CN105851177A - Liver benefiting biscuit and preparation method thereof - Google Patents
Liver benefiting biscuit and preparation method thereof Download PDFInfo
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- CN105851177A CN105851177A CN201610435833.XA CN201610435833A CN105851177A CN 105851177 A CN105851177 A CN 105851177A CN 201610435833 A CN201610435833 A CN 201610435833A CN 105851177 A CN105851177 A CN 105851177A
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- liver benefiting
- flour
- liver
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Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/14—Organic oxygen compounds
- A21D2/145—Acids, anhydrides or salts thereof
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
- A21D2/364—Nuts, e.g. cocoa
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
Abstract
The invention discloses a liver benefiting biscuit. The biscuit is prepared from the following raw materials in parts by weight: 30 to 60 parts of flour, 10 to 20 parts of peanut powder, 5 to 10 parts of walnut oil, 1 to 10 parts of abrus cantoniensis, 1 to 10 parts of anemarrhena asphodeloides, 1 to 5 parts of rabdosia serra, 1 to 5 parts of dendranthema morifolium, 0.5 to 3 parts of Chinese wolfberries, 0.5 to 2 parts of gardenia jasminoides, 1 to 10 parts of egg yellow, 0.1 to 0.5 part of ammonium bicarbonate, and 0.1 to 0.3 part of sodium bicarbonate. The preparation method comprises the following steps: processing the raw materials, leaving the raw materials to stand, preparing flour dough, making ragging marks, forming, and baking, so as to obtain the biscuit. The preparation method is simple, the raw materials are reasonably combined and supplement each other, the prepared biscuit is high in nutrient content and obvious in health care efficacy, meanwhile is rich in fibrous matter required by human body, delicious in taste, crisp and chewy, low in heat content and sugar content, and has the health care efficacy of liver nourishing and protecting when being eaten.
Description
Technical field
The invention belongs to edible product technical field, be specifically related to the liver benefiting cookies and preparation method thereof.
Background technology
The features such as cookies, as one of main bakery product, has easy to carry, long shelf-life, all-ages, are not
Indispensable food that is not busy or that allay one's hunger.But nutrient contained by current cookies is relatively fewer, causes nutritive value the highest.With
Time existing cookies in be added with the additives etc. such as pigment, essence, preservative, be eaten for a long time, be detrimental to health.And it is existing
Cookies in great majority containing the white sugars of high level, be eaten for a long time, easy damage tooth, and easily cause obesity.
Along with the living standard of people is become better and better, people the most increasingly pursue the food of the health care of health, existing at present
The formula of some cookiess is simple, and taste deviation, health care is not good enough, contains sucrose or the Sal of high level simultaneously, should not grow
Phase eats.
Summary of the invention
It is an object of the invention to provide the liver benefiting cookies and preparation method thereof, this manufacture method is simple, can make full use of medium-height grass
The medical value of medicine, with other raw material reasonable combination, complements each other, and not only nutrient content is high, and health-care effect is obvious, and produces
The health-care cake come has the fibrous matter rich in needed by human body, delicious taste, delicious and crisp, has and chews strength, and institute's heat content is relatively low, sugary
Measure low, and the edible health-care effect with nourishing and protecting liver.
To achieve these goals, the present invention is achieved through the following technical solutions:
A kind of the liver benefiting cookies, is made up of the raw material of following weight portion: flour 30-60 part, peanut powder 10-20 part, walnut oil 5-10
Part, Herba Abri 1-10 part, Rhizoma Anemarrhenae 1-10 part, Herba Rabdosiae Lophanthoidis 1-5 part, Flos Chrysanthemi 1-5 part, Fructus Lycii 0.5-3 part, Fructus Gardeniae 0.5-2 part, egg yolk
1-10 part, ammonium hydrogen carbonate 0.1-0.5 part and sodium bicarbonate 0.1-0.3 part.
Further, a kind of the liver benefiting cookies, it is made up of the raw material of following weight portion: 45 parts of flour, peanut powder 15 parts, Semen Juglandis
Oil 7 parts, Herba Abri 5 parts, the Rhizoma Anemarrhenae 6 parts, Herba Rabdosiae Lophanthoidis 3 parts, Flos Chrysanthemi 2 parts, Fructus Lycii 1 part, Fructus Gardeniae 1 part, 5 parts of egg yolk, ammonium hydrogen carbonate 0.2
Part and sodium bicarbonate 0.15 part.
Further, described flour is made up of the gluten flour that mass ratio is 1:3-4 and Self-raising flour.
Present invention also offers the preparation method of the liver benefiting cookies as above, specifically comprise the following steps that
(1) classification of Herba Abri, the Rhizoma Anemarrhenae, Herba Rabdosiae Lophanthoidis, Flos Chrysanthemi, Fructus Lycii and Fructus Gardeniae is sent in parcher in batches, the parch time according to
The humid control of different component is at 5-20min, and parch is to parching completely；
(2) pulverizer is sent in raw material classification good for parch in batches, and cross 90-100 eye mesh screen, obtain all kinds of material powder, standby
With；
(3), after by weight walnut oil being mixed with egg yolk, add the material powder obtained in step (2), then stir 10-
15min obtains mixing pastel, adds mixing pastel, stirring by suitable quantity of water after ammonium hydrogen carbonate and sodium bicarbonate being dissolved respectively
10-15min, obtains milky mixt, standby；
(4) flour and peanut powder are mixed, be stirring evenly and then adding into the milky mixt in step (3) and suitable quantity of water, then make
It is stirred 3-5min with blender limit edged and obtains biscuit dough；
(5) biscuit dough is put into cracker forming machine, carry out roll marks molding, make cake embryo；
(6) cake embryo being carried out at 250-300 DEG C toasts 5-10min and i.e. can get the liver benefiting cookies.
Further, the revolution that in described step (4), blender is stirred is 200-250 r/min.
Further, described cake embryo is generally circular in shape square or oval.
Peanut powder rich in the absorption of the unsaturated fatty acid of the needed by human such as linoleic acid, beneficially human body and digestion, sub-oil
Acid can not synthesize in human body, but the physiological function to regulation human body, enhancing development, cholesterol degradation, prophylaxis of hypertension
With arteriosclerosis, there is important function；The aminoacid of peanut protein is relatively complete, and its content is higher than animal proteinum, and does not contains
Cholesterol, is quality plant albumen.
Walnut oil has the effect of looks improving and the skin nourishing, and this is owing to walnut oil is rich in essential fatty acid, the most also rich in one
Planting the spiny dogfish the strongest with skin affinity dilute, both materials can be absorbed by quilt skin rapidly, can effectively protect the bullet of skin
Property moist；Facial wrinkles can be eliminated, prevent skin aging；Without cholesterol in walnut oil, can effectively prevent senile dementia
Generation；Abundant linoleic acid plus linolenic acid can get rid of the metabolic impurity of Ink vessel transfusing, makes blood purification, provides new for brain
Blood liquid.
Herba Abri: sweet in the mouth, micro-hardship is cool.Having dampness removing jaundice eliminating, heat-clearing and toxic substances removing, effect of dispersing the depressed liver-QI for alleviating pain, Herba Abri blade contains
Glycyrrhizin, has nourishing YIN to lower pathogenic fire, supplementing QI for promoting the production of body fluid, antiviral, relieving constipation of invigorating blood circulation, dispersing the stagnated liver-QI for regulating the stomach effect.
The Rhizoma Anemarrhenae, bitter in the mouth, cold.Enter lung, stomach, kidney channel.For epidemic febrile disease, the lung stomach such as the high Sheng of pathogenic heat, high fever, excessive thirst, full and large pulse
Excess-heat, hyperactivity of fire caused by deficiency of YIN, joint caused by lung deficiency of the kidney steams hectic fever, night sweat, the disease such as vexed.
Herba Rabdosiae Lophanthoidis: sweetness and bitterness is cool.Herba Rabdosiae Lophanthoidis is traditional herbal medicine, is commonly called as Radix seu caulis Berberidis Gagnepainii (Radix Berberidis Virgetori) etc., has clearing away heat-damp and promoting diuresis, jaundice eliminating damp eliminating, cool
Effect of blood dissipating blood stasis, is usually used in treating acute icterohepatitis.
Flos Chrysanthemi: taste is micro-pungent, sweet, bitter, cold nature.Can dispelling wind and heat pathogens, liver heat removing and eyesight improving, suppressing the hyperactive liver sun, removing toxic substances, have blood pressure lowering,
Improving eyesight, refresh oneself etc. acts on；Flos Chrysanthemi energy dispelling wind and heat pathogens, suppressing the hyperactive liver improving eyesight, heat-clearing and toxic substances removing." medicine mirror " carry its " ... solve drunkard stupor, easily
Waking up, Radix puerariae decocts soup altogether.”
Fructus Gardeniae: bitter in the mouth, cold in nature, GUIXIN warp, Liver Channel, lung meridian and stomach warp.Fructus Gardeniae is dicotyledon medicine Maguireothamnus speciosus, Fructus Gardeniae
Fruit, Fructus Gardeniae has pathogenic fire purging relieving restlessness, clearing away heat-damp and promoting diuresis, effect of removing pathogenic heat from blood and toxic substance from the body.Fructus Gardeniae has effect of clear profit part of the body cavity below the umbilicus, housing the bladder, kidneys and bowels dampness-heat in the liver and gallbladder, can
With the jaundice for the treatment of the liver gallbladder retention and fumigation of damp-heat inside the body, oliguria with reddish urine person；Fructus Gardeniae bitter cold drops clearly, can rush down clearly three burnt pathogenic fire, eliminating heart-fire and relieving restlessness, for
Control the key medicine that calentura is vexed, restlessness is the most peaceful；Fructus Gardeniae function clearing away heat and cooling blood, the available haematemesis of bleeding due to blood-heat, the epistaxis etc. controlled are demonstrate,proved；Fructus Gardeniae
Rush down clearly three burnt pathogenic heats, can treating the liver gallbladder burning hot on the conjunctival congestion and swelling pain attacked.
Having lecithin, vitamin A and the vitamin D of preciousness in egg yolk, also vitamin E and vitamin K, these are all
" fatsoluble vitamin "；Water miscible vitamin B complex, also the overwhelming majority is present among egg yolk；And why egg yolk is in pale yellow
Color, it is simply that because it contains riboflavin, and riboflavin is exactly vitamin B2, and it can prevent angular chilitis, glossitis, lip breach
Deng.
The device have the advantages that for:
Raw material reasonable compatibility the most of the present invention, complements each other, and selecting major ingredient is flour with addition of peanut powder, according to the present invention rationally than
Example compatibility can increase the composition that in flour, content is single, adds peanut powder and can increase the unsaturation of the needed by human such as linoleic acid
Fatty acid, the cookies made being is more beneficial in absorption and the digestion of human body, and energy enhancing development, and peanut powder
The gal4 amino acid contained is relatively complete, and its content is higher than animal proteinum.
Also added Herba Abri, the Rhizoma Anemarrhenae, Herba Rabdosiae Lophanthoidis, Flos Chrysanthemi, Fructus Lycii and Fructus Gardeniae in the formula of the liver benefiting cake the most of the present invention, Herba Abri has
There are heat-clearing and toxic substances removing, effect of liver heat removing lung moistening；Yacon contains fruit oligose content high, can help digest, the intestines and stomach coordinating, control
Treat dysentery, make defecation unobstructed, and blood can be nursed one's health, reduce blood glucose, blood fat and cholesterol, prevent and treat hypertension and glycosuria
Sick；Herba Rabdosiae Lophanthoidis, Flos Chrysanthemi, Fructus Lycii and Fructus Gardeniae energy dispelling wind and heat pathogens, clearing away lung-heat and moistening for dryness, suppressing the hyperactive liver improving eyesight.
3. the present invention prepares the method for the liver benefiting cake simply, easily operates, and the flow process of pulping reshaping after first becoming and sticking with paste, and makes
Obtain cookies composition can be evenly distributed, easy molding, reduce the time of baking such that it is able to reduce cost.Use raw material of the present invention
Nutritious with the cookies that method prepares, there is the health-care effects such as nourishing and protecting liver, and delicious taste, delicious and crisp, have and chew strength,
Institute's heat content is relatively low, and different can meet different consumer demand, enjoys people to like.
Detailed description of the invention
The present invention is further illustrated, so that advantages and features of the invention are easier to be managed below by specific embodiment
Solve, it should be understood that embodiments of the invention are only used for the present invention rather than limitation of the present invention.
One, preparation embodiment
Embodiment 1
A kind of the liver benefiting cookies, is made up of the raw material of following weight portion: gluten flour 7.5 parts, Self-raising flour 22.5 parts, peanut powder 20
Part, walnut oil 5 parts, Herba Abri 10 parts, the Rhizoma Anemarrhenae 1 part, Herba Rabdosiae Lophanthoidis 5 parts, Flos Chrysanthemi 1 part, Fructus Lycii 3 parts, Fructus Gardeniae 0.5 part, 10 parts of egg yolk,
Ammonium hydrogen carbonate 0.1 part and sodium bicarbonate 0.3 part.
A kind of the liver benefiting cookies of application above-mentioned raw materials proportioning preparation, specifically comprises the following steps that
(1) classification of Herba Abri, the Rhizoma Anemarrhenae, Herba Rabdosiae Lophanthoidis, Flos Chrysanthemi, Fructus Lycii and Fructus Gardeniae is sent in parcher in batches, the parch time according to
The humid control of different component is at 5-20min, and parch is to parching completely；
(2) pulverizer is sent in raw material classification good for parch in batches, and cross 90 eye mesh screens, obtain all kinds of material powder, standby；
(3), after by weight walnut oil being mixed with egg yolk, add the material powder obtained in step (2), then stir 10min
Obtain mixing pastel, after ammonium hydrogen carbonate and sodium bicarbonate being dissolved by suitable quantity of water respectively, add mixing pastel, stirring
15min, obtains milky mixt, standby；
(4) flour and peanut powder are mixed, be stirring evenly and then adding into the milky mixt in step (3) and suitable quantity of water, then make
It is stirred 5min with the blender limit edged that revolution is 200 r/min and obtains biscuit dough；
(5) biscuit dough is put into cracker forming machine, carry out roll marks molding, make circular cake embryo；
(6) cake embryo being carried out at 250 DEG C toasts 10min and i.e. can get the liver benefiting cookies.
Embodiment 2
A kind of the liver benefiting cookies, is made up of the raw material of following weight portion: gluten flour 15 parts, Self-raising flour 45 parts, peanut powder 10 parts,
Walnut oil 10 parts, Herba Abri 1 part, the Rhizoma Anemarrhenae 10 parts, Herba Rabdosiae Lophanthoidis 1 part, Flos Chrysanthemi 5 parts, Fructus Lycii 0.5 part, Fructus Gardeniae 2 parts, 1 part of egg yolk, carbon
Acid hydrogen ammonium 0.5 part and sodium bicarbonate 0.1 part.
A kind of the liver benefiting cookies of application above-mentioned raw materials proportioning preparation, specifically comprises the following steps that
(1) classification of Herba Abri, the Rhizoma Anemarrhenae, Herba Rabdosiae Lophanthoidis, Flos Chrysanthemi, Fructus Lycii and Fructus Gardeniae is sent in parcher in batches, the parch time according to
The humid control of different component is at 5-20min, and parch is to parching completely；
(2) pulverizer is sent in raw material classification good for parch in batches, and cross 100 eye mesh screens, obtain all kinds of material powder, standby；
(3), after by weight walnut oil being mixed with egg yolk, add the material powder obtained in step (2), then stir 15min
Obtain mixing pastel, after ammonium hydrogen carbonate and sodium bicarbonate being dissolved by suitable quantity of water respectively, add mixing pastel, stirring
10min, obtains milky mixt, standby；
(4) flour and peanut powder are mixed, be stirring evenly and then adding into the milky mixt in step (3) and suitable quantity of water, then make
It is stirred 3min with the blender limit edged that revolution is 250r/min and obtains biscuit dough；
(5) biscuit dough is put into cracker forming machine, carry out roll marks molding, make square cake embryo；
(6) cake embryo being carried out at 300 DEG C toasts 5min and i.e. can get the liver benefiting cookies.
Embodiment 3
A kind of the liver benefiting cookies, is made up of the raw material of following weight portion: gluten flour 8 parts, Self-raising flour 37 parts, peanut powder 15 parts,
Walnut oil 7 parts, Herba Abri 5 parts, the Rhizoma Anemarrhenae 6 parts, Herba Rabdosiae Lophanthoidis 3 parts, Flos Chrysanthemi 2 parts, Fructus Lycii 1 part, Fructus Gardeniae 1 part, 5 parts of egg yolk, bicarbonate
Ammonium 0.2 part and sodium bicarbonate 0.15 part.
A kind of the liver benefiting cookies of application above-mentioned raw materials proportioning preparation, specifically comprises the following steps that
(1) classification of Herba Abri, the Rhizoma Anemarrhenae, Herba Rabdosiae Lophanthoidis, Flos Chrysanthemi, Fructus Lycii and Fructus Gardeniae is sent in parcher in batches, the parch time according to
The humid control of different component is at 5-20min, and parch is to parching completely；
(2) pulverizer is sent in raw material classification good for parch in batches, and cross 95 eye mesh screens, obtain all kinds of material powder, standby；
(3), after by weight walnut oil being mixed with egg yolk, add the material powder obtained in step (2), then stir 12min
Obtain mixing pastel, after ammonium hydrogen carbonate and sodium bicarbonate being dissolved by suitable quantity of water respectively, add mixing pastel, stirring
13min, obtains milky mixt, standby；
(4) flour and peanut powder are mixed, be stirring evenly and then adding into the milky mixt in step (3) and suitable quantity of water, then make
It is stirred 5min with the blender limit edged that revolution is 220r/min and obtains biscuit dough；
(5) biscuit dough is put into cracker forming machine, carry out roll marks molding, make oval cake embryo；
(6) cake embryo being carried out at 280 DEG C toasts 8min and i.e. can get the liver benefiting cookies.
Embodiment 4
A kind of the liver benefiting cookies, is made up of the raw material of following weight portion: gluten flour 20 parts, Self-raising flour 45 parts, peanut powder 13 parts,
Walnut oil 7 parts, Herba Abri 6 parts, the Rhizoma Anemarrhenae 7 parts, Herba Rabdosiae Lophanthoidis 3 parts, Flos Chrysanthemi 4 parts, Fructus Lycii 2 parts, Fructus Gardeniae 1 part, 8 parts of egg yolk, bicarbonate
Ammonium 0.3 part and sodium bicarbonate 0.2 part.
A kind of the liver benefiting cookies of application above-mentioned raw materials proportioning preparation, specifically comprises the following steps that
(1) classification of Herba Abri, the Rhizoma Anemarrhenae, Herba Rabdosiae Lophanthoidis, Flos Chrysanthemi, Fructus Lycii and Fructus Gardeniae is sent in parcher in batches, the parch time according to
The humid control of different component is at 5-20min, and parch is to parching completely；
(2) pulverizer is sent in raw material classification good for parch in batches, and cross 100 eye mesh screens, obtain all kinds of material powder, standby；
(3), after by weight walnut oil being mixed with egg yolk, add the material powder obtained in step (2), then stir 15min
Obtain mixing pastel, after ammonium hydrogen carbonate and sodium bicarbonate being dissolved by suitable quantity of water respectively, add mixing pastel, stirring
10min, obtains milky mixt, standby；
(4) flour and peanut powder are mixed, be stirring evenly and then adding into the milky mixt in step (3) and suitable quantity of water, then make
It is stirred 3min with the blender limit edged that revolution is 230r/min and obtains biscuit dough；
(5) biscuit dough is put into cracker forming machine, carry out roll marks molding, make circular cake embryo；
(6) cake embryo being carried out at 280 DEG C toasts 4min and i.e. can get the liver benefiting cookies.
Two, index determining
The liver benefiting cookies preparing embodiment 1-4 carries out index determining:
The mensuration of moisture: GB/T5009.3-2010；The mensuration of protein content: GB/T5009.5-2010；The survey of fat content
Fixed: GB/T5009.6-2003；Mensuration GB/T5009.4-2003 of ash；The mensuration of total dietary fiber (DF) content, water-soluble
Property dietary fiber (SDF) mensuration, the mensuration of water insoluble dietary fiber (IDF): sampling enzyme-gravimetric method (AOAC；Total sugar
Measure；Mensuration GB/T1254-2005 of bulk density；Index determining result sees table 1.
Table 1 the liver benefiting cookies nutritional quality unit (g/100g)
From table 1, the cookies prepared according to formula and the technical process of embodiment 1-4, fat, albumen, total diet
Fiber, total sugar, ash and moisture are improved with existing cookies, and particularly sugar content is relatively low.Wherein protein content is
Common 2 times of cookies, total dietary fiber be nearly 4 times of comparison, the relatively common cookies of content of ashes improves 14%, ash
Mainly including mineral and inorganic salts material, illustrate that content of mineral substances significantly improves, enzymolysis makes IDF/ in total dietary fiber
SDF=8, meets high-quality dietary fiber standard.
Three, clinical observation test
It is the clinical observation test statistics data taking the liver benefiting cookies prepared by the present invention below:
(1) testing crew symptom:
Highly symptom: hepatic region swells and ache, abdominal distention, weak, aphtha of the mouth and tongue；
Moderate symptoms: laryngopharynx swelling and pain, cough ant phlegm, two be envious red, feeling of fullness in the head is uncomfortable in chest；
Mild: bitter taste halitosis, inappetence, urine jaundice, tinnitus.
(2) effect criterion
Recovery from illness: symptom, sign disappear or substantially disappear, disease integration reduces >=95%；
Notable: symptom, sign are obviously improved, disease integration reduces >=70%；
Effective: symptom, sign all make moderate progress, disease integration reduces >=30%；
Invalid: symptom, sign are not improved, even increase the weight of, disease integration reduces less than 30%.
(3) instructions of taking
Test group: the liver benefiting cookies described in the oral embodiment of the present invention 1,1 time 2 pieces, the most each 1 time, 10 days be a course for the treatment of.
(4) effect analysis
Table 2 is effect analysis data.
Table 2
(5) untoward reaction
In test, we are taken the liver benefiting cookies one course for the treatment of described in the embodiment of the present invention 1 by test group 110 example experimenter, the most not
It is found to have the generation of any untoward reaction, it was demonstrated that the liver benefiting cookies of the present invention is respond well to above symptom treatment.
(6) brief summary
Taking the liver benefiting cookies one course for the treatment of described in the embodiment of the present invention 1 by 110 example experimenters, result shows, of the present invention
Health-caring biscuit hepatic region is swollen and ache, abdominal distention, weak, aphtha of the mouth and tongue, laryngopharynx swelling and pain etc. have remarkable result, its total effective rate reaches
84%, all there is not untoward reaction in process of the test, thus illustrates that the liver benefiting cookies prepared by Chinese herbal medicine of the present invention is a kind of peace
Full the liver benefiting cookies reliably.
The invention is not limited in aforesaid detailed description of the invention.The present invention expands to any disclose in this manual
New feature or any new combination, and the arbitrary new method that discloses or the step of process or any new combination.
Claims (6)
1. a liver benefiting cookies, it is characterised in that be made up of the raw material of following weight portion: flour 30-60 part, peanut powder 10-20
Part, walnut oil 5-10 part, Herba Abri 1-10 part, Rhizoma Anemarrhenae 1-10 part, Herba Rabdosiae Lophanthoidis 1-5 part, Flos Chrysanthemi 1-5 part, Fructus Lycii 0.5-3 part, mountain
Cape jasmine 0.5-2 part, egg yolk 1-10 part, ammonium hydrogen carbonate 0.1-0.5 part and sodium bicarbonate 0.1-0.3 part.
The liver benefiting cookies the most according to claim 1, it is characterised in that be made up of the raw material of following weight portion: 45 parts of flour,
Peanut powder 15 parts, walnut oil 7 parts, Herba Abri 5 parts, the Rhizoma Anemarrhenae 6 parts, Herba Rabdosiae Lophanthoidis 3 parts, Flos Chrysanthemi 2 parts, Fructus Lycii 1 part, Fructus Gardeniae 1 part, egg yolk
5 parts, ammonium hydrogen carbonate 0.2 part and sodium bicarbonate 0.15 part.
The liver benefiting cookies the most according to claim 1, it is characterised in that described flour is by the high muscle face that mass ratio is 1:3-4
Powder and Self-raising flour composition.
4. according to the preparation method of the liver benefiting cookies described in claim 1-3 any one, it is characterised in that concrete steps are such as
Under:
(1) classification of Herba Abri, the Rhizoma Anemarrhenae, Herba Rabdosiae Lophanthoidis, Flos Chrysanthemi, Fructus Lycii and Fructus Gardeniae is sent in parcher in batches, the parch time according to
The humid control of different component is at 5-20min, and parch is to parching completely；
(2) pulverizer is sent in raw material classification good for parch in batches, and cross 90-100 eye mesh screen, obtain all kinds of material powder, standby
With；
(3), after by weight walnut oil being mixed with egg yolk, add the material powder obtained in step (2), then stir 10-
15min obtains mixing pastel, adds mixing pastel, stirring by suitable quantity of water after ammonium hydrogen carbonate and sodium bicarbonate being dissolved respectively
10-15min, obtains milky mixt, standby；
(4) flour and peanut powder are mixed, be stirring evenly and then adding into the milky mixt in step (3) and suitable quantity of water, then make
It is stirred 3-5min with blender limit edged and obtains biscuit dough；
(5) biscuit dough is put into cracker forming machine, carry out roll marks molding, make cake embryo；
(6) cake embryo being carried out at 250-300 DEG C toasts 5-10min and i.e. can get the liver benefiting cookies.
The preparation method of the liver benefiting cookies the most according to claim 4, it is characterised in that in described step (4), blender enters
The revolution of row stirring is 200-250 r/min.
The preparation method of the liver benefiting cookies the most according to claim 4, it is characterised in that described cake embryo generally circular in shape or
Square or oval.
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106614901A (en) * | 2017-03-22 | 2017-05-10 | 张红霞 | Nut biscuit with functions of improving eyesight and strengthening brain and preparing method thereof |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106614901A (en) * | 2017-03-22 | 2017-05-10 | 张红霞 | Nut biscuit with functions of improving eyesight and strengthening brain and preparing method thereof |
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Application publication date: 20160817 |