CN105558926A - Plateau berry fruit powder composition and tablet and use thereof - Google Patents
Plateau berry fruit powder composition and tablet and use thereof Download PDFInfo
- Publication number
- CN105558926A CN105558926A CN201511010177.0A CN201511010177A CN105558926A CN 105558926 A CN105558926 A CN 105558926A CN 201511010177 A CN201511010177 A CN 201511010177A CN 105558926 A CN105558926 A CN 105558926A
- Authority
- CN
- China
- Prior art keywords
- powder
- fruit powder
- parts
- plateau
- berry
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 239000000843 powder Substances 0.000 title claims abstract description 106
- 235000013399 edible fruits Nutrition 0.000 title claims abstract description 81
- 235000021028 berry Nutrition 0.000 title claims abstract description 31
- 239000000203 mixture Substances 0.000 title claims abstract description 26
- 235000003145 Hippophae rhamnoides Nutrition 0.000 claims abstract description 37
- 244000241872 Lycium chinense Species 0.000 claims abstract description 21
- 235000015468 Lycium chinense Nutrition 0.000 claims abstract description 21
- 230000003064 anti-oxidating effect Effects 0.000 claims abstract description 11
- 239000002994 raw material Substances 0.000 claims abstract description 7
- 241000229143 Hippophae Species 0.000 claims description 35
- 241001164423 Sclerolaena anisacanthoides Species 0.000 claims description 20
- 244000241838 Lycium barbarum Species 0.000 claims description 15
- 235000015459 Lycium barbarum Nutrition 0.000 claims description 15
- 239000003814 drug Substances 0.000 claims description 12
- 241001104824 Nitraria tangutorum Species 0.000 claims description 10
- 235000013305 food Nutrition 0.000 claims description 10
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 10
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 claims description 9
- 238000000034 method Methods 0.000 claims description 8
- 239000001301 oxygen Substances 0.000 claims description 7
- 229910052760 oxygen Inorganic materials 0.000 claims description 7
- 239000000463 material Substances 0.000 claims description 5
- 238000002360 preparation method Methods 0.000 claims description 5
- 239000011780 sodium chloride Substances 0.000 claims description 5
- -1 ABTS free radical Chemical class 0.000 claims description 4
- 239000000284 extract Substances 0.000 claims description 4
- 238000005507 spraying Methods 0.000 claims description 4
- 229920000168 Microcrystalline cellulose Polymers 0.000 claims description 3
- 229920002472 Starch Polymers 0.000 claims description 3
- 229930006000 Sucrose Natural products 0.000 claims description 3
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims description 3
- 238000001035 drying Methods 0.000 claims description 3
- 235000019813 microcrystalline cellulose Nutrition 0.000 claims description 3
- 239000008108 microcrystalline cellulose Substances 0.000 claims description 3
- 229940016286 microcrystalline cellulose Drugs 0.000 claims description 3
- 235000019698 starch Nutrition 0.000 claims description 3
- 239000008107 starch Substances 0.000 claims description 3
- 239000005720 sucrose Substances 0.000 claims description 3
- 235000015203 fruit juice Nutrition 0.000 claims description 2
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims description 2
- 239000002904 solvent Substances 0.000 claims description 2
- 230000000694 effects Effects 0.000 abstract description 12
- 238000002474 experimental method Methods 0.000 abstract description 5
- 240000000950 Hippophae rhamnoides Species 0.000 abstract description 3
- 241000159206 Nitraria Species 0.000 abstract description 3
- 244000290796 Berberis dasystachya Species 0.000 abstract 2
- 235000018452 Berberis dasystachya Nutrition 0.000 abstract 2
- 230000003078 antioxidant effect Effects 0.000 abstract 1
- 239000003826 tablet Substances 0.000 description 11
- OHDRQQURAXLVGJ-HLVWOLMTSA-N azane;(2e)-3-ethyl-2-[(e)-(3-ethyl-6-sulfo-1,3-benzothiazol-2-ylidene)hydrazinylidene]-1,3-benzothiazole-6-sulfonic acid Chemical compound [NH4+].[NH4+].S/1C2=CC(S([O-])(=O)=O)=CC=C2N(CC)C\1=N/N=C1/SC2=CC(S([O-])(=O)=O)=CC=C2N1CC OHDRQQURAXLVGJ-HLVWOLMTSA-N 0.000 description 9
- 150000001875 compounds Chemical class 0.000 description 6
- 230000006870 function Effects 0.000 description 6
- 239000002253 acid Substances 0.000 description 5
- 239000011259 mixed solution Substances 0.000 description 5
- 238000002156 mixing Methods 0.000 description 5
- 229930003231 vitamin Natural products 0.000 description 5
- 239000011782 vitamin Substances 0.000 description 5
- 235000013343 vitamin Nutrition 0.000 description 5
- 229940088594 vitamin Drugs 0.000 description 5
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 description 4
- 230000031700 light absorption Effects 0.000 description 4
- 150000003254 radicals Chemical class 0.000 description 4
- 150000003722 vitamin derivatives Chemical class 0.000 description 4
- 241000196324 Embryophyta Species 0.000 description 3
- OUUQCZGPVNCOIJ-UHFFFAOYSA-M Superoxide Chemical compound [O-][O] OUUQCZGPVNCOIJ-UHFFFAOYSA-M 0.000 description 3
- 235000015112 vegetable and seed oil Nutrition 0.000 description 3
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 2
- 240000000724 Berberis vulgaris Species 0.000 description 2
- 235000016068 Berberis vulgaris Nutrition 0.000 description 2
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 2
- 235000013175 Crataegus laevigata Nutrition 0.000 description 2
- 240000000171 Crataegus monogyna Species 0.000 description 2
- 240000004350 Prunus spinosa Species 0.000 description 2
- 235000010829 Prunus spinosa Nutrition 0.000 description 2
- PNNCWTXUWKENPE-UHFFFAOYSA-N [N].NC(N)=O Chemical compound [N].NC(N)=O PNNCWTXUWKENPE-UHFFFAOYSA-N 0.000 description 2
- 125000001931 aliphatic group Chemical group 0.000 description 2
- 150000001413 amino acids Chemical class 0.000 description 2
- YZXBAPSDXZZRGB-DOFZRALJSA-N arachidonic acid Chemical compound CCCCC\C=C/C\C=C/C\C=C/C\C=C/CCCC(O)=O YZXBAPSDXZZRGB-DOFZRALJSA-N 0.000 description 2
- 239000003153 chemical reaction reagent Substances 0.000 description 2
- 239000007910 chewable tablet Substances 0.000 description 2
- 239000012153 distilled water Substances 0.000 description 2
- 150000004676 glycans Chemical class 0.000 description 2
- 238000001727 in vivo Methods 0.000 description 2
- 239000004310 lactic acid Substances 0.000 description 2
- 235000014655 lactic acid Nutrition 0.000 description 2
- 150000002632 lipids Chemical class 0.000 description 2
- 210000000653 nervous system Anatomy 0.000 description 2
- 235000016709 nutrition Nutrition 0.000 description 2
- 230000035764 nutrition Effects 0.000 description 2
- 229920001282 polysaccharide Polymers 0.000 description 2
- 239000005017 polysaccharide Substances 0.000 description 2
- USHAGKDGDHPEEY-UHFFFAOYSA-L potassium persulfate Chemical compound [K+].[K+].[O-]S(=O)(=O)OOS([O-])(=O)=O USHAGKDGDHPEEY-UHFFFAOYSA-L 0.000 description 2
- 235000019394 potassium persulphate Nutrition 0.000 description 2
- 102000004169 proteins and genes Human genes 0.000 description 2
- 108090000623 proteins and genes Proteins 0.000 description 2
- 239000000243 solution Substances 0.000 description 2
- 239000000725 suspension Substances 0.000 description 2
- 230000002195 synergetic effect Effects 0.000 description 2
- 210000001519 tissue Anatomy 0.000 description 2
- 206010000060 Abdominal distension Diseases 0.000 description 1
- 206010000087 Abdominal pain upper Diseases 0.000 description 1
- 241000133570 Berberidaceae Species 0.000 description 1
- KWIUHFFTVRNATP-UHFFFAOYSA-N Betaine Natural products C[N+](C)(C)CC([O-])=O KWIUHFFTVRNATP-UHFFFAOYSA-N 0.000 description 1
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 1
- OYHQOLUKZRVURQ-HZJYTTRNSA-N Linoleic acid Chemical compound CCCCC\C=C/C\C=C/CCCCCCCC(O)=O OYHQOLUKZRVURQ-HZJYTTRNSA-N 0.000 description 1
- 241000699670 Mus sp. Species 0.000 description 1
- KWIUHFFTVRNATP-UHFFFAOYSA-O N,N,N-trimethylglycinium Chemical compound C[N+](C)(C)CC(O)=O KWIUHFFTVRNATP-UHFFFAOYSA-O 0.000 description 1
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 239000008118 PEG 6000 Substances 0.000 description 1
- 229920002584 Polyethylene Glycol 6000 Polymers 0.000 description 1
- 241000124033 Salix Species 0.000 description 1
- 244000061458 Solanum melongena Species 0.000 description 1
- 229930003268 Vitamin C Natural products 0.000 description 1
- 241000159213 Zygophyllaceae Species 0.000 description 1
- 238000010521 absorption reaction Methods 0.000 description 1
- 238000009825 accumulation Methods 0.000 description 1
- 150000007513 acids Chemical class 0.000 description 1
- 239000004480 active ingredient Substances 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- DTOSIQBPPRVQHS-PDBXOOCHSA-N alpha-linolenic acid Chemical compound CC\C=C/C\C=C/C\C=C/CCCCCCCC(O)=O DTOSIQBPPRVQHS-PDBXOOCHSA-N 0.000 description 1
- 235000020661 alpha-linolenic acid Nutrition 0.000 description 1
- 230000008485 antagonism Effects 0.000 description 1
- 230000002929 anti-fatigue Effects 0.000 description 1
- 229940114079 arachidonic acid Drugs 0.000 description 1
- 235000021342 arachidonic acid Nutrition 0.000 description 1
- 229960003237 betaine Drugs 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 235000014633 carbohydrates Nutrition 0.000 description 1
- 239000001569 carbon dioxide Substances 0.000 description 1
- 229910002092 carbon dioxide Inorganic materials 0.000 description 1
- 229940068682 chewable tablet Drugs 0.000 description 1
- 238000001514 detection method Methods 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- MTHSVFCYNBDYFN-UHFFFAOYSA-N diethylene glycol Chemical compound OCCOCCO MTHSVFCYNBDYFN-UHFFFAOYSA-N 0.000 description 1
- BNIILDVGGAEEIG-UHFFFAOYSA-L disodium hydrogen phosphate Chemical compound [Na+].[Na+].OP([O-])([O-])=O BNIILDVGGAEEIG-UHFFFAOYSA-L 0.000 description 1
- 229910000397 disodium phosphate Inorganic materials 0.000 description 1
- 235000019800 disodium phosphate Nutrition 0.000 description 1
- HHEAADYXPMHMCT-UHFFFAOYSA-N dpph Chemical compound [O-][N+](=O)C1=CC([N+](=O)[O-])=CC([N+]([O-])=O)=C1[N]N(C=1C=CC=CC=1)C1=CC=CC=C1 HHEAADYXPMHMCT-UHFFFAOYSA-N 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 208000001848 dysentery Diseases 0.000 description 1
- 201000006549 dyspepsia Diseases 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000007613 environmental effect Effects 0.000 description 1
- 230000007760 free radical scavenging Effects 0.000 description 1
- 235000012055 fruits and vegetables Nutrition 0.000 description 1
- 238000000227 grinding Methods 0.000 description 1
- 241000411851 herbal medicine Species 0.000 description 1
- 239000005556 hormone Substances 0.000 description 1
- 229940088597 hormone Drugs 0.000 description 1
- 238000000338 in vitro Methods 0.000 description 1
- 230000002779 inactivation Effects 0.000 description 1
- 208000033065 inborn errors of immunity Diseases 0.000 description 1
- 235000020778 linoleic acid Nutrition 0.000 description 1
- OYHQOLUKZRVURQ-IXWMQOLASA-N linoleic acid Natural products CCCCC\C=C/C\C=C\CCCCCCCC(O)=O OYHQOLUKZRVURQ-IXWMQOLASA-N 0.000 description 1
- 229960004488 linolenic acid Drugs 0.000 description 1
- KQQKGWQCNNTQJW-UHFFFAOYSA-N linolenic acid Natural products CC=CCCC=CCC=CCCCCCCCC(O)=O KQQKGWQCNNTQJW-UHFFFAOYSA-N 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- 230000003340 mental effect Effects 0.000 description 1
- 208000030159 metabolic disease Diseases 0.000 description 1
- 229910000403 monosodium phosphate Inorganic materials 0.000 description 1
- 235000019799 monosodium phosphate Nutrition 0.000 description 1
- 210000003205 muscle Anatomy 0.000 description 1
- 231100000252 nontoxic Toxicity 0.000 description 1
- 230000003000 nontoxic effect Effects 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 230000004792 oxidative damage Effects 0.000 description 1
- 238000004806 packaging method and process Methods 0.000 description 1
- 150000008442 polyphenolic compounds Chemical class 0.000 description 1
- 235000013824 polyphenols Nutrition 0.000 description 1
- 208000028529 primary immunodeficiency disease Diseases 0.000 description 1
- 230000005855 radiation Effects 0.000 description 1
- 230000009711 regulatory function Effects 0.000 description 1
- 230000033764 rhythmic process Effects 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 230000005070 ripening Effects 0.000 description 1
- 239000004576 sand Substances 0.000 description 1
- 230000002000 scavenging effect Effects 0.000 description 1
- 210000002966 serum Anatomy 0.000 description 1
- 235000002639 sodium chloride Nutrition 0.000 description 1
- AJPJDKMHJJGVTQ-UHFFFAOYSA-M sodium dihydrogen phosphate Chemical compound [Na+].OP(O)([O-])=O AJPJDKMHJJGVTQ-UHFFFAOYSA-M 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- YNJBWRMUSHSURL-UHFFFAOYSA-N trichloroacetic acid Chemical compound OC(=O)C(Cl)(Cl)Cl YNJBWRMUSHSURL-UHFFFAOYSA-N 0.000 description 1
- 239000000052 vinegar Substances 0.000 description 1
- 235000021419 vinegar Nutrition 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/81—Solanaceae (Potato family), e.g. tobacco, nightshade, tomato, belladonna, capsicum or jimsonweed
- A61K36/815—Lycium (desert-thorn)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/28—Asteraceae or Compositae (Aster or Sunflower family), e.g. chamomile, feverfew, yarrow or echinacea
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/29—Berberidaceae (Barberry family), e.g. barberry, cohosh or mayapple
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/20—Pills, tablets, discs, rods
- A61K9/2004—Excipients; Inactive ingredients
- A61K9/2022—Organic macromolecular compounds
- A61K9/205—Polysaccharides, e.g. alginate, gums; Cyclodextrin
- A61K9/2059—Starch, including chemically or physically modified derivatives; Amylose; Amylopectin; Dextrin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Life Sciences & Earth Sciences (AREA)
- Pharmacology & Pharmacy (AREA)
- Chemical & Material Sciences (AREA)
- Veterinary Medicine (AREA)
- Public Health (AREA)
- General Health & Medical Sciences (AREA)
- Animal Behavior & Ethology (AREA)
- Medicinal Chemistry (AREA)
- Epidemiology (AREA)
- Alternative & Traditional Medicine (AREA)
- Mycology (AREA)
- Microbiology (AREA)
- Medical Informatics (AREA)
- Botany (AREA)
- Biotechnology (AREA)
- Engineering & Computer Science (AREA)
- Medicines Containing Plant Substances (AREA)
- Medicinal Preparation (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The present invention provides a plateau berry composition which is composed of the following raw materials proportioned in parts by weight: 1-5 parts of Chinese wolfberry fruit powder, 1-5 parts of Berberis dasystachya Maxim. fruit powder, 1-3 parts of Hippophae rhamnoides fruit powder and 1-10 parts of Nitraria fruit powder. Experiments on the present invention also reveal that anti-oxidation effects of the plateau berry fruit powder composition in most proportions are similar, however, the antioxidant effect of the plateau berry fruit powder composition in a proportion of ''2 parts of Chinese wolfberry fruit powder, 5 parts of Berberis dasystachya Maxim. fruit powder, 3 parts of Hippophae rhamnoides fruit powder and 1 part of Nitraria fruit powder'' is significantly better than that in other groups, and especially, is particularly prominent regarding the anti-superoxide anion free radical effect. Therefore, the anti-superoxide anion free radical effect of the above-mentioned proportion, as an optimum proportion of the present invention, can be used as the preferred use of the present invention.
Description
Technical field
The invention belongs to field of health care products, be specifically related to a kind of matrimony vine, yellow thorn, sea-buckthorn, Nitraria tangutorum berry fruit powder chewable tablet and preparation method thereof.
Technical background
Along with the quickening of modern life rhythm, the aggravation of social competition, the muscle power of people, the tired long term accumulation such as mental, psychological, the factors such as diet is unhealthy in addition, environmental radiation increases, cause people's interior free yl too much, make increasing people be in " inferior health " state.Free radical is a kind of asymmetric, unstable atom because losing an electronics or molecule, has very large energy.Free radical always attempts to capture an electronics to reach new balance, and the materials such as lipid, protein, carbohydrate and DNA for this reason in its meeting attack cells tissue, this just causes the peroxidating of lipid, the inactivation of the anaenzyme of protein, the oxidative damage etc. of DNA.In addition, when people are tired, can create a large amount of metabolins in body, as lactic acid, carbon dioxide, serum urea nitrogen etc., this kind of material gathers in vivo, stimulates human tissue cell and nervous system.Health is in fatigue state for a long time, can cause the adverse consequences such as hormone in vivo metabolism disorder, nervous system regulatory function exception, hypoimmunity.
White thorn (Nitraria) is zygophyllaceae (Zygophyllceae) plant, is that growth mainly builds one of mass-planting thing in the Gobi Desert Terrain area of height above sea level more than 3000 meters.Its strong stress resistance, drought-resistant saline and alkaline, be excellent shrub of checking winds and fixing drifting sand.White thorn ripe berry is aubergine, nontoxic edible, its fruit Middle nutrition composition and medicines and health protection active component kind many, rich content.Seed oil main component is the unrighted acids such as linoleic acid, leukotrienes, arachidonic acid, and wherein linoleic content is up to 70%, really belongs to exception in plant kingdom.And the effect of its antifatigue has bibliographical information, it has the function reducing lactic acid and urea nitrogen in the rear Mice Body of motion.
Sea-buckthorn is Elaeangnaceae hippophae plant (Hippophaerhamnoides), and it has another name called acid thorn, vinegar willow, black thorn.Sea-buckthorn all has extensive distribution in China the north and southwestern multiple provinces and regions, and its growth height above sea level is between 1000-4500 rice, and its plant also has very high Ecological Information and is worth.Its fruit is sour-sweet, nutritious, and pharmaceutical applications is worth greatly, in Application and Development to multiple product.The elite of its fruit is its seed oil.Existing many parts of reports are verified, and its seed oil also has vitamins, Polyphenols, aliphatic acid, waits various bioactivators, and more than its contained vitamin kind, the abundant any fruits and vegetables of content can not be compared, and therefore, are described as " vitamin treasure-house ".Meanwhile, scholar's research is also had to show, and other area plantation sea-buckthorn ratios, the Vitamin C content in Qinghai-Tibet sea buckthorn fruit is higher than other low altitude areas 2 times more than.
Yellow thorn, Berberidaceae plant straight fringe barberry BerberisdasystachyaMaxim., be with sting in vain, sea-buckthorn (black thorn) the same for covering, hiding, the medicinal traditional wild acinus with eating of ethnic group such as Uygur, be referred to as " Qinghai three is stung ".Containing the neutraceutical active ingredients that abundant vitamin, amino acid, polysaccharide etc. are abundant during yellow bur is real.Done concise and to the point description to straight fringe barberry fruit medicine function in " hiding mark " " hiding book on Chinese herbal medicine ", it has treatment stomachache, indigestion, abdominal distension, the functions such as dysentery.Yellow thorn seed accounts for the 41-46% of yellow thorn ripening fruits gross mass, and its grease-contained main component is unrighted acid, and the content as linoleic acid plus linolenic acid just account for nearly 60%, has high nutrition and medical value.
Qaidam matrimony vine cries again Qinghai matrimony vine, mainly produces the area such as Golmud, Dulan, Ulan, Delingha in the Caidamu Basin.Qaidam matrimony vine is because of the physical geography condition of its uniqueness and weather conditions, interior containing many reactive compounds, as amino acid, vitamin, aliphatic acid, polysaccharide, betaine etc.Detect according to Institute of Analysis of Northwest Plateau-organisms Research Inst. of Chinese Academy of Sciences, the many compositions in the matrimony vine of Qaidam are all higher than lycium barbarum.
Summary of the invention
The object of the present invention is to provide a kind of based on Qaidam matrimony vine, yellow thorn, sea-buckthorn, Nitraria tangutorum berry fruit compound powder and tablet.Another object of the present invention is to the purposes that said composition or tablet are provided.
Particularly, the invention provides a kind of plateau berry composition, it is made up of the raw material of following weight proportion:
Chinese wolfberry fruit powder 1 ~ 5 part, 1 ~ 5 part, yellow bur powder, seabuckthorn fruit powder 1 ~ 3 part, white 1 ~ 10 part, bur powder.
Preferably, it is made up of the raw material of following weight proportion:
Chinese wolfberry fruit powder 2 parts, 5 parts, yellow bur powder, seabuckthorn fruit powder 3 parts, white 1 part, bur powder.
Wherein, described Chinese wolfberry fruit powder, yellow bur powder, seabuckthorn fruit powder, white bur powder prepare one of by the following method:
Method one: get Qaidam matrimony vine, yellow thorn, sea-buckthorn or Nitraria tangutorum fruit, after drying, be crushed to 600 ~ 800 orders, obtains Chinese wolfberry fruit powder, yellow bur powder, seabuckthorn fruit powder or white bur powder;
Method two: get Qaidam matrimony vine, yellow thorn, sea-buckthorn or Nitraria tangutorum fruit, squeeze the juice, filter, after fruit juice spraying dry, obtains Chinese wolfberry fruit powder, yellow bur powder, seabuckthorn fruit powder or white bur powder;
Method three: getting Qaidam matrimony vine, yellow thorn, sea-buckthorn or Nitraria tangutorum fruit, is that solvent extracts with water, after extract spraying dry, obtains Chinese wolfberry fruit powder, yellow bur powder, seabuckthorn fruit powder or white bur powder.
Present invention also offers a kind of plateau berry tablet, it be with above-mentioned plateau berry composition for active component, also to comprise on tablet conventional auxiliary material.
Further, above-mentioned plateau berry composition accounts for 10 ~ 65% of tablet gross mass.
Further, the supplementary material weight proportion of described tablet is as follows:
Described plateau berry composition 10 ~ 65 parts, starch 10 ~ 40 parts, microcrystalline cellulose 10 ~ 25 parts, sucrose 10 ~ 18 weight portion, 0.4 ~ 1 part, sodium chloride, PEG60002 ~ 4 part;
Preferably, described plateau berry composition is made up of the raw material of following weight proportion: Chinese wolfberry fruit powder 2 parts, 5 parts, yellow bur powder, seabuckthorn fruit powder 3 parts, white 1 part, bur powder.
Tablet of the present invention can be chewable tablets.
Present invention also offers above-mentioned composition or above-mentioned tablet and possess purposes in the food of anti-oxidation efficacy, health products or medicine in preparation.
Further, described food, health products or medicine remove the food of ABTS free radical, ultra-oxygen anion free radical or hydroxy radical, health products or medicine.
Preferably, described food, health products or medicine remove the food of ultra-oxygen anion free radical, health products or medicine.
The present invention studies discovery, and plateau berry mixing fruit powder has good anti-oxidation function, can remarkable anti-hydroxy radical/ultra-oxygen anion free radical, and ABTS free radical.
The present invention also finds in an experiment, plateau berry fruit compound powder is under most proportioning, its antioxidation is similar, but, under " Chinese wolfberry fruit powder 2 parts, 5 parts, yellow bur powder, seabuckthorn fruit powder 3 parts, white 1 part, bur powder " this proportioning, the antioxidation activity of composition is obviously better than other each group, performance particularly on superoxide anion resisitance free radical is particularly outstanding, therefore, said ratio is as optimum ratio of the present invention, and the effect of its antagonism ultra-oxygen anion free radical can as preferable use of the present invention; Meanwhile, the antioxidation activity of above-mentioned optimum proportioning is also significantly better than each single fruit powder.Above-mentioned experiment conclusion suffices to show that, 4 kinds of fruit powder under specific consumption proportion, have been played synergistic function by the present invention.
In addition, fruit powder specific area is excessive, and easy moisture absorption, should not store, and be not easy to plug and play.In view of the foregoing, matrimony vine, yellow thorn, sea-buckthorn, Nitraria tangutorum fruit powder are prepared into tablet by the present invention, are namely convenient to the storage of product, transport and packaging, are also convenient to all kinds of crowd simultaneously and use.
Detailed description of the invention
The preparation of embodiment 1 present composition
Get Qaidam matrimony vine, yellow thorn, sea-buckthorn or Nitraria tangutorum fruit respectively, after drying, be crushed to 600 ~ 800 orders, obtain Chinese wolfberry fruit powder, yellow bur powder, seabuckthorn fruit powder or white bur powder.
Each fruit powder is carried out proportioning mixing with Chinese wolfberry fruit powder 2 parts, 5 parts, yellow bur powder, seabuckthorn fruit powder 3 parts, white 1 part, bur powder, obtains the present composition.
The preparation of embodiment 2 Tablets
Table 1
| Plateau berry composition | Group 1 | Group 2 | Group 3 |
| Chinese wolfberry fruit powder | 6％ | 8％ | 10％ |
| Yellow bur powder | 15％ | 20％ | 25％ |
| Seabuckthorn fruit powder | 9％ | 12％ | 15％ |
| White bur powder | 3％ | 4％ | 5％ |
| Microcrystalline cellulose | 22％ | 20％ | 10％ |
| Starch | 30％ | 21％ | 20％ |
| Sucrose | 10％ | 10％ | 10％ |
| Sodium chloride | 1％ | 1％ | 1％ |
| PEG6000 | 4％ | 4％ | 4％ |
Antioxidation activity in vitro is tested
(1) material: plateau berry fruit powder: be ultramicro grinding gained fruit powder, prepare with reference to the embodiment of the present invention 1, each fruit powder combination matching is see table 2.
(2) laboratory apparatus and reagent: TGL-16G-A type tube centrifuge, Anting Scientific Instrument Factory, Shanghai; UV-722N visible ultraviolet spectrophotometer, Shanghai Ni Ke Co., Ltd; HD type thermostat water bath, Constant Temp. Instrument Factory, Liaoyang.DPPH, ABTS are purchased from Shanghai Jing Chun biochemical technology limited company (Aladdin); The reagent such as potassium peroxydisulfate, sodium dihydrogen phosphate, sodium hydrogen phosphate, sodium chloride, trichloroacetic acid are all purchased from Shandong YuWang Industry Co., Ltd; Superoxide anion kit, hydroxy radical kit are all purchased from Nanjing and build up bio tech ltd.
(3) ABTS Scavenging activity: it is 7mmol/L that ABTS is dissolved (+H2O) to final concentration, and potassium peroxydisulfate is mixed with 2.45mmol/L, mixes the two solution, is positioned over dark, stirs 16h under room temperature condition; Then ABTS mixed solution PBS solution (PH=7.0) being diluted to its light absorption value (surveying in 734nm place) is 0.70 ± 0.02; Four kinds of plateau berry fruit powder weigh up rear distilled water by required weight ratio and are made into the mixing suspension that final concentration is 16mg/mL; Finally join in ABTS mixed solution by the sample of above-mentioned concentration, its sample and ABTS mixed solution ratio are 1: 20, in incubated at room temperature 6min after mixing, measure light absorption value in 734nm place.
Computing formula: ABTS clearance rate (%)=(1-A
sample/ A
control) × 100%
Wherein A
controlfor the light absorption value of ABTS mixed solution; A
samplefor the light absorption value measured after adding sample in ABTS mixed solution.
(4) ultra-oxygen anion free radical Scavenging activity and hydroxy radical all adopt Nanjing to build up kit detection.Wherein, four kinds of plateau berry fruit powder weigh up rear distilled water by required weight ratio and are made into the mixing suspension that final concentration is 16mg/mL.
Table 2
The present invention finds in previous experiments, and the fruit compound powder prepared according to rear 5 proportionings in table 2, all has good antioxidation activity, and each group activity is comparatively similar; But inventor is surprised to find that, when fruit compound powder proportioning is " Chinese wolfberry fruit powder 2 parts, 5 parts, yellow bur powder, seabuckthorn fruit powder 3 parts, white 1 part, bur powder ", the antioxidation activity of composition is significantly improved, particularly the ability of superoxide anion resisitance free radical improves particularly remarkable, therefore 1st proportioning of the present invention preferably in table 2; Meanwhile, the antioxidation activity of above-mentioned optimum proportioning is also significantly better than each single fruit powder.Above-mentioned experiment conclusion suffices to show that, 4 kinds of fruit powder under specific consumption proportion, have been played synergistic function by the present invention.
Claims (10)
1. a plateau berry composition, is characterized in that: it is made up of the raw material of following weight proportion:
Chinese wolfberry fruit powder 1 ~ 5 part, 1 ~ 5 part, yellow bur powder, seabuckthorn fruit powder 1 ~ 3 part, white 1 ~ 10 part, bur powder.
2. plateau according to claim 1 berry composition, is characterized in that: it is made up of the raw material of following weight proportion:
Chinese wolfberry fruit powder 2 parts, 5 parts, yellow bur powder, seabuckthorn fruit powder 3 parts, white 1 part, bur powder.
3. plateau according to claim 1 and 2 berry composition, is characterized in that: described Chinese wolfberry fruit powder, yellow bur powder, seabuckthorn fruit powder, white bur powder prepare one of by the following method:
Method one: get Qaidam matrimony vine, yellow thorn, sea-buckthorn or Nitraria tangutorum fruit, after drying, be crushed to 600 ~ 800 orders, obtains Chinese wolfberry fruit powder, yellow bur powder, seabuckthorn fruit powder or white bur powder;
Method two: get Qaidam matrimony vine, yellow thorn, sea-buckthorn or Nitraria tangutorum fruit, squeeze the juice, filter, after fruit juice spraying dry, obtains Chinese wolfberry fruit powder, yellow bur powder, seabuckthorn fruit powder or white bur powder;
Method three: getting Qaidam matrimony vine, yellow thorn, sea-buckthorn or Nitraria tangutorum fruit, is that solvent extracts with water, after extract spraying dry, obtains Chinese wolfberry fruit powder, yellow bur powder, seabuckthorn fruit powder or white bur powder.
4. a plateau berry tablet, is characterized in that: it be with berry composition in plateau described in claims 1 to 3 for active component, also to comprise on tablet conventional auxiliary material.
5. plateau according to claim 4 berry tablet, is characterized in that: described in described claims 1 to 3, plateau berry composition accounts for 10 ~ 65% of tablet gross mass.
6. plateau according to claim 5 berry tablet, is characterized in that: the supplementary material weight proportion of described tablet is as follows:
Described plateau berry composition 10 ~ 65 parts, starch 10 ~ 40 parts, microcrystalline cellulose 10 ~ 25 parts, sucrose 10 ~ 18 weight portion, 0.4 ~ 1 part, sodium chloride, PEG60002 ~ 4 part;
7. plateau according to claim 6 berry tablet, is characterized in that: described plateau berry composition is made up of the raw material of following weight proportion: Chinese wolfberry fruit powder 2 parts, 5 parts, yellow bur powder, seabuckthorn fruit powder 3 parts, white 1 part, bur powder.
8. tablet described in composition described in claims 1 to 3 or claim 4 ~ 7 possesses the purposes in the food of anti-oxidation efficacy, health products or medicine in preparation.
9. purposes according to claim 8, is characterized in that: described food, health products or medicine remove the food of ABTS free radical, ultra-oxygen anion free radical or hydroxy radical, health products or medicine.
10. purposes according to claim 9, is characterized in that: described food, health products or medicine remove the food of ultra-oxygen anion free radical, health products or medicine.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201511010177.0A CN105558926A (en) | 2015-12-18 | 2015-12-18 | Plateau berry fruit powder composition and tablet and use thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201511010177.0A CN105558926A (en) | 2015-12-18 | 2015-12-18 | Plateau berry fruit powder composition and tablet and use thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105558926A true CN105558926A (en) | 2016-05-11 |
Family
ID=55870042
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201511010177.0A Pending CN105558926A (en) | 2015-12-18 | 2015-12-18 | Plateau berry fruit powder composition and tablet and use thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105558926A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108185342A (en) * | 2018-01-24 | 2018-06-22 | 中国科学院西北高原生物研究所 | A kind of composition containing seabuckthorn fruit powder and application thereof |
| CN108323757A (en) * | 2018-01-24 | 2018-07-27 | 中科果悦湖州生物科技开发有限公司 | A kind of composite chewable tablet with anti-oxidation efficacy |
| CN108378369A (en) * | 2018-01-24 | 2018-08-10 | 中科果悦湖州生物科技开发有限公司 | A kind of complex polysaccharide effervescent tablet of anti-oxidation efficacy |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1260147A (en) * | 1999-09-20 | 2000-07-19 | 青海省青藏高原生物制品有限公司 | Wolfberry fruit juice beverage |
-
2015
- 2015-12-18 CN CN201511010177.0A patent/CN105558926A/en active Pending
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1260147A (en) * | 1999-09-20 | 2000-07-19 | 青海省青藏高原生物制品有限公司 | Wolfberry fruit juice beverage |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108185342A (en) * | 2018-01-24 | 2018-06-22 | 中国科学院西北高原生物研究所 | A kind of composition containing seabuckthorn fruit powder and application thereof |
| CN108323757A (en) * | 2018-01-24 | 2018-07-27 | 中科果悦湖州生物科技开发有限公司 | A kind of composite chewable tablet with anti-oxidation efficacy |
| CN108378369A (en) * | 2018-01-24 | 2018-08-10 | 中科果悦湖州生物科技开发有限公司 | A kind of complex polysaccharide effervescent tablet of anti-oxidation efficacy |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| De Caluwé et al. | Adansonia digitata L.–A review of traditional uses, phytochemistry and pharmacology | |
| Seal | Nutritional composition of wild edible fruits in Meghalaya state of India and their ethno-botanical importance | |
| CN103053953B (en) | Functional bean sprouts prepared from Chinese herbal medicines used as both food and medicine and method for preparing functional bean sprouts | |
| Sangeetha et al. | The amazing bamboo: a review on its medicinal and pharmacological potential | |
| CN104585489A (en) | An herbal dry-mixed feed and a preparation method thereof | |
| CN103549415A (en) | Composition with biological traditional Chinese medicinal prescription for relieving fatigue, invigorating the kidney and strengthening yang, traditional Chinese medicinal preparation, preparation method and application thereof | |
| Rehman et al. | Nutritional potential of Pakistani medicinal plants and their contribution to human health in times of climate change and food insecurity | |
| CN105558926A (en) | Plateau berry fruit powder composition and tablet and use thereof | |
| Sinicropi et al. | Opuntia ficus indica (L.) mill. An ancient plant source of nutraceuticals | |
| CN107751948A (en) | Bamboo perfume container salt and preparation method thereof | |
| Sridhar et al. | Plant-based ethnic knowledge on food and nutrition in the Western Ghats | |
| Pasko et al. | South Siberian fruits: Their selected chemical constituents, biological activity, and traditional use in folk medicine and daily nutrition | |
| CN103271338B (en) | Composition with refreshing function and preparation method thereof | |
| CN105994733A (en) | Seabuckthorn Pu'er tea able to condition spleen and stomach | |
| CN106213472A (en) | A kind of plateau berry polysaccharide composition and effervescent tablet and purposes | |
| Johar et al. | Mahua: A versatile Indian tree species | |
| Jeong et al. | Antioxidative activity of Jeolpyeon containing lotus (Nelumbo nucifera Gaertn) seed powder | |
| CN105981934A (en) | Selenium-enriched meat rabbit feed and feeding method thereof | |
| CN105595125A (en) | Highland berry juice composition and application thereof | |
| Engels et al. | Black Chokeberry. | |
| Bhutia et al. | Wild edible plant used by ethnic peoples on the boundary of subtropical & temperate natural forest, Mamlay watershed, South Sikkim | |
| CN105661392A (en) | Qinghai cherokee rose fruit-fructus hippophae-Nitraria sibirica Pall fruit powder compound as well as tablet and application thereof | |
| Petrova-Tacheva et al. | Lemna minor L. and folk medicine | |
| JPH01261322A (en) | Hair rearing agent | |
| Murthy et al. | Biosafety and toxicological evaluation of tissue-cultured Echinacea purpurea adventitious roots |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20160511 |