CN105494755A - Healthy tea beverage and preparation method thereof - Google Patents
Healthy tea beverage and preparation method thereof Download PDFInfo
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- CN105494755A CN105494755A CN201610040127.5A CN201610040127A CN105494755A CN 105494755 A CN105494755 A CN 105494755A CN 201610040127 A CN201610040127 A CN 201610040127A CN 105494755 A CN105494755 A CN 105494755A
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/06—Treating tea before extraction; Preparations produced thereby
- A23F3/14—Tea preparations, e.g. using additives
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Abstract
The invention relates to the field of food processing, and in particular relates to a healthy tea beverage and a preparation method thereof. The preparation method is unique, so that the beverage has natural fragrance emitted by fresh oranges, ensures mellow and thick taste, has the efficacies of being rich in nutrition, tonifying spleen and clearing dampness, beautifying and preserving health, and the like, and meets the demands of the masses for nutrition and health care.
Description
Technical field
The present invention relates to food processing field, is a kind of health tea and preparation method thereof specifically.
Technical background
In daily life, people obtain the nutrition such as carbohydrate, protein, fat from grain and meat, and vegetables and fruit are then the main sources of vitamin, organic acid, mineral matter.Along with socioeconomic development, people are to healthy growing interest, the portable requirement brewing tea-drinking is also being raised gradually, especially in taste, nutrition and special health care, traditional tea-drinking can not meet the multinomial demand of people, and high nutrition and the tea-drinking with certain health care function are more and more subject to the favor of consumer.
The cultivation history of orange is long, contains aromatic odor with its pericarp, and ancients make perfume for product with it.And orange is nutritious, containing the necessary all kinds of nutrition of human body, a kind of excellent health nutrient pollution-free food, often edible have reduce cholesterol, reduce fat, reduce non-ferrous metal and radioactive element in people's cylinder accumulation, beauty treatment of relieving inflammation or internal heat, cancer-resisting, the effect of promoting longevity.Fresh orange is processed then grinds through the technology of advanced person, can have through the health food of pretreatment, mixing, inspection, packaging according to a certain percentage and regain one's strength of body, the clean skin of deep layer, strengthen immunity, the effects such as pre-anti-cancer, can provide needed by human body vitamin C, can also supplement potassium, riboflavin, increase content, prevention of cardiac and the headstroke of high-quality cholesterol in body.
Patent 200610142602.6 (a kind of preparation method of instant tea powder) provides one and is easy to dissolve, and can retain the instant tea powder of most of fragrance and taste in tealeaves; It take fresh tea passes as the method for Raw material processing instant tea powder that patent 200610146983.5 (a kind of processing method of instant tea powder) provides a kind of, can avoid loss and the deterioration of tea making process Middle nutrition material; Patent 201410699148.9 (a kind of health-care orange juice) is made up of orange juice and micro-powder of Chinese herbs, and micro-powder of Chinese herbs is that ginseng, Radix Glycyrrhizae, the Radix Astragali, date, chrysanthemum, honeysuckle etc. are made; Patent 201110357127.5 (honey-orange juice beverage) and 201310599197.0 (a kind of orange beverage) all provides a kind of honey-orange juice beverage, be prepared from by concentrated orange juice, honey, citric acid, essence etc., had advantage and the function of honey and orange juice concurrently.But above-mentioned beverage ingredient is comparatively single, nutriment is comprehensive not.The present invention is to provide a kind of health tea, the raw material such as orange, black tea is organically combined, the manufacture craft of uniqueness of the present invention, the natural delicate fragrance making this beverage have fresh orange to distribute, while the mellow mouthfeel of guarantee, also there is the effects such as nutritious, invigorating the spleen to clear away damp pathogen, beauty and health care, meet the demand of people's nutrition and health care.
Summary of the invention
Object of the present invention is exactly combined by the alimentary health-care function of orange with all kinds of auxiliary material uniqueness, provides one to possess the effects such as nutritious, invigorating the spleen to clear away damp pathogen, beauty and health care, and the health tea that fragrant and sweet mellow, delicate fragrance overflows, to meet the needs of consumers in general.
This health tea is made up of the raw material of following parts by weight:
Orange 50 ~ 70, purple potato 10 ~ 15, black tea powder 7-10, Chinese yam 8 ~ 10, heart of a lotus seed benevolence 5 ~ 8, black soya bean 3 ~ 5, sesame 1 ~ 2, Poria cocos powder 2 ~ 3, dried longan pulp 0.5 ~ 1, date 0.5 ~ 1, soft white sugar 5 ~ 10, codonopsis pilosula powder 0.1 ~ 1, walnut powder 0.1 ~ 1, kudzu-vine root powder 0.1 ~ 0.3, probiotic powder 0.5 ~ 1, Herba Menthae powder 0.1 ~ 0.3, lentinan 0.1-0.5, vitamin C 0.1 ~ 0.3, attar of rose 1 ~ 2
This health tea is made according to the following steps:
(1) remove the peel after selecting the orange cleaning of fresh succulence, with cold-press, the oily constituents extraction in orange peel is obtained orange oil, pulp slicer after peeling is cut into 5mm thin slice, then drying box 50 DEG C of dryings 100 minutes are placed in, dry to moisture less than 10%, carry out vacuum puffed drying again, finally adopt cryogrinding pulverizer to pulverize, be i.e. obtained orange powder;
(2) be respectively charged in steam chest by purple potato, Chinese yam, 140 DEG C steam 30min, send into 70 DEG C of oven dry in dryer and to moisture less than 8%, in temperature 25 DEG C pulverizing, cross 100 mesh sieves, i.e. obtained purple sweet potato powder and yam flour;
(3), after heart of a lotus seed benevolence, black soya bean, sesame, dried longan pulp, date being mixed in proportion, add the rear boiling of water making beating of 20 times of weight, obtain the coarse cereals slurry of slaking, AMS is added in coarse cereals slurry, 70 DEG C of water enzyme digestions filtered after 3 hours, then carried out spraying dry, can obtain coarse cereals micro mist;
(4) orange oil prepared through above-mentioned steps, orange powder, purple sweet potato powder, yam flour, coarse cereal powder, black tea powder, Poria cocos powder, soft white sugar, codonopsis pilosula powder, walnut powder, kudzu-vine root powder, probiotic powder, Herba Menthae powder, lentinan, vitamin, attar of rose are proportionally stirred 10 minutes with mixer, be health tea;
(5) by above-mentioned health tea through microwave sterilization constant displacement pump pack after 1 hour, every bag packs for 150g, hot water Instant Drinks when drinking.
Preferred technical scheme is, described probiotic powder be selected from Bifidobacterium, lactobacillus acidophilus and streptococcus thermophilus one or more.
Preferred technical scheme is, described concentrated orange juice and orange oil weight ratio are 20:1;
Preferred technical scheme is, the vacuum puffed dry vacuum of orange thin slice is-0.07 ~-0.06MPa;
Preferred technical scheme is, the preferred addition of AMS is 0.2% of coarse cereals slurry weight;
Preferred technical scheme is, during spraying dry, intake air temperature is 140 DEG C, and leaving air temp is 50 DEG C, and dry formation coarse cereals micro mist after 5 ~ 10 seconds of spraying, this is arranged can possess good drying effect.
Preferred technical scheme is, the whipping temp of mixer is 40 ~ 50 DEG C, and this temperature obtains good mixed effect while can retaining each material nutrient component largely.
Beneficial effect:
Purple potato is rich in protein, starch, pectin, cellulose, amino acid, vitamin and several mineral materials, is also rich in selenium element and anthocyanidin simultaneously.Purple potato is nutritious, the special health care of tool, and its vitamin A be rich in can improve eyesight, and vitamin C promotes collagen protein synthesis, prevents and treats scorbutic generation, and anthocyanidin is natural potent free radical scavenger.
Black tea is rich in the various nutrient elements such as carrotene, vitamin A, calcium, phosphorus, magnesium, potassium, caffeine, isoleucine, leucine, lysine, glutamic acid, alanine, asparatate.The chemical reaction of black tea polyphenols during the fermentation makes the chemical composition change in fresh leaf comparatively large, and can produce the composition such as theaflavin, thearubigin, its fragrance obviously increases than fresh leaf, forms the distinctive color of black tea.
Chinese yam contains the material such as amylase, polyphenol oxidase, is conducive to taste digestion and absorption function, is the product of the medicine-food two-purpose of flat tonifying spleen and stomach simply.Chinese yam contains saponin, lymphatic temperament, has the effect that lubrication is moistened, therefore can beneficial lung qi, supports lung yin, and treatment deficiency syndrome of the lung phlegm is coughed the disease of chronic cough.
Heart of a lotus seed benevolence slightly sweet flavor is slightly cold, and has inducing diuresis for removing edema, the effect such as invigorating the spleen is dried, clearing away heat and eliminating pus; As beauty food, it has effects such as can keeping skin gloss is fine and smooth, elimination acne freckle.
Black soya bean, has another name called black beans, includes rich in protein, several mineral materials and trace element.The traditional Chinese medical science is thought, its taste is sweet, property is flat, nontoxic.Have heat-clearing of inducing sweat, flat liver of nourishing blood, Bu Shen Zhuang be cloudy, effect of black of qi-restoratives.
Poria cocos can invigorating the spleen, again can excreting dampness, and for having loose bowels caused by insufficiency of the spleen dysfunction of the spleen in transportation and transformation, being with down, application Poria cocos has the effect of giving consideration to both the incidental and fundamental, can have tonifying lung spleen, control effect of the deficiency of vital energy with the compatibility such as Radix Codonopsis, the bighead atractylodes rhizome, Chinese yam.
Longan is also known as longan, and taste warm in nature is sweet, and heart-spleen boosting fills blood; There is good nourishing benefiting action.Can be used for the insufficiency of the spleen damage of the heart, insomnia caused by insufficiency of vital energy and blood, forgetful, palpitation with fear, the disease such as dizzy, also can treat weak or aneuria after being ill.
Kudzu-vine root powder is a kind of full-natural nutritive good merchantable brand extracted from the liana root of kudzu vine, it have clearing heat and detoxicating, promote the production of body fluid to quench thirst, kidney and spleen invigorating, beneficial stomach are calmed the nerves, the improving eyesight that clears away heart-fire, relax bowel and the function such as to sober up.Its starch includes the flavone compounds such as Puerarin, records according to medical science, kudzu-vine root powder can inducing sweat and dispelling exogenous evils, rise the loose fire of sun, be especially the rare healthy food integrating body-building face-nourishing to Diseases such as diabetes, cardiovascular disease, gastrointestinal disturbances systems.
Lentinan is a kind of special bioactivator, and be a kind of biological respinse reinforcing agent and conditioning agent, it can strengthen humoral immunity and cellular immune function.Lentinan has the stability strengthening cell membrane, T suppression cell pathology, promotes the functions such as cell repair.Meanwhile, lentinan also has anti-retroviral activity.
Attar of rose has the effect of beautifying face and moistering lotion, soothing liver-qi stagnation, regulating the qi flowing in the channels blood, and health tea can be made to suffus an exquisite fragrance all around, delicate fragrance is quiet and tastefully laid out simultaneously.
Due to above-mentioned had special dietary health-care effect, through scientific ingredients and preparation, making the made health tea of the present invention easily obtain the approval of consuming public and like, is the popular food that nutritious, old children all, should have health care.
The selection process preparing health tea of the present invention has following advantage:
(1) during spraying dry, intake air temperature is 140 DEG C, and leaving air temp is 50 DEG C, dry formation coarse cereals micro mist after 5 ~ 10 seconds of spraying, and it is very fast that this is arranged on rate of drying while guarantee possesses good drying effect, preserves material nutrient component preferably;
(2) whipping temp of mixer is 40 ~ 50 DEG C, and this temperature obtains good mixed effect while can retaining each material nutrient component largely;
(3) the whole dry run of orange powder is carried out under relative low temperature and subnormal ambient, effectively reduces nutritive loss, and obtained orange powder instant capacity is high, and nutritional labeling is more conducive to human consumption and absorbs;
(4) adding orange oil is be combined with pericarp fragrance by orange pulp fragrance, and make this beverage have delicate fragrance and the local flavor of orange peel and orange meat concurrently, can increase the stereovision of beverage and mellow sense, local flavor is better;
(5) pulled an oar by coarse cereals powder process, nutritional labeling is is more easily digested and assimilated, and is convenient to long-term preservation simultaneously.
Detailed description of the invention
Embodiment 1
This health tea is made up of the raw material of following parts by weight:
Orange 60, purple potato 13, black tea powder 8, Chinese yam 10, heart of a lotus seed benevolence 5, black soya bean 4, sesame 1, Poria cocos powder 3, dried longan pulp 0.6, date 1, soft white sugar 8, codonopsis pilosula powder 0.5, walnut powder 0.1, kudzu-vine root powder 0.3, probiotic powder 0.5, Herba Menthae powder 0.2, lentinan 0.1, vitamin C 0.1, attar of rose 2
Embodiment 2
This health tea is made up of the raw material of following parts by weight:
Orange 70, purple potato 15, black tea powder 7, Chinese yam 9, heart of a lotus seed benevolence 8, black soya bean 3, sesame 1, Poria cocos powder 3, dried longan pulp 0.5, date 0.8, soft white sugar 6, codonopsis pilosula powder 0.6, walnut powder 1, kudzu-vine root powder 0.2, probiotic powder 1, Herba Menthae powder 0.1, lentinan 0.3, vitamin C 0.2, attar of rose 2
Embodiment 3
This health tea is made up of the raw material of following parts by weight:
Orange 50, purple potato 10, black tea powder 10, Chinese yam 8, heart of a lotus seed benevolence 7, black soya bean 5, sesame 2, Poria cocos powder 2, dried longan pulp 1, date 0.5, soft white sugar 5, codonopsis pilosula powder 0.1, walnut powder 0.5, kudzu-vine root powder 0.1, probiotic powder 0.8, Herba Menthae powder 0.3, lentinan 0.5, vitamin C 0.3, attar of rose 1
Embodiment 4
This health tea is made up of the raw material of following parts by weight:
Orange 65, purple potato 12, black tea powder 9, Chinese yam 8, heart of a lotus seed benevolence 6, black soya bean 5, sesame 2, Poria cocos powder 2, dried longan pulp 0.8, date 0.7, soft white sugar 10, codonopsis pilosula powder 1, walnut powder 0.3, kudzu-vine root powder 0.2, probiotic powder 0.7, Herba Menthae powder 0.1, lentinan 0.1, vitamin C 0.2, attar of rose 1
Embodiment 5
AMS addition is on the impact of the slurried effect of coarse cereals
The AMS addition added in step 3 is respectively 0.05%, 0.1%, 0.2%, 0.3%, 0.4%, 0.5% of coarse cereals slurry weight, and add rear 70 DEG C of water-baths 3 hours, measure its soluble solid content, statistics is as shown in table 1.
Table 1
The above results shows, when AMS addition is 0.2%, coarse cereals slurry soluble solid reaches the highest, and the starch now in coarse cereals is complete hydrolysis saccharogenesis, and by amylase liquefaction completely, therefore the AMS addition of 0.2% is for more preferably to select.
Embodiment 6
Enzymolysis time is on the impact of the slurried effect of coarse cereals
In step 3 respectively after adding AMS, 70 DEG C of water-bath 1h, measure its soluble solid content after 2h, 3h, 4h, 5h, statistics is as shown in table 2.
Table 2
The above results shows, when water bath time is 3h, coarse cereals slurry soluble solid reaches the highest, and the starch now in coarse cereals is complete hydrolysis saccharogenesis, and by amylase liquefaction completely, best results, therefore the water bath time of 3h is for more preferably to select.
Beneficial effect of the present invention is further illustrated below by effect example.
Embodiment 7
Study subject: 50, men and women half and half, 18 ~ 45 years old age.
Tested content: prepare brewed in hot water after health tea according to embodiment 1 ?4 pulp furnish, local flavor (fragrance, taste) please be carried out to these 4 groups of solid beverages and certain brand health tea commercially available evaluate by study subject, scoring scope is 0 ~ 100, and computation of mean values result is as shown in table 3:
Table 3
The above results shows, according to scientific ingredients and the preparation of raw material each in the present invention, the made health tea of the present invention obtains approval and the acceptance of consuming public, and wherein the proportioning of embodiment 2 is most popular with consumers.
Embodiment 8
Study subject: 30, men and women half and half, 18 ~ 45 years old age.
Tested content: prepare brewed in hot water after health tea according to embodiment 1 pulp furnish, concentrated orange juice and orange oil weight ratio are respectively: 10:1,20:1,30:1,40:1, everyone local flavor to 4 class beverages (fragrance, taste) is allowed to evaluate, scoring scope is 0 ~ 100, and computation of mean values result is as shown in table 4:
Table 4
The above results shows, when concentrated orange juice and orange oil weight ratio are 20:1, fragrance and taste the best, most popular with consumers.
The above embodiment of the present invention is only for example of the present invention is described, and is not the restriction to embodiments of the present invention.For those of ordinary skill in the field, other multi-form change and variations can also be made on the basis of the above description.Here cannot give exhaustive to all embodiments.Every belong to technical scheme of the present invention the apparent change of amplifying out or variation be still in the row of protection scope of the present invention.
Claims (9)
1. a health tea, be made up of the raw material of following parts by weight:
Orange 50 ~ 70, purple potato 10 ~ 15, black tea powder 7-10, Chinese yam 8 ~ 10, heart of a lotus seed benevolence 5 ~ 8, black soya bean 3 ~ 5, sesame 1 ~ 2, Poria cocos powder 2 ~ 3, dried longan pulp 0.5 ~ 1, date 0.5 ~ 1, soft white sugar 5 ~ 10, codonopsis pilosula powder 0.1 ~ 1, walnut powder 0.1 ~ 1, kudzu-vine root powder 0.1 ~ 0.3, probiotic powder 0.5 ~ 1, Herba Menthae powder 0.1 ~ 0.3, lentinan 0.1-0.5, vitamin C 0.1 ~ 0.3, attar of rose 1 ~ 2.
2. health tea according to claim 1, is characterized in that, described probiotic powder be selected from Bifidobacterium, lactobacillus acidophilus and streptococcus thermophilus one or more.
3. health tea according to claim 1 and 2, is characterized in that, this health tea is made up of the raw material of following parts by weight:
Orange 70, purple potato 15, black tea powder 7, Chinese yam 9, heart of a lotus seed benevolence 8, black soya bean 3, sesame 1, Poria cocos powder 3, dried longan pulp 0.5, date 0.8, soft white sugar 6, codonopsis pilosula powder 0.6, walnut powder 1, kudzu-vine root powder 0.2, probiotic powder 1, Herba Menthae powder 0.1, lentinan 0.3, vitamin C 0.2, attar of rose 2.
4. prepare a method for health tea as claimed in claim 1, the steps include:
(1) remove the peel after selecting the orange cleaning of fresh succulence, with cold-press, the oily constituents extraction in orange peel is obtained orange oil, pulp slicer after peeling is cut into 5mm thin slice, then drying box 50 DEG C of dryings 100 minutes are placed in, dry to moisture less than 10%, carry out vacuum puffed drying again, finally adopt cryogrinding pulverizer to pulverize, be i.e. obtained orange powder;
(2) be respectively charged in steam chest by purple potato, Chinese yam, 140 DEG C steam 30min, send into 70 DEG C of oven dry in dryer and to moisture less than 8%, in temperature 25 DEG C pulverizing, cross 100 mesh sieves, i.e. obtained purple sweet potato powder and yam flour;
(3), after heart of a lotus seed benevolence, black soya bean, sesame, dried longan pulp, date being mixed in proportion, add the rear boiling of water making beating of 20 times of weight, obtain the coarse cereals slurry of slaking, AMS is added in coarse cereals slurry, 70 DEG C of water enzyme digestions filtered after 3 hours, then carried out spraying dry, can obtain coarse cereals micro mist;
(4) orange oil prepared through above-mentioned steps, orange powder, purple sweet potato powder, yam flour, coarse cereal powder, black tea powder, Poria cocos powder, soft white sugar, codonopsis pilosula powder, walnut powder, kudzu-vine root powder, probiotic powder, Herba Menthae powder, lentinan, vitamin, attar of rose are proportionally stirred 10 minutes with mixer, be health tea;
(5) by above-mentioned health tea through microwave sterilization constant displacement pump pack after 1 hour, every bag packs for 150g, hot water Instant Drinks when drinking.
5. the method preparing health tea according to claim 4, is characterized in that, described concentrated orange juice and orange oil weight ratio are 20:1.
6. the method preparing health tea according to claim 4, is characterized in that, the vacuum puffed dry vacuum of orange thin slice is-0.07 ~-0.06Mpa.
7. the method preparing health tea according to claim 4, is characterized in that, the preferred addition of AMS is 0.2% of coarse cereals slurry weight.
8. the method preparing health tea according to claim 4, is characterized in that, during spraying dry, intake air temperature is 140 DEG C, and leaving air temp is 50 DEG C, dry formation coarse cereals micro mist after 5 ~ 10 seconds of spraying.
9. the method preparing health tea according to claim 4, is characterized in that, the whipping temp of mixer is 40 ~ 50 DEG C.
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| CN106035811A (en) * | 2016-06-30 | 2016-10-26 | 理想科技集团有限公司 | Detoxifying and body-building beverage |
| CN106070837A (en) * | 2016-06-08 | 2016-11-09 | 云南归北农业发展有限公司 | Pu'er tea health-care beverage and preparation method thereof |
| CN106106949A (en) * | 2016-08-12 | 2016-11-16 | 宁德市奇隆翔农业有限公司 | A kind of flower tea of looks improving and the skin nourishing and preparation method thereof |
| CN106360203A (en) * | 2016-08-26 | 2017-02-01 | 颍上县凯旋食品有限公司 | Sour-flavor purple sweet potato concentrate juice |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN106070837A (en) * | 2016-06-08 | 2016-11-09 | 云南归北农业发展有限公司 | Pu'er tea health-care beverage and preparation method thereof |
| CN106035811A (en) * | 2016-06-30 | 2016-10-26 | 理想科技集团有限公司 | Detoxifying and body-building beverage |
| CN106106949A (en) * | 2016-08-12 | 2016-11-16 | 宁德市奇隆翔农业有限公司 | A kind of flower tea of looks improving and the skin nourishing and preparation method thereof |
| CN106360203A (en) * | 2016-08-26 | 2017-02-01 | 颍上县凯旋食品有限公司 | Sour-flavor purple sweet potato concentrate juice |
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