CN106020020A - Intelligent control method for cooking equipment - Google Patents
Intelligent control method for cooking equipment Download PDFInfo
- Publication number
- CN106020020A CN106020020A CN201610331269.7A CN201610331269A CN106020020A CN 106020020 A CN106020020 A CN 106020020A CN 201610331269 A CN201610331269 A CN 201610331269A CN 106020020 A CN106020020 A CN 106020020A
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- CN
- China
- Prior art keywords
- menu
- network
- culinary art
- type
- cooking equipment
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
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- G—PHYSICS
- G05—CONTROLLING; REGULATING
- G05B—CONTROL OR REGULATING SYSTEMS IN GENERAL; FUNCTIONAL ELEMENTS OF SUCH SYSTEMS; MONITORING OR TESTING ARRANGEMENTS FOR SUCH SYSTEMS OR ELEMENTS
- G05B19/00—Programme-control systems
- G05B19/02—Programme-control systems electric
- G05B19/04—Programme control other than numerical control, i.e. in sequence controllers or logic controllers
- G05B19/042—Programme control other than numerical control, i.e. in sequence controllers or logic controllers using digital processors
- G05B19/0423—Input/output
-
- G—PHYSICS
- G05—CONTROLLING; REGULATING
- G05B—CONTROL OR REGULATING SYSTEMS IN GENERAL; FUNCTIONAL ELEMENTS OF SUCH SYSTEMS; MONITORING OR TESTING ARRANGEMENTS FOR SUCH SYSTEMS OR ELEMENTS
- G05B2219/00—Program-control systems
- G05B2219/20—Pc systems
- G05B2219/25—Pc structure of the system
- G05B2219/25257—Microcontroller
-
- G—PHYSICS
- G05—CONTROLLING; REGULATING
- G05B—CONTROL OR REGULATING SYSTEMS IN GENERAL; FUNCTIONAL ELEMENTS OF SUCH SYSTEMS; MONITORING OR TESTING ARRANGEMENTS FOR SUCH SYSTEMS OR ELEMENTS
- G05B2219/00—Program-control systems
- G05B2219/20—Pc systems
- G05B2219/26—Pc applications
- G05B2219/2643—Oven, cooking
Abstract
The invention proposes an intelligent control method for cooking equipment, and the method comprises the steps: receiving menu instruction information transmitted by a control terminal or a cloud server; determining the cooking operation parameters according to the menu instruction information; and controlling the operation of the cooking equipment according to the cooking operation parameters. The method solves a technical problem of the function upgrading of a network menu of the cooking equipment in the prior art, and greatly improves the intelligentization level and user experience of the cooking equipment. Meanwhile, the method also solves technical problems that the service life of a control chip can be affected because a storage space of the control chip is continuously pressed and a program is upgraded frequently. In addition, the method also greatly increases the upgrading number of the network menu.
Description
Technical field
The invention belongs to culinary area, particularly relate to the intelligent control method of a kind of cooking equipment.
Background technology
Current Smart Home becomes globalization focus, and the external ICT giant such as Fructus Mali pumilae, Microsoft, Google starts to seize intelligence one after another
Energy household technology commanding elevation, as the important step of Smart Home, machine for kitchen use intellectuality is the most becoming development trend.
Existing cooking equipment would generally provide basic menu function, such as rice cooker to support standard meal, gruel, Baoshang, steaming
Boil, cake etc., these basic menu cooking process can be write before cooking equipment itself dispatches from the factory and extremely be burned onto control chip.Culinary art sets
Standby intellectuality the most leading network menu function, constantly updates network menu by background server and selects for user, meeting
The demand that user constantly has a taste of a delicacy.In prior art, cooking equipment is downloaded upgrading often through server program and is realized network dish
Single function, but there is control chip memory space and be constantly extruded and the frequent upgrading of program can affect control in this mode
The technical problem in chip service life;Additionally due to the restriction of memory space (being generally speaking 10 to 20KB), network menu liter
Number of stages is the most limited.
Summary of the invention
Because above-mentioned technical problem, the present invention proposes the intelligent control method of a kind of cooking equipment, including:
Receive and control terminal or the menu instructions information of Cloud Server transmission;
Culinary art operational factor is determined according to described menu instructions information;
Control described cooking equipment according to described culinary art operational factor to run.
Preferably, described according to described menu instructions information determine culinary art operation include:
According to the described basic menu type of menu instructions acquisition of information
Judge that Menu Type, described Menu Type are divided into local menu, network menu according to described menu instructions information;
Culinary art operational factor is determined according to described basic menu type and Menu Type.
Preferably, described judge that Menu Type includes according to menu instructions information: according to the volume of described menu instructions information
Code form judges local menu, network menu.
Preferably, described menu instructions information also includes menu type identification, described sentences according to described menu instructions information
Disconnected Menu Type includes: judge local menu, network menu according to described menu type identification.
Preferably, when described Menu Type is network menu, described menu instructions information also includes based on institute
State basic menu type culinary art run running parameter, described according to described basic menu type and Menu Type determine culinary art fortune
Line parameter includes: runs running parameter according to described basic menu type and described culinary art and determines culinary art operational factor.
Preferably, the basic menu type of described basis and Menu Type determine that culinary art operational factor includes:
When described Menu Type is network menu, determine described network menu kind;
Read culinary art according to described basic menu type and described network menu kind and run running parameter;
Run running parameter according to described basic menu type and described culinary art and determine culinary art operational factor.
Preferably, when described Menu Type is network menu, determine that described network menu kind includes: in institute
State Menu Type when being network menu, determine described network menu kind according to the coded format of described menu instructions information
Class;Or described menu instructions information also includes menu type identification, determine described network menu according to described menu type identification
Kind.
Preferably, described method also includes: shows described network menu kind or feeds back described network menu kind to institute
State control terminal.
Preferably, described culinary art operational factor includes: culinary art link and the time of correspondence, temperature, rotating speed.
Preferably, described cooking equipment includes: rice cooker, cooking machine, soy bean milk making machine, cooking.
Solve the technical problem of cooking equipment network menu function upgrading in prior art by the present invention, be greatly promoted
The intelligent level of cooking equipment and Consumer's Experience;Meanwhile, present invention addresses control chip memory space the most squeezed
The frequent upgrading of pressure and program can affect the technical problem in control chip service life, is the most also greatly improved network menu
Upgrading quantity.
Accompanying drawing explanation
Accompanying drawing described herein as is used for providing a further understanding of the present invention, constitutes the part of the application, not structure
Become inappropriate limitation of the present invention.
Fig. 1 is the intelligent control method flow chart of a kind of cooking equipment of the embodiment of the present invention.
Fig. 2 is that the embodiment of the present invention determines culinary art operational factor embodiment flow chart according to menu instructions information.
Fig. 3 is that the embodiment of the present invention determines culinary art operational factor embodiment flow process according to basic menu type and Menu Type
Figure.
Detailed description of the invention
Below with reference to accompanying drawing in conjunction with the embodiments describe the present invention in detail.It should be noted that in situation about not conflicting
Under, the embodiment in the application and the feature in embodiment can be mutually combined.
Embodiments provide the intelligent control method of a kind of cooking equipment, as it is shown in figure 1, the method comprising the steps of
S101-S105:
S101, receives and controls terminal or the menu instructions information of Cloud Server transmission;
Cooking equipment powers on after networking, and user can pass through mobile phone, flat board, other home appliance etc. and control the terminal corresponding dish of selection
Single function choosing-item is to send menu instructions information, and described menu includes local menu and the network dish of expansion that cooking equipment carries
Single.Described menu instructions information can be directly point-to-point or set by the extremely described culinary art of LAN route sending-down by controlling terminal
Standby, it is also possible to be issued to described cooking equipment by Cloud Server.
S103, determines culinary art operational factor according to described menu instructions information;
After cooking equipment receives menu instructions information, by resolving menu instructions acquisition of information or inquiry culinary art operational factor.
S105, controls described cooking equipment according to described culinary art operational factor and runs.
The embodiment of the present invention, by resolving menu instructions acquisition of information or inquiry culinary art operational factor, solves prior art
The technical problem of middle cooking equipment network menu function upgrading, is greatly improved intelligent level and the user's body of cooking equipment
Test;Constantly it is extruded and the frequent upgrading of program can affect control additionally, present invention addresses control chip memory space
The technical problem in chip service life, is the most also greatly improved network menu upgrading quantity.
Preferably, with reference to Fig. 2, determine that culinary art operational factor includes step S201-according to described menu instructions information
S205:
S201, according to the described basic menu type of menu instructions acquisition of information;
According to described menu instructions information, S203 judges that Menu Type, described Menu Type are divided into local menu, network menu;
S205, determines culinary art operational factor according to described basic menu type and Menu Type;
Preferably, step S203 according to described menu instructions information judge Menu Type, described Menu Type be divided into local menu,
Network menu includes: judge local menu, network menu according to the coded format of described menu instructions information;
Concrete, basic menu type can be obtained by menu instructions information binary coding least-significant byte.Menu can be passed through
Command information binary coding most-significant byte form judges local menu, network menu, if most-significant byte is all 0, is local dish
Single, if most-significant byte is not all 0, it is network menu.As a example by rice cooker menu: as menu instructions information is
0000000000000001 obtains basic menu type by least-significant byte 00000001 is standard meal, by most-significant byte 00000000
Judge that this menu is for local menu.If menu instructions information is Binary Zero 000000100000001, then pass through least-significant byte
The 00000001 basic menu type of acquisition is standard meal, judges that this menu is network menu by most-significant byte 00000001.
Preferably, according to described menu instructions information, step S203 judges that Menu Type, described Menu Type are divided into this locality
Menu, network menu include: described menu instructions information also includes menu type identification, judges according to described menu type identification
Local menu, network menu.Such as, menu type identification 00 represents local menu, and 01 represents network menu.
Preferably, when described Menu Type is network menu, described menu instructions information also includes based on institute
The culinary art stating basic menu type runs running parameter, and step S205 determines according to described basic menu type and Menu Type cooks
Operational factor of preparing food includes: runs running parameter according to described basic menu type and described culinary art and determines culinary art operational factor.Example
As, rice cooker menu instructions information is binary one 10101110101101, then by first coding 1 basic menu type of acquisition
For standard meal, judge that this menu is network menu by second coding 1, rear 14 coded representations water suction temperature 60 C, suction
10 minutes water time, temperature of cooking rice over a slow fire 115 DEG C, cook rice over a slow fire 15 minutes time.Wherein, rice cooker standard meal operation program is divided into water suction, adds
Heat, seethe with excitement, four-stage of cooking rice over a slow fire, rice cooker using above-mentioned culinary art operation running parameter carry out as culinary art operational factor.
Preferably, with reference to Fig. 3, determine that culinary art operational factor includes step according to described basic menu type and Menu Type
S301-S305:
S301, when described Menu Type is network menu, determines described network menu kind;
Optionally, described network menu kind can be determined according to described menu instructions message encoding format.Such as, rice cooker menu
It is network menu that command information coding 0000001000000001 then represents menu, determines network by 8 00000001 simultaneously
The kind of menu is dip chicken rice.
Optionally, described menu instructions information also includes menu type identification, determines institute according to described menu type identification
State network menu kind.Such as rice cooker menu instructions information coding 0000001000000001, then representing menu is network menu,
Simultaneously by menu type identification 01, then represent and determine that network menu is dip chicken rice.
S303, reads culinary art according to described basic menu type and described network menu kind and runs running parameter;
Concrete as a example by rice cooker network menu dip chicken rice: rice cooker standard meal run program be divided into water suction, heat, seethe with excitement,
Cooking rice over a slow fire four-stage, wherein water suction temperature 30 DEG C, absorbent time 5 minutes, heats 7 minutes, seethes with excitement 2 minutes, temperature 110 of cooking rice over a slow fire
DEG C, cook rice over a slow fire 8 minutes time.It is dip chicken rice that rice cooker identifies network recipe, then from MCU based on standard meal culinary art parameter
Reading dip chicken rice culinary art operation running parameter in control chip: water suction temperature 60 C, absorbent time 10 minutes, temperature of cooking rice over a slow fire
115 DEG C, cook rice over a slow fire 15 minutes time.
S305, runs running parameter according to described basic menu type and described culinary art and determines culinary art operational factor.
Concrete as a example by rice cooker network menu dip chicken rice, rice cooker absorbs water with standard meal, heats, seethes with excitement, control of cooking rice over a slow fire
Based on processing procedure sequence, culinary art is run running parameter: water suction temperature 60 C, absorbent time 10 minutes, temperature of cooking rice over a slow fire 115 DEG C, stewing
15 minutes meal time carried out the culinary art operational factor as dip chicken rice.
Preferably, method described in the present embodiment also includes: shows described network menu kind or feeds back described network menu
Kind is to described control terminal.By display or feedback network menu type, user can be facilitated to check the network of current operation
Recipe information.
Above-described embodiment optimal way, realizes different places by further discriminating between network menu and local menu
Reason, it is achieved network menu function is expanded on the basic menu function of cooking equipment, owing to being not related to network menu function program
Download upgrading, it is ensured that the memory space of cooking equipment control chip, it also avoid frequently upgrading affect control chip use
Life-span.In addition network menu can use senior control and the safeguard protection flow process of basic menu, improves safety and stablizes
Property.
Above-described embodiment optimal way, carries network menu culinary art by menu instructions information and runs running parameter, enter one
Step alleviates cooking equipment and runs and storage load.
Preferably, the culinary art operational factor described in above-described embodiment includes: cooks link and the time of correspondence, temperature, turn
Speed.
Preferably, cooking equipment described in above-described embodiment includes: rice cooker, cooking machine, soy bean milk making machine, cooking machine.
Below as a example by soy bean milk making machine, the specific illustrative control method describing network recipe nutrition kernel dew, described side
Method includes step S501-S507:
S501, soy bean milk making machine receives the kernel dew command information binary coding controlling terminal or Cloud Server transmission
0000001000000001;
S503, soy bean milk making machine encodes according to the most-significant byte of binary coding 0000000100000001 judges that kernel dew is network dish
Single, judge that basic menu type is dry and wet bean bean milk according to after binary system eight codings.Wherein dry and wet bean bean milk cooking process
Including: half-power heating 10s, heating with full power to 88 DEG C, 10000r/min pull an oar 14s, and 1/3 power heats 20s, and 16000
R/min pulls an oar 30s.
S505, based on soy bean milk making machine is according to described dry and wet bean bean milk, reads kernel corresponding the cooking of dew from MCU control chip
Preparing food operation running parameter: half-power heating 15s, heating with full power to 96 DEG C, 8000r/min pull an oar 14s, and 1/3 power heats
22s, 12000 r/min pulls an oar 35s.
Optionally, the culinary art that above-mentioned kernel dew is corresponding run running parameter can by kernel dew command information directly under
Send out.
S507, based on soy bean milk making machine is according to described dry and wet bean bean milk culinary art operation program, runs according to the culinary art read and becomes
Change parameter and carry out culinary art operation.
The foregoing is only the preferred embodiments of the present invention, be not limited to the present invention, above instruction encoding lattice
Formula, implication and culinary art parameter value are exemplary explanation, are not limited to the present invention.For those skilled in the art
For, the present invention can have various modifications and variations.All within the spirit and principles in the present invention, any amendment of being made, etc.
With replacement, improvement etc., should be included within the scope of the present invention.
Claims (10)
1. the intelligent control method of a cooking equipment, it is characterised in that described method includes:
Receive and control terminal or the menu instructions information of Cloud Server transmission;
Culinary art operational factor is determined according to described menu instructions information;
Control described cooking equipment according to described culinary art operational factor to run.
The intelligent control method of a kind of cooking equipment the most according to claim 1, it is characterised in that described according to described dish
Single instrction information determines that culinary art operation includes: according to the described basic menu type of menu instructions acquisition of information
Judge that Menu Type, described Menu Type are divided into local menu, network menu according to described menu instructions information;
Culinary art operational factor is determined according to described basic menu type and Menu Type.
A kind of rice cooker network menu control method the most according to claim 2, it is characterised in that described according to menu instructions
Information judges that Menu Type includes: judge local menu, network menu according to the coded format of described menu instructions information.
A kind of rice cooker network menu control method the most according to claim 2, it is characterised in that described menu instructions information
Also include menu type identification, described judge that Menu Type includes according to described menu instructions information: according to described Menu Type
Mark judges local menu, network menu.
The intelligent control method of a kind of cooking equipment the most according to claim 2, it is characterised in that at described Menu Type
When for network menu, described menu instructions information also includes that culinary art based on described basic menu type runs change ginseng
Number, described according to described basic menu type and Menu Type determine culinary art operational factor include: according to described basic menu kind
Class and described culinary art run running parameter and determine culinary art operational factor.
The intelligent control method of a kind of cooking equipment the most according to claim 2, it is characterised in that the basic dish of described basis
Single type and Menu Type determine that culinary art operational factor includes:
When described Menu Type is network menu, determine described network menu kind;
Read culinary art according to described basic menu type and described network menu kind and run running parameter;
Run running parameter according to described basic menu type and described culinary art and determine culinary art operational factor.
The intelligent control method of a kind of cooking equipment the most according to claim 6, it is characterised in that at described Menu Type
When for network menu, determine that described network menu kind includes:
When described Menu Type is network menu, determine described net according to the coded format of described menu instructions information
Network menu type;Or described menu instructions information also includes menu type identification, determine described according to described menu type identification
Network menu kind.
8. according to the intelligent control method of a kind of cooking equipment described in claim 6-7, it is characterised in that described method is also wrapped
Include: show described network menu kind or feed back described network menu kind to described control terminal.
9. according to the intelligent control method of a kind of cooking equipment described in claim 1-7, it is characterised in that described culinary art runs
Parameter includes: culinary art link and the time of correspondence, temperature, rotating speed.
10. according to the intelligent control method of a kind of cooking equipment described in claim 1-7, it is characterised in that described culinary art sets
For including: rice cooker, cooking machine, soy bean milk making machine, cooking machine.
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CN106773859A (en) * | 2016-12-28 | 2017-05-31 | 九阳股份有限公司 | A kind of intelligent cooking control method |
CN110692720A (en) * | 2019-09-30 | 2020-01-17 | 口碑(上海)信息技术有限公司 | Digital processing method and device for beverage making process |
CN110731693A (en) * | 2018-07-20 | 2020-01-31 | 浙江绍兴苏泊尔生活电器有限公司 | Cooking menu display method and device and cooking appliance |
CN113467284A (en) * | 2020-03-31 | 2021-10-01 | 佛山市顺德区美的电热电器制造有限公司 | Method and device for operating cooking appliance, cooking appliance and readable storage medium |
CN113596091A (en) * | 2021-06-25 | 2021-11-02 | 青岛海尔科技有限公司 | Cooking processing method, system and equipment |
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