CN105919089B - Health-care chewing tablet composition capable of reducing blood fat and blood sugar and preparation method thereof - Google Patents

Health-care chewing tablet composition capable of reducing blood fat and blood sugar and preparation method thereof Download PDF

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CN105919089B
CN105919089B CN201610284704.5A CN201610284704A CN105919089B CN 105919089 B CN105919089 B CN 105919089B CN 201610284704 A CN201610284704 A CN 201610284704A CN 105919089 B CN105919089 B CN 105919089B
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dietary fiber
powder
bean dreg
blood sugar
health
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CN105919089A (en
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邓云
张意锋
仇干
黄素雅
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Shanghai Jiaotong University
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

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Abstract

The invention provides a health care chewable tablet composition capable of reducing blood fat and blood sugar, which comprises the following components in percentage by weight: zizania latifolia powder, modified bean dreg dietary fiber, a bonding agent, a sweetening agent, an acidity regulator and a lubricating agent. The preparation method comprises the following steps: respectively preparing cane shoot and the modified insoluble bean dreg dietary fiber into cane shoot powder and dietary fiber powder; uniformly mixing the water bamboo powder, the dietary fiber powder, the adhesive, the lubricant, the sweetener and the sour agent; tabletting to obtain the health-care chewable tablet composition capable of reducing blood fat and blood sugar. The invention has the following beneficial effects that the preparation method of the zizania latifolia and modified insoluble bean dreg dietary fiber chewable tablet maintains all the nutrients and functional components and effects of the zizania latifolia and the bean dreg dietary fiber, and provides a method for the zizania latifolia and the bean dreg dietary fiber in the form of instant food, thereby expanding the development of the zizania latifolia industry and improving the bioavailability of the bean dreg.

Description

Health-care chewing tablet composition capable of reducing blood fat and blood sugar and preparation method thereof
Technical Field
The invention belongs to the technical field of production of cane shoot and bean dreg dietary fibers, and particularly relates to a health-care composition chewable tablet capable of reducing fat and blood sugar and a preparation method thereof.
Background
Zizania latifolia (Zizania latifolia Griseb.) also called "Gaogua", Zizania latifolia hand, Zizania latifolia, and Gaogu "are perennial root aquatic plants of Zizania (Poaceae) genus (Zizania L.). The wild rice shoots native to China have more than 2000 years of cultivation history, are special vegetables in south of the Yangtze river of China, and the main edible parts are tender stems of the wild rice shoots. The ancient people called zizania aquatica as "zizania". In the past of the Tang era, zizania latifolia is used as a food crop for cultivation, and the seed of the zizania latifolia is zizania rice or Zhuhu, which is one of six cereals (, millet, sorghum, wheat and zizania latifolia). The Zizania latifolia has rich nutrition, contains abundant proteins, sugar, calcium, phosphorus, ferrum, crude fiber and inorganic salt, and also contains vitamin B1、B2C, etc. The wild rice stem has the characteristics of delicate meat quality, clean white like jade, tender like bamboo shoots, delicious taste, tenderness, no residue, fragrance, crispness and sweet and beautiful appearance. Li Shizhen says that Zizania latifolia in Ben Cao gang mu has sweet, cool, slippery and nontoxic smell. Zizania latifolia alsoHas various medicinal values: the wild rice stem can remove heat, quench thirst, stimulate appetite, promote urination, prevent hypertension and arteriosclerosis, clear away damp heat and relieve alcoholism, and particularly has certain curative effects on liver cirrhosis, uremia, nephrotic syndrome and the like; the meat stem of the wild rice stem contains rich dietary fiber, can help to remove vivotoxin after being eaten, effectively prevent and treat intestinal diseases and has an anti-cancer effect. Has blood pressure lowering and health promoting effects. The wild rice stem contains rich mineral substances and vitamins, and the nutrients have various health-care effects of resisting oxidation, resisting thrombus, resisting cancer and the like.
However, the water content of the cane shoots is up to 93%, and the cane shoots can be stored for 2-3 days at normal temperature, so that the cane shoots are easy to lose moisture and wither after being harvested, and the moisture loss process is accompanied by the loss of nutrient components of the cane shoots, particularly the loss of water-soluble vitamins and mineral substances. Meanwhile, the zizania latifolia often has serious problems of bran formation, yellowing of zizania latifolia shells, lignification and fibrosis of meat, mildewing, softening and the like which reduce the edible value, so that the production scale of the zizania latifolia is restricted to be enlarged, and the research on the processing technology of the zizania latifolia has great significance for the industry of the zizania latifolia.
Dietary Fiber (DF) is known as the "seventh major nutrient" and has an important role in human health. It has certain regulating effects in reducing blood sugar, reducing blood lipid, resisting cancer, improving intestinal flora, and relieving constipation. Dietary fibers can be classified into water-Soluble Dietary Fibers (SDF) and water-Insoluble Dietary Fibers (IDF) according to water solubility, but among them, water-Soluble Dietary Fibers (SDF) are mainly used for physiological regulation. SDF is superior to IDF in preventing cardiovascular diseases, diabetes, obesity, etc., and is known as "best quality" in dietary fiber. It can slow down digestion speed and excrete cholesterol at the highest speed, can help the blood sugar and cholesterol to be controlled at the most ideal level, and can help the diabetic patients to reduce insulin and triglyceride. The bean dregs are main by-products from the production process of traditional soybean products, are good dietary fiber sources, and the content of the dietary fiber of the bean dregs is as high as 62.92 percent. But the water-soluble dietary fiber content was low, containing only 2.79%. Therefore, it is very necessary to modify IDF into SDF by a physicochemical method to improve its functionality and applicability.
However, the taste of the pure bean dregs as food is poor, so that more bean dregs are discarded as waste or used as animal feed in the current production and life, which not only wastes resources and causes the nutritional value of the soybean by-product not to be fully utilized, but also brings burden to environmental management. Therefore, the technology modifies the bean dreg dietary fiber to obtain the modified insoluble bean dreg dietary fiber so as to obtain the water-soluble dietary fiber SDF with higher content and improve the utilization rate and the nutritional value of the bean dreg. The modified dietary fiber is applied and processed into chewable tablets, so that the utilization rate and the nutritional value of the chewable tablets are improved, and the chewable tablets have very important significance for developing a novel safe food rich in high-quality dietary fiber and functional food.
Disclosure of Invention
Aiming at the defects of the prior art, the invention aims to provide a health care composition chewable tablet for reducing blood fat and blood sugar and a preparation method thereof. The preparation method of the zizania latifolia chewable tablet has the advantages of obvious process simplicity, safe operation, high efficiency, energy conservation, suitability for large-scale treatment and production and the like, and provides a method for keeping all the nutrients and functional components and effects of the zizania latifolia and dietary fiber and providing the zizania latifolia and the dietary fiber in the form of an instant food.
The invention is realized by the following technical scheme:
in a first aspect, the invention provides a health care chewable tablet composition capable of reducing blood fat and blood sugar, which comprises the following components in parts by weight:
Figure BDA0000980539790000021
the modified dietary fiber comprises soluble dietary fiber in the original part and soluble dietary fiber obtained by changing insoluble dietary fiber, so the modified dietary fiber is called the bean dregs dietary fiber.
Preferably, the sweetener is xylitol.
Preferably, the adhesive is milk powder.
Preferably, the sour agent is vitamin C.
Preferably, the lubricant is magnesium stearate.
In a second aspect, the present invention also provides a preparation method of the health care chewing tablet composition capable of reducing blood fat and blood sugar, which comprises the following steps:
preparing water bamboo and dietary fiber into water bamboo powder and dietary fiber powder respectively;
uniformly mixing the water bamboo powder, the modified bean dreg dietary fiber powder, the adhesive, the lubricant, the sweetener and the sour agent;
tabletting to obtain the health-care chewable tablet composition capable of reducing blood fat and blood sugar.
Preferably, the preparation of the cane shoot powder specifically comprises the following operations:
the method comprises the steps of pretreating wild rice shoots, drying and crushing to obtain wild rice shoot powder, wherein the drying temperature is controlled to be 50-65 ℃.
Preferably, the preparation of the modified bean dregs dietary fiber powder specifically comprises the following operations:
dispersing the bean dreg dietary fiber in water, and performing steam sterilization at 100-130 ℃ for 20-30 min under the high pressure of 0.15-0.20 MPa;
centrifuging at 8000-12000 r/min for 10-30 min, collecting supernatant, drying the supernatant at 50-65 ℃, and crushing to obtain the modified bean dreg dietary fiber powder.
Preferably, the mass ratio of the bean dreg dietary fiber to the water is 1: 30-1: 40.
preferably, the compression is performed in a rotary tablet press.
Preferably, the feeding parameters of the tablet press are 20-35, and the tablet strength parameters are 1.0-2.
Dietary fiber is a polysaccharide that is neither digested nor absorbed by the gastrointestinal tract nor capable of producing energy, and with the intensive development of nutrition and related sciences, dietary fiber has gradually been found to have a very important physiological role. So that dietary fiber is more interesting to academia and common people today as the diet becomes more refined, and is recognized as a seventh group of nutrients by the nutrition community, in parallel with the traditional six groups of nutrients-protein, fat, carbohydrate, vitamin, mineral and water. In the nutritional community, the dietary fiber is called as 'green scavenger', and can keep the intestinal tract of a human body smooth, expel toxin, relax bowels, clear fat, keep young and maintain the skin healthy. Experts agree that: dietary fiber will be one of the 21 world leading foods. The dietary fiber has the following effects and benefits:
a) relaxing bowels, promoting urination, clearing intestine and invigorating stomach;
b) lowering insulin and triglycerides;
c) maintaining the health of the digestive system;
d) enhancing the immune system;
e) lowering cholesterol and hypertension;
f) prevention of cardiovascular disease, cancer, diabetes and other diseases;
g) balancing hormones in the body and reducing hormone-related cancers;
dietary fiber is essential to a healthy diet, and fiber plays an essential role in maintaining the digestive system health, and intake of sufficient fiber can also prevent cardiovascular diseases, cancer, diabetes, and other diseases. The fiber can clean digestive wall and enhance digestive function, and can dilute and accelerate the removal of carcinogen and toxic substances in food, protect delicate digestive tract and prevent colon cancer. The fiber can slow digestion and discharge cholesterol at the highest speed, so that the blood sugar and cholesterol in blood can be controlled at the optimal level. The patent modifies the bean dreg dietary fiber to obtain the modified insoluble bean dreg dietary fiber so as to obtain the water-soluble dietary fiber SDF with higher content and improve the utilization rate and the nutritive value of the bean dreg. The modified dietary fiber is applied and processed into chewable tablets, so that the utilization rate and the nutritional value of the chewable tablets are improved, and the chewable tablets have very important significance for developing a novel safe food rich in high-quality dietary fiber and functional food.
Chewable tablets are products that are easy to carry and eat, and are instant food products (Ready-to-eat products). Because of their particular advantages, chewable tablets are receiving increasing attention for their use. The whole ingredients of the wild rice shoots are prepared into chewable tablets, so that the chewable tablet has wide market prospect: on one hand, all the nutrients and functional components and functions of the wild rice stem can be maintained, and on the other hand, the wild rice stem can be popularized in a form of instant food on a large scale. However, no report of preparing the chewing tablet by using the whole components of zizania latifolia is found in the prior report, and the patent provides a method for preparing the chewing tablet.
Therefore, compared with the prior art, the invention has the following beneficial effects:
1. the patent modifies the bean dreg dietary fiber to obtain the modified insoluble bean dreg dietary fiber, obtains the high-content water-soluble dietary fiber SDF, and improves the utilization rate and the nutritive value of the bean dreg. The utilization rate and the nutritive value of the bean dregs are improved, and the bean dregs have very important significance for processing and utilizing industrial waste and developing novel safe food;
2. the invention firstly adopts the preparation method of the zizania latifolia chewable tablet, maintains all the nutrition and functional components and functions of the zizania latifolia, provides a method for the zizania latifolia in a form of instant food, and thus expands the development of the zizania latifolia industry;
3. the method has the advantages of simple process steps, short treatment time and low treatment temperature, and can effectively maintain all the nutrients and functional components and effects of the cane shoots;
4. the cane shoot chewable tablet prepared by the process of the invention enables cane shoots and dietary fiber to be sold and eaten in the form of instant food.
Detailed Description
The present invention will be described in detail with reference to specific examples. The following examples will assist those skilled in the art in further understanding the invention, but are not intended to limit the invention in any way. It should be noted that variations and modifications can be made by persons skilled in the art without departing from the spirit of the invention. All falling within the scope of the present invention.
Example 1
The embodiment relates to a lipid-lowering and blood sugar-lowering health care composition chewable tablet and a preparation method thereof; the method comprises the following specific steps:
the fresh water bamboo sold in the market is pretreated by peeling, cleaning and slicing. Putting the pretreated cane shoots into an oven for drying: the oven treatment temperature is 55 ℃, and the treatment time is 28 h. Dissolving the bean dreg dietary fiber sample in water (mass ratio of 1: 35), carrying out high-pressure static pressure treatment for 15min after high-pressure cooking sterilization at 110 ℃, centrifuging for 15min at 9000r/min, and collecting supernatant as modified dietary fiber. And then drying the modified dietary fiber at 55 ℃ for 2h, and crushing to obtain dietary fiber powder, wherein the yield of the soluble dietary fiber SDF is 33%. Then, 45 percent of cane shoots and 35 percent of dietary fiber are mixed, the mixture ratio of the added auxiliary materials is that the sweetening agent is xylitol with the concentration of 10 percent, the sour agent is vitamin C with the concentration of 1.0 percent, the adhesive is milk powder with the concentration of 8 percent, and the lubricating agent is magnesium stearate with the concentration of 1.0 percent (the mass fraction ratio). After being uniformly mixed, the mixture is tabletted by adopting a ZP5B rotary tablet press produced by Shanghai Tian medicine machine manufacturers, the feeding parameter of the tablet press adopted for tabletting is 25, and the tabletting strength parameter is 2.0, so that the chewable tablets of the health-care composition are prepared. The prepared chewable tablet is rich in nutrition, can maintain most of the nutritional ingredients of caulis Zizaniae Caduciflorae and dietary fiber, and has health promotion effects of reducing blood lipid, lowering blood sugar, resisting oxidation, resisting thrombi, resisting cancer, clearing damp heat, relieving alcoholism, etc. The observation of the tablet shows neat and smooth appearance, moderate mouthfeel and no peculiar smell. This demonstrates the feasibility of the process for preparing chewable tablets of the health care composition.
Example 2
The embodiment relates to a lipid-lowering and blood sugar-lowering health care composition chewable tablet and a preparation method thereof; the method comprises the following specific steps:
the fresh water bamboo sold in the market is pretreated by peeling, cleaning and slicing. Putting the pretreated cane shoots into an oven for drying: the oven treatment temperature is 50 ℃, and the treatment time is 45 h. Dissolving the bean dreg dietary fiber sample in water (the mass ratio is 1: 38), carrying out high-pressure static pressure treatment for 15min after high-pressure cooking sterilization at 120 ℃, centrifuging for 18min at 9000r/min, and collecting supernatant as modified dietary fiber. And then drying the modified dietary fiber at 55 ℃ for 2h, and crushing to obtain dietary fiber powder, wherein the yield of the soluble dietary fiber SDF is 36%. Then, 45 percent of cane shoots and 38 percent of dietary fiber are mixed, the mixture ratio of the added auxiliary materials is that the sweetening agent is xylitol with the concentration of 8 percent, the sour agent is vitamin C with the concentration of 1.0 percent, the adhesive is milk powder with the concentration of 7 percent, and the lubricating agent is magnesium stearate with the concentration of 1.0 percent (the mass fraction ratio). After being uniformly mixed, the mixture is tabletted by adopting a ZP5B rotary tablet press produced by Shanghai Tian medicine machine manufacturers, the feeding parameter of the tablet press adopted for tabletting is 30, and the tabletting strength parameter is 2.5, so that the chewable tablets of the health-care composition are prepared. The prepared chewable tablet is rich in nutrition, can maintain most of the nutritional ingredients of caulis Zizaniae Caduciflorae and dietary fiber, and has health promotion effects of reducing blood lipid, lowering blood sugar, resisting oxidation, resisting thrombi, resisting cancer, clearing damp heat, relieving alcoholism, etc. The observation of the tablet shows neat and smooth appearance, moderate mouthfeel and no peculiar smell. This demonstrates the feasibility of the process for preparing chewable tablets of the health care composition.
Example 3
The embodiment relates to a lipid-lowering and blood sugar-lowering health care composition chewable tablet and a preparation method thereof; the method comprises the following specific steps:
the fresh water bamboo sold in the market is pretreated by peeling, cleaning and slicing. Putting the pretreated cane shoots into an oven for drying: the oven treatment temperature is 60 ℃, and the treatment time is 29 h. Dissolving the bean dreg dietary fiber sample in water (mass ratio of 1: 32), carrying out high-pressure static pressure treatment for 15min after high-pressure cooking sterilization at 120 ℃, centrifuging for 15min at 10000r/min, and collecting supernatant as modified dietary fiber. And then drying the modified dietary fiber at 57 ℃ for 2h, and crushing to obtain dietary fiber powder, wherein the yield of the soluble dietary fiber SDF is 30%. Then 40 percent of cane shoots and 40 percent of dietary fiber are mixed, the mixture ratio of the added auxiliary materials is that the sweetening agent is xylitol with the concentration of 12 percent, the sour agent is vitamin C with the concentration of 0.5 percent, the adhesive is milk powder with the concentration of 7 percent, and the lubricating agent is magnesium stearate with the concentration of 0.5 percent (the mass fraction ratio). After being uniformly mixed, the mixture is tabletted by adopting a ZP5B rotary tablet press produced by Shanghai Tian medicine machine manufacturers, the feeding parameter of the tablet press adopted for tabletting is 33, and the tabletting strength parameter is 2.0, so that the chewable tablets of the health-care composition are prepared. The prepared chewable tablet is rich in nutrition, can maintain most of the nutritional ingredients of caulis Zizaniae Caduciflorae and dietary fiber, and has health promotion effects of reducing blood lipid, lowering blood sugar, resisting oxidation, resisting thrombi, resisting cancer, clearing damp heat, relieving alcoholism, etc. The observation of the tablet shows neat and smooth appearance, moderate mouthfeel and no peculiar smell. This demonstrates the feasibility of the process for preparing chewable tablets of the health care composition.
Example 4
The embodiment relates to a lipid-lowering and blood sugar-lowering health care composition chewable tablet and a preparation method thereof; the method comprises the following specific steps:
the fresh water bamboo sold in the market is pretreated by peeling, cleaning and slicing. Putting the pretreated cane shoots into an oven for drying: the oven treatment temperature is 65 ℃, and the treatment time is 24 h. Dissolving the bean dreg dietary fiber sample in water (the mass ratio is 1: 38), carrying out high-pressure static pressure treatment for 20min after high-pressure cooking sterilization at 110 ℃, centrifuging for 13min at 12000r/min, and collecting supernatant as modified dietary fiber. And then drying the modified dietary fiber at 55 ℃ for 2h, and crushing to obtain dietary fiber powder, wherein the yield of the soluble dietary fiber SDF is 38%. Then 50 percent of cane shoots and 35 percent of dietary fiber are mixed, the mixture ratio of the added auxiliary materials is that the sweetening agent is xylitol with the concentration of 7 percent, the sour agent is vitamin C with the concentration of 1.2 percent, the adhesive is milk powder with the concentration of 6 percent, and the lubricating agent is magnesium stearate with the concentration of 0.8 percent (the mass fraction ratio). After being uniformly mixed, the mixture is tabletted by adopting a ZP5B rotary tablet press produced by Shanghai Tian medicine machine manufacturers, the feeding parameter of the tablet press adopted for tabletting is 35, and the tabletting strength parameter is 2.2, so that the chewable tablets of the health-care composition are prepared. The prepared chewable tablet is rich in nutrition, can maintain most of the nutritional ingredients of caulis Zizaniae Caduciflorae and dietary fiber, and has health promotion effects of reducing blood lipid, lowering blood sugar, resisting oxidation, resisting thrombi, resisting cancer, clearing damp heat, relieving alcoholism, etc. The observation of the tablet shows neat and smooth appearance, moderate mouthfeel and no peculiar smell. This demonstrates the feasibility of the process for preparing chewable tablets of the health care composition.
Example 5
The embodiment relates to a lipid-lowering and blood sugar-lowering health care composition chewable tablet and a preparation method thereof; the method comprises the following specific steps:
the fresh water bamboo sold in the market is pretreated by peeling, cleaning and slicing. Putting the pretreated cane shoots into an oven for drying: the oven treatment temperature is 61 ℃, and the treatment time is 28 h. Dissolving the bean dreg dietary fiber sample in water (mass ratio of 1: 40), carrying out high-pressure static pressure treatment for 12min after high-pressure cooking sterilization at 110 ℃, centrifuging for 18min at 9000r/min, and collecting supernatant as modified dietary fiber. And then drying the modified dietary fiber at 55 ℃ for 2h, and crushing to obtain dietary fiber powder, wherein the yield of the soluble dietary fiber SDF is 35%. Then, the raw materials are mixed by using 48 percent of cane shoots and 32 percent of dietary fiber, the mixture ratio of the added auxiliary materials is that the sweetening agent is xylitol with the concentration of 9 percent, the sour agent is vitamin C with the concentration of 1.4 percent, the adhesive is milk powder with the concentration of 9 percent, and the lubricating agent is magnesium stearate with the concentration of 0.6 percent (the mass fraction ratio). After being uniformly mixed, the mixture is tabletted by adopting a ZP5B rotary tablet press produced by Shanghai Tian medicine machine manufacturers, the feeding parameter of the tablet press adopted for tabletting is 22, and the tabletting strength parameter is 1.8, so that the chewable tablets of the health-care composition are prepared. The prepared chewable tablet is rich in nutrition, can maintain most of the nutritional ingredients of caulis Zizaniae Caduciflorae and dietary fiber, and has health promotion effects of reducing blood lipid, lowering blood sugar, resisting oxidation, resisting thrombi, resisting cancer, clearing damp heat, relieving alcoholism, etc. The observation of the tablet shows neat and smooth appearance, moderate mouthfeel and no peculiar smell. This demonstrates the feasibility of the process for preparing chewable tablets of the health care composition.
Example 6
The embodiment relates to a lipid-lowering and blood sugar-lowering health care composition chewable tablet and a preparation method thereof; the method comprises the following specific steps:
the fresh water bamboo sold in the market is pretreated by peeling, cleaning and slicing. Putting the pretreated cane shoots into an oven for drying: the oven treatment temperature is 58 ℃, and the treatment time is 29 h. Dissolving the bean dreg dietary fiber sample in water (the mass ratio is 1: 33), carrying out high-pressure static pressure treatment for 20min after high-pressure cooking sterilization at 110 ℃, centrifuging for 12min at 12000r/min, and collecting supernatant as modified dietary fiber. And then drying the modified dietary fiber at 55 ℃ for 1.5h to obtain dietary fiber powder, wherein the yield of the soluble dietary fiber SDF is 36%. Then, 44 percent of cane shoots and 33 percent of dietary fiber are mixed, the mixture ratio of the added auxiliary materials is that the sweetening agent is xylitol with the concentration of 11 percent, the sour agent is vitamin C with the concentration of 1.5 percent, the adhesive is milk powder with the concentration of 10 percent, and the lubricating agent is magnesium stearate with the concentration of 0.5 percent (the mass fraction ratio). After being uniformly mixed, the mixture is tabletted by adopting a ZP5B rotary tablet press produced by Shanghai Tian medicine machine manufacturers, the feeding parameter of the tablet press adopted for tabletting is 31, and the tabletting strength parameter is 1.9, so that the chewable tablets of the health-care composition are prepared. The prepared chewable tablet is rich in nutrition, can maintain most of the nutritional ingredients of caulis Zizaniae Caduciflorae and dietary fiber, and has health promotion effects of reducing blood lipid, lowering blood sugar, resisting oxidation, resisting thrombi, resisting cancer, clearing damp heat, relieving alcoholism, etc. The observation of the tablet shows neat and smooth appearance, moderate mouthfeel and no peculiar smell. This demonstrates the feasibility of the process for preparing chewable tablets of the health care composition.
Example 7
The embodiment relates to a lipid-lowering and blood sugar-lowering health care composition chewable tablet and a preparation method thereof; the method comprises the following specific steps:
the fresh water bamboo sold in the market is pretreated by peeling, cleaning and slicing. Putting the pretreated cane shoots into an oven for drying: the oven treatment temperature is 53 ℃, and the treatment time is 36 h. Dissolving the bean dreg dietary fiber sample in water (mass ratio of 1: 35), carrying out high-pressure static pressure treatment for 10min after high-pressure cooking sterilization at 130 ℃, centrifuging for 20min at 9000r/min, and collecting supernatant as modified dietary fiber. And then drying the modified dietary fiber at 60 ℃ for 2h, and crushing to obtain dietary fiber powder, wherein the yield of the soluble dietary fiber SDF is 37%. Then 40 percent of cane shoots and 35 percent of dietary fiber are mixed, the mixture ratio of the added auxiliary materials is that the sweetening agent is xylitol with the concentration of 14 percent, the souring agent is vitamin C with the concentration of 0.8 percent, the adhesive agent is milk powder with the concentration of 10 percent, and the lubricating agent is magnesium stearate with the concentration of 0.2 percent (the mass fraction ratio). After being uniformly mixed, the mixture is tabletted by adopting a ZP5B rotary tablet press produced by Shanghai Tian medicine machine manufacturers, the feeding parameter of the tablet press adopted for tabletting is 35, and the tabletting strength parameter is 1.5, so that the chewable tablets of the health-care composition are prepared. The prepared chewable tablet is rich in nutrition, can maintain most of the nutritional ingredients of caulis Zizaniae Caduciflorae and dietary fiber, and has health promotion effects of reducing blood lipid, lowering blood sugar, resisting oxidation, resisting thrombi, resisting cancer, clearing damp heat, relieving alcoholism, etc. The observation of the tablet shows neat and smooth appearance, moderate mouthfeel and no peculiar smell. This demonstrates the feasibility of the process for preparing chewable tablets of the health care composition.
Examples8
The embodiment relates to a lipid-lowering and blood sugar-lowering health care composition chewable tablet and a preparation method thereof; the method comprises the following specific steps:
the fresh water bamboo sold in the market is pretreated by peeling, cleaning and slicing. Putting the pretreated cane shoots into an oven for drying: the oven treatment temperature is 55 ℃, and the treatment time is 40 h. Dissolving the bean dreg dietary fiber sample in water (mass ratio of 1: 35), carrying out high-pressure static pressure treatment for 15min after high-pressure cooking sterilization at 110 ℃, centrifuging for 15min at 9000r/min, and collecting supernatant as modified dietary fiber. And then drying the modified dietary fiber at 55 ℃ for 3h, and crushing to obtain dietary fiber powder, wherein the yield of the soluble dietary fiber SDF is 33%. Then 43 percent of cane shoots and 37 percent of dietary fiber are mixed, the mixture ratio of the added auxiliary materials is that the sweetening agent is 13 percent of xylitol, the souring agent is 0.7 percent of vitamin C, the adhesive is 6 percent of milk powder, and the lubricating agent is 0.3 percent of magnesium stearate (the proportions are mass fraction ratios). After being uniformly mixed, the mixture is tabletted by adopting a ZP5B rotary tablet press produced by Shanghai Tian medicine machine manufacturers, the feeding parameter of the tablet press adopted for tabletting is 28, and the tabletting strength parameter is 1.6, so that the chewable tablets of the health-care composition are prepared. The prepared chewable tablet is rich in nutrition, can maintain most of the nutritional ingredients of caulis Zizaniae Caduciflorae and dietary fiber, and has health promotion effects of reducing blood lipid, lowering blood sugar, resisting oxidation, resisting thrombi, resisting cancer, clearing damp heat, relieving alcoholism, etc. The observation of the tablet shows neat and smooth appearance, moderate mouthfeel and no peculiar smell. This demonstrates the feasibility of the process for preparing chewable tablets of the health care composition.
Comparative example 1
The fresh water bamboo sold in the market is pretreated by peeling, cleaning and slicing. Putting the pretreated cane shoots into an oven for drying: the oven treatment temperature is 56 ℃, and the treatment time is 40 h. Dissolving the bean dreg dietary fiber sample in water (mass ratio of 1: 35), carrying out high-pressure static pressure treatment for 15min after high-pressure cooking sterilization at 110 ℃, centrifuging for 30min at 8000r/min, and collecting supernatant as modified dietary fiber. And then drying the modified dietary fiber at 55 ℃ for 3h, and crushing to obtain dietary fiber powder, wherein the yield of the soluble dietary fiber SDF is 33%. Then 50 percent of cane shoot and 30 percent of dietary fiber are mixed, the mixture ratio of the added auxiliary materials is that the sweetening agent is 13 percent of xylitol, the acidity agent is 1.0 percent of vitamin C, and the adhesive is 6 percent of milk powder (the above proportions are mass fraction ratios). After the uniform mixing, the mixture is tabletted by adopting a rotary tablet press ZP5B produced by Shanghai Tianfan pharmaceutical manufacturers, the feeding parameter of the tablet press adopted for tabletting is 28, the tabletting strength parameter is 1.6, and the shaped chewable tablets of the health-care composition can not be prepared, so the preparation method of the chewable tablets of the health-care composition under the condition (without lubricant) is not feasible.
Comparative example 2
The fresh water bamboo sold in the market is pretreated by peeling, cleaning and slicing. Putting the pretreated cane shoots into an oven for drying: the oven treatment temperature is 58 ℃, and the treatment time is 30 h. Dissolving the bean dreg dietary fiber sample in water (mass ratio of 1: 35), carrying out high-pressure static pressure treatment for 15min after high-pressure cooking sterilization at 110 ℃, centrifuging for 30min at 8000r/min, and collecting supernatant as modified dietary fiber. And then drying the modified dietary fiber at 55 ℃ for 3h, and crushing to obtain dietary fiber powder, wherein the yield of the soluble dietary fiber SDF is 33%. Then, mixing 45% of cane shoots and 35% of dietary fiber, and adding a certain proportion of auxiliary materials; the auxiliary materials comprise 10% of xylitol as a sweetening agent, 0.3% of vitamin C as an acidity agent, 9.5% of milk powder as an adhesive and 0.2% of magnesium stearate as a lubricant (the proportions are mass fraction ratios). After the uniform mixing, a ZP5B rotary tablet press produced by Shanghai Tian pharmaceutical manufacturers is adopted for tabletting, the feeding parameter of the tablet press adopted for tabletting is 22, the tabletting strength parameter is 1.6, and the shaped chewable tablets of the health-care composition can not be prepared, so the preparation method of the chewable tablets of the health-care composition under the condition (less sour agent content) is not feasible.
The foregoing description of specific embodiments of the present invention has been presented. It is to be understood that the present invention is not limited to the specific embodiments described above, and that various changes and modifications may be made by one skilled in the art within the scope of the appended claims without departing from the spirit of the invention.

Claims (4)

1. A health care chewable tablet composition capable of reducing blood fat and blood sugar is characterized by comprising the following components in parts by weight:
the sour agent is vitamin C;
the preparation method of the health care chewable tablet composition capable of reducing blood fat and blood sugar comprises the following steps:
(1) preparing water bamboo and dietary fiber into water bamboo powder and dietary fiber powder respectively; the preparation method of the wild rice stem powder specifically comprises the following steps: pretreating wild rice stem, drying and crushing to obtain wild rice stem powder, wherein the drying temperature is controlled to be 50-65 ℃; the preparation method of the modified bean dreg dietary fiber powder specifically comprises the following operations: dispersing the bean dreg dietary fiber in water, and performing steam sterilization at 100-130 ℃ for 20-30 min under the high pressure of 0.15-0.20 MPa; centrifuging at 8000-12000 r/min for 10-30 min, collecting supernatant, drying the supernatant at 50-65 ℃, and crushing to obtain modified bean dreg dietary fiber powder; the mass ratio of the bean dreg dietary fiber to the water is 1: 30-1: 40;
(2) uniformly mixing the water bamboo powder, the modified bean dreg dietary fiber powder, the adhesive, the lubricant, the sweetener and the sour agent;
(3) and tabletting to obtain the health-care chewable tablet composition capable of reducing blood fat and blood sugar, wherein the feeding parameter of the tabletting machine is 20-35, and the tabletting strength parameter is 1.0-2.
2. A health care chewable tablet composition for reducing blood fat and blood sugar according to claim 1, wherein the binder is milk powder.
3. A health care chewable tablet composition for reducing blood fat and blood sugar according to claim 1, wherein the lubricant is magnesium stearate.
4. A health care chewable tablet composition for reducing blood fat and blood sugar according to claim 1, wherein said compression is carried out in a rotary tablet press.
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CN109156753A (en) * 2018-08-31 2019-01-08 阜阳健诺生物科技有限公司 A kind of leech chewable tablets of hypoglycemic and preparation method thereof
CN109329953A (en) * 2018-09-14 2019-02-15 新疆农业大学 A kind of open country apricot pulp dietary fiber chewable tablets and preparation method thereof
CN111357918B (en) * 2018-12-26 2022-08-12 丰益(上海)生物技术研发中心有限公司 Rice bran and bean dreg composition and preparation method and application thereof

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