CN105123943A - Sweet-scented osmanthus flower milk - Google Patents

Sweet-scented osmanthus flower milk Download PDF

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Publication number
CN105123943A
CN105123943A CN201510591060.XA CN201510591060A CN105123943A CN 105123943 A CN105123943 A CN 105123943A CN 201510591060 A CN201510591060 A CN 201510591060A CN 105123943 A CN105123943 A CN 105123943A
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CN
China
Prior art keywords
parts
milk
sweet
sweet osmanthus
scented osmanthus
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Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201510591060.XA
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Chinese (zh)
Inventor
张美丽
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Individual
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Individual
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Publication date
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Priority to CN201510591060.XA priority Critical patent/CN105123943A/en
Publication of CN105123943A publication Critical patent/CN105123943A/en
Pending legal-status Critical Current

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Abstract

The invention discloses sweet-scented osmanthus flower milk. The sweet-scented osmanthus milk contains the following raw materials in parts by weight: 100-300 parts of milk, 20-40 parts of sweet-scented osmanthus flowers, 10-20 parts of pagodatree flowers, 10-20 parts of chrysanthemum flowers, 10-20 parts of bananas, 10-20 parts of chaenomeles lagenaria and 10-30 parts of granulated sugar. The sweet-scented osmanthus milk is rich in flower fragrance and smooth in taste and can be used for improving complexion and brightening skin color.

Description

A kind of sweet osmanthus milk
Technical field
The present invention relates to field of food, in particular to a kind of sweet osmanthus milk.
Background technology
Calcium in milk is the most easily absorbed, and the collocation of the multi mineral such as phosphorus, potassium, magnesium is also very reasonable, and pregnant woman should many drink milks, containing abundant calcium, vitamin D etc. in milk, comprise growth in humans and grow required whole amino acid, digestibility can, up to 98%, be that other foods are incomparable.
Summary of the invention
The present invention proposes a kind of sweet osmanthus milk, and the fragrance of flowers is strong, and mouthfeel silk is sliding, can improve complexion, bright color.
For achieving the above object, the invention provides following technical scheme:
A kind of sweet osmanthus milk, calculates according to parts by weight, comprises following raw material:
Milk 100-300 part, sweet osmanthus 20-40 part, sophora flower 10-20 part, chrysanthemum 10-20 part, banana 10-20 part, pawpaw 10-20 part, granulated sugar 10-30 part.
Further, calculate according to parts by weight, comprise following raw material:
100 parts, milk, sweet osmanthus 20 parts, 10 parts, sophora flower, chrysanthemum 10 parts, 10 parts, banana, pawpaw 10 parts, granulated sugar 10 parts.
Further, calculate according to parts by weight, comprise following raw material:
200 parts, milk, sweet osmanthus 30 parts, 15 parts, sophora flower, chrysanthemum 15 parts, 15 parts, banana, pawpaw 15 parts, granulated sugar 20 parts.
Further, calculate according to parts by weight, comprise following raw material:
300 parts, milk, sweet osmanthus 40 parts, 20 parts, sophora flower, chrysanthemum 20 parts, 20 parts, banana, pawpaw 20 parts, granulated sugar 30 parts.
Beneficial effect of the present invention is as follows:
1, the fragrance of flowers is strong in the present invention, and mouthfeel silk is sliding.
2, the present invention can improve complexion, bright color.
Detailed description of the invention
Below in conjunction with embodiments of the invention, be clearly and completely described the technical scheme in embodiments of the invention, obviously, described embodiment is only a part of embodiment of the present invention, instead of whole embodiments.Based on the embodiment in the present invention, the every other embodiment that one of ordinary skilled in the art obtains under the prerequisite not making creative work, all belongs to the scope of protection of the invention.
Embodiment one:
A kind of sweet osmanthus milk, calculates according to parts by weight, comprises following raw material:
Milk 100-300 part, sweet osmanthus 20-40 part, sophora flower 10-20 part, chrysanthemum 10-20 part, banana 10-20 part, pawpaw 10-20 part, granulated sugar 10-30 part.
Embodiment two:
A kind of sweet osmanthus milk according to embodiment one, calculates according to parts by weight, comprises following raw material:
100 parts, milk, sweet osmanthus 20 parts, 10 parts, sophora flower, chrysanthemum 10 parts, 10 parts, banana, pawpaw 10 parts, granulated sugar 10 parts.
Embodiment three:
A kind of sweet osmanthus milk according to embodiment one, calculates according to parts by weight, comprises following raw material:
200 parts, milk, sweet osmanthus 30 parts, 15 parts, sophora flower, chrysanthemum 15 parts, 15 parts, banana, pawpaw 15 parts, granulated sugar 20 parts.
Embodiment four:
A kind of sweet osmanthus milk according to embodiment one, calculates according to parts by weight, comprises following raw material:
300 parts, milk, sweet osmanthus 40 parts, 20 parts, sophora flower, chrysanthemum 20 parts, 20 parts, banana, pawpaw 20 parts, granulated sugar 30 parts.
In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should by description integrally, and the technical scheme in each embodiment also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.

Claims (4)

1. a sweet osmanthus milk, is characterized in that, calculates, comprise following raw material according to parts by weight:
Milk 100-300 part, sweet osmanthus 20-40 part, sophora flower 10-20 part, chrysanthemum 10-20 part, banana 10-20 part, pawpaw 10-20 part, granulated sugar 10-30 part.
2. a kind of sweet osmanthus milk according to claim 1, is characterized in that, calculates, comprise following raw material according to parts by weight:
100 parts, milk, sweet osmanthus 20 parts, 10 parts, sophora flower, chrysanthemum 10 parts, 10 parts, banana, pawpaw 10 parts, granulated sugar 10 parts.
3. a kind of sweet osmanthus milk according to claim 1, is characterized in that, calculates, comprise following raw material according to parts by weight:
200 parts, milk, sweet osmanthus 30 parts, 15 parts, sophora flower, chrysanthemum 15 parts, 15 parts, banana, pawpaw 15 parts, granulated sugar 20 parts.
4. a kind of sweet osmanthus milk according to claim 1, is characterized in that, calculates, comprise following raw material according to parts by weight:
300 parts, milk, sweet osmanthus 40 parts, 20 parts, sophora flower, chrysanthemum 20 parts, 20 parts, banana, pawpaw 20 parts, granulated sugar 30 parts.
CN201510591060.XA 2015-09-17 2015-09-17 Sweet-scented osmanthus flower milk Pending CN105123943A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201510591060.XA CN105123943A (en) 2015-09-17 2015-09-17 Sweet-scented osmanthus flower milk

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201510591060.XA CN105123943A (en) 2015-09-17 2015-09-17 Sweet-scented osmanthus flower milk

Publications (1)

Publication Number Publication Date
CN105123943A true CN105123943A (en) 2015-12-09

Family

ID=54709828

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201510591060.XA Pending CN105123943A (en) 2015-09-17 2015-09-17 Sweet-scented osmanthus flower milk

Country Status (1)

Country Link
CN (1) CN105123943A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108935696A (en) * 2018-08-24 2018-12-07 湖州美果汇食品有限公司 A kind of banana milk and preparation method thereof

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108935696A (en) * 2018-08-24 2018-12-07 湖州美果汇食品有限公司 A kind of banana milk and preparation method thereof

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PB01 Publication
WD01 Invention patent application deemed withdrawn after publication
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20151209