CN105410182A - Mango and smoked plum milk beverage - Google Patents
Mango and smoked plum milk beverage Download PDFInfo
- Publication number
- CN105410182A CN105410182A CN201510819588.8A CN201510819588A CN105410182A CN 105410182 A CN105410182 A CN 105410182A CN 201510819588 A CN201510819588 A CN 201510819588A CN 105410182 A CN105410182 A CN 105410182A
- Authority
- CN
- China
- Prior art keywords
- parts
- mango
- dark plum
- milk beverage
- milk
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/127—Fermented milk preparations; Treatment using microorganisms or enzymes using microorganisms of the genus lactobacteriaceae and other microorganisms or enzymes, e.g. kefir, koumiss
- A23C9/1275—Fermented milk preparations; Treatment using microorganisms or enzymes using microorganisms of the genus lactobacteriaceae and other microorganisms or enzymes, e.g. kefir, koumiss using only lactobacteriaceae for fermentation in combination with enzyme treatment of the milk product; using enzyme treated milk products for fermentation with lactobacteriaceae
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
- A23C9/133—Fruit or vegetables
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- Life Sciences & Earth Sciences (AREA)
- Microbiology (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Dairy Products (AREA)
Abstract
The present invention discloses a mango and smoked plum milk beverage, and the milk beverage includes the following raw materials calculated in parts by weight: 15-25 parts of mangoes, 15-25 parts of fresh milk, 8-10 parts of smoked plums, 10-20 parts of English walnut seeds, 10-12 parts of watermelon juice, 1-3 parts of lactic acid bacteria, 3-5 parts of white sugar and 50-70 parts of pure water; and the milk beverage is environmentally friendly in preparation technology, relatively good in mouthfeel with the addition of mangoes and smoked plums and relatively rich in nutrition, and does not contain food additives or pigments.
Description
Technical field
The present invention relates to field of beverage, in particular to a kind of mango dark plum milk beverage.
Background technology
Along with growth in the living standard, trophism, local flavor and security have become the most basic demand of people to beverage.Milk-containing low-pH fruit juice beverage comes into the market as a kind of novel sapor beverage, and it is with unique flavor, light taste, color and luster is pleasant, nutritious feature, is subject to the favor of people, but on market common milk beverage or taste single, or containing a large amount of food additives, unfavorable health.In order to solve above-mentioned drawback, the present invention have selected mango, dark plum, grape juice lifting mouthfeel, have additional nutrients composition, and not containing food additives and pigment, develop a kind of mango dark plum dairy products, this drink special taste, fresh aromatic strongly fragrant, and nutriment enriches, its composition can stomach strengthening and digestion promoting, supplement protein, improve immunity.This beverage is the leisure nourishing beverage of fashion, is again the good health drink of curative effect, is conducive to the sub-health state improving city white collar, is conducive to the healthy of people.
Summary of the invention
The present invention proposes a kind of mango dark plum milk beverage, and not only taste is sour-sweet, nutritious, and not containing food additives and pigment.
For achieving the above object, the invention provides following technical scheme:
A kind of mango dark plum milk beverage, calculate according to parts by weight, comprise following raw material: mango 15-25 part, fresh milk 15-25 part, dark plum 8-10 part, walnut kernel 10-20 part, watermelon juice 10-12 part, lactic acid bacteria 1-3 part, white sugar 3-5 part, pure water 50-70 part.
Further, calculate according to parts by weight, comprise following raw material: mango 15 parts, fresh milk 15 parts, dark plum 8 parts, walnut kernel 10 parts, watermelon juice 10 parts, lactic acid bacteria 1 part, white sugar 3 parts, pure water 50 parts.
Further, calculate according to parts by weight, comprise following raw material: mango 20 parts, fresh milk 20 parts, dark plum 9 parts, walnut kernel 15 parts, watermelon juice 11 parts, lactic acid bacteria 2 parts, white sugar 4 parts, pure water 60 parts.
Further, calculate according to parts by weight, comprise following raw material: mango 15-25 part, fresh milk 25 parts, dark plum 10 parts, walnut kernel 20 parts, watermelon juice 12 parts, lactic acid bacteria 3 parts, white sugar 5 parts, pure water 70 parts.
Beneficial effect of the present invention is as follows:
1, taste is sour-sweet, nutritious.
2, not containing food additives and pigment.
Detailed description of the invention
Below in conjunction with embodiments of the invention, be clearly and completely described the technical scheme in embodiments of the invention, obviously, described embodiment is only a part of embodiment of the present invention, instead of whole embodiments.Based on the embodiment in the present invention, the every other embodiment that one of ordinary skilled in the art obtains under the prerequisite not making creative work, all belongs to the scope of protection of the invention.
Embodiment one:
Choose mango 15-25 part, fresh milk 15-25 part, dark plum 8-10 part, walnut kernel 10-20 part, watermelon juice 10-12 part, lactic acid bacteria 1-3 part, white sugar 3-5 part, pure water 50-70 part.
Embodiment two:
Choose mango 15 parts, fresh milk 15 parts, dark plum 8 parts, walnut kernel 10 parts, watermelon juice 10 parts, lactic acid bacteria 1 part, white sugar 3 parts, pure water 50 parts.
Embodiment three:
Choose mango 20 parts, fresh milk 20 parts, dark plum 9 parts, walnut kernel 15 parts, watermelon juice 11 parts, lactic acid bacteria 2 parts, white sugar 4 parts, pure water 60 parts.
Embodiment four:
Choose mango 15-25 part, fresh milk 25 parts, dark plum 10 parts, walnut kernel 20 parts, watermelon juice 12 parts, lactic acid bacteria 3 parts, white sugar 5 parts, pure water 70 parts.
In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should by description integrally, and the technical scheme in each embodiment also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.
Claims (4)
1. a mango dark plum milk beverage, it is characterized in that, calculate according to parts by weight, comprise following raw material: mango 15-25 part, fresh milk 15-25 part, dark plum 8-10 part, walnut kernel 10-20 part, watermelon juice 10-12 part, lactic acid bacteria 1-3 part, white sugar 3-5 part, pure water 50-70 part.
2. a kind of mango dark plum milk beverage according to claim 1, it is characterized in that, calculate according to parts by weight, comprise following raw material: mango 15 parts, fresh milk 15 parts, dark plum 8 parts, walnut kernel 10 parts, watermelon juice 10 parts, lactic acid bacteria 1 part, white sugar 3 parts, pure water 50 parts.
3. a kind of mango dark plum milk beverage according to claim 1, it is characterized in that, calculate according to parts by weight, comprise following raw material: mango 20 parts, fresh milk 20 parts, dark plum 9 parts, walnut kernel 15 parts, watermelon juice 11 parts, lactic acid bacteria 2 parts, white sugar 4 parts, pure water 60 parts.
4. a kind of mango dark plum milk beverage according to claim 1, it is characterized in that, calculate according to parts by weight, comprise following raw material: mango 15-25 part, fresh milk 25 parts, dark plum 10 parts, walnut kernel 20 parts, watermelon juice 12 parts, lactic acid bacteria 3 parts, white sugar 5 parts, pure water 70 parts.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510819588.8A CN105410182A (en) | 2015-11-23 | 2015-11-23 | Mango and smoked plum milk beverage |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510819588.8A CN105410182A (en) | 2015-11-23 | 2015-11-23 | Mango and smoked plum milk beverage |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105410182A true CN105410182A (en) | 2016-03-23 |
Family
ID=55489103
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510819588.8A Pending CN105410182A (en) | 2015-11-23 | 2015-11-23 | Mango and smoked plum milk beverage |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105410182A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN114847357A (en) * | 2022-06-16 | 2022-08-05 | 河北养元智汇饮品股份有限公司 | Mango walnut milk and preparation method thereof |
-
2015
- 2015-11-23 CN CN201510819588.8A patent/CN105410182A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN114847357A (en) * | 2022-06-16 | 2022-08-05 | 河北养元智汇饮品股份有限公司 | Mango walnut milk and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20160323 |