CN105054196A - Aging delaying rose flower marine functional health-care beverage - Google Patents
Aging delaying rose flower marine functional health-care beverage Download PDFInfo
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- CN105054196A CN105054196A CN201510499385.5A CN201510499385A CN105054196A CN 105054196 A CN105054196 A CN 105054196A CN 201510499385 A CN201510499385 A CN 201510499385A CN 105054196 A CN105054196 A CN 105054196A
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/38—Other non-alcoholic beverages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
The present invention discloses an aging delaying rose flower marine functional health-care beverage which is prepared from a scientific matching of rose flowers, abalones and Chinese herbal medicinal raw materials, and preferably 20-30 parts of rose flowers, 20-30 parts of abalones, 5-10 parts of radix scutellariae, 5-10 parts of epimedium herbs, 2-5 parts of ginsengs, 10-15 parts of acanthopanax senticosus roots, 3-5 parts of dandelions, 3-5 parts of licorice, 2-3 parts of fallopia multiflora, 3-5 parts of cordyceps sinensis, and 3-5 parts of stevia rebaudiana. The health-care beverage is prepared by enzymatic hydrolysis, extraction, mixing, blending, filling and sterilization processes. The advantages of the health-care beverage are that by a synergistic reaction of the rose flowers, abalones and Chinese herbal medicines, the product has significant efficacies of preventing aging, replenishing qi and tonifying, supporting healthy energy, preventing fatigue, enhancing immunity, prolonging life, etc., is safe without side effects, is convenient for consumption, and has relative good market prospects.
Description
Technical field
The present invention relates to a kind of rose oceanic functional health drink with function of delaying senility, particularly a kind of rose oceanic functional health drink made for raw material with rose, abalone and vegetable Chinese herbal medicine, belong to field of health care food.
Background technology
Rose is the dry flower of rosaceous plant rose, has had the cultivation history of more than 2000 year in China, mainly originates in the ground such as Shandong, Gansu, Anhui, Zhejiang, Hebei, the Inner Mongol.Rose is a kind of medicinal plant with higher edibility and economic worth, and clear stipulaties in " notice about further specification healthy food material management " that on March 5th, 2002, the Ministry of Public Health issued, rose can be used for health food.Record according to " food book on Chinese herbal medicine ": " the main sharp lung spleen of rose, suitable liver and gall, the gas of the evil that exorcises evil spirits, the fragrance of food is sweet and refreshing, makes us refreshing refreshing ".Record according to another supplementary Amplifications of the Compendium of Materia Medica: " rose is invigorated blood circulation, fire falls in promoting circulation of blood, invigorating the spleen, menstruation regulating of regulating the flow of vital energy, nourishing beauty treatment ".And medical science is thought now, rose contains 300 number of chemical compositions, as quercitin, material containing the useful beauty treatment such as fat oil, organic acid of essence, also containing 18 seed amino acids of needed by human and trace element, have direct oneself from boredom, poisoning, balance endocrine that Xie Yu, change stomach Qi, strong liver, strong lung, removing toxic substances, removal antibiotics etc. are caused, relax neural fatigue, be still drank after a night, climacteric obstacle, constipation, except effects such as spots.
Abalone, ancient claims abalone, have another name called minute surface fish, nine hole spiral shells, improving eyesight fish, by army cap, be a kind of extra large mollush, belonging to the raw shellfish in monoshell sea of Gastropoda Bao Ke, is also the famous and precious food materials of Chinese tradition, ancient title abalone, the one in all kinds of delicacies, have the saying of " a bite abalone a bite gold "." dietetic materia medica " is recorded, and abalone enters liver and leads to the stasis of blood, enters intestines and washs dirt, do not hinder vigour.Establishing-Yang, raw hundred arteries and veins, cure mainly the hot superinverse of liver, have a dizzy spell, hectic fever due to yin labor heat, blue or green the region between the heart and the diaphragm cataract or glaucoma, hypertension, the diseases such as fundus hemorrhage; Modern study result shows, the nutritive value of abalone is very abundant, containing 20 several amino acids, every hectogram Fresh abalone flesh of fish contains abundant protein 23.4 grams, 3.4 grams, fat, inorganic salts calcium 32 milligrams, 3.0 milligrams of iron, also have the iodine of a great deal of, zinc, phosphorus and vitamin A, B
1deng, often eat the yin-nourishing of abalone energy, flat liver, reinforce the kidney, adjustable acth secretion, regulate blood pressure, moisturize sharp intestines, control irregular menstruation, the illness such as constipation.
Aging is that each organ of body engenders the progressive process that hypofunction and reserve capabillity decline along with the continuous increase at age, and with advancing age, the same miopragia of various organs of human body, produces various pathology, little by little enters ageing state.Therefore prevent and delay senility to become current social medical research focus.Chinese herbal medicine resource is the rarity of Chinese traditional culture, because of its effect significantly, green, safely, have no side effect, the application in field of health care food is further extensive.Traditional Chinese medicine is thought: the main cause of human senility is deficient five internal organs, disorder of qi and blood etc., and by nourishing the five internal organs, recuperating qi-blood is the important means that the traditional Chinese medical science delays senility.Chinese medicine has the advantage of rich experience and uniqueness in the research in anti-ageing.Along with the continuous enhancing of people's prevention and health care consciousness, society increases day by day to the demand with function of delaying senility health food.Result of study shows, the health products utilizing Chinese herbal medicine to develop contain abundant nutritional labeling, be rich in the trace element such as polysaccharide, flavones, amino acid, potassium calcium, vitamin isoreactivity nutritional labeling, there is adjustment function of human body, develop immunitypty, nourishing and fit keeping function, the effect such as to promote longevity.
At present, also there is more drawback in the application of Chinese herbal medicine in field of health care food, is difficult to the health-care efficacy really playing Chinese herbal medicine.The present invention is directed to the problems referred to above, develop a kind of rose oceanic functional health drink with function of delaying senility utilizing rose, abalone and composite Chinese herbal, meet the demand of market to rose and herbal health care food.
Summary of the invention
For overcoming the deficiencies in the prior art, the object of the present invention is to provide a kind of rose oceanic functional health drink with function of delaying senility, this rose oceanic functional health drink has anti-ageing, tonifying Qi help, strengthens the body resistance to consolidate the constitution, antifatigue, develop immunitypty, the effect such as to promote longevity.
Above-mentioned purpose of the present invention is achieved by the following technical programs:
The invention provides a kind of rose oceanic functional health drink with function of delaying senility, it is characterized in that rose oceanic functional health drink raw material composition and quality proportioning are: rose 20 ~ 30 parts, abalone 20 ~ 30 parts, the root of large-flowered skullcap 5 ~ 10 parts, barrenwort 5 ~ 10 parts, ginseng 2 ~ 5 parts, wilsonii 10 ~ 15 parts, 3 ~ 5 parts, the fruit of Chinese magnoliavine, 3 ~ 5 parts, Radix Glycyrrhizae, the fleece-flower root 2 ~ 3 parts, Cordyceps sinensis 3 ~ 5 parts, STEVIA REBAUDIANA 3 ~ 5 parts.
The preferred technical solution of the present invention is: a kind of rose oceanic functional health drink with function of delaying senility, is characterized in that: it is characterized in that rose oceanic functional health drink raw material composition and quality proportioning are: rose 25 parts, abalone 25 parts, the root of large-flowered skullcap 8 parts, barrenwort 7 parts, ginseng 4 parts, wilsonii 12 parts, 4 parts, the fruit of Chinese magnoliavine, 4 parts, Radix Glycyrrhizae, the fleece-flower root 2.5 parts, Cordyceps sinensis 4 parts, STEVIA REBAUDIANA 4 parts.
The invention provides a kind of rose oceanic functional health drink with function of delaying senility, it is characterized in that being prepared by following steps:
(1) rose, abalone pretreatment: the abalone adopting fresh rose and pollution-free growth normal health, removes impurity with water that is clean, flowing, pulverizes with tissue mashing machine;
(2) enzymolysis: rose, abalone are mixed in proportion, adds the pure water of 10 times of mass ratioes, adds the neutral proteinase of mass percent 3 ~ 5%, mixes, enzymolysis 2 ~ 3h under 50 ~ 60 DEG C of conditions;
(3) deactivation: after enzymolysis, heating is boiled, maintains 15 ~ 20min by enzyme-deactivating, obtains enzymolysis liquid;
(4) Chinese herbal medicine pretreatment: mixed in proportion by herbal raw material, crosses 200 mesh sieves after pulverizing;
(5) Chinese herbal medicine lixiviate: the pure water adding Chinese herbal medicine mass ratio 50 times, hot digestion 30 ~ 60min;
(6) filter: filter, obtain Chinese herbal medicine leaching liquor;
(7) mix: by enzymolysis liquid and Chinese herbal medicine leaching liquor mixing;
(8) centrifugal: the centrifugal 15 ~ 20min of 3000r/min, removing sediment;
(9) allocate: add 1% oligoisomaltose, 0.5% citric acid, 0.5% xylitol, 1% calcium lactate, 0.2%Vc, adjustment pH to 7.0 ~ 7.5;
(10) homogeneous: deployed beverage is placed in homogenizer, at homogenization pressure 25MPa, homogeneous at temperature 60 ~ 70 DEG C, makes various nutritional labeling homogenising, prevents product from occurring layering and precipitating, product stability is further ensured;
(11) essence filter: the health drink after homogeneous is first filtered through 200 order duplex strainers, then through the filter of diatom filter essence with removing impurity wherein and insoluble matter;
(12) sterilization: the health drink after essence filter carries out high-temperature short-time sterilization, and sterilising temp is 120 ~ 140 DEG C, and the time is 4 ~ 6s;
(13) filling: adopt vacuum filling, vacuum is 0.04-0.05Mpa, and filling temperature controls at 60-75 DEG C, then is cooled to normal temperature and namely obtains health drink.
The invention provides a kind of rose oceanic functional health drink with function of delaying senility, carried out toxicology test and the safety evaluatio of rose oceanic functional health drink by animal experiment.Chmice acute Oral toxicity result of the test shows, this rose oceanic functional health drink is greater than high dose group 75mg/kgbw to chmice acute per os maximum tolerated dose; Genetic toxicity test mouse marrow cell micro nuclear test and mouse inbred strain two result of the tests are feminine gender, show that this rose oceanic functional health drink is without mutagenesis; From rat 30d feeding trial, the behavior of rat sign is normal, figure is healthy, blood and blood parameters also change without exception, and therefore the dosage (150 times of human body recommended amounts) of 75mg/kgbw belongs to safe dose; Genetic toxicity test and rat 30d feeding trial result are feminine gender, therefore determine that this rose oceanic functional health drink belongs to non-toxic type food, and people can be safe relieved edible.
The invention provides a kind of rose oceanic functional health drink with function of delaying senility, it is advantageous that scientific compatibility rose, abalone and multiple Chinese herbal medicine, by rose, synergy between abalone and Chinese herbal medicine can effectively anti-ageing, tonifying Qi help, strengthen the body resistance to consolidate the constitution, antifatigue, develop immunitypty, the effect such as to promote longevity, safety has no side effect, instant.Different Chinese herbal medicine nature and flavor are different, effect also exists huge difference, complicated interaction relationship is there is after different Chinese herbal medicine combinations, and proportioning between Chinese herbal medicine is closer, different ratio also will make monarch relation that substantial change occurs, thus make the relation generation material alterations of composite Chinese herbal.The application passes through rose, abalone and the root of large-flowered skullcap, barrenwort, ginseng, wilsonii, the fruit of Chinese magnoliavine, Radix Glycyrrhizae, the fleece-flower root, Cordyceps sinensis, there is complicated interaction relationship to each other in the Chinese herbal medicines such as STEVIA REBAUDIANA, rational proportion, achieve unforeseeable technique effect, make the relation generation material alterations of rose oceanic functional health drink, adopt RNA isolation kit determination experiment mice skin tissue superoxide dismutase (SOD), glutathione peroxidase (GSH-Px), the indexs such as MDA (MDA) and hydroxyproline (Hyp), result shows SOD, GSH-Px, the indexs such as Hyp are significantly higher than blank group (P<0.01), MDA is significantly lower than blank group (P<0.01), illustrate that product has the activity that delays senility preferably, and result of the test shows to change the anti-ageing ability (P<0.01) that rose oceanic functional health drink raw material composition or proportioning can reduce rose oceanic functional health drink, rose is described, effect that synergy between abalone and Chinese herbal medicine serves significantly lifting rose oceanic functional health drink functional activity.
Detailed description of the invention
Below in conjunction with embodiment, the present invention will be further described.
embodiment 1:
There is a rose oceanic functional health drink for function of delaying senility, prepared by following steps:
(1) rose, abalone pretreatment: the abalone adopting fresh rose and pollution-free growth normal health, removes impurity with water that is clean, flowing, pulverizes with tissue mashing machine;
(2) enzymolysis: by rose, abalone in rose 20 parts, abalone 30 parts of ratio mixing, add the pure water of 10 times of mass ratioes, add the neutral proteinase of mass percent 3%, mix, enzymolysis 3h under 50 ~ 60 DEG C of conditions;
(3) deactivation: after enzymolysis, heating is boiled, maintains 15 ~ 20min by enzyme-deactivating, obtains enzymolysis liquid;
(4) Chinese herbal medicine pretreatment: by herbal raw material in the root of large-flowered skullcap 5 parts, barrenwort 10 parts, ginseng 2 parts, wilsonii 15 parts, 3 parts, the fruit of Chinese magnoliavine, 5 parts, Radix Glycyrrhizae, the fleece-flower root 2 parts, Cordyceps sinensis 5 parts, STEVIA REBAUDIANA 3 parts of ratio mixing, cross 200 mesh sieves after pulverizing;
(5) Chinese herbal medicine lixiviate: the pure water adding Chinese herbal medicine mass ratio 50 times, hot digestion 30 ~ 60min;
(6) filter: filter, obtain Chinese herbal medicine leaching liquor;
(7) mix: by enzymolysis liquid and Chinese herbal medicine leaching liquor mixing;
(8) centrifugal: the centrifugal 15 ~ 20min of 3000r/min, removing sediment;
(9) allocate: add 1% oligoisomaltose, 0.5% citric acid, 0.5% xylitol, 1% calcium lactate, 0.2%Vc, adjustment pH to 7.0 ~ 7.5;
(10) homogeneous: deployed beverage is placed in homogenizer, at homogenization pressure 25MPa, homogeneous at temperature 60 ~ 70 DEG C, makes various nutritional labeling homogenising, prevents product from occurring layering and precipitating, product stability is further ensured;
(11) essence filter: the health drink after homogeneous is first filtered through 200 order duplex strainers, then through the filter of diatom filter essence with removing impurity wherein and insoluble matter;
(12) sterilization: the health drink after essence filter carries out high-temperature short-time sterilization, and sterilising temp is 120 ~ 140 DEG C, and the time is 4 ~ 6s;
(13) filling: adopt vacuum filling, vacuum is 0.04-0.05Mpa, and filling temperature controls at 60-75 DEG C, then is cooled to normal temperature and namely obtains health drink.
embodiment 2:
There is a rose oceanic functional health drink for function of delaying senility, prepared by following steps:
(1) rose, abalone pretreatment: the abalone adopting fresh rose and pollution-free growth normal health, removes impurity with water that is clean, flowing, pulverizes with tissue mashing machine;
(2) enzymolysis: by rose, abalone in rose 25 parts, abalone 25 parts of ratio mixing, add the pure water of 10 times of mass ratioes, add the neutral proteinase of mass percent 4%, mix, enzymolysis 2.5h under 50 ~ 60 DEG C of conditions;
(3) deactivation: after enzymolysis, heating is boiled, maintains 15 ~ 20min by enzyme-deactivating, obtains enzymolysis liquid;
(4) Chinese herbal medicine pretreatment: by herbal raw material in the root of large-flowered skullcap 8 parts, barrenwort 7 parts, ginseng 4 parts, wilsonii 12 parts, 4 parts, the fruit of Chinese magnoliavine, 4 parts, Radix Glycyrrhizae, the fleece-flower root 2.5 parts, Cordyceps sinensis 4 parts, STEVIA REBAUDIANA 4 parts of ratio mixing, cross 200 mesh sieves after pulverizing;
(5) Chinese herbal medicine lixiviate: the pure water adding Chinese herbal medicine mass ratio 50 times, hot digestion 30 ~ 60min;
(6) filter: filter, obtain Chinese herbal medicine leaching liquor;
(7) mix: by enzymolysis liquid and Chinese herbal medicine leaching liquor mixing;
(8) centrifugal: the centrifugal 15 ~ 20min of 3000r/min, removing sediment;
(9) allocate: add 1% oligoisomaltose, 0.5% citric acid, 0.5% xylitol, 1% calcium lactate, 0.2%Vc, adjustment pH to 7.0 ~ 7.5;
(10) homogeneous: deployed beverage is placed in homogenizer, at homogenization pressure 25MPa, homogeneous at temperature 60 ~ 70 DEG C, makes various nutritional labeling homogenising, prevents product from occurring layering and precipitating, product stability is further ensured;
(11) essence filter: the health drink after homogeneous is first filtered through 200 order duplex strainers, then through the filter of diatom filter essence with removing impurity wherein and insoluble matter;
(12) sterilization: the health drink after essence filter carries out high-temperature short-time sterilization, and sterilising temp is 120 ~ 140 DEG C, and the time is 4 ~ 6s;
(13) filling: adopt vacuum filling, vacuum is 0.04-0.05Mpa, and filling temperature controls at 60-75 DEG C, then is cooled to normal temperature and namely obtains health drink.
embodiment 3:
There is a rose oceanic functional health drink for function of delaying senility, prepared by following steps:
(1) rose, abalone pretreatment: the abalone adopting fresh rose and pollution-free growth normal health, removes impurity with water that is clean, flowing, pulverizes with tissue mashing machine;
(2) enzymolysis: by rose, abalone in rose 30 parts, abalone 20 parts of ratio mixing, add the pure water of 10 times of mass ratioes, add the neutral proteinase of mass percent 5%, mix, enzymolysis 2h under 50 ~ 60 DEG C of conditions;
(3) deactivation: after enzymolysis, heating is boiled, maintains 15 ~ 20min by enzyme-deactivating, obtains enzymolysis liquid;
(4) Chinese herbal medicine pretreatment: by herbal raw material in the root of large-flowered skullcap 10 parts, barrenwort 5 parts, ginseng 5 parts, wilsonii 10 parts, 5 parts, the fruit of Chinese magnoliavine, 3 parts, Radix Glycyrrhizae, the fleece-flower root 3 parts, Cordyceps sinensis 3 parts, STEVIA REBAUDIANA 5 parts of ratio mixing, cross 200 mesh sieves after pulverizing;
(5) Chinese herbal medicine lixiviate: the pure water adding Chinese herbal medicine mass ratio 50 times, hot digestion 30 ~ 60min;
(6) filter: filter, obtain Chinese herbal medicine leaching liquor;
(7) mix: by enzymolysis liquid and Chinese herbal medicine leaching liquor mixing;
(8) centrifugal: the centrifugal 15 ~ 20min of 3000r/min, removing sediment;
(9) allocate: add 1% oligoisomaltose, 0.5% citric acid, 0.5% xylitol, 1% calcium lactate, 0.2%Vc, adjustment pH to 7.0 ~ 7.5;
(10) homogeneous: deployed beverage is placed in homogenizer, at homogenization pressure 25MPa, homogeneous at temperature 60 ~ 70 DEG C, makes various nutritional labeling homogenising, prevents product from occurring layering and precipitating, product stability is further ensured;
(11) essence filter: the health drink after homogeneous is first filtered through 200 order duplex strainers, then through the filter of diatom filter essence with removing impurity wherein and insoluble matter;
(12) sterilization: the health drink after essence filter carries out high-temperature short-time sterilization, and sterilising temp is 120 ~ 140 DEG C, and the time is 4 ~ 6s;
(13) filling: adopt vacuum filling, vacuum is 0.04-0.05Mpa, and filling temperature controls at 60-75 DEG C, then is cooled to normal temperature and namely obtains health drink.
Above embodiment only for illustration of technical scheme of the present invention, but not is limited; Although be described in detail by invention with reference to previous embodiment, for the person of ordinary skill of the art, still the technical scheme described in previous embodiment can be modified, or equivalent replacement has been carried out to wherein portion of techniques feature; And to these amendments or replacement, do not make the essence of appropriate technical solution depart from the spirit and scope of the present invention's technical scheme required for protection.
Claims (1)
1. there is a rose oceanic functional health drink for function of delaying senility, it is characterized in that being prepared by following steps:
(1) rose, abalone pretreatment: the abalone adopting fresh rose and pollution-free growth normal health, removes impurity with water that is clean, flowing, pulverizes with tissue mashing machine;
(2) enzymolysis: by rose, abalone in rose 20 ~ 30 parts, abalone 20 ~ 30 parts of ratio mixing, add the pure water of 10 times of mass ratioes, add the neutral proteinase of mass percent 3 ~ 5%, mix, enzymolysis 2 ~ 3h under 50 ~ 60 DEG C of conditions;
(3) deactivation: after enzymolysis, heating is boiled, maintains 15 ~ 20min by enzyme-deactivating, obtains enzymolysis liquid;
(4) Chinese herbal medicine pretreatment: by herbal raw material in the root of large-flowered skullcap 5 ~ 10 parts, barrenwort 5 ~ 10 parts, ginseng 2 ~ 5 parts, wilsonii 10 ~ 15 parts, dandelion 3 ~ 5 parts, 3 ~ 5 parts, Radix Glycyrrhizae, the fleece-flower root 2 ~ 3 parts, Cordyceps sinensis 3 ~ 5 parts, STEVIA REBAUDIANA 3 ~ 5 parts of ratio mixing, cross 200 mesh sieves after pulverizing;
(5) Chinese herbal medicine lixiviate: the pure water adding Chinese herbal medicine mass ratio 50 times, hot digestion 30 ~ 60min;
(6) filter: filter, obtain Chinese herbal medicine leaching liquor;
(7) mix: by enzymolysis liquid and Chinese herbal medicine leaching liquor mixing;
(8) centrifugal: the centrifugal 15 ~ 20min of 3000r/min, removing sediment;
(9) allocate: add 1% oligoisomaltose, 0.5% citric acid, 0.5% xylitol, 1% calcium lactate, 0.2%Vc, adjustment pH to 7.0 ~ 7.5;
(10) homogeneous: deployed beverage is placed in homogenizer, at homogenization pressure 25MPa, homogeneous at temperature 60 ~ 70 DEG C, makes various nutritional labeling homogenising, prevents product from occurring layering and precipitating, product stability is further ensured;
(11) essence filter: the health drink after homogeneous is first filtered through 200 order duplex strainers, then through the filter of diatom filter essence with removing impurity wherein and insoluble matter;
(12) sterilization: the health drink after essence filter carries out high-temperature short-time sterilization, and sterilising temp is 120 ~ 140 DEG C, and the time is 4 ~ 6s;
(13) filling: adopt vacuum filling, vacuum is 0.04-0.05Mpa, and filling temperature controls at 60-75 DEG C, then is cooled to normal temperature and namely obtains health drink.
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN106721803A (en) * | 2016-03-13 | 2017-05-31 | 青岛嘉瑞生物技术有限公司 | A kind of selenium-rich health-care salicorne beverage |
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