CN104977915A - Method of alerting user cooking and system - Google Patents
Method of alerting user cooking and system Download PDFInfo
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- CN104977915A CN104977915A CN201510413077.6A CN201510413077A CN104977915A CN 104977915 A CN104977915 A CN 104977915A CN 201510413077 A CN201510413077 A CN 201510413077A CN 104977915 A CN104977915 A CN 104977915A
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- user
- oil smoke
- objectionable constituent
- unhealthy
- culinary art
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- 238000000034 method Methods 0.000 title claims abstract description 56
- 238000010411 cooking Methods 0.000 title claims abstract description 39
- 239000000779 smoke Substances 0.000 claims abstract description 122
- 230000008569 process Effects 0.000 claims abstract description 30
- UHOVQNZJYSORNB-UHFFFAOYSA-N Benzene Chemical compound C1=CC=CC=C1 UHOVQNZJYSORNB-UHFFFAOYSA-N 0.000 claims description 78
- 239000000470 constituent Substances 0.000 claims description 67
- HGINCPLSRVDWNT-UHFFFAOYSA-N Acrolein Chemical compound C=CC=O HGINCPLSRVDWNT-UHFFFAOYSA-N 0.000 claims description 46
- MLUCVPSAIODCQM-NSCUHMNNSA-N crotonaldehyde Chemical compound C\C=C\C=O MLUCVPSAIODCQM-NSCUHMNNSA-N 0.000 claims description 23
- MLUCVPSAIODCQM-UHFFFAOYSA-N crotonaldehyde Natural products CC=CC=O MLUCVPSAIODCQM-UHFFFAOYSA-N 0.000 claims description 23
- 239000000523 sample Substances 0.000 claims description 16
- 238000013021 overheating Methods 0.000 claims description 10
- 238000001816 cooling Methods 0.000 abstract 3
- 230000036541 health Effects 0.000 description 9
- 238000005516 engineering process Methods 0.000 description 6
- 230000006870 function Effects 0.000 description 6
- 238000004458 analytical method Methods 0.000 description 5
- 230000006854 communication Effects 0.000 description 4
- 239000003795 chemical substances by application Substances 0.000 description 3
- 238000004891 communication Methods 0.000 description 3
- 230000008901 benefit Effects 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 230000008859 change Effects 0.000 description 1
- 239000012634 fragment Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 238000012545 processing Methods 0.000 description 1
- 238000012360 testing method Methods 0.000 description 1
Classifications
-
- G—PHYSICS
- G05—CONTROLLING; REGULATING
- G05B—CONTROL OR REGULATING SYSTEMS IN GENERAL; FUNCTIONAL ELEMENTS OF SUCH SYSTEMS; MONITORING OR TESTING ARRANGEMENTS FOR SUCH SYSTEMS OR ELEMENTS
- G05B19/00—Programme-control systems
- G05B19/02—Programme-control systems electric
- G05B19/418—Total factory control, i.e. centrally controlling a plurality of machines, e.g. direct or distributed numerical control [DNC], flexible manufacturing systems [FMS], integrated manufacturing systems [IMS] or computer integrated manufacturing [CIM]
-
- G—PHYSICS
- G05—CONTROLLING; REGULATING
- G05B—CONTROL OR REGULATING SYSTEMS IN GENERAL; FUNCTIONAL ELEMENTS OF SUCH SYSTEMS; MONITORING OR TESTING ARRANGEMENTS FOR SUCH SYSTEMS OR ELEMENTS
- G05B15/00—Systems controlled by a computer
- G05B15/02—Systems controlled by a computer electric
-
- G—PHYSICS
- G05—CONTROLLING; REGULATING
- G05B—CONTROL OR REGULATING SYSTEMS IN GENERAL; FUNCTIONAL ELEMENTS OF SUCH SYSTEMS; MONITORING OR TESTING ARRANGEMENTS FOR SUCH SYSTEMS OR ELEMENTS
- G05B2219/00—Program-control systems
- G05B2219/20—Pc systems
- G05B2219/26—Pc applications
- G05B2219/2642—Domotique, domestic, home control, automation, smart house
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P90/00—Enabling technologies with a potential contribution to greenhouse gas [GHG] emissions mitigation
- Y02P90/02—Total factory control, e.g. smart factories, flexible manufacturing systems [FMS] or integrated manufacturing systems [IMS]
Landscapes
- Engineering & Computer Science (AREA)
- Ventilation (AREA)
- Air Conditioning Control Device (AREA)
- General Engineering & Computer Science (AREA)
- Physics & Mathematics (AREA)
- General Physics & Mathematics (AREA)
- Automation & Control Theory (AREA)
- Manufacturing & Machinery (AREA)
- Quality & Reliability (AREA)
Abstract
The invention provides a method of alerting user cooking and a system. The method comprises steps: the content of harmful components in oil smoke during a cooking process is detected; according to the content of the harmful components in the oil smoke, an unhealthy cooling habit of the user is acquired; and according to the unhealthy cooling habit of the user, the user is alerted. The unhealthy cooling habit of the user is acquired through the content of the harmful components in the oil smoke, the user is alerted, and the healthy cooking level of the user is effectively improved.
Description
Technical field
The present invention relates to Smart Home technical field, particularly relate to a kind of user and cook based reminding method and system.
Background technology
At present along with continuous progress and user's growth in the living standard of Smart Home technology, increasing home appliance can realize intelligent running.In user's cooking process, can produce the oil smoke that a lot of objectionable constituent are excessive, this is caused by the improper cooking operation of user, and these oil smoke have a strong impact on the health of user.
Therefore, under the prerequisite of household electrical appliances device intelligenceization running, be necessary the oil smoke produced in monitor user ' cooking process, improve the general level of the health of user's culinary art.
Summary of the invention
The present invention is intended to solve one of technical matters in correlation technique at least to a certain extent.
For this reason, one object of the present invention is that proposing a kind of user cooks based reminding method, and this user cooks the general level of the health that based reminding method effectively can improve user's culinary art.
Another object of the present invention is that proposing a kind of user cooks system for prompting.
For achieving the above object, first aspect present invention embodiment proposes user and cooks based reminding method, comprising: the content value detecting objectionable constituent in oil smoke in cooking process; The unhealthy culinary art custom of user is obtained according to the content value of objectionable constituent in described oil smoke; And according to the unhealthy culinary art custom of described user, described user is reminded.
The user that first aspect present invention embodiment proposes cooks based reminding method, is obtained the unhealthy culinary art custom of user by the content value of objectionable constituent in oil smoke, and reminding user, effectively improve the general level of the health of user's culinary art.
For achieving the above object, the user that second aspect present invention embodiment proposes cooks system for prompting, comprising: oil smoke probe and collector, and wherein, described oil smoke probe, for detecting the content value of objectionable constituent in oil smoke in cooking process; Described collector, for obtaining the unhealthy culinary art custom of user according to the content value of objectionable constituent in described oil smoke; And according to the unhealthy culinary art custom of described user, described user is reminded.
The user that second aspect present invention embodiment proposes cooks system for prompting, is obtained the unhealthy culinary art custom of user by the content value of objectionable constituent in oil smoke, and reminding user, effectively improve the general level of the health of user's culinary art.
The aspect that the present invention adds and advantage will part provide in the following description, and part will become obvious from the following description, or be recognized by practice of the present invention.
Accompanying drawing explanation
The present invention above-mentioned and/or additional aspect and advantage will become obvious and easy understand from the following description of the accompanying drawings of embodiments, wherein:
Fig. 1 is that the user that one embodiment of the invention proposes cooks the schematic flow sheet of based reminding method;
Fig. 2 is the communication process schematic diagram of smoke exhaust ventilator in the embodiment of the present invention;
Fig. 3 is that the user that another embodiment of the present invention proposes cooks the schematic flow sheet of based reminding method;
Fig. 4 is that the user that another embodiment of the present invention proposes cooks the structural representation of system for prompting.
Embodiment
Be described below in detail embodiments of the invention, the example of described embodiment is shown in the drawings, and wherein same or similar label represents same or similar element or has element that is identical or similar functions from start to finish.Being exemplary below by the embodiment be described with reference to the drawings, only for explaining the present invention, and can not limitation of the present invention being interpreted as.On the contrary, embodiments of the invention comprise fall into attached claims spirit and intension within the scope of all changes, amendment and equivalent.
Fig. 1 is that the user that one embodiment of the invention proposes cooks the schematic flow sheet of based reminding method, and the method comprises:
S11: the content value detecting objectionable constituent in oil smoke in cooking process.
The executive agent of the present embodiment is smoke exhaust ventilator, is detected the content value of objectionable constituent in oil smoke in cooking process by smoke exhaust ventilator.
Optionally, in oil smoke, objectionable constituent comprise one or more in acryl aldehyde, benzene and crotonaldehyde.
Such as, the oil smoke probe in smoke exhaust ventilator detects the content value of objectionable constituent benzene in oil smoke in user's cooking process.
S12: the unhealthy culinary art custom obtaining user according to the content value of objectionable constituent in oil smoke.
Optionally, when the content value of objectionable constituent is greater than the first predetermined threshold value, then unhealthy culinary art custom is oil overheating in cooking process, cooking time is long.
The present embodiment sets the first predetermined threshold value to objectionable constituent in each oil smoke in advance, and the first predetermined threshold value of different objectionable constituent is different.
Wherein, the first predetermined threshold value such as 5mg/L of acryl aldehyde, the first predetermined threshold value such as 10mg/L of benzene, the first predetermined threshold value such as 20mg/L etc. of crotonaldehyde.
Such as, collector in smoke exhaust ventilator controls and reads oil smoke to pop one's head in the original objectionable constituent data of oil smoke detected, and comprehensive treatment and analysis is carried out to objectionable constituent acryl aldehyde, benzene and the crotonaldehyde in oil smoke, with obtain quantizing, content value accurately, if the content value of acryl aldehyde is more than the first predetermined threshold value 5mg/L, or, the content value of benzene is more than the first predetermined threshold value 10mg/L, or, the content value of crotonaldehyde is more than the first predetermined threshold value 20mg/L, then collector judges that oil overheating in user's cooking process, cooking time are long.
Optionally, when the content value of objectionable constituent is greater than the second predetermined threshold value, then increase the wind-force of smoke exhaust ventilator.
The present embodiment sets the second predetermined threshold value to objectionable constituent in each oil smoke in advance, and the second predetermined threshold value of different objectionable constituent is different.
Wherein, the second predetermined threshold value such as 10mg/L of acryl aldehyde, the second predetermined threshold value such as 20mg/L of benzene, the second predetermined threshold value such as 25mg/L etc. of crotonaldehyde.
Such as, collector in smoke exhaust ventilator controls and reads oil smoke to pop one's head in the original objectionable constituent data of oil smoke detected, and comprehensive treatment and analysis is carried out to objectionable constituent acryl aldehyde, benzene and the crotonaldehyde in oil smoke, with obtain quantizing, content value accurately, if the content value of acryl aldehyde is more than the second predetermined threshold value 10mg/L, or, the content value of benzene is more than the second predetermined threshold value 20mg/L, or, the content value of crotonaldehyde is more than the second predetermined threshold value 25mg/L, then collector increases the wind-force of smoke exhaust ventilator, with as early as possible by the harmful gas in oil smoke, in discharge chamber.
S13: the unhealthy culinary art custom according to user is reminded user.
Optionally, generate corresponding prompting message according to unhealthy culinary art custom and push to mobile terminal corresponding to user.
Wherein, mobile terminal is smart mobile phone such as, or panel computer etc.
See Fig. 2, prompting message is pushed to the mobile terminal of user by smoke exhaust ventilator, or, push to server.
Such as " in culinary art, oil temperature does not exceed 200 DEG C to prompting message wherein! ".
Optionally, smoke exhaust ventilator can adopt wireless communication technology, and the mode automatically reported works.
Such as, in the culinary art of smoke exhaust ventilator reminding user, oil temperature does not exceed 200 DEG C, automatically strengthens the wind-force of smoke exhaust ventilator simultaneously.
Again such as, if smoke exhaust ventilator detects that the time that the long situation of oil overheating, cooking time continues has exceeded Preset Time, then can the high-quality oil of reminding user to replace.
In the present embodiment, obtained the unhealthy culinary art custom of user by the content value of objectionable constituent in oil smoke, and reminding user, effectively improve the general level of the health of user's culinary art.
Fig. 3 is that the user that another embodiment of the present invention proposes cooks the schematic flow sheet of based reminding method, and the method comprises:
S31: the content value detecting objectionable constituent in oil smoke in cooking process.
The executive agent of the present embodiment is smoke exhaust ventilator.
Optionally, in oil smoke, objectionable constituent comprise one or more in acryl aldehyde, benzene and crotonaldehyde.
Such as, the oil smoke probe in smoke exhaust ventilator detects the content value of objectionable constituent benzene in oil smoke in user's cooking process.
S32: judge whether the content value of objectionable constituent is less than the first predetermined threshold value, if so, then performs step S33, otherwise performs step S34.
The present embodiment sets the first predetermined threshold value to objectionable constituent in each oil smoke in advance, and the first predetermined threshold value of different objectionable constituent is different.
Wherein, the first predetermined threshold value such as 5mg/L of acryl aldehyde, the first predetermined threshold value such as 10mg/L of benzene, the first predetermined threshold value such as 20mg/L etc. of crotonaldehyde.
Such as, smoke exhaust ventilator judges that the content value of objectionable constituent acryl aldehyde is less than the first predetermined threshold value 5mg/L, or, the content value of benzene is less than the first predetermined threshold value 10mg/L, or, when the content value of crotonaldehyde is less than the first predetermined threshold value 20mg/L, triggers and perform step S33.
S33: do not do any process.
Particularly, smoke exhaust ventilator does not do any process to the oil smoke in user's cooking process.
S34: judge whether the content value of objectionable constituent is less than the second predetermined threshold value, if so, then performs step S35, otherwise performs step S37.
The present embodiment sets the second predetermined threshold value to objectionable constituent in each oil smoke in advance, and the second predetermined threshold value of different objectionable constituent is different.
Wherein, the second predetermined threshold value such as 10mg/L of acryl aldehyde, the second predetermined threshold value such as 20mg/L of benzene, the second predetermined threshold value such as 25mg/L etc. of crotonaldehyde.
Such as, smoke exhaust ventilator judges that the content value of objectionable constituent acryl aldehyde is less than the second predetermined threshold value 10mg/L, or, the content value of benzene is less than the second predetermined threshold value 20mg/L, or, when the content value of crotonaldehyde is less than the second predetermined threshold value 25mg/L, triggers and perform step S35.
S35: judge that unhealthy culinary art custom is long as oil overheating in cooking process, cooking time.
S36: generate corresponding prompting message according to unhealthy culinary art custom and push to mobile terminal corresponding to user.
Wherein, mobile terminal is smart mobile phone such as, or panel computer etc.
See Fig. 2, prompting message is pushed to the mobile terminal of user by smoke exhaust ventilator, or, push to server.
Such as " in culinary art, oil temperature does not exceed 200 DEG C to prompting message wherein! ".
Optionally, smoke exhaust ventilator can adopt wireless communication technology, and the mode automatically reported works.
Such as, in the culinary art of smoke exhaust ventilator reminding user, oil temperature does not exceed 200 DEG C, automatically strengthens the wind-force of smoke exhaust ventilator simultaneously.
Again such as, if smoke exhaust ventilator detects that the time that the long situation of oil overheating, cooking time continues has exceeded Preset Time, then can the high-quality oil of reminding user to replace.
S37: the wind-force increasing smoke exhaust ventilator.
Such as, collector in smoke exhaust ventilator controls and reads oil smoke to pop one's head in the original objectionable constituent data of oil smoke detected, and comprehensive treatment and analysis is carried out to objectionable constituent acryl aldehyde, benzene and the crotonaldehyde in oil smoke, with obtain quantizing, content value accurately, if the content value of acryl aldehyde is more than the second predetermined threshold value 10mg/L, or, the content value of benzene is more than the second predetermined threshold value 20mg/L, or, the content value of crotonaldehyde is more than the second predetermined threshold value 25mg/L, then collector increases the wind-force of smoke exhaust ventilator, with as early as possible by the harmful gas in oil smoke, in discharge chamber.
In the present embodiment, obtained the unhealthy culinary art custom of user by the content value of objectionable constituent in oil smoke, and reminding user, effectively improve the general level of the health of user's culinary art.And, the present embodiment, by presetting the first different predetermined threshold value and the second predetermined threshold value, when the content value of the objectionable constituent in oil smoke is more than the second predetermined threshold value, increases the wind-force of smoke exhaust ventilator, as early as possible by oil smoke discharge chamber, promote the general level of the health of user's culinary art further.
Fig. 4 is that the user that another embodiment of the present invention proposes cooks the structural representation of system for prompting, and this system 40 comprises oil smoke probe 401 and collector 402, and wherein, oil smoke probe 401, for detecting the content value of objectionable constituent in oil smoke in cooking process; Collector 402, for obtaining the unhealthy culinary art custom of user according to the content value of objectionable constituent in oil smoke; And according to the unhealthy culinary art custom of user, user is reminded.
Oil smoke probe 401, for detecting the content value of objectionable constituent in oil smoke in cooking process.
The executive agent of the present embodiment is smoke exhaust ventilator, is detected the content value of objectionable constituent in oil smoke in cooking process by smoke exhaust ventilator.
Optionally, oil smoke probe 401 is arranged in smoke exhaust ventilator.
Optionally, in oil smoke, objectionable constituent comprise one or more in acryl aldehyde, benzene and crotonaldehyde.
Such as, the oil smoke probe 401 in smoke exhaust ventilator detects the content value of objectionable constituent benzene in oil smoke in user's cooking process.
Collector 402, for obtaining the unhealthy culinary art custom of user according to the content value of objectionable constituent in oil smoke; And according to the unhealthy culinary art custom of user, user is reminded.
Optionally, when the content value of objectionable constituent is greater than the first predetermined threshold value, then unhealthy culinary art custom is oil overheating in cooking process, cooking time is long.
The present embodiment sets the first predetermined threshold value to objectionable constituent in each oil smoke in advance, and the first predetermined threshold value of different objectionable constituent is different.
Wherein, the first predetermined threshold value such as 5mg/L of acryl aldehyde, the first predetermined threshold value such as 10mg/L of benzene, the first predetermined threshold value such as 20mg/L etc. of crotonaldehyde.
Such as, collector 402 in smoke exhaust ventilator controls and reads the original objectionable constituent data of oil smoke that detect of oil smoke probe 401, and comprehensive treatment and analysis is carried out to objectionable constituent acryl aldehyde, benzene and the crotonaldehyde in oil smoke, with obtain quantizing, content value accurately, if the content value of acryl aldehyde is more than the first predetermined threshold value 5mg/L, or, the content value of benzene is more than the first predetermined threshold value 10mg/L, or, the content value of crotonaldehyde is more than the first predetermined threshold value 20mg/L, then collector 402 judges that oil overheating in user's cooking process, cooking time are long.
In an embodiment, collector 402 also for when the content value of objectionable constituent is greater than the second predetermined threshold value, then increases the wind-force of smoke exhaust ventilator.
The present embodiment sets the second predetermined threshold value to objectionable constituent in each oil smoke in advance, and the second predetermined threshold value of different objectionable constituent is different.
Wherein, the second predetermined threshold value such as 10mg/L of acryl aldehyde, the second predetermined threshold value such as 20mg/L of benzene, the second predetermined threshold value such as 25mg/L etc. of crotonaldehyde.
Such as, collector 402 in smoke exhaust ventilator controls and reads the original objectionable constituent data of oil smoke that detect of oil smoke probe 401, and to the objectionable constituent acryl aldehyde in oil smoke, benzene and crotonaldehyde carry out comprehensive treatment and analysis, with obtain quantize, content value accurately, if the content value of acryl aldehyde is more than the second predetermined threshold value 10mg/L, or, the content value of benzene is more than the second predetermined threshold value 20mg/L, or, the content value of crotonaldehyde is more than the second predetermined threshold value 25mg/L, then collector 402 increases the wind-force of smoke exhaust ventilator, with as early as possible by the harmful gas in oil smoke, in discharge chamber.
In another embodiment, collector 402 is also for generating corresponding prompting message according to unhealthy culinary art custom and push to mobile terminal corresponding to user.
Wherein, mobile terminal is smart mobile phone such as, or panel computer etc.
See Fig. 2, prompting message is pushed to the mobile terminal of user by smoke exhaust ventilator, or, push to server.
Such as " in culinary art, oil temperature does not exceed 200 DEG C to prompting message wherein! ".
Optionally, smoke exhaust ventilator can adopt wireless communication technology, and the mode automatically reported works.
Such as, in the culinary art of smoke exhaust ventilator reminding user, oil temperature does not exceed 200 DEG C, automatically strengthens the wind-force of smoke exhaust ventilator simultaneously.
Again such as, if smoke exhaust ventilator detects that the time that the long situation of oil overheating, cooking time continues has exceeded Preset Time, then can the high-quality oil of reminding user to replace.
In the present embodiment, obtained the unhealthy culinary art custom of user by the content value of objectionable constituent in oil smoke, and reminding user, effectively improve the general level of the health of user's culinary art.
It should be noted that, in describing the invention, term " first ", " second " etc. only for describing object, and can not be interpreted as instruction or hint relative importance.In addition, in describing the invention, except as otherwise noted, the implication of " multiple " is two or more.
Describe and can be understood in process flow diagram or in this any process otherwise described or method, represent and comprise one or more for realizing the module of the code of the executable instruction of the step of specific logical function or process, fragment or part, and the scope of the preferred embodiment of the present invention comprises other realization, wherein can not according to order that is shown or that discuss, comprise according to involved function by the mode while of basic or by contrary order, carry out n-back test, this should understand by embodiments of the invention person of ordinary skill in the field.
Should be appreciated that each several part of the present invention can realize with hardware, software, firmware or their combination.In the above-described embodiment, multiple step or method can with to store in memory and the software performed by suitable instruction execution system or firmware realize.Such as, if realized with hardware, the same in another embodiment, can realize by any one in following technology well known in the art or their combination: the discrete logic with the logic gates for realizing logic function to data-signal, there is the special IC of suitable combinational logic gate circuit, programmable gate array (PGA), field programmable gate array (FPGA) etc.
Those skilled in the art are appreciated that realizing all or part of step that above-described embodiment method carries is that the hardware that can carry out instruction relevant by program completes, described program can be stored in a kind of computer-readable recording medium, this program perform time, step comprising embodiment of the method one or a combination set of.
In addition, each functional unit in each embodiment of the present invention can be integrated in a processing module, also can be that the independent physics of unit exists, also can be integrated in a module by two or more unit.Above-mentioned integrated module both can adopt the form of hardware to realize, and the form of software function module also can be adopted to realize.If described integrated module using the form of software function module realize and as independently production marketing or use time, also can be stored in a computer read/write memory medium.
The above-mentioned storage medium mentioned can be ROM (read-only memory), disk or CD etc.
In the description of this instructions, specific features, structure, material or feature that the description of reference term " embodiment ", " some embodiments ", " example ", " concrete example " or " some examples " etc. means to describe in conjunction with this embodiment or example are contained at least one embodiment of the present invention or example.In this manual, identical embodiment or example are not necessarily referred to the schematic representation of above-mentioned term.And the specific features of description, structure, material or feature can combine in an appropriate manner in any one or more embodiment or example.
Although illustrate and describe embodiments of the invention above, be understandable that, above-described embodiment is exemplary, can not be interpreted as limitation of the present invention, and those of ordinary skill in the art can change above-described embodiment within the scope of the invention, revises, replace and modification.
Claims (12)
1. user cooks a based reminding method, it is characterized in that, comprises the following steps:
Detect the content value of objectionable constituent in oil smoke in cooking process;
The unhealthy culinary art custom of user is obtained according to the content value of objectionable constituent in described oil smoke; And
Unhealthy culinary art custom according to described user is reminded described user.
2. user as claimed in claim 1 cooks based reminding method, it is characterized in that, is detected the content value of objectionable constituent in oil smoke in described cooking process by oil smoke probe, and wherein, described oil smoke probe is arranged in smoke exhaust ventilator.
3. user as claimed in claim 1 cooks based reminding method, and it is characterized in that, in described oil smoke, objectionable constituent comprise one or more in acryl aldehyde, benzene and crotonaldehyde.
4. user as claimed in claim 3 cooks based reminding method, it is characterized in that, when the content value of described objectionable constituent is greater than the first predetermined threshold value, then described unhealthy culinary art custom is that oil overheating in cooking process, cooking time are long.
5. user as claimed in claim 2 cooks based reminding method, it is characterized in that, also comprises:
When the content value of described objectionable constituent is greater than the second predetermined threshold value, then increase the wind-force of described smoke exhaust ventilator.
6. user as claimed in claim 1 cooks based reminding method, it is characterized in that, the described unhealthy culinary art custom according to described user is reminded described user and specifically comprised:
Generate corresponding prompting message according to described unhealthy culinary art custom and push to mobile terminal corresponding to described user.
7. user cooks a system for prompting, it is characterized in that, comprises oil smoke probe and collector, wherein,
Described oil smoke probe, for detecting the content value of objectionable constituent in oil smoke in cooking process;
Described collector, for obtaining the unhealthy culinary art custom of user according to the content value of objectionable constituent in described oil smoke; And according to the unhealthy culinary art custom of described user, described user is reminded.
8. user as claimed in claim 7 cooks system for prompting, it is characterized in that, described oil smoke probe is arranged in smoke exhaust ventilator.
9. user as claimed in claim 7 cooks system for prompting, and it is characterized in that, in described oil smoke, objectionable constituent comprise one or more in acryl aldehyde, benzene and crotonaldehyde.
10. user as claimed in claim 9 cooks system for prompting, it is characterized in that, when the content value of described objectionable constituent is greater than the first predetermined threshold value, then described unhealthy culinary art custom is that oil overheating in cooking process, cooking time are long.
11. users as claimed in claim 8 cook system for prompting, it is characterized in that, described collector also for:
When the content value of described objectionable constituent is greater than the second predetermined threshold value, then increase the wind-force of described smoke exhaust ventilator.
12. users as claimed in claim 1 cook system for prompting, it is characterized in that, described collector also for:
Generate corresponding prompting message according to described unhealthy culinary art custom and push to mobile terminal corresponding to described user.
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106094686A (en) * | 2016-07-13 | 2016-11-09 | 广州视源电子科技股份有限公司 | Method, device and system for preventing and controlling food from being burnt |
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| CN102359731A (en) * | 2011-10-08 | 2012-02-22 | 秦飞 | Range hood monitoring system with intelligent reminding and cooking safety protection functions |
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| CN104235895A (en) * | 2014-09-17 | 2014-12-24 | 芜湖美的厨房电器制造有限公司 | Kitchen range system, cooker, range hood and method for controlling range hood and cooker linkage |
| CN104749330A (en) * | 2015-03-27 | 2015-07-01 | 宁波方太厨具有限公司 | User diet habit detection analysis system based on range hood and analysis method thereof |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106094686A (en) * | 2016-07-13 | 2016-11-09 | 广州视源电子科技股份有限公司 | Method, device and system for preventing and controlling food from being burnt |
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