CN104928137A - Sea cucumber and scallop compound wine - Google Patents
Sea cucumber and scallop compound wine Download PDFInfo
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- CN104928137A CN104928137A CN201510371254.9A CN201510371254A CN104928137A CN 104928137 A CN104928137 A CN 104928137A CN 201510371254 A CN201510371254 A CN 201510371254A CN 104928137 A CN104928137 A CN 104928137A
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
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- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
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- A61K35/616—Echinodermata, e.g. starfish, sea cucumbers or sea urchins
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- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/25—Araliaceae (Ginseng family), e.g. ivy, aralia, schefflera or tetrapanax
- A61K36/254—Acanthopanax or Eleutherococcus
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- A61K36/60—Moraceae (Mulberry family), e.g. breadfruit or fig
- A61K36/605—Morus (mulberry)
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- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/73—Rosaceae (Rose family), e.g. strawberry, chokeberry, blackberry, pear or firethorn
- A61K36/734—Crataegus (hawthorn)
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- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/78—Saururaceae (Lizard's-tail family)
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- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/79—Schisandraceae (Schisandra family)
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Abstract
The invention discloses sea cucumber and scallop compound wine and a preparation method thereof. The sea cucumber and scallop compound wine has the effects of calming the liver, reinforcing the kidney, nourishing Yin, tonifying Yang, boosting immunity, resisting fatigue, prolonging life and the like. The sea cucumber and scallop compound wine comprises, by weight, 20-30 parts of sea cucumbers, 15-20 parts of scallops, 6-8 parts of cordate houttuynia, 8-10 parts of rhodiola rosea, 4-6 parts of mulberries, 3-5 parts of Chinese fevervine herbs, 2-4 parts of schisandra chinensis, 4-6 parts of hawthorns and 3-5 parts of acanthopanax. The sea cucumber and scallop compound wine has the advantages that scientific compatibility of the scallops, the sea cucumbers and multiple kinds of Chinese herbal medicine is achieved, and the effect that 'one plus one is larger than two' is further achieved through synergistic effects of the scallops, the sea cucumbers and the Chinese herbal medicine, so that the wine is safe, free of side effects and convenient to eat, meets customers' market demands for precious marine products such as the sea cucumbers and the scallops and has a promising market application prospect.
Description
Technical field
The present invention relates to a kind of sea cucumber dried scallop compound assembled alcoholic drinks, particularly a kind of sea cucumber dried scallop compound assembled alcoholic drinks made for raw material with sea cucumber, dried scallop and vegetable Chinese herbal medicine, belong to field of health care food.
Background technology
Sea cucumber is a kind of important marine invertebrate, fine and tender taste, nutritious, typical high protein, low-fat food, there is high nutritive value and pharmaceutical use, dietotherapy good merchantable brand for the patients such as hypertension, coronary heart disease, hepatitis and the elderly, it both can the immunizing power of enhancing body and hemopoietic function, can suppress again the growth and transfer etc. of multiple mould and human cancer cell.Before more than 1,000 years, just there is the custom of beche-de-mer in China, and sea cucumber is considered as a kind of invigorant of preciousness, is classified as first of " extra large eight delicacies ".In " new compilation of materia medica ", record sea cucumber has the effect of " sweet, salty, warm, tonifying kidney and benefiting sperm, establishing-Yang treatment impotence ", record in Qing Dynasty's supplementary Amplifications of the Compendium of Materia Medica " sea cucumber benefit warm in nature, sufficient enemy joins therefore named sea cucumber; Sweet-salty, kidney tonifying warp, beneficial marrow, dissolving phlegm prolong, take the photograph urine, establishing-Yang treats impotence, kills sore worm ".
The dry products of dried scallop and scallop, its taste, color and luster, form and dried scallop, dried scallop are equally matched.Ancients say: " eat latter three days, still feel that chicken shrimp is dull." deliciousness of dried scallop is extraordinary as seen.The multiple nutritional components such as dried scallop rich in proteins, carbohydrate, riboflavin and calcium, phosphorus, iron, protein content up to 61.8%, for chicken, beef, 3 times of fresh prawn.The content of mineral substance is on shark's fin, bird's nest.Dried scallop is containing abundant Sodium Glutamate, and taste is extremely fresh.Compared with new fresh scallops, fishy smell subtracts greatly.Dried scallop have enriching yin and nourishing kidney and stomach adjust in function, can treat have a dizzy spell, dry throat and mouth, consumptive disease hemoptysis, the disease such as weakness of the spleen and the stomach, often eat and contribute to hypotensive, decreasing cholesterol, help body-building.According to records, dried scallop also has anticancer, vessel softening, prevents the effects such as arteriosclerosis.
The spirits culture of China is of long standing and well established, and the traditional drugs spirits culture of China is also of long standing and well established, and traditional medicinal liquor can be used for curing the disease, and also can be used for health care, promotes longevity.The Chinese herbal health care wine development of current China rapidly, but not yet form the brand product with market dominance, except enterprise operation reason, product also also exists very large drawback: one is that herbal health care wine product product processes is simple, herbal medicine compatibility is single, product efficacy is poor, and human consumer is weak to the Chinese herbal health care wine acceptance on market, lacks the driving source bought; Two is tastes of herbal health care wine product is also hinder one of one of health promoting wine marketing very important factor, the many tastes not too adapting to health promoting wine of human consumer, the taste of the human consumer of custom white wine and beer for the moment health promoting wine beyond affordability, and the taste of health promoting wine is not too applicable to compotation, the atmosphere that very difficult construction is drunk, more or less incompatible with the atmosphere of compatriots' compotation; Three is many employing animality herbal raw materials in the production process of Chinese herbal health care wine, certain hidden danger is brought to the Product Safety of Chinese herbal health care wine, human consumer's Consciousness of food security constantly promotes and makes to be particular about product to herbal health care and to regress three houses, and this is also the very crux that Chinese herbal health care wine is difficult to go abroad.Nutritious sea cucumber, dried scallop are combined with herbal medicine, remarkable, that taste the is good health promoting wine of exploitation effect has good market outlook.
Summary of the invention
For overcoming the deficiencies in the prior art, the object of the present invention is to provide a kind of sea cucumber dried scallop compound assembled alcoholic drinks, this sea cucumber dried scallop compound assembled alcoholic drinks have that flat liver is reinforced the kidney, nourishing and strengthening vital, strengthening immunity, antifatigue, the effect such as to promote longevity.
Above-mentioned purpose of the present invention is achieved by the following technical programs:
The invention provides a kind of sea cucumber dried scallop compound assembled alcoholic drinks, it is characterized in that sea cucumber dried scallop compound assembled alcoholic drinks raw material composition and quality proportioning are: sea cucumber 20 ~ 30 parts, 15 ~ 20 parts, dried scallop, Herba Houttuyniae 6 ~ 8 parts, Root of Kirilow Rhodiola 8 ~ 10 parts, 4 ~ 6 parts, mulberry fruit, fevervine 3 ~ 5 parts, 2 ~ 4 parts, shizandra berry, hawthorn 4 ~ 6 parts, Radix Et Caulis Acanthopanacis Senticosi 3 ~ 5 parts.
The preferred technical solution of the present invention is: a kind of sea cucumber dried scallop compound assembled alcoholic drinks, it is characterized in that sea cucumber dried scallop compound assembled alcoholic drinks raw material composition and quality proportioning are: sea cucumber 25 parts, 18 parts, dried scallop, Herba Houttuyniae 7 parts, Root of Kirilow Rhodiola 9 parts, 5 parts, mulberry fruit, fevervine 4 parts, 3 parts, shizandra berry, hawthorn 5 parts, Radix Et Caulis Acanthopanacis Senticosi 4 parts.
The invention provides a kind of sea cucumber dried scallop compound assembled alcoholic drinks, it is characterized in that being prepared by following steps:
(1) sea cucumber, dried scallop pre-treatment: adopt pollution-free, grow normal, healthy sea cucumber, dried scallop, remove silt and dirt settling thereof with water that is clean, flowing, pulverize with tissue mashing machine;
(2) enzymolysis: sea cucumber, dried scallop are mixed in proportion, adds the pure water of matter 5 times of mass ratioes, adds the neutral protease of mass percent 3 ~ 5%, mixes, enzymolysis 2 ~ 3h under 50 ~ 60 DEG C of conditions;
(3) deactivation: enzymolysis post-heating boils, maintains 15 ~ 20min by enzyme-deactivating, must join shellfish enzymolysis solution;
(4) herbal medicine pre-treatment: after herbal raw material is mixed in proportion, hawthorn and mulberry fruit tissue mashing machine pulverize, and Herba Houttuyniae, Root of Kirilow Rhodiola, fevervine, Radix Et Caulis Acanthopanacis Senticosi and shizandra berry cross 200 mesh sieves after pulverizing;
(5) herbal medicine lixiviate: the pure water adding herbal medicine mass ratio 5 times, hot digestion 30 ~ 60min;
(6) filter: filter, obtain Chinese herbal medicine leaching liquor;
(7) mix: shellfish enzymolysis solution and Chinese herbal medicine leaching liquor mixing will be joined;
(8) centrifugal: the centrifugal 15 ~ 20min of 3000r/min, disgorging, obtains clarification sea cucumber dried scallop complex liquid;
(9) allocate: allocate with edible ethanol, adjustment alcoholic strength≤24%, with citric acid adjustment pH to 4.0 ~ 4.5;
(10) centrifugal: the centrifugal 15 ~ 20min of 4500r/min, disgorging;
(11) filling, sterilization: adopt automatic filling machine filling and seal, by its sterilizing 30min under 0.2Mpa, 121 DEG C of conditions, obtaining sea cucumber dried scallop compound assembled alcoholic drinks.
The invention provides a kind of sea cucumber dried scallop compound assembled alcoholic drinks, carried out toxicology test and the safety evaluation of sea cucumber dried scallop compound assembled alcoholic drinks by animal experiment.Chmice acute Oral toxicity test-results shows, this sea cucumber dried scallop compound assembled alcoholic drinks is greater than high dose group 75mg/kgbw to chmice acute per os maximum tolerated dose; Genetic toxicity test mouse marrow cell micro nuclear test and mouse inbred strain two test-results are feminine gender, show that this sea cucumber dried scallop compound assembled alcoholic drinks is without mutagenesis; From rat 30d feeding study, the behavior of rat sign is normal, figure is healthy, blood and blood parameters also change without exception, and therefore the dosage (150 times of human body recommended amounts) of 75mg/kgbw belongs to safe dose; Genetic toxicity test and rat 30d feeding study result are feminine gender, therefore determine that this sea cucumber dried scallop compound assembled alcoholic drinks belongs to non-toxic type food, and people can be safe relieved edible.
The invention provides a kind of sea cucumber dried scallop compound assembled alcoholic drinks, it is advantageous that scientific compatibility dried scallop, sea cucumber and multiple herbal medicine, effectively can play that flat liver is reinforced the kidney by dried scallop, synergy between sea cucumber and herbal medicine, nourishing and strengthening vital, strengthening immunity, antifatigue, the effect such as to promote longevity, safety has no side effect, instant.In theory of traditional Chinese medical science, different herbal medicine nature and flavor are different, effect also exists huge difference, complicated interaction relationship is there is after different herbal medicine combinations, and proportioning between herbal medicine is closer, different ratio also will make monarch relation that substantial change occurs, thus make the relation generation material alterations of composite Chinese herbal.Complicated interaction relationship is there is to each other in the application by herbal medicine such as dried scallop, sea cucumber and Herba Houttuyniae, mulberry fruit, fevervine, shizandra berry, Root of Kirilow Rhodiola, Radix Et Caulis Acanthopanacis Senticosi, hawthorn, rational proportion, achieve unforeseeable technique effect, make the relation generation material alterations of sea cucumber dried scallop compound assembled alcoholic drinks.Mouse test is utilized to measure sea cucumber dried scallop compound assembled alcoholic drinks to the impact of immune function of mice, after per os gives mouse sea cucumber dried scallop compound assembled alcoholic drinks, clearance in mice exponential sum toes swelling otherness compared with control group extremely significantly (p<0.01), illustrates that product of the present invention has good immunostimulant effect; And test-results shows to change the immunopotentiating ability (P<0.01) that sea cucumber dried scallop compound assembled alcoholic drinks raw material composition or proportioning can reduce sea cucumber dried scallop compound assembled alcoholic drinks, dried scallop is described, effect that synergy between sea cucumber and herbal medicine serves significantly lifting sea cucumber dried scallop compound assembled alcoholic drinks functionally active.
Embodiment
below in conjunction with embodiment, the present invention will be further described.
embodiment 1:
A kind of sea cucumber dried scallop compound assembled alcoholic drinks, is characterized in that being prepared by following steps:
(1) sea cucumber, dried scallop pre-treatment: adopt pollution-free, grow normal, healthy sea cucumber, dried scallop, remove silt and dirt settling thereof with water that is clean, flowing, pulverize with tissue mashing machine;
(2) enzymolysis: by sea cucumber, dried scallop in sea cucumber 25 parts, dried scallop 18 parts of ratio mixing, add the pure water of matter 5 times of mass ratioes, add the neutral protease of mass percent 4%, mix, enzymolysis 2.5h under 50 ~ 60 DEG C of conditions;
(3) deactivation: enzymolysis post-heating boils, maintains 15 ~ 20min by enzyme-deactivating, must join shellfish enzymolysis solution;
(4) herbal medicine pre-treatment: by herbal raw material in after Herba Houttuyniae 7 parts, 5 parts, mulberry fruit, Root of Kirilow Rhodiola 9 parts, fevervine 4 parts, 3 parts, shizandra berry, hawthorn 5 parts, Radix Et Caulis Acanthopanacis Senticosi 4 parts of ratio mixing, hawthorn and mulberry fruit tissue mashing machine pulverize, and Herba Houttuyniae, Root of Kirilow Rhodiola, fevervine, Radix Et Caulis Acanthopanacis Senticosi and shizandra berry cross 200 mesh sieves after pulverizing;
(5) herbal medicine lixiviate: the pure water adding herbal medicine mass ratio 5 times, hot digestion 30 ~ 60min;
(6) filter: filter, obtain Chinese herbal medicine leaching liquor;
(7) mix: shellfish enzymolysis solution and Chinese herbal medicine leaching liquor mixing will be joined;
(8) centrifugal: the centrifugal 15 ~ 20min of 3000r/min, disgorging, obtains clarification sea cucumber dried scallop complex liquid;
(9) allocate: allocate with edible ethanol, adjustment alcoholic strength≤24%, with citric acid adjustment pH to 4.0 ~ 4.5;
(10) centrifugal: the centrifugal 15 ~ 20min of 4500r/min, disgorging;
(11) filling, sterilization: adopt automatic filling machine filling and seal, by its sterilizing 30min under 0.2Mpa, 121 DEG C of conditions, obtaining sea cucumber dried scallop compound assembled alcoholic drinks.
embodiment 2:
A kind of sea cucumber dried scallop compound assembled alcoholic drinks, is characterized in that being prepared by following steps:
(1) sea cucumber, dried scallop pre-treatment: adopt pollution-free, grow normal, healthy sea cucumber, dried scallop, remove silt and dirt settling thereof with water that is clean, flowing, pulverize with tissue mashing machine;
(2) enzymolysis: by sea cucumber, dried scallop in sea cucumber 30 parts, dried scallop 15 parts of ratio mixing, add the pure water of matter 5 times of mass ratioes, add the neutral protease of mass percent 5%, mix, enzymolysis 2h under 50 ~ 60 DEG C of conditions;
(3) deactivation: enzymolysis post-heating boils, maintains 15 ~ 20min by enzyme-deactivating, must join shellfish enzymolysis solution;
(4) herbal medicine pre-treatment: by herbal raw material in after Herba Houttuyniae 8 parts, 4 parts, mulberry fruit, Root of Kirilow Rhodiola 8 parts, fevervine 5 parts, 2 parts, shizandra berry, hawthorn 4 parts, Radix Et Caulis Acanthopanacis Senticosi 5 parts of ratio mixing, hawthorn and mulberry fruit tissue mashing machine pulverize, and Herba Houttuyniae, Root of Kirilow Rhodiola, fevervine, Radix Et Caulis Acanthopanacis Senticosi and shizandra berry cross 200 mesh sieves after pulverizing;
(5) herbal medicine lixiviate: the pure water adding herbal medicine mass ratio 5 times, hot digestion 30 ~ 60min;
(6) filter: filter, obtain Chinese herbal medicine leaching liquor;
(7) mix: shellfish enzymolysis solution and Chinese herbal medicine leaching liquor mixing will be joined;
(8) centrifugal: the centrifugal 15 ~ 20min of 3000r/min, disgorging, obtains clarification sea cucumber dried scallop complex liquid;
(9) allocate: allocate with edible ethanol, adjustment alcoholic strength≤24%, with citric acid adjustment pH to 4.0 ~ 4.5;
(10) centrifugal: the centrifugal 15 ~ 20min of 4500r/min, disgorging;
(11) filling, sterilization: adopt automatic filling machine filling and seal, by its sterilizing 30min under 0.2Mpa, 121 DEG C of conditions, obtaining sea cucumber dried scallop compound assembled alcoholic drinks.
embodiment 3:
A kind of sea cucumber dried scallop compound assembled alcoholic drinks, is characterized in that being prepared by following steps:
(1) sea cucumber, dried scallop pre-treatment: adopt pollution-free, grow normal, healthy sea cucumber, dried scallop, remove silt and dirt settling thereof with water that is clean, flowing, pulverize with tissue mashing machine;
(2) enzymolysis: by sea cucumber, dried scallop in sea cucumber 20 parts, dried scallop 20 parts of ratio mixing, add the pure water of matter 5 times of mass ratioes, add the neutral protease of mass percent 3%, mix, enzymolysis 3h under 50 ~ 60 DEG C of conditions;
(3) deactivation: enzymolysis post-heating boils, maintains 15 ~ 20min by enzyme-deactivating, must join shellfish enzymolysis solution;
(4) herbal medicine pre-treatment: by herbal raw material in after Herba Houttuyniae 6 parts, Root of Kirilow Rhodiola 10 parts, 6 parts, mulberry fruit, fevervine 3 parts, 4 parts, shizandra berry, hawthorn 6 parts, Radix Et Caulis Acanthopanacis Senticosi 3 parts of ratio mixing, hawthorn and mulberry fruit tissue mashing machine pulverize, and Herba Houttuyniae, Root of Kirilow Rhodiola, fevervine, Radix Et Caulis Acanthopanacis Senticosi and shizandra berry cross 200 mesh sieves after pulverizing;
(5) herbal medicine lixiviate: the pure water adding herbal medicine mass ratio 5 times, hot digestion 30 ~ 60min;
(6) filter: filter, obtain Chinese herbal medicine leaching liquor;
(7) mix: shellfish enzymolysis solution and Chinese herbal medicine leaching liquor mixing will be joined;
(8) centrifugal: the centrifugal 15 ~ 20min of 3000r/min, disgorging, obtains clarification sea cucumber dried scallop complex liquid;
(9) allocate: allocate with edible ethanol, adjustment alcoholic strength≤24%, with citric acid adjustment pH to 4.0 ~ 4.5;
(10) centrifugal: the centrifugal 15 ~ 20min of 4500r/min, disgorging;
(11) filling, sterilization: adopt automatic filling machine filling and seal, by its sterilizing 30min under 0.2Mpa, 121 DEG C of conditions, obtaining sea cucumber dried scallop compound assembled alcoholic drinks.
Above embodiment only for illustration of technical scheme of the present invention, but not is limited; Although be described in detail by invention with reference to previous embodiment, for the person of ordinary skill of the art, still the technical scheme described in previous embodiment can be modified, or equivalent replacement has been carried out to wherein portion of techniques feature; And to these amendments or replacement, do not make the essence of appropriate technical solution depart from the spirit and scope of the present invention's technical scheme required for protection.
Claims (1)
1. a sea cucumber dried scallop compound assembled alcoholic drinks, is characterized in that being prepared by following steps:
(1) sea cucumber, dried scallop pre-treatment: adopt pollution-free, grow normal, healthy sea cucumber, dried scallop, remove silt and dirt settling thereof with water that is clean, flowing, pulverize with tissue mashing machine;
(2) enzymolysis: by sea cucumber, dried scallop in sea cucumber 20 ~ 30 parts, dried scallop 15 ~ 20 parts of ratio mixing, add the pure water of matter 5 times of mass ratioes, add the neutral protease of mass percent 3 ~ 5%, mix, enzymolysis 2 ~ 3h under 50 ~ 60 DEG C of conditions;
(3) deactivation: enzymolysis post-heating boils, maintains 15 ~ 20min by enzyme-deactivating, must join shellfish enzymolysis solution;
(4) herbal medicine pre-treatment: by herbal raw material in after Herba Houttuyniae 6 ~ 8 parts, Root of Kirilow Rhodiola 8 ~ 10 parts, 4 ~ 6 parts, mulberry fruit, fevervine 3 ~ 5 parts, 2 ~ 4 parts, shizandra berry, hawthorn 4 ~ 6 parts, Radix Et Caulis Acanthopanacis Senticosi 3 ~ 5 parts of ratio mixing, hawthorn and mulberry fruit tissue mashing machine pulverize, and Herba Houttuyniae, Root of Kirilow Rhodiola, fevervine, Radix Et Caulis Acanthopanacis Senticosi and shizandra berry cross 200 mesh sieves after pulverizing;
(5) herbal medicine lixiviate: the pure water adding herbal medicine mass ratio 5 times, hot digestion 30 ~ 60min;
(6) filter: filter, obtain Chinese herbal medicine leaching liquor;
(7) mix: shellfish enzymolysis solution and Chinese herbal medicine leaching liquor mixing will be joined;
(8) centrifugal: the centrifugal 15 ~ 20min of 3000r/min, disgorging, obtains clarification sea cucumber dried scallop complex liquid;
(9) allocate: allocate with edible ethanol, adjustment alcoholic strength≤24%, with citric acid adjustment pH to 4.0 ~ 4.5;
(10) centrifugal: the centrifugal 15 ~ 20min of 4500r/min, disgorging;
(11) filling, sterilization: adopt automatic filling machine filling and seal, by its sterilizing 30min under 0.2Mpa, 121 DEG C of conditions, obtaining sea cucumber dried scallop compound assembled alcoholic drinks.
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108703312A (en) * | 2018-05-25 | 2018-10-26 | 广东日可威富硒食品有限公司 | A kind of vegetable nutrient reconciles noodles and preparation method thereof |
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| CN101899380A (en) * | 2010-07-14 | 2010-12-01 | 大连天伦水产有限公司 | Sea cucumber wine and brewing process thereof |
| CN102352286A (en) * | 2011-08-26 | 2012-02-15 | 郭静静 | Preparation method of holozoic sea cucumber biological wine |
| CN102973685A (en) * | 2012-12-25 | 2013-03-20 | 刘国林 | Anti-fatigue traditional Chinese medicine preparation and preparation method thereof |
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| CN108703312A (en) * | 2018-05-25 | 2018-10-26 | 广东日可威富硒食品有限公司 | A kind of vegetable nutrient reconciles noodles and preparation method thereof |
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Application publication date: 20150923 |