CN105360970A - Skin carrying beef with spleen invigorating and kidney nourishing efficacy and preparation method thereof - Google Patents
Skin carrying beef with spleen invigorating and kidney nourishing efficacy and preparation method thereof Download PDFInfo
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention discloses a skin carrying beef with spleen invigorating and kidney nourishing efficacy and a preparation method thereof. The product is prepared from the following bulk drugs by weight part: 130 of skin carrying beef, 6 of salt, 3 of white sugar, 3 of peanut oil, 3 of Chinese prickly ash, 2 of black pepper, 5 of garlic, 6 of ginger, 1 of bay leaf, 2 of Cinnamomum tamala, 2 of star anise, 3 of cinnamomum cassia, 3 of Amomum villosum lour, 2 of angelica dahurica, 1 of safflower, 3 of Suberect Spatholobus Stem, 2 of radix bupleuri, 1 of panax pseudoginseng, 2 of fructus ligustri lucidi, 2 of Caulis Polygoni Multiflori, 2 of radix paeoniae alba, 4 of Angelica sinensis, 2 of cyperus rotundus, 42 of red pomelo, 15 of lemon, and 7 of apple vinegar. Compared with the prior art, the skin carrying beef with spleen invigorating and kidney nourishing efficacy provided by the invention is developed directed at adult women, has the characteristics of rich meat nutrition, strong aroma, unique flavor, high protein content, low fat and high calcium, and has the efficacy of invigorating spleen and nourishing kidney, nourishing blood and regulating menstruation, soothing liver and calming the nerves. After long-term eating, the skin carrying beef with spleen invigorating and kidney nourishing efficacy provided by the invention can effectively prevent and treat hyperplasia of mammary glands, kidney deficiency, spleen deficiency and other female problems.
Description
Technical field
The present invention relates to food processing field, in particular a kind of belt leather beef possessing strengthening spleen, tonifying kidney effect and preparation method thereof.
Background technology
Beef is rich in protein, and amino acid ratio of components beef needs closer to human body, can improve body resistance against diseases, to to grow and postoperative, the people of aftercare supplement lose blood, suitable especially in repair tissue etc., eating beef severe winter and can warm up stomach, is the help good merchantable brand in this season; Beef has tonifying middle-Jiao and Qi, and nourish taste, strong muscles and bones, reduce phlegm breath wind, the effect of the saliva that quenches the thirst, and yellow dizzy people is edible for hidden under being suitable for middle gas, body void of breathing hard, soreness of bones and muscles, anaemia prolonged illness and face; Buffalo meat can antiabortive benefits refreshing, Carnis Bovis seu Bubali can pacify in beneficial gas, strengthening spleen and nourishing stomach, strengthen muscles and bones.
At present, the method for salting of Chinese halogen meat products mainly contains two kinds: dry salting, and by flavouring such as salt, spices colour formers, being coated onto beef surface pickles, salting period 15 days ~ 20 days.Wet cure, after being watered, putting into beef and wherein pickles by flavouring.Salting period about 15 days.In shortening process, operating personnel according in oneself experience, add after flavoring boils in pot in long-used soup, add the beef pickled and carry out shortening.
In the Beef snacks now commercially sold, when processing, mostly can produce nitrite, normal this based food edible is unfavorable to health, has no specially for the beef leisure food with strengthening spleen, tonifying kidney effect of women's exploitation simultaneously.
Summary of the invention
The object of the invention is to overcome the deficiencies in the prior art, for in women group, provide a kind of belt leather beef possessing strengthening spleen, tonifying kidney effect and preparation method thereof, this belt leather beef is nutritious, aromatic strongly fragrant, the degree of saltiness of soft tender ripe rotten, the gas of meat is suitable for, unique flavor, meat, containing high protein, low fat, high calcareous, has strengthening spleen, tonifying kidney, nourishing blood for regulating menstruation, soothing the liver effect of calming the nerves.
The present invention is achieved by the following technical solutions: a kind of belt leather beef possessing strengthening spleen, tonifying kidney effect, be made up of following bulk drug, the weight portion of each bulk drug is: belt leather beef 100-150, salt 6-7, white sugar 3-4, peanut oil 3-4, Chinese prickly ash 3-5, black pepper 2-3, garlic 4-6, ginger 5-7, spiceleaf 1-2, cassia bark 2-3, anistree 2-3, Chinese cassia tree 2-3, fructus amomi 1-3, root of Dahurain angelica 2-3, safflower 1-2, reticulate millettia 2-4, radix bupleuri 2-3, pseudo-ginseng 1-2, fruit of glossy privet 2-3, vine of multiflower knotweed 2-3, root of herbaceous peony 1-2, Radix Angelicae Sinensis 3-5, rhizoma cyperi 1-2, red shaddock 35-50, lemon 15-20, apple vinegar 5-10.
As the further optimization of such scheme, a kind of belt leather beef possessing strengthening spleen, tonifying kidney effect, be made up of following bulk drug, the weight portion of each bulk drug is: belt leather beef 130, salt 6, white sugar 3, peanut oil 3, Chinese prickly ash 3, black pepper 2, garlic 5, ginger 6, spiceleaf 1, cassia bark 2, anise 2, Chinese cassia tree 3, fructus amomi 3, the root of Dahurain angelica 2, safflower 1, reticulate millettia 3, radix bupleuri 2, pseudo-ginseng 1, the fruit of glossy privet 2, the vine of multiflower knotweed 2, the root of herbaceous peony 2, Radix Angelicae Sinensis 4, rhizoma cyperi 2, red shaddock 42, lemon 15, apple vinegar 7.
Present invention also offers a kind of preparation method possessing the belt leather beef of strengthening spleen, tonifying kidney effect, comprise the steps:
Step (1), finishing process: get the fresh belt leather beef be up to the standards, directly clean, repair surface and fat inside, lymph, blood vessel, extravasated blood and dirt, the bulk be cut into, then with clear water rinsing to separating out without watery blood, drain stand-by;
Step (2), preparation medium-height grass liquid medicine: safflower, reticulate millettia, radix bupleuri, pseudo-ginseng, the fruit of glossy privet, the vine of multiflower knotweed, the root of herbaceous peony, Radix Angelicae Sinensis, rhizoma cyperi are placed in pottery, add cold water, after boiling with high heat, again with slow fire boiling 15-20min, boil medium-height grass liquid medicine, medium-height grass liquid medicine cools after less than 8 DEG C, filters for subsequent use;
Step (3), prepare halogen material pickling liquid: get Chinese prickly ash, black pepper, garlic, ginger, spiceleaf, cassia bark, anise, Chinese cassia tree, fructus amomi, the root of Dahurain angelica make material bag, put into pot, big fire fires 95 ~ 100 DEG C, boil 40 minutes ~ 90 minutes and boil halogen material pickling liquid, halogen material pickling liquid cools after less than 8 DEG C, filters for subsequent use;
Step (4), prepare fruit pickling liquid: red shaddock, lemon are cleaned, get its pulp, be placed in juice extractor, add apple vinegar, after being squeezed into juice, filter, water intaking fruit pickling liquid is for subsequent use;
Step (5), a tumbling: will after step (1) process, the beef drained, drops in tumbling bucket, adds the medium-height grass liquid medicine that step (2) boils, tumbling 60-90 minute, make to add medium-height grass liquid medicine and spread evenly in cube meat;
Step (6), low-temperature salting: the cube meat that step (3) processed will be entered, with salt, adopt during interpolation and successively pickle, one deck meat one deck is evenly sprinkled into, and pickles 24-30 hour, and temperature controls at 3-5 DEG C;
Step (7), secondary tumbling: will after step (6) process, the beef clod pickled is thrown in tumbler, and carry out tumbling and soften 2-3 hour, temperature controls at 3-5 DEG C;
Step (8), cook off raw meat in advance: the beef clod processed through step (7) is put into boiling water and boils 10-20min, when meat surface takes the dish out of the pot without during the trace of blood, pull ventilating and cooling out, every pot all will renew water, constantly will remove the offscum of water surface in process of precooking;
Step (9), shortening: the cube meat that will process through step (8), after the halogen material pickling liquid added obtained by step (3) boils, slow fire boils 2-3 hour, takes out cube meat, and is continued to employ by the soup juice after shortening;
Step (10) is rendered palatable: after the fruit pickling liquid cube meat after step (9) shortening being put into step (4) boils, slow fire boils 10-20 minute;
Step (11) Titian: by the cube meat after step (10) render palatable, then the soup juice put into after step (9) process boils, then add white sugar, peanut oil boils 5-8 minute; After pulling meat out, cool system under the environment of 0 ~ 4 DEG C, sterilizing after cube meat central temperature is down to less than 4 DEG C;
Step (12), pack: pack by the weight fraction system of 1kg, vacuumize, pyrocondensation.
Compared with the prior art, the beneficial effect of a kind of belt leather beef possessing strengthening spleen, tonifying kidney effect of the present invention and preparation method thereof is embodied in:
1, a kind of belt leather beef possessing strengthening spleen, tonifying kidney effect of the present invention is nutritious, and aromatic strongly fragrant, the degree of saltiness of soft tender ripe rotten, the gas of meat is suitable for, and unique flavor, includes fruital taste, and meat is containing high protein, low fat, high calcareous.
2, a kind of belt leather beef possessing strengthening spleen, tonifying kidney effect of the present invention, for mature women's exploitation, possesses health care, has strengthening spleen, tonifying kidney, nourishing blood for regulating menstruation, soothing the liver effect of calming the nerves.Long-term edible a kind of belt leather beef possessing strengthening spleen, tonifying kidney effect of the present invention, effectively can prevent and treat the proliferation of mammary gland, deficiency of the kidney, the femaleissue such as insufficiency of the spleen.
3, a kind of preparation method possessing the belt leather beef of strengthening spleen, tonifying kidney effect of the present invention, the suitability for industrialized production of beef can be realized, reduce salting period, put forward high-quality stability, use the belt leather beef obtained by the method, belt leather beef color development is even, product special flavour is unique, fragrance is dense, chews carefully and swallow slowly and has fruital taste, the feature that lasting is lasting.
Detailed description of the invention
Elaborate to embodiments of the invention below, the present embodiment is implemented under premised on technical solution of the present invention, give detailed embodiment and concrete operating process, but protection scope of the present invention is not limited to following embodiment.If the component raw material related in embodiment is without specified otherwise, be the convenience goods can bought on the market.
For female group, of the present invention a kind of belt leather beef possessing strengthening spleen, tonifying kidney effect of exploitation was pickled through medium-height grass liquid medicine, and wherein medium-height grass liquid medicine comprises safflower, reticulate millettia, radix bupleuri, pseudo-ginseng, the fruit of glossy privet, the vine of multiflower knotweed, the root of herbaceous peony, Radix Angelicae Sinensis and rhizoma cyperi.Safflower, reticulate millettia, radix bupleuri, pseudo-ginseng, the fruit of glossy privet, the vine of multiflower knotweed, the root of herbaceous peony, Radix Angelicae Sinensis and rhizoma cyperi are as follows in effect pharmacologically:
Safflower, pungent, temperature, enters the heart, Liver Channel.Activating blood to promote menstruation, goes stasis of blood pain relieving.Control through closing, abdominal mass, difficult labour, stillborn foetus, disease that postpartum lochia can't go, hemostasis are had a pain, and carbuncle swells, injury from falling down.
Reticulate millettia, bitter but slightly sweet taste, warm in nature, return liver, the heart, kidney channel; Look red enter blood, matter profit row is loose; Have and activate blood and relax tendons, effect of nourishing blood for regulating menstruation; Cure mainly arthralgia due to wind-dampness, numb in every limb, quadriplegia, irregular menstruation, blockage of menstruation, dysmenorrhoea, through closing, leukopenia.
Radix bupleuri, Chinese medicine name.For the herbal medicine that " Chinese Pharmacopoeia " includes, medicinal part is the dry root of umbelliferae bupleurum or radix bupleuri scorzoneraefolii.Spring, Qiu Erji excavate, removing cauline leaf and silt, dry.Radix bupleuri is conventional diaphoretic medicine.Another name ground smoke, mountain dish, mushroom grass, faggot, nature and flavor hardship, be slightly cold, return liver, gallbladder channel.In having and inducing sweat, effect of soothing the liver liter sun.For cold, fever, fevers and chills alternate, malaria, stagnation of QI due to depression of the liver, sternal rib pain, prolapse of the anus, the prolapse of uterus, irregular menstruation.
Pseudo-ginseng, sweet, the micro-hardship of property, temperature, returns liver, stomach warp.Loose stasis of blood hemostasis, detumescence ding-tong.For spitting of blood, spit blood, bleeding from five sense organs or subcutaneous tissue, has blood in stool, uterine bleeding, traumatism and bleeding, chest ventral spine pain, tumbling and swelling.
The fruit of glossy privet, property sweet, bitter, cold.Return liver, kidney channel.Effect: tonify the liver and kidney, improving eyesight, clearind deficient heat.Cure mainly: have a dizzy spell, poliosis, blurring of vision, fever due to yin deficiency.
Sweet, the micro-hardship of the vine of multiflower knotweed, taste, property is put down; The thoughts of returning home, Liver Channel; There is effect of energy mental-tranquilization, dispelling wind and removing obstruction in the meridians; Cure mainly insomnia and dreamful sleep, deficiency of blood bodily pain, numbness, arthralgia due to wind-dampness, wind sore mange.There is sedative-hypnotic effect, share obvious synergy with yellow Jackets; Vine of multiflower knotweed alcohol extract energy Inhibition test serum lipids in rats; Certain preventive and therapeutic effect is had to experimental atherosclerosis; And can Promote immunity function.
The root of herbaceous peony, cool in nature, bitter acid, is slightly cold, has the effects such as blood-supplementing blood-nourishing, suppressing liver-YANG, easing the affected liver to relieve pain, astringing YIN to stop sweating, is applicable to fever due to yin deficiency, irregular menstruation, chest abdomen pain over the hypochondriac region, four limbs contraction suddenly, rushes down dysentery stomachache, spontaneous sweating, uterine bleeding, the inferior disease of band.
Radix Angelicae Sinensis, nature and flavor: sweet, pungent, warm, return liver, the heart, the spleen channel.Cure mainly and enrich blood; Invigorate blood circulation; Menstruction regulating and pain relieving; Moisturize laxation.The all cards of the main deficiency of blood; Irregular menstruation; Through closing; Dysmenorrhoea; Abdominal mass knot is poly-; Uterine bleeding; Asthenia cold abdominalgia; Impotence numbness; Numbness; Intestines are dry just difficult; Heavy after dysentery characterized by blood in the stool; Ulcer sores; Injury from falling down.
Rhizoma cyperi, pungent, micro-hardship, micro-sweet, flat.Return liver, spleen, tri-jiao channel.Soothing liver-qi stagnation, regulating the flow of QI to ease the stomach, menstruction regulating and pain relieving.For stagnation of QI due to depression of the liver, distending pain in the chest and hypochondrium, hernia pain, swollen breasts, the taste stagnation of the circulation of vital energy, gastral cavity abdomen ruffian is vexed, turgor pain, irregular menstruation, through closing dysmenorrhoea.
Embodiment 1
A kind of belt leather beef possessing strengthening spleen, tonifying kidney effect, be made up of following bulk drug, the weight portion of each bulk drug is: belt leather beef 100, salt 6, white sugar 3, peanut oil 3, Chinese prickly ash 3, black pepper 2, garlic 4, ginger 5, spiceleaf 1, cassia bark 2, anise 2, Chinese cassia tree 2, fructus amomi 1, the root of Dahurain angelica 2, safflower 1, reticulate millettia 2, radix bupleuri 2, pseudo-ginseng 1, the fruit of glossy privet 2, the vine of multiflower knotweed 2, the root of herbaceous peony 1, Radix Angelicae Sinensis 3, rhizoma cyperi 1, red shaddock 35, lemon 15, apple vinegar 5.
A kind of preparation method possessing the belt leather beef of strengthening spleen, tonifying kidney effect of this preferred embodiment, comprises the steps:
Step (1), finishing process: get the fresh belt leather beef be up to the standards, directly clean, repair surface and fat inside, lymph, blood vessel, extravasated blood and dirt, the bulk be cut into, then with clear water rinsing to separating out without watery blood, drain stand-by;
Step (2), preparation medium-height grass liquid medicine: safflower, reticulate millettia, radix bupleuri, pseudo-ginseng, the fruit of glossy privet, the vine of multiflower knotweed, the root of herbaceous peony, Radix Angelicae Sinensis, rhizoma cyperi are placed in pottery, add cold water, after boiling with high heat, again with slow fire boiling 15-20min, boil medium-height grass liquid medicine, medium-height grass liquid medicine cools after less than 8 DEG C, filters for subsequent use;
Step (3), prepare halogen material pickling liquid: get Chinese prickly ash, black pepper, garlic, ginger, spiceleaf, cassia bark, anise, Chinese cassia tree, fructus amomi, the root of Dahurain angelica make material bag, put into pot, big fire fires 95 ~ 100 DEG C, boil 40 minutes ~ 90 minutes, boil halogen material pickling liquid, halogen material pickling liquid cools after less than 8 DEG C, filters for subsequent use;
Step (4), prepare fruit pickling liquid: red shaddock, lemon are cleaned, get its pulp, be placed in juice extractor, add apple vinegar, after being squeezed into juice, filter, water intaking fruit pickling liquid is for subsequent use;
Step (5), a tumbling: will after step (1) process, the beef drained, drops in tumbling bucket, adds the medium-height grass liquid medicine that step (2) boils, tumbling 60-90 minute, make to add medium-height grass liquid medicine and spread evenly in cube meat;
Step (6), low-temperature salting: the cube meat that step (3) processed will be entered, with salt, adopt during interpolation and successively pickle, one deck meat one deck is evenly sprinkled into, and pickles 24-30 hour, and temperature controls at 3-5 DEG C;
Step (7), secondary tumbling: will after step (6) process, the beef clod pickled is thrown in tumbler, and carry out tumbling and soften 2-3 hour, temperature controls at 3-5 DEG C;
Step (8), cook off raw meat in advance: the beef clod processed through step (7) is put into boiling water and boils 10-20min, when meat surface takes the dish out of the pot without during the trace of blood, pull ventilating and cooling out, every pot all will renew water, constantly will remove the offscum of water surface in process of precooking;
Step (9), shortening: the cube meat that will process through step (8), after the halogen material pickling liquid added obtained by step (3) boils, slow fire boils 2-3 hour, takes out cube meat, and is continued to employ by the soup juice after shortening;
Step (10) is rendered palatable: after the fruit pickling liquid cube meat after step (9) shortening being put into step (4) boils, slow fire boils 10-20 minute;
Step (11) Titian: by the cube meat after step (10) render palatable, then the soup juice put into after step (9) process boils, then add white sugar, peanut oil boils 5-8 minute; After pulling meat out, cool system under the environment of 0 ~ 4 DEG C, sterilizing after cube meat central temperature is down to less than 4 DEG C;
Step (12), pack: pack by the weight fraction system of 1kg, vacuumize, pyrocondensation.
Embodiment 2
A kind of belt leather beef possessing strengthening spleen, tonifying kidney effect, be made up of following bulk drug, the weight portion of each bulk drug is: belt leather beef 150, salt 7, white sugar 4, peanut oil 4, Chinese prickly ash 5, black pepper 3, garlic 6, ginger 7, spiceleaf 2, cassia bark 3, anise 3, Chinese cassia tree 3, fructus amomi 3, the root of Dahurain angelica 3, safflower 2, reticulate millettia 4, radix bupleuri 3, pseudo-ginseng 2, the fruit of glossy privet 3, the vine of multiflower knotweed 3, the root of herbaceous peony 2, Radix Angelicae Sinensis 5, rhizoma cyperi 2, red shaddock 50, lemon 20, apple vinegar 10.
A kind of preparation method of preparation method with embodiment 1 possessing the belt leather beef of strengthening spleen, tonifying kidney effect of this preferred embodiment.
Embodiment 3
A kind of belt leather beef possessing strengthening spleen, tonifying kidney effect, be made up of following bulk drug, the weight portion of each bulk drug is: belt leather beef 130, salt 6, white sugar 3, peanut oil 3, Chinese prickly ash 3, black pepper 2, garlic 5, ginger 6, spiceleaf 1, cassia bark 2, anise 2, Chinese cassia tree 3, fructus amomi 3, the root of Dahurain angelica 2, safflower 1, reticulate millettia 3, radix bupleuri 2, pseudo-ginseng 1, the fruit of glossy privet 2, the vine of multiflower knotweed 2, the root of herbaceous peony 2, Radix Angelicae Sinensis 4, rhizoma cyperi 2, red shaddock 42, lemon 15, apple vinegar 7.
A kind of preparation method possessing the belt leather beef of strengthening spleen, tonifying kidney effect of this preferred embodiment 3, comprises the steps:
Step (1), finishing process: get the fresh belt leather beef be up to the standards, directly clean, repair surface and fat inside, lymph, blood vessel, extravasated blood and dirt, the bulk be cut into, then with clear water rinsing to separating out without watery blood, drain stand-by;
Step (2), preparation medium-height grass liquid medicine: safflower, reticulate millettia, radix bupleuri, pseudo-ginseng, the fruit of glossy privet, the vine of multiflower knotweed, the root of herbaceous peony, Radix Angelicae Sinensis, rhizoma cyperi are placed in pottery, add cold water, after boiling with high heat, again with slow fire boiling 18min, boil medium-height grass liquid medicine, medium-height grass liquid medicine cools after less than 8 DEG C, filters for subsequent use;
Step (3), prepare halogen material pickling liquid: get Chinese prickly ash, black pepper, garlic, ginger, spiceleaf, cassia bark, anise, Chinese cassia tree, fructus amomi, the root of Dahurain angelica make material bag, put into pot, big fire fires 96 DEG C, infusion 75 minutes, boil halogen material pickling liquid, halogen material pickling liquid cools after less than 8 DEG C, filters for subsequent use;
Step (4), prepare fruit pickling liquid: red shaddock, lemon are cleaned, get its pulp, be placed in juice extractor, add apple vinegar, after being squeezed into juice, filter, water intaking fruit pickling liquid is for subsequent use;
Step (5), a tumbling: will after step (1) process, the beef drained, drops in tumbling bucket, adds the medium-height grass liquid medicine that step (2) boils, tumbling 70 minutes, make to add medium-height grass liquid medicine and spread evenly in cube meat;
Step (6), low-temperature salting: the cube meat that step (3) processed will be entered, with salt, adopt during interpolation and successively pickle, one deck meat one deck is evenly sprinkled into, and pickles 25 hours, and temperature controls at 3-5 DEG C;
Step (7), secondary tumbling: will after step (6) process, the beef clod pickled is thrown in tumbler, and carry out tumbling softening 2 hours, temperature controls at 3-5 DEG C;
Step (8), cook off raw meat in advance: the beef clod processed through step (7) is put into boiling water and boils 12min, when meat surface takes the dish out of the pot without during the trace of blood, pull ventilating and cooling out, every pot all will renew water, constantly will remove the offscum of water surface in process of precooking;
Step (9), shortening: the cube meat that will process through step (8), after the halogen material pickling liquid added obtained by step (3) boils, slow fire boils 2.5 hours, takes out cube meat, and is continued to employ by the soup juice after shortening;
Step (10) is rendered palatable: after the fruit pickling liquid cube meat after step (9) shortening being put into step (4) boils, slow fire boils 15 minutes;
Step (11) Titian: by the cube meat after step (10) render palatable, then the soup juice put into after step (9) process boils, then add white sugar, peanut oil boils 6 minutes; After pulling meat out, cool system under the environment of 0 ~ 4 DEG C, sterilizing after cube meat central temperature is down to less than 4 DEG C;
Step (12), pack: pack by the weight fraction system of 1kg, vacuumize, pyrocondensation.
Market survey is observed: the present invention at random to 1000 25-40 in Anhui city year women carry out observations and investigate, and be freely that wherein 500 women's unconditional offer a kind of belt leather beef possessing strengthening spleen, tonifying kidney effect of the present invention eat 3 years cycles, another 500 edible a kind of belt leather beef possessing strengthening spleen, tonifying kidney effect of the present invention.Investigation finds, long-term edible a kind of women possessing the belt leather beef of strengthening spleen, tonifying kidney effect of the present invention, only has 7 to have the phenomenons such as deficiency of the kidney, irregular menstruation, the proliferation of mammary gland to occur at nearly 3 years.Another 500 women, in nearly 3 years, have 42 women to occur deficiency of the kidney, insufficiency of the spleen, the symptom such as the proliferation of mammary gland, irregular menstruation.
A kind of belt leather beef possessing strengthening spleen, tonifying kidney effect of the present invention, specially for mature women's research and development, meat is nutritious, and aromatic strongly fragrant, the degree of saltiness of soft tender ripe rotten, the gas of meat is suitable for, and unique flavor, includes fruital taste, and meat is containing high protein, low fat, high calcareous.A kind of belt leather beef possessing strengthening spleen, tonifying kidney effect of the present invention possesses health care, has strengthening spleen, tonifying kidney, nourishing blood for regulating menstruation, soothing the liver effect of calming the nerves.Long-term taking a kind of belt leather beef possessing strengthening spleen, tonifying kidney effect of the present invention effectively can prevent and treat the proliferation of mammary gland, deficiency of the kidney, the femaleissue such as insufficiency of the spleen.
To those skilled in the art, obviously the invention is not restricted to the details of above-mentioned one exemplary embodiment, and when not deviating from spirit of the present invention or essential characteristic, the present invention can be realized in other specific forms.Therefore, no matter from which point, all should embodiment be regarded as exemplary, and be nonrestrictive, scope of the present invention is limited by claims instead of above-mentioned explanation, and all changes be therefore intended in the implication of the equivalent component by dropping on claim and scope are included in the present invention.
In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should by description integrally, and the technical scheme in each embodiment also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.
Claims (3)
1. one kind possesses the belt leather beef of strengthening spleen, tonifying kidney effect, it is characterized in that, be made up of following bulk drug, the weight portion of each bulk drug is: belt leather beef 100-150, salt 6-7, white sugar 3-4, peanut oil 3-4, Chinese prickly ash 3-5, black pepper 2-3, garlic 4-6, ginger 5-7, spiceleaf 1-2, cassia bark 2-3, anistree 2-3, Chinese cassia tree 2-3, fructus amomi 1-3, root of Dahurain angelica 2-3, safflower 1-2, reticulate millettia 2-4, radix bupleuri 2-3, pseudo-ginseng 1-2, fruit of glossy privet 2-3, vine of multiflower knotweed 2-3, root of herbaceous peony 1-2, Radix Angelicae Sinensis 3-5, rhizoma cyperi 1-2, red shaddock 35-50, lemon 15-20, apple vinegar 5-10.
2. one kind possesses the belt leather beef of strengthening spleen, tonifying kidney effect, it is characterized in that, be made up of following bulk drug, the weight portion of each bulk drug is: belt leather beef 130, salt 6, white sugar 3, peanut oil 3, Chinese prickly ash 3, black pepper 2, garlic 5, ginger 6, spiceleaf 1, cassia bark 2, anise 2, Chinese cassia tree 3, fructus amomi 3, the root of Dahurain angelica 2, safflower 1, reticulate millettia 3, radix bupleuri 2, pseudo-ginseng 1, the fruit of glossy privet 2, the vine of multiflower knotweed 2, the root of herbaceous peony 2, Radix Angelicae Sinensis 4, rhizoma cyperi 2, red shaddock 42, lemon 15, apple vinegar 7.
3. a kind of preparation method possessing the belt leather beef of strengthening spleen, tonifying kidney effect according to claim 1 and 2, is characterized in that, comprise the steps:
Step (1), finishing process: get the fresh belt leather beef be up to the standards, directly clean, repair surface and fat inside, lymph, blood vessel, extravasated blood and dirt, the bulk be cut into, then with clear water rinsing to separating out without watery blood, drain stand-by;
Step (2), preparation medium-height grass liquid medicine: safflower, reticulate millettia, radix bupleuri, pseudo-ginseng, the fruit of glossy privet, the vine of multiflower knotweed, the root of herbaceous peony, Radix Angelicae Sinensis, rhizoma cyperi are placed in pottery, add cold water, after boiling with high heat, again with slow fire boiling 15-20min, boil medium-height grass liquid medicine, medium-height grass liquid medicine cools after less than 8 DEG C, filters for subsequent use;
Step (3), prepare halogen material pickling liquid: get Chinese prickly ash, black pepper, garlic, ginger, spiceleaf, cassia bark, anise, Chinese cassia tree, fructus amomi, the root of Dahurain angelica make material bag, put into pot, big fire fires 95 ~ 100 DEG C, boil 40 minutes ~ 90 minutes, be brewed into halogen material pickling liquid, halogen material pickling liquid cools after less than 8 DEG C, filters for subsequent use;
Step (4), prepare fruit pickling liquid: red shaddock, lemon are cleaned, get its pulp, be placed in juice extractor, add apple vinegar, after being squeezed into juice, filter, water intaking fruit pickling liquid is for subsequent use;
Step (5), a tumbling: will after step (1) process, the beef drained, drops in tumbling bucket, adds the medium-height grass liquid medicine that step (2) boils, tumbling 60-90 minute, make to add medium-height grass liquid medicine and spread evenly in cube meat;
Step (6), low-temperature salting: the cube meat that step (3) processed will be entered, with salt, adopt during interpolation and successively pickle, one deck meat one deck salt is evenly sprinkled into, and pickle 24-30 hour, temperature controls at 3-5 DEG C;
Step (7), secondary tumbling: will after step (6) process, the beef clod pickled is thrown in tumbler, and carry out tumbling and soften 2-3 hour, temperature controls at 3-5 DEG C;
Step (8), cook off raw meat in advance: the beef clod processed through step (7) is put into boiling water and boils 10-20min, when meat surface takes the dish out of the pot without during the trace of blood, pull ventilating and cooling out, every pot all will renew water, constantly will remove the offscum of water surface in process of precooking;
Step (9), shortening: the cube meat that will process through step (8), after the halogen material pickling liquid added obtained by step (3) boils, slow fire boils 2-3 hour, takes out cube meat, and is continued to employ by the soup juice after shortening;
Step (10) is rendered palatable: after the fruit pickling liquid cube meat after step (9) shortening being put into step (4) boils, slow fire boils 10-20 minute;
Step (11) Titian: by the cube meat after step (10) render palatable, then the soup juice put into after step (9) process boils, then add white sugar, peanut oil boils 5-8 minute; After pulling meat out, cool system under the environment of 0 ~ 4 DEG C, sterilizing after cube meat central temperature is down to less than 4 DEG C;
Step (12), pack: pack by the weight fraction system of 1kg, vacuumize, pyrocondensation.
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