paeonia suffruticosa health care flower tea, it is characterised in that be to be prepared from the following raw materials in parts by weight: baked batata 4-6, Fructus Crataegi slice 2-3, Radix Adenophorae (Radix Glehniae) 1-2, Radix Ophiopogonis 1-2, Folium Perillae 1-2, Flos Moutan 300-310, pear 70-80, crystal sugar 30-40, suitable The anhydrous citric acid ethanol solution of amount and water.

The preparation method of a kind of Fructus Crataegi slice invigorating the stomach and promoting digestion Paeonia suffruticosa health care flower tea the most according to claim 1, it is characterised in that Comprise the following steps: Radix Adenophorae (Radix Glehniae), Radix Ophiopogonis, Folium Perillae mixing are added water infusion 30-40 minute of 20-30 times by (1), filter to obtain medicine Liquid；

(2) baked batata is broken into mud, Fructus Crataegi slice are smashed and puts into baked batata mud, after standing 1-2 hour, dry grinds, will Powder is placed in medicinal liquid immersion 1-2h, reheats and boils 20-30 minute, filters to obtain nutrition juice；

(3) pear is cleaned stripping and slicing, pear is mixed with crystal sugar and together with adding the water of 20-25 times, boils 1-2h, pulping after cooling, Distinguishing colloid mill again to roughly grind once, fine grinding once, filters to obtain rock sugar pear juice；

(4) Flos Moutan is divided into piecemeal peony petal, rinses multipass with clear water, then be put in container, by citric acid without Hydrous ethanol solution joins in supersonic atomizing humidifier, produces substantial amounts of spray film, and spray film is sprayed onto peony petal uniformly On, carrying out color fixative, the color fixative time is 15-20min；

(5) peony petal after color fixative is put under-18 DEG C of environment freezing 4h, then carries out liquid nitrogen flash freezer 5-6min, after quick-freezing Peony petal carry out sublimation drying 5-6h successively and parsing-desiccation 11-12h, sublimation drying and parsing-desiccation in vacuum are all Carry out in 10Pa vacuum chamber, do not heat during sublimation drying, be heated to 40-50 DEG C during parsing-desiccation, by step (2) Middle nutrition juice joins in supersonic atomizing humidifier, during sublimation drying, nutrition juice is sprayed onto Flos Moutan On lobe, the rock sugar pear juice in step (3) is joined in supersonic atomizing humidifier, during parsing-desiccation, crystal sugar is avenged Sucus Pyri is sprayed onto on peony petal, after parsing-desiccation completes, opens vacuum chamber vent valve, and in treating vacuum chamber, pressure recovers normal pressure, Careful taking-up peony petal.