CN105252953A - Method for restoring fresh flowers from dried hydrangea flowers and hydrangea flowers obtained through method - Google Patents
Method for restoring fresh flowers from dried hydrangea flowers and hydrangea flowers obtained through method Download PDFInfo
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- CN105252953A CN105252953A CN201510566688.4A CN201510566688A CN105252953A CN 105252953 A CN105252953 A CN 105252953A CN 201510566688 A CN201510566688 A CN 201510566688A CN 105252953 A CN105252953 A CN 105252953A
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Abstract
The invention discloses a method for restoring fresh flowers from dried hydrangea flowers and hydrangea flowers obtained through the method. The method includes the following steps that the dried hydrangea flowers are checked, cleaned and arranged, and then the flowers are bleached, colored, softened and moisturized and finally subjected to setting treatment. The method has the beneficial effects that the color of the surfaces of the restored hydrangea flowers is bright and uniform, leaves are not prone to fall, the flowers are not prone to wither, and meanwhile abnormal smell is absent. Besides, the original natural posture, texture and softness of the hydrangea flowers are achieved, and the flowers are not affected by the space environment and can be kept fresh for a long time. The ornamental value is greatly increased compared with that of dried flowers, and the fresh-keeping time is greatly prolonged compared with that of the fresh flowers.
Description
Technical field
The invention belongs to biological plant technical field, particularly relate to the method for a kind of laurustinus dried flower reduction fresh flower and apply its obtained laurustinus.
Background technology
In order to beautify, decorating live and work environment, people utilize the sight of plant to decorate life, working space.Laurustinus is a kind of common garden flowers, and its umbel is as innumerable in snowball, clusters round in the greenery of ellipse, very beautiful, thus also firmly gets liking of people.But laurustinus is general only open in summer, and the dried flower after its life cycle termination is also often that people decorate selected by the mode in living space, thus improves the utilization rate of plant.Although it is long that the time viewed and admired by dry laurustinus, lack biologically active and texture, give stiff withered sensation.
Summary of the invention
In order to what solve the problem, the invention provides the method for a kind of laurustinus dried flower reduction fresh flower.
The method of laurustinus dried flower reduction fresh flower comprises the following steps: the inspection of laurustinus dried flower, cleaning, arrangement; Bleaching; Coloring treatment; Soft moisturizing process; Heat treatment.Its beneficial effect is: the laurustinus surface chromaticness of reduction gained is bright-coloured, color even, not easily falls leaves, not easily withers, do not have peculiar smell simultaneously.In addition, there is the original natural posture of laurustinus and texture and pliability, and do not affect by space environment, can be fresh-keeping for a long time.Its sight comparatively dried flower greatly strengthens, and the fresh keeping time of comparatively fresh flowers greatly extends.
In some embodiments, bleaching is: thrown in by described silk ball dried flower in bleaching liquid, soak at room temperature 6 ~ 12 hours in the closed state, bleaching liquid comprises the clorox of 5 ~ 20 weight portions, the calcium hypochlorite of 0.1 ~ 5 weight portion, the weak acid of 0.01 ~ 3 weight portion, the sodium carbonate of 1 ~ 5 weight portion, the phosphate of 0.1 ~ 5 weight portion, the aliphatic acid of 0.1 ~ 3 weight portion, the triethyl group phosphoric acid of 0.1 ~ 2 weight portion.Its beneficial effect is: utilize the silk ball dried flower bleaching effect of the technical program bleaching good, be conducive to next step coloring treatment.
In some embodiments, coloring treatment is: render in the water bath device containing colourant solution by the laurustinus after bleaching, temperature is set as 22 ~ 55 DEG C, soak time is 24 ~ 36 hours, described colouring agent comprises the food coloring of 0.5 ~ 1 weight portion, the salt of 1 ~ 3 weight portion, the weak acid of 0.1 ~ 0.5 weight portion.Its beneficial effect is: after utilizing the technical program to carry out coloring treatment to laurustinus, pigment energy Omnibearing Infiltration and in plant relative adsorption and gel, can be after cleaning, plant surface does not stay any coloured residue, its color of gained laurustinus is vivid, uniform coloring, substantially increases the sight of laurustinus.
In some embodiments, soft, moisturizing is treated to: put into by the laurustinus of gained after coloring treatment in softness, moisturizing mixing material, temperature is set as 22 ~ 55 DEG C, soak time is 4 ~ 8 hours, described mixing material comprises the ester group doped quaternary ammonium salt of 0.5 ~ 1 weight portion, the cationic active agent of 0.1 ~ 0.5 weight portion, the glycerine of 10 ~ 20 weight portions.Its beneficial effect is: the laurustinus after the technical program process, has better pliability, high resilience.
In some embodiments, heat treatment is: put in setting agent by the laurustinus of gained after softness, moisturizing process, temperature is set as 22 ~ 55 DEG C, soak time is 2 ~ 8 hours, described setting agent comprises the physiological saline of 0.5 ~ 10 weight portion, the ethanol of 10 ~ 20 weight portions, the glycerine of 10 ~ 20 weight portions.Its beneficial effect is: after utilizing the technical program to carry out heat treatment to laurustinus, can reduce petal rubbing, walk the generation of type phenomenon, laurustinus can be made to return to normal, life-like.
In some embodiments, also comprise and hang process, described in hang and be treated to: hung by gained laurustinus after heat treatment, the humid control of laurustinus is 65 ~ 85%.Its beneficial effect is: the humid control of laurustinus is 65 ~ 85%, and such laurustinus seems more fresh and alive, life-like.
Another aspect of the present invention is also to provide a kind of laurustinus, and this laurustinus is that method obtains according to any one of claim 1 to 6.
Accompanying drawing explanation
Fig. 1 is the process chart of method one embodiment of a kind of silk ball dried flower reduction of the present invention fresh flower.
Detailed description of the invention
Below in conjunction with accompanying drawing 1, the present invention is further illustrated.
Embodiment 1
1) inspection of laurustinus dried flower, cleaning, arrangement:
2) bleaching: described silk ball dried flower is thrown in bleaching liquid, soak at room temperature 6 hours in the closed state, bleaching liquid comprises the clorox of 20 weight portions, the calcium hypochlorite of 5 weight portions, the weak acid (its degree of ionization is less than 33%) of 3 weight portions, the sodium carbonate of 1 weight portion, the phosphate of 3 weight portions, wherein phosphate selects sodium orthophosphate, the unrighted acid of 3 weight portions, the triethyl group phosphoric acid of 2 weight portions.
3) coloring treatment: the laurustinus after bleaching is rendered in the water bath device containing colourant solution, temperature is set as 55 DEG C, soak time is 24 hours, described colouring agent comprises the food coloring of 0.5 weight portion, the edible salt of 1 weight portion, the weak acid (its degree of ionization is less than 33%) of 0.1 weight portion.
4) soft, moisturizing process: the laurustinus of gained after coloring treatment is put in softness, moisturizing mixing material, temperature is set as 22 DEG C, soak time is 8 hours, mixing material comprises the ester group doped quaternary ammonium salt of 1 weight portion, the quaternary ammonium salt cationic activating agent of 0.5 weight portion, the glycerine of 20 weight portions.
5) heat treatment: put in setting agent by the laurustinus of gained after softness, moisturizing process, temperature is set as 22 DEG C, soak time is 6 hours, and described setting agent comprises the physiological saline of 5 weight portions, the ethanol of 10 weight portions, the glycerine of 20 weight portions.
Embodiment 2
1) inspection of laurustinus dried flower, cleaning, arrangement:
2) bleaching: described silk ball dried flower is thrown in bleaching liquid, soak at room temperature 12 hours in the closed state, bleaching liquid comprises the clorox of 5 weight portions, the calcium hypochlorite of 0.1 weight portion, the weak acid (its degree of ionization is less than 33%) of 0.01 weight portion, the sodium carbonate of 1 weight portion, the phosphate of 0.1 weight portion, wherein phosphate selects sodium orthophosphate, the unrighted acid of 0.1 weight portion, the triethyl group phosphoric acid of 0.1 weight portion.
3) coloring treatment: the laurustinus after bleaching is rendered in the water bath device containing colourant solution, temperature is set as 22 DEG C, soak time is 36 hours, described colouring agent comprises the food coloring of 1 weight portion, the edible salt of 3 weight portions, the weak acid (its degree of ionization is less than 33%) of 0.5 weight portion.
4) soft, moisturizing process: the laurustinus of gained after coloring treatment is put in softness, moisturizing mixing material, temperature is set as 55 DEG C, soak time is 4 hours, mixing material comprises the ester group doped quaternary ammonium salt of 0.5 weight portion, the quaternary ammonium salt cationic activating agent of 0.1 weight portion, the glycerine of 10 weight portions.
5) heat treatment: the laurustinus of gained after softness, moisturizing process is put in setting agent, temperature is set as 55 DEG C, soak time is 2 hours, and described setting agent comprises the physiological saline of 0.5 weight portion, the ethanol of 10 weight portions, the glycerine of 10 weight portions.
Embodiment 3
1) inspection of laurustinus dried flower, cleaning, arrangement:
2) bleaching: described silk ball dried flower is thrown in bleaching liquid, soak at room temperature 8 hours in the closed state, bleaching liquid comprises the clorox of 14 weight portions, the calcium hypochlorite of 3 weight portions, the weak acid (its degree of ionization is less than 33%) of 1 weight portion, the sodium carbonate of 3 weight portions, the phosphate of 5 weight portions, wherein phosphate selects sodium orthophosphate, the unrighted acid of 2 weight portions, the triethyl group phosphoric acid of 1 weight portion.
3) coloring treatment: the laurustinus after bleaching is rendered in the water bath device containing colourant solution, temperature is set as 40 DEG C, soak time is 30 hours, described colouring agent comprises the food coloring of 0.8 weight portion, the edible salt of 2 weight portions, the weak acid (its degree of ionization is less than 33%) of 0.3 weight portion.
4) soft, moisturizing process: the laurustinus of gained after coloring treatment is put in softness, moisturizing mixing material, temperature is set as 40 DEG C, soak time is 6 hours, mixing material comprises the ester group doped quaternary ammonium salt of 0.8 weight portion, the quaternary ammonium salt cationic activating agent of 0.3 weight portion, the glycerine of 15 weight portions.
5) heat treatment: put in setting agent by the laurustinus of gained after softness, moisturizing process, temperature is set as 40 DEG C, soak time is 5 hours, and described setting agent comprises the physiological saline of 5 weight portions, the ethanol of 12 weight portions, the glycerine of 12 weight portions.
6) packaging process: by step 5) laurustinus after heat treatment carries out arrangement and does moulding or bulk packages.
Material in technical solution of the present invention all can by commercially available acquisition.
Bright-coloured according to the laurustinus of technical solution of the present invention gained surface chromaticness, color even, not easily fall leaves, not easily wither, there is no peculiar smell simultaneously.In addition, there is the original natural posture of laurustinus and texture and pliability, and do not affect by space environment, can be fresh-keeping for a long time.Its sight comparatively dried flower greatly strengthens, and the fresh keeping time of comparatively fresh flowers greatly extends.
Above-described is only some embodiments of the present invention, it should be pointed out that for the person of ordinary skill of the art, and under the prerequisite not departing from creation design of the present invention, can also make other distortion and improve, these all belong to protection scope of the present invention.
Claims (7)
1. the method for laurustinus dried flower reduction fresh flower, is characterized in that, comprise the following steps:
The inspection of laurustinus dried flower, cleaning, arrangement;
Bleaching;
Coloring treatment;
Soft, moisturizing process;
Heat treatment.
2. the method for laurustinus dried flower reduction fresh flower according to claim 1, it is characterized in that, described bleaching is: thrown in by described silk ball dried flower in bleaching liquid, soak at room temperature 6 ~ 12 hours in the closed state, described bleaching liquid comprises the clorox of 5 ~ 20 weight portions, the calcium hypochlorite of 0.1 ~ 5 weight portion, the weak acid of 0.01 ~ 3 weight portion, the sodium carbonate of 1 ~ 5 weight portion, the phosphate of 0.1 ~ 5 weight portion, the aliphatic acid of 0.1 ~ 3 weight portion, the triethyl group phosphoric acid of 0.1 ~ 2 weight portion.
3. the method for laurustinus dried flower reduction fresh flower according to claim 1, it is characterized in that, described coloring treatment is: render in the water bath device containing colourant solution by the laurustinus after bleaching, temperature is set as 22 ~ 55 DEG C, soak time is 24 ~ 36 hours, described colouring agent comprises the food coloring of 0.5 ~ 1 weight portion, the salt of 1 ~ 3 weight portion, the weak acid of 0.1 ~ 0.5 weight portion.
4. the method for laurustinus dried flower reduction fresh flower according to claim 1, it is characterized in that, described softness, moisturizing are treated to: put into by the laurustinus of gained after coloring treatment in softness, moisturizing mixing material, temperature is set as 22 ~ 55 DEG C, soak time is 4 ~ 8 hours, described mixing material comprises the ester group doped quaternary ammonium salt of 0.5 ~ 1 weight portion, the cationic surfactant of 0.1 ~ 0.5 weight portion, the glycerine of 10 ~ 20 weight portions.
5. the method for laurustinus dried flower reduction fresh flower according to claim 1, it is characterized in that, described heat treatment is: put in setting agent by the laurustinus of gained after soft treatment, temperature is set as 22 ~ 55 DEG C, soak time is 2 ~ 8 hours, described setting agent comprises the physiological saline of 0.5 ~ 10 weight portion, the ethanol of 10 ~ 20 weight portions, the glycerine of 10 ~ 20 weight portions.
6. the method for laurustinus dried flower according to claim 1 reduction fresh flower, is characterized in that, also comprise and hang process, described in hang and be treated to: hung by gained laurustinus after heat treatment, the humid control of laurustinus is 65 ~ 85%.
7. laurustinus, is characterized in that, according to any one of claim 1 to 6, method obtains.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510566688.4A CN105252953B (en) | 2015-09-08 | 2015-09-08 | Laurustinus dried flower restores the method for fresh flower and applies its laurustinus obtained |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510566688.4A CN105252953B (en) | 2015-09-08 | 2015-09-08 | Laurustinus dried flower restores the method for fresh flower and applies its laurustinus obtained |
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| CN105252953A true CN105252953A (en) | 2016-01-20 |
| CN105252953B CN105252953B (en) | 2018-12-28 |
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| CN201510566688.4A Active CN105252953B (en) | 2015-09-08 | 2015-09-08 | Laurustinus dried flower restores the method for fresh flower and applies its laurustinus obtained |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110051072A (en) * | 2018-08-31 | 2019-07-26 | 金华市鼎鼎帽业服饰有限公司 | Use floss silk as the processing method of accessories |
| CN113291088A (en) * | 2021-05-03 | 2021-08-24 | 江阴职业技术学院 | Processing method of dried wheat ear flowers |
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| WO1991019416A1 (en) * | 1990-06-20 | 1991-12-26 | Tokai Green Co., Ltd. | Process for cultivating ornamental plant |
| CN1104028A (en) * | 1993-12-23 | 1995-06-28 | 苏蕾 | Plant fresh-preservation technology |
| CN1216240A (en) * | 1998-07-27 | 1999-05-12 | 白志川 | Making process of bleached and dyed dried flower |
| CN104396476A (en) * | 2014-09-29 | 2015-03-11 | 洛阳甲天下牡丹园艺有限公司 | Manufacturing method of preserved flower tree stump bonsai |
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2015
- 2015-09-08 CN CN201510566688.4A patent/CN105252953B/en active Active
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1991019416A1 (en) * | 1990-06-20 | 1991-12-26 | Tokai Green Co., Ltd. | Process for cultivating ornamental plant |
| CN1104028A (en) * | 1993-12-23 | 1995-06-28 | 苏蕾 | Plant fresh-preservation technology |
| CN1216240A (en) * | 1998-07-27 | 1999-05-12 | 白志川 | Making process of bleached and dyed dried flower |
| CN104396476A (en) * | 2014-09-29 | 2015-03-11 | 洛阳甲天下牡丹园艺有限公司 | Manufacturing method of preserved flower tree stump bonsai |
Non-Patent Citations (3)
| Title |
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| 杜志明: "《日用化学产品达标生产及质量检测分析标准实用手册 第一卷》", 31 March 2008, 吉林摄影出版社 * |
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110051072A (en) * | 2018-08-31 | 2019-07-26 | 金华市鼎鼎帽业服饰有限公司 | Use floss silk as the processing method of accessories |
| CN110051072B (en) * | 2018-08-31 | 2021-06-29 | 金华市鼎鼎帽业服饰有限公司 | Processing method using embroidery thread as accessory |
| CN113291088A (en) * | 2021-05-03 | 2021-08-24 | 江阴职业技术学院 | Processing method of dried wheat ear flowers |
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| CN105252953B (en) | 2018-12-28 |
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Effective date of registration: 20220629 Address after: 215000 north side of Fuqian Road, Li Li Town, Wujiang District, Suzhou City, Jiangsu Province Patentee after: Suzhou FENHU Investment Group Co.,Ltd. Address before: 215000 bridge south, east side of FenHu Avenue, Lili Town, Wujiang District, Suzhou City, Jiangsu Province Patentee before: SUZHOU KESILUO HORTICULTURE TECHNOLOGY Co.,Ltd. |