CN105684593A - Tomato germination accelerating method by seed soaking in warm water - Google Patents
Tomato germination accelerating method by seed soaking in warm water Download PDFInfo
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- CN105684593A CN105684593A CN201410695573.0A CN201410695573A CN105684593A CN 105684593 A CN105684593 A CN 105684593A CN 201410695573 A CN201410695573 A CN 201410695573A CN 105684593 A CN105684593 A CN 105684593A
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Abstract
The invention discloses a tomato germination accelerating method by seed soaking in warm water. The germination accelerating method is realized by the steps of: (1) seed soaking in warm water: putting seeds in 55DEG C hot water, performing stirring to 30DEG C, and then conducting soaking for 3-4h so as to mainly control leaf mold, canker, early blight and late blight; seed soaking in trisodium phosphate: firstly soaking the seeds in clear water for 3-4h, then putting the seeds in a 10% trisodium phosphate solution to soak for 20min, getting the seeds out, and cleaning the seeds so as to mainly control viral diseases; and dry heat treatment: putting dry seeds in a 80DEG C thermotank to conduct treatment for 48h so as to effectively control viral diseases; and (2) germination accelerating of soaked seeds: putting the soaked seeds under a 25-28DEG C condition to perform germination accelerating until 60-70% of the seeds germinate, and then performing sowing.
Description
Technical field
The present invention relates to a kind of Stratification technique, particularly to a kind of Fructus Lycopersici esculenti Stratification technique method hoted water treatment of seeds, belong to agricultural Stratification technique field。
Background technology
It is exactly that the head general Fructus Lycopersici esculenti that compares is big that Fructus Lycopersici esculenti also becomes big Fructus Lycopersici esculenti, it appears that more tempting, also belongs to Fructus Lycopersici esculenti。Fructus Lycopersici esculenti is the herbaceos perennial of Solanaceae Solanum Fructus Lycopersici esculenti subgenus, also known as Fructus Lycopersici esculenti, tomato。" kind " word of Fructus Lycopersici esculenti is also write " luxuriant " of grass-character-head sometimes by mistake。Originating in central and south america, all generally cultivate all over China, summer and autumn produces more。Now as edible vegetables and fruits extensive accelerating germination in worldwide, it is generally recognized that a kind of nutritious food。
Summary of the invention
The present invention is based on existing Fructus Lycopersici esculenti Stratification technique, adopt the principles of science of novelty, propose a kind of Fructus Lycopersici esculenti Stratification technique method hoted water treatment of seeds, it has been greatly saved labour force, reduce Fructus Lycopersici esculenti accelerating germination cost, improve Fructus Lycopersici esculenti survival rate, enhance the benefit of accelerating germination Fructus Lycopersici esculenti, the disease resistance and the insect pest ability that make Fructus Lycopersici esculenti strengthen, and reach the purpose of high yield and high quality。
This invention address that its technical problem the technical scheme is that a kind of Fructus Lycopersici esculenti Stratification technique method hoted water treatment of seeds, its Stratification technique method adopts following steps to realize。
(1) hot water treatment of seeds: seed is put in 55 DEG C of hot water, stir and soak 3-4 hour after 30 DEG C。Mainly prevent and treat leaf mold, Peptic Ulcers, early blight, late blight;Tertiary sodium phosphate is soaked seed: first use Seed soaking 3-4 hour, places in 10% trisodium phosphate solution and soaks 20 minutes, pulls out clean, mainly prevent and treat virosis;Dry heat treatment: dry seed is put in the calorstat of 80 DEG C and processes 48 hours, can effectively prevent and treat virosis。(2) presoaking and germinating: seed is placed on after seed soaking accelerating germination when 25-28 DEG C, treats that the seed germination of 60-70% can be sowed。
Beneficial effects of the present invention: a kind of Fructus Lycopersici esculenti Stratification technique method hoted water treatment of seeds that the present invention proposes, it has been greatly saved labour force, reduce Fructus Lycopersici esculenti accelerating germination cost, improve Fructus Lycopersici esculenti survival rate, enhance the benefit of accelerating germination Fructus Lycopersici esculenti, the disease resistance and the insect pest ability that make Fructus Lycopersici esculenti strengthen, and reach the purpose of high yield and high quality, have bigger promotional value。
Detailed description of the invention
Below in conjunction with instantiation, the invention will be further described。
A kind of Fructus Lycopersici esculenti Stratification technique method hoted water treatment of seeds, its Stratification technique method adopts following steps to realize。
(1) hot water treatment of seeds: seed is put in 55 DEG C of hot water, stir and soak 3-4 hour after 30 DEG C。Mainly prevent and treat leaf mold, Peptic Ulcers, early blight, late blight;Tertiary sodium phosphate is soaked seed: first use Seed soaking 3-4 hour, places in 10% trisodium phosphate solution and soaks 20 minutes, pulls out clean, mainly prevent and treat virosis;Dry heat treatment: dry seed is put in the calorstat of 80 DEG C and processes 48 hours, can effectively prevent and treat virosis。(2) presoaking and germinating: seed is placed on after seed soaking accelerating germination when 25-28 DEG C, treats that the seed germination of 60-70% can be sowed。
Claims (1)
1. the Fructus Lycopersici esculenti Stratification technique method that a kind is hoted water treatment of seeds, it is characterised in that: described Stratification technique method adopts following steps to realize:
(1) hot water treatment of seeds: seed is put in 55 DEG C of hot water, stir and soak 3-4 hour after 30 DEG C, mainly prevent and treat leaf mold, Peptic Ulcers, early blight, late blight;Tertiary sodium phosphate is soaked seed: first use Seed soaking 3-4 hour, places in 10% trisodium phosphate solution and soaks 20 minutes, pulls out clean, mainly prevent and treat virosis;Dry heat treatment: dry seed is put in the calorstat of 80 DEG C and processes 48 hours, can effectively prevent and treat virosis;(2) presoaking and germinating: seed is placed on after seed soaking accelerating germination when 25-28 DEG C, treats that the seed germination of 60-70% can be sowed。
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CN201410695573.0A CN105684593A (en) | 2014-11-27 | 2014-11-27 | Tomato germination accelerating method by seed soaking in warm water |
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CN201410695573.0A CN105684593A (en) | 2014-11-27 | 2014-11-27 | Tomato germination accelerating method by seed soaking in warm water |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107155452A (en) * | 2017-07-03 | 2017-09-15 | 北京市农林科学院 | A kind of preventing control method of watermelon disease |
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2014
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107155452A (en) * | 2017-07-03 | 2017-09-15 | 北京市农林科学院 | A kind of preventing control method of watermelon disease |
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Application publication date: 20160622 |
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