CN105581226A - Puffing cakes capable of alleviating tinnitus and deafness and preparation method of puffing cakes - Google Patents
Puffing cakes capable of alleviating tinnitus and deafness and preparation method of puffing cakes Download PDFInfo
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- CN105581226A CN105581226A CN201510941943.9A CN201510941943A CN105581226A CN 105581226 A CN105581226 A CN 105581226A CN 201510941943 A CN201510941943 A CN 201510941943A CN 105581226 A CN105581226 A CN 105581226A
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- 206010011878 Deafness Diseases 0.000 title claims abstract description 39
- 208000009205 Tinnitus Diseases 0.000 title claims abstract description 34
- 231100000895 deafness Toxicity 0.000 title claims abstract description 34
- 208000016354 hearing loss disease Diseases 0.000 title claims abstract description 34
- 231100000886 tinnitus Toxicity 0.000 title claims abstract description 34
- 238000002360 preparation method Methods 0.000 title claims abstract description 16
- 230000001007 puffing effect Effects 0.000 title abstract 12
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 68
- 240000008042 Zea mays Species 0.000 claims abstract description 44
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 34
- 235000005822 corn Nutrition 0.000 claims abstract description 34
- 239000006188 syrup Substances 0.000 claims abstract description 21
- 235000020357 syrup Nutrition 0.000 claims abstract description 21
- 235000004879 dioscorea Nutrition 0.000 claims abstract description 13
- 239000002994 raw material Substances 0.000 claims abstract description 9
- 241000241413 Propolis Species 0.000 claims abstract description 8
- 244000061456 Solanum tuberosum Species 0.000 claims abstract description 8
- 235000002595 Solanum tuberosum Nutrition 0.000 claims abstract description 8
- 229940069949 propolis Drugs 0.000 claims abstract description 8
- 239000000843 powder Substances 0.000 claims abstract description 7
- 238000004806 packaging method and process Methods 0.000 claims abstract description 6
- 241000482268 Zea mays subsp. mays Species 0.000 claims description 24
- 239000002245 particle Substances 0.000 claims description 18
- 235000009917 Crataegus X brevipes Nutrition 0.000 claims description 12
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 claims description 12
- 235000009685 Crataegus X maligna Nutrition 0.000 claims description 12
- 235000009444 Crataegus X rubrocarnea Nutrition 0.000 claims description 12
- 235000009486 Crataegus bullatus Nutrition 0.000 claims description 12
- 235000017181 Crataegus chrysocarpa Nutrition 0.000 claims description 12
- 235000009682 Crataegus limnophila Nutrition 0.000 claims description 12
- 235000004423 Crataegus monogyna Nutrition 0.000 claims description 12
- 235000002313 Crataegus paludosa Nutrition 0.000 claims description 12
- 235000009840 Crataegus x incaedua Nutrition 0.000 claims description 12
- 244000163122 Curcuma domestica Species 0.000 claims description 12
- 235000003392 Curcuma domestica Nutrition 0.000 claims description 12
- 235000003373 curcuma longa Nutrition 0.000 claims description 12
- 235000013312 flour Nutrition 0.000 claims description 12
- 150000003839 salts Chemical class 0.000 claims description 12
- 235000013976 turmeric Nutrition 0.000 claims description 12
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 12
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Chemical compound OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 claims description 10
- 244000017020 Ipomoea batatas Species 0.000 claims description 10
- 235000002678 Ipomoea batatas Nutrition 0.000 claims description 10
- 235000016383 Zea mays subsp huehuetenangensis Nutrition 0.000 claims description 10
- 239000000945 filler Substances 0.000 claims description 10
- 235000009973 maize Nutrition 0.000 claims description 10
- 238000003756 stirring Methods 0.000 claims description 10
- 125000003118 aryl group Chemical group 0.000 claims description 7
- 230000008030 elimination Effects 0.000 claims description 7
- 238000003379 elimination reaction Methods 0.000 claims description 7
- 238000013467 fragmentation Methods 0.000 claims description 7
- 238000006062 fragmentation reaction Methods 0.000 claims description 7
- 235000001727 glucose Nutrition 0.000 claims description 7
- 150000002304 glucoses Chemical class 0.000 claims description 7
- 239000007788 liquid Substances 0.000 claims description 7
- 206010007247 Carbuncle Diseases 0.000 claims description 5
- 241000238631 Hexapoda Species 0.000 claims description 5
- 208000031361 Hiccup Diseases 0.000 claims description 5
- 240000007594 Oryza sativa Species 0.000 claims description 5
- 235000007164 Oryza sativa Nutrition 0.000 claims description 5
- 241000607479 Yersinia pestis Species 0.000 claims description 5
- 238000010438 heat treatment Methods 0.000 claims description 5
- 208000023513 hiccough Diseases 0.000 claims description 5
- 238000000465 moulding Methods 0.000 claims description 5
- 238000010298 pulverizing process Methods 0.000 claims description 5
- 235000009566 rice Nutrition 0.000 claims description 5
- 239000004575 stone Substances 0.000 claims description 5
- 238000005491 wire drawing Methods 0.000 claims description 5
- 240000000171 Crataegus monogyna Species 0.000 claims 3
- 235000000346 sugar Nutrition 0.000 abstract description 5
- 235000009508 confectionery Nutrition 0.000 abstract description 2
- 235000002722 Dioscorea batatas Nutrition 0.000 abstract 1
- 235000006536 Dioscorea esculenta Nutrition 0.000 abstract 1
- 240000001811 Dioscorea oppositifolia Species 0.000 abstract 1
- 235000003416 Dioscorea oppositifolia Nutrition 0.000 abstract 1
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 abstract 1
- 241000270708 Testudinidae Species 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
- 235000016709 nutrition Nutrition 0.000 abstract 1
- 230000035764 nutrition Effects 0.000 abstract 1
- 235000002639 sodium chloride Nutrition 0.000 abstract 1
- 239000011780 sodium chloride Substances 0.000 abstract 1
- 241001092040 Crataegus Species 0.000 description 9
- 230000015572 biosynthetic process Effects 0.000 description 4
- 210000002615 epidermis Anatomy 0.000 description 4
- 238000005213 imbibition Methods 0.000 description 4
- 230000009286 beneficial effect Effects 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- GUBGYTABKSRVRQ-PICCSMPSSA-N D-Maltose Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 description 2
- 235000013402 health food Nutrition 0.000 description 2
- 235000003434 Sesamum indicum Nutrition 0.000 description 1
- 244000000231 Sesamum indicum Species 0.000 description 1
- 239000006071 cream Substances 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000009472 formulation Methods 0.000 description 1
- 235000021552 granulated sugar Nutrition 0.000 description 1
- 239000002932 luster Substances 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 230000008961 swelling Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
Landscapes
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses puffing cakes capable of alleviating tinnitus and deafness and a preparation method of the puffing cakes. The puffing cakes capable of alleviating tinnitus and deafness are prepared from the following raw materials in parts by weight: 5-15 parts of puffing corn, 4-8 parts of tortoise plastron, 2-2.8 parts of haws, 2-2.8 parts of propolis, 2-2.8 parts of radix curcumae, 2-2.8 parts of radix rehmanniae preparata, 2-2.8 parts of yam, 3.2-4 parts of Chinese yam powder, 3.2-4 parts of dried potato powder, 5-15 parts of a sugar solution, 0.2-0.4 part of table salt and 0.1-0.3 part of edible essence. The preparation method of the puffing cakes capable of alleviating tinnitus and deafness comprises the following steps of making puffing corn strips; making filling syrup; pouring the decocted filling syrup into the puffing corn strips; and cutting shaped puffing cakes into small blocks, and packaging the small blocks so as to obtain finished products. The puffing cakes capable of alleviating tinnitus and deafness, prepared by the preparation method disclosed by the invention, are cream-colored in color, fragrant, sweet and delicious in taste, crisp, pleasant, rich in nutrition, easy to digest, and high in edible efficacies; the puffing cakes are health-care foods suitable for old people and young people, and can regulate bodies, benefit qi, invigorate yin and alleviate tinnitus and deafness.
Description
Technical field
The present invention relates to a kind of formula and preparation method of health food, specifically expanded cake of a kind of relief of tinnitus deafness and preparation method thereof.
Background technology
Expanded cake is in the market primary raw material mainly with corn greatly, and after the swelling and granulated sugar, malt sugar, sesame etc. are mixed and processed. Its taste is general, also without any health-care effect.
Summary of the invention
The object of the present invention is to provide expanded cake of a kind of relief of tinnitus deafness and preparation method thereof, edible effect of expanded cake of this relief of tinnitus deafness is high, can regulate health, beneficial gas tonifying yin, relief of tinnitus deafness.
For achieving the above object, the invention provides following technical scheme:
An expanded cake for relief of tinnitus deafness, comprises according to the raw material of weight portion: 5～15 parts of popcorns, 4～8 parts of tortoiseshells, 2～2.8 parts of hawthorn, 2～2.8 parts of propolis sweet potatoes, 2～2.8 parts of root tuber of aromatic turmeric sweet potatoes, 2～2.8 parts of cultivated land sweet potatoes, 2～2.8 parts of sweet potatoes, 3.2～4 parts of yam flours, 3.2～4 parts of mealy potatos, 5～15 parts of liquid glucoses, 0.2～0.4 part of salt, 0.1～0.3 part of flavoring essence.
As further scheme: the expanded cake of described relief of tinnitus deafness, comprises according to the raw material of weight portion: 10 parts of popcorns, 6 parts of tortoiseshells, 2.4 parts of hawthorn, 2.4 parts of propolis, 2.4 parts of root tubers of aromatic turmeric, 2.4 parts, cultivated land, 2.4 parts of sweet potatoes, yam flour, 3.6 parts of mealy potatos, 10 parts of liquid glucoses, 0.3 part of salt, 0.2 part of flavoring essence.
The preparation method of the expanded cake of described relief of tinnitus deafness, comprises the following steps:
One, popcorn bar processed: select full seed, carbuncle rice, yellow maize or white maize without mould free from insect pests; With gravel, stone in sieve removal corn; Corn is put into water and soak 20～40 minutes, make the imbibition of corn epidermis, produce elasticity, so that decortication and formation particle; Soaked corn elimination is swum, and airing is dry, is then broken into the particle of 2～4 millimeters of diameters; The corn particle that fragmentation is good is removed to exuviae, put into bulking machine, the popcorn bar of 5～7 millimeters of expanded one-tenth diameters, 35～45 millimeters of length;
Two, slurrying: liquid glucose is put into pot, add suitable quantity of water, be made into rare liquid glucose, be brewed into again syrup, grasp the duration and degree of heating and stir off, in the time enduring to wire drawing, add tortoiseshell, hawthorn, yam flour, turmeric powder after salt, flavoring essence and pulverizing, after stirring, take the dish out of the pot immediately and obtain filler syrup; When sugar cook, to note the old tender in case stick to one's teeth of syrup;
Three, grouting: the filler syrup being boiled into is poured in popcorn bar, divide in the wooden frame on chopping board, make its thickness consistent, knock back and forth with wooden mallet, compacting flattens the expanded cake of the Hiccough and deaf that is eased;
Four, moulding: the expanded cake of relief of tinnitus deafness is taken out from wooden frame, be cut into small pieces, be finished product through packaging.
As further scheme: in step 1, corn is put into water, summer soak time 20 minutes, winter soak time 40 minutes, spring and autumn soak time 30 minutes.
As further scheme: in step 1, soaked corn elimination is swum, airing is dry, is then broken into the particle of 3 millimeters of diameters; The corn particle that fragmentation is good is removed to exuviae, put into bulking machine, the popcorn bar of 6 millimeters of expanded one-tenth diameters, 40 millimeters of length.
As further scheme: be cut into the fritter of 20 × 80 millimeters in step 4.
Compared with prior art, the invention has the beneficial effects as follows: its color and luster cream colour of the expanded cake of relief of tinnitus deafness prepared by the present invention, taste is fragrant and sweet good to eat, crisp pleasant, nutritious, easy to digest, it is all-ages health food, edible effect is high, can regulate health, beneficial gas tonifying yin, relief of tinnitus deafness.
Detailed description of the invention
Below in conjunction with the embodiment of the present invention, the technical scheme in the embodiment of the present invention is clearly and completely described, obviously, described embodiment is only the present invention's part embodiment, instead of whole embodiment. Based on the embodiment in the present invention, those of ordinary skill in the art, not making the every other embodiment obtaining under creative work prerequisite, belong to the scope of protection of the invention.
Embodiment 1
In the embodiment of the present invention, an expanded cake for relief of tinnitus deafness, comprises according to the raw material of weight portion: 5 parts of popcorns, 4 parts of tortoiseshells, 2 parts of hawthorn, 2 parts of propolis, 2 parts of root tubers of aromatic turmeric, 2 parts, cultivated land, 2 parts of sweet potatoes, 3.2 parts of yam flours, 3.2 parts of mealy potatos, 5 parts of liquid glucoses, 0.2 part of salt, 0.1 part of flavoring essence.
The preparation method of the expanded cake of described relief of tinnitus deafness, comprises the following steps:
One, popcorn bar processed: select full seed, carbuncle rice, yellow maize or white maize without mould free from insect pests; With gravel, stone in sieve removal corn; Corn is put into water and soak 20 minutes, make the imbibition of corn epidermis, produce elasticity, so that decortication and formation particle; Soaked corn elimination is swum, and airing is dry, is then broken into the particle of 2 millimeters of diameters; The corn particle that fragmentation is good is removed to exuviae, put into bulking machine, the popcorn bar of 5 millimeters of expanded one-tenth diameters, 35 millimeters of length;
Two, slurrying: liquid glucose is put into pot, add suitable quantity of water, be made into rare liquid glucose, be brewed into again syrup, grasp the duration and degree of heating and stir off, in the time enduring to wire drawing, add tortoiseshell, hawthorn, yam flour, turmeric powder after salt, flavoring essence and pulverizing, after stirring, take the dish out of the pot immediately and obtain filler syrup; When sugar cook, to note the old tender in case stick to one's teeth of syrup;
Three, grouting: the filler syrup being boiled into is poured in popcorn bar, divide in the wooden frame on chopping board, make its thickness consistent, knock back and forth with wooden mallet, compacting flattens the expanded cake of the Hiccough and deaf that is eased;
Four, moulding: the expanded cake of relief of tinnitus deafness is taken out from wooden frame, be cut into the fritter of 20 × 80 millimeters, be finished product through packaging.
Embodiment 2
In the embodiment of the present invention, an expanded cake for relief of tinnitus deafness, comprises according to the raw material of weight portion: 10 parts of popcorns, 6 parts of tortoiseshells, 2.4 parts of hawthorn, 2.4 parts of propolis, 2.4 parts of root tubers of aromatic turmeric, 2.4 parts, cultivated land, 2.4 parts of sweet potatoes, 3.6 parts of yam flours, 3.6 parts of mealy potatos, 10 parts of liquid glucoses, 0.3 part of salt, 0.2 part of flavoring essence.
The preparation method of the expanded cake of described relief of tinnitus deafness, comprises the following steps:
One, popcorn bar processed: select full seed, carbuncle rice, yellow maize or white maize without mould free from insect pests; With gravel, stone in sieve removal corn; Corn is put into water and soak 30 minutes, make the imbibition of corn epidermis, produce elasticity, so that decortication and formation particle; Soaked corn elimination is swum, and airing is dry, is then broken into the particle of 3 millimeters of diameters; The corn particle that fragmentation is good is removed to exuviae, put into bulking machine, the popcorn bar of 6 millimeters of expanded one-tenth diameters, 40 millimeters of length;
Two, slurrying: liquid glucose is put into pot, add suitable quantity of water, be made into rare liquid glucose, be brewed into again syrup, grasp the duration and degree of heating and stir off, in the time enduring to wire drawing, add tortoiseshell, hawthorn, yam flour, turmeric powder after salt, flavoring essence and pulverizing, after stirring, take the dish out of the pot immediately and obtain filler syrup; When sugar cook, to note the old tender in case stick to one's teeth of syrup;
Three, grouting: the filler syrup being boiled into is poured in popcorn bar, divide in the wooden frame on chopping board, make its thickness consistent, knock back and forth with wooden mallet, compacting flattens the expanded cake of the Hiccough and deaf that is eased;
Four, moulding: the expanded cake of relief of tinnitus deafness is taken out from wooden frame, be cut into small pieces, be finished product through packaging.
Embodiment 3
In the embodiment of the present invention, an expanded cake for relief of tinnitus deafness, comprises according to the raw material of weight portion: 15 parts of popcorns, 8 parts of tortoiseshells, 2.8 parts of hawthorn, 2.8 parts of propolis, 2.8 parts of root tubers of aromatic turmeric, 2.8 parts, cultivated land, 2.8 parts of sweet potatoes, 4 parts of yam flours, 4 parts of mealy potatos, 15 parts of liquid glucoses, 0.4 part of salt, 0.3 part of flavoring essence.
The preparation method of the expanded cake of described relief of tinnitus deafness, comprises the following steps:
One, popcorn bar processed: select full seed, carbuncle rice, yellow maize or white maize without mould free from insect pests; With gravel, stone in sieve removal corn; Corn is put into water and soak 40 minutes, make the imbibition of corn epidermis, produce elasticity, so that decortication and formation particle; Soaked corn elimination is swum, and airing is dry, is then broken into the particle of 4 millimeters of diameters; The corn particle that fragmentation is good is removed to exuviae, put into bulking machine, the popcorn bar of 7 millimeters of expanded one-tenth diameters, 45 millimeters of length;
Two, slurrying: liquid glucose is put into pot, add suitable quantity of water, be made into rare liquid glucose, be brewed into again syrup, grasp the duration and degree of heating and stir off, in the time enduring to wire drawing, add tortoiseshell, hawthorn, yam flour, turmeric powder after salt, flavoring essence and pulverizing, after stirring, take the dish out of the pot immediately and obtain filler syrup; When sugar cook, to note the old tender in case stick to one's teeth of syrup;
Three, grouting: the filler syrup being boiled into is poured in popcorn bar, divide in the wooden frame on chopping board, make its thickness consistent, knock back and forth with wooden mallet, compacting flattens the expanded cake of the Hiccough and deaf that is eased;
Four, moulding: the expanded cake of relief of tinnitus deafness is taken out from wooden frame, be cut into small pieces, be finished product through packaging.
To those skilled in the art, obviously the invention is not restricted to the details of above-mentioned example embodiment, and in the situation that not deviating from spirit of the present invention or essential characteristic, can realize the present invention with other concrete form. Therefore, no matter from which point, all should regard embodiment as exemplary, and be nonrestrictive, scope of the present invention is limited by claims instead of above-mentioned explanation, is therefore intended to all changes that drop in the implication and the scope that are equal to important document of claim to include in the present invention.
In addition, be to be understood that, although this description is described according to embodiment, but be not that each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should make description as a whole, and the technical scheme in each embodiment also can, through appropriately combined, form other embodiments that it will be appreciated by those skilled in the art that.
Claims (6)
1. the expanded cake of a relief of tinnitus deafness, it is characterized in that, comprise according to the raw material of weight portion: 5～15 parts of popcorns, 4～8 parts of tortoiseshells, 2～2.8 parts of hawthorn, 2～2.8 parts of propolis, 2～2.8 parts of root tubers of aromatic turmeric, 2～2.8 parts, cultivated land, 2～2.8 parts of sweet potatoes, 3.2～4 parts of yam flours, 3.2～4 parts of mealy potatos, 5～15 parts of liquid glucoses, 0.2～0.4 part of salt, 0.1～0.3 part of flavoring essence.
2. the expanded cake of relief of tinnitus deafness according to claim 1, it is characterized in that, raw material according to weight portion comprises: the expanded cake of described relief of tinnitus deafness, 10 parts of popcorns, 6 parts of tortoiseshells, 2.4 parts of hawthorn, 2.4 parts of propolis, 2.4 parts of root tubers of aromatic turmeric, 2.4 parts, cultivated land, 2.4 parts of sweet potatoes, 3.6 parts of yam flours, 3.6 parts of mealy potatos, 10 parts of liquid glucoses, 0.3 part of salt, 0.2 part of flavoring essence.
3. a preparation method for the expanded cake of the relief of tinnitus deafness as described in as arbitrary in claim 1～2, is characterized in that, comprises the following steps:
One, popcorn bar processed: select full seed, carbuncle rice, yellow maize or white maize without mould free from insect pests; With gravel, stone in sieve removal corn; Corn is put into water to be soaked 20～40 minutes; Soaked corn elimination is swum, and airing is dry, is then broken into the particle of 2～4 millimeters of diameters; The corn particle that fragmentation is good is removed to exuviae, put into bulking machine, the popcorn bar of 5～7 millimeters of expanded one-tenth diameters, 35～45 millimeters of length;
Two, slurrying: liquid glucose is put into pot, add suitable quantity of water, be made into rare liquid glucose, be brewed into again syrup, grasp the duration and degree of heating and stir off, in the time enduring to wire drawing, add tortoiseshell, hawthorn, yam flour, turmeric powder after salt, flavoring essence and pulverizing, after stirring, take the dish out of the pot immediately and obtain filler syrup;
Three, grouting: the filler syrup being boiled into is poured in popcorn bar, divide in the wooden frame on chopping board, make its thickness consistent, knock back and forth with wooden mallet, compacting flattens the expanded cake of the Hiccough and deaf that is eased;
Four, moulding: the expanded cake of relief of tinnitus deafness is taken out from wooden frame, be cut into small pieces, be finished product through packaging.
4. the preparation method of the expanded cake of relief of tinnitus deafness according to claim 3, is characterized in that, in step 1, corn is put into water, summer soak time 20 minutes, winter soak time 40 minutes, spring and autumn soak time 30 minutes.
5. the preparation method of the expanded cake of relief of tinnitus deafness according to claim 3, is characterized in that, in step 1, soaked corn elimination is swum, and airing is dry, is then broken into the particle of 3 millimeters of diameters; The corn particle that fragmentation is good is removed to exuviae, put into bulking machine, the popcorn bar of 6 millimeters of expanded one-tenth diameters, 40 millimeters of length.
6. the preparation method of the expanded cake of relief of tinnitus deafness according to claim 3, is characterized in that, is cut into the fritter of 20 × 80 millimeters in step 4.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510941943.9A CN105581226A (en) | 2015-12-16 | 2015-12-16 | Puffing cakes capable of alleviating tinnitus and deafness and preparation method of puffing cakes |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510941943.9A CN105581226A (en) | 2015-12-16 | 2015-12-16 | Puffing cakes capable of alleviating tinnitus and deafness and preparation method of puffing cakes |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105581226A true CN105581226A (en) | 2016-05-18 |
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510941943.9A Pending CN105581226A (en) | 2015-12-16 | 2015-12-16 | Puffing cakes capable of alleviating tinnitus and deafness and preparation method of puffing cakes |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105581226A (en) |
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Application publication date: 20160518 |
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