CN106031491A - Hericium erinaceus-hawthorn beverage - Google Patents
Hericium erinaceus-hawthorn beverage Download PDFInfo
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- CN106031491A CN106031491A CN201510115921.7A CN201510115921A CN106031491A CN 106031491 A CN106031491 A CN 106031491A CN 201510115921 A CN201510115921 A CN 201510115921A CN 106031491 A CN106031491 A CN 106031491A
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- hericium erinaceus
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Abstract
The invention discloses a composite health beverage adopting hericium erinaceus fruiting body or mycelium and hawthorn as raw materials, and belongs to the field of health wine processing. According to the present invention, the adding amount of the hericium erinaceus is 2-10% (dried product), the adding amount of the hawthorn is 10-30% (fresh fruit), the adding amount of the white granulated sugar is 2-10%, and extraction, blending, filtration, filling, sterilization, packaging and other steps are performed to obtain the composite health beverage; the production method of the present invention has characteristics of simpleness, easy operation, low cost, and easy popularization and popularization, the standardized and standardized production is easily achieved, and the factory production can be achieved; and the hericium erinaceus-hawthorn beverage is the new health wine, and is the ideal health wine for patients with stomach diseases.
Description
Technical field
The invention belongs to beverage production field, a kind of Hericium erinaceus (Bull. Ex Fr.) Pers. hawthorn beverage.
Background technology
Hericium erinaceus (Bull. Ex Fr.) Pers. (Hericium erinaceus) has another name called Hericium erinaceus (Bull. Ex Fr.) Pers., hedgehog hydnum, Hericium erinaceus, Rrinaceus earopaeus bacterium etc., it it is the edible fungi of the food medicine dual-purpose of a kind of preciousness, sporophore and fermentation mycelium are used as medicine, property flat, sweet in the mouth, there is effect of the five internal organs aid digestion, sharp, the multiple digestive tract disease such as chronic gastritis, duodenal ulcer, gastric ulcer all there are is good therapeutic effect, and immune function of human body can be improved.It it is the main component of the preparations such as heriacium tablet, FUFANG WEINING PIAN, WEILEXIN.
Fructus Crataegi, again Fructus Pyracanthae name, acid short, bristly hair or beard, Fructus Pyri Pashiae.It is distributed mainly on the ground such as Shanxi, Hebei, Shandong, Liaoning, Henan, abounds with in Shandong Tai Yishanqu.Including abundant vitamin, Crataegolic acid, citric acid, flavonoid etc., have promoting digestion and removing stagnation, reduce blood fat and alleviate the curative effect of arteriosclerosis, often food can prevent cardiovascular disease." Fructus Pyracanthae " forms with white sugar system with Fructus Pyracanthae, and color and luster is ruddy, and sweet acid is moderate, delicious and tasty, nutritious, is that awake stomach helps meal Fructus Pyracanthae, is Chinese distinctive precious resources.Nutritious, rich in multiple nutrients materials such as vitamin, protein, aminoacid, carotene.In Fructus Crataegi, ascorbic content is three times of Fructus Citri junoris, and in its contained trace element, content of calcium and magnesium occupies first of various fruit especially.
Hedgehog hydnum mushroom drink has produced, hawthorn beverage is a kind of the most recognized by consumers of fruit drink, but Hericium erinaceus (Bull. Ex Fr.) Pers. is processed into beverage together with Fructus Crataegi have not been reported and product, the beverage sweet and sour taste of the present invention, in good taste, invigorating the stomach and promoting digestion effect is more preferable, is rare health promoting beverage.
Summary of the invention
It is an object of the invention to the present situation according to current digestion improving beverage market, it is provided that a kind of better efficacy mouthfeel more preferable key stomach health beverage, to meet the demand of consumers in general.
It is an object of the invention to provide a kind of hericium erinaceus fruiting body or mycelium and Fructus Crataegi combines and produces the production technology of digestion improving beverage.
For reaching object above, the technical solution used in the present invention is as follows:
7 one, its component content is as follows: Hericium erinaceus (Bull. Ex Fr.) Pers. or its mycelium 2-10%(dry product), Fructus Crataegi 10-30%(fresh goods), white sugar 2-10%, surplus be pure water.
Two, raw material disposal: dry Hericium erinaceus (Bull. Ex Fr.) Pers. is processed into mushroom bar or fragment cleans standby (using mycelium to be pulverized by mycelium standby), Fructus Crataegi is cleaned broken rear standby.
Three, extract: the Hericium erinaceus (Bull. Ex Fr.) Pers. handled well or its mycelium and Fructus Crataegi are proportionally added into pure water, in jacketed pan, are heated to 85-95 DEG C, extract 20-30 minute, repeat after filtration and extract once, merge twice extracting solution standby.
Four, allotment: extracting solution is proportionally added into white sugar.
Five, essence filters: uses microfroc filter to filter, makes beverage limpid transparent.
Six, fill: use full-automatic fill spiral cover equipment to carry out fill spiral cover.
Seven, sterilizing stamp labeling is packed: use pasteurization or autoclaving, cold goes rear stamp, and automatic labeling machine labeling packed products is put in storage.
Owing to have employed above technical scheme, the invention have the advantages that
Hericium erinaceus (Bull. Ex Fr.) Pers. is processed into beverage together with Fructus Crataegi by the present invention, and only adds appropriate white sugar without any additive.It is natural health-care beverage, rich in materials useful to human body such as Hericium Erinaceus Polysaccharide, aminoacid, vitamin, Crataegolic acid, pyrite, integrates nutrition and health care；It is particularly suitable for patients with gastric disease and middle-aged and elderly people is drunk.The technique of the present invention is simple, low cost, product safety, without any side effects and instant.
Detailed description of the invention
One, raw material disposal: dry Hericium erinaceus (Bull. Ex Fr.) Pers. is processed into fragment and cleans standby, cleans broken rear standby by Fructus Crataegi.
Two, component content is as follows: Hericium erinaceus (Bull. Ex Fr.) Pers. 5%(dry product), Fructus Crataegi 10%(fresh goods), white sugar 6%, surplus be pure water.
Three, extract: the Hericium erinaceus (Bull. Ex Fr.) Pers. handled well and Fructus Crataegi are added pure water in proportion, in jacketed pan, is heated to 90 DEG C, extracts 20 minutes, repeat extraction after filtration once, merge twice extracting solution standby.
Four, allotment: extracting solution is proportionally added into white sugar.
Five, essence filters: uses microfroc filter to filter, makes beverage limpid transparent.
Six, fill: use full-automatic fill spiral cover equipment to carry out fill spiral cover.
Seven, sterilizing stamp labeling is packed: use autoclaving 15 minutes, cold goes rear stamp, and automatic labeling machine labeling packed products is put in storage.
Claims (3)
1. the feature of Hericium erinaceus (Bull. Ex Fr.) Pers. hawthorn beverage is: its composition and content are Hericium erinaceus (Bull. Ex Fr.) Pers. or its mycelium 2-10%(dry product), Fructus Crataegi 10-30%(fresh goods), white sugar 2-10%, surplus be pure water.
Hericium erinaceus (Bull. Ex Fr.) Pers. hawthorn beverage the most according to claim 1 is characterized in that its primary raw material is Hericium erinaceus (Bull. Ex Fr.) Pers. or its mycelium and Fructus Crataegi and is the natural health-care beverage without any additive.
Hericium erinaceus (Bull. Ex Fr.) Pers. hawthorn beverage the most according to claim 1 is characterized in that taking twice extractive technique, Extracting temperature 85-95 DEG C, 20-30 minute extraction time, and active constituent content is high, it is effective to drink.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510115921.7A CN106031491A (en) | 2015-03-17 | 2015-03-17 | Hericium erinaceus-hawthorn beverage |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510115921.7A CN106031491A (en) | 2015-03-17 | 2015-03-17 | Hericium erinaceus-hawthorn beverage |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106031491A true CN106031491A (en) | 2016-10-19 |
Family
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510115921.7A Pending CN106031491A (en) | 2015-03-17 | 2015-03-17 | Hericium erinaceus-hawthorn beverage |
Country Status (1)
| Country | Link |
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| CN (1) | CN106031491A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106692361A (en) * | 2017-02-14 | 2017-05-24 | 云南国威生物科技有限公司 | Fagopyrum tataricum composition, preparation method thereof, preparations and application |
| CN108244620A (en) * | 2018-04-18 | 2018-07-06 | 中国农业科学院特产研究所 | A kind of Hericium erinaceus stomach nourishing granule and preparation method thereof |
| CN112401093A (en) * | 2020-11-21 | 2021-02-26 | 广东轻工职业技术学院 | Functional beverage capable of nourishing and protecting stomach and preparation method thereof |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1742841A (en) * | 2004-08-31 | 2006-03-08 | 鹿守连 | Chinese medicine composition for promoting digestion, strengthening spleen harmonizing stomach and preparing method |
| CN102318865A (en) * | 2011-08-04 | 2012-01-18 | 湖南森康生物技术有限公司 | Functional beverage and preparation method |
| CN102406160A (en) * | 2011-11-25 | 2012-04-11 | 天津市林业果树研究所 | Method for making edible fungus rolls |
| CN102987477A (en) * | 2012-10-22 | 2013-03-27 | 任继东 | Health drink |
-
2015
- 2015-03-17 CN CN201510115921.7A patent/CN106031491A/en active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1742841A (en) * | 2004-08-31 | 2006-03-08 | 鹿守连 | Chinese medicine composition for promoting digestion, strengthening spleen harmonizing stomach and preparing method |
| CN102318865A (en) * | 2011-08-04 | 2012-01-18 | 湖南森康生物技术有限公司 | Functional beverage and preparation method |
| CN102406160A (en) * | 2011-11-25 | 2012-04-11 | 天津市林业果树研究所 | Method for making edible fungus rolls |
| CN102987477A (en) * | 2012-10-22 | 2013-03-27 | 任继东 | Health drink |
Non-Patent Citations (1)
| Title |
|---|
| 刘丽 等: "富含香菇多糖的山楂功能性饮料的研制", 《饮料工业》 * |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106692361A (en) * | 2017-02-14 | 2017-05-24 | 云南国威生物科技有限公司 | Fagopyrum tataricum composition, preparation method thereof, preparations and application |
| CN108244620A (en) * | 2018-04-18 | 2018-07-06 | 中国农业科学院特产研究所 | A kind of Hericium erinaceus stomach nourishing granule and preparation method thereof |
| CN112401093A (en) * | 2020-11-21 | 2021-02-26 | 广东轻工职业技术学院 | Functional beverage capable of nourishing and protecting stomach and preparation method thereof |
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| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20161019 |