CN104855662A - A citrus-flavored white gourd soft sweet and preparation process thereof - Google Patents
A citrus-flavored white gourd soft sweet and preparation process thereof Download PDFInfo
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- CN104855662A CN104855662A CN201510252355.4A CN201510252355A CN104855662A CN 104855662 A CN104855662 A CN 104855662A CN 201510252355 A CN201510252355 A CN 201510252355A CN 104855662 A CN104855662 A CN 104855662A
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- wax gourd
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Abstract
The present invention discloses a citrus-flavored white gourd soft sweet, characterized by being prepared by the following raw materials in parts by weight: 400-450 parts of white gourd, 2-3 parts of carrageenan, 18-22 parts of gelatine, 45-55 parts of maltitol, 1-2 parts of aspartame, 45-55 parts of citrus, 5-7 parts of Papaver rhoeas flower powder, 10-20 parts of Hericium erinaceus powder, 7-9 parts of codonopsis pilosula, and 6-8 parts of astragalus membranaceus. The invention is simple in preparation process, maximally develops and utilizes an edible value of white gourd, and improves a profit margin of white gourd. Codonopsis pilosula is mild in nature and sweet in flavor, and has the function of tonifying the spleen, replenishing qi, and invigorating the spleen and the lung; astragalus membranaceus has the function of replenishing qi, securing the exterior, disinhibiting water and dispersing swelling; and compatibility of a combination of the both and white gourd has the function of invigorating the spleen, replenishing qi, disinhibiting dampness and lowering weight.
Description
Technical field
The invention belongs to food processing technology field, particularly a kind of oranges and tangerines taste wax gourd soft sweets and preparation technology thereof.
Background technology
Wax gourd has Li Shui, heat-clearing, reduce phlegm, the effect such as to quench one's thirst, it contains multivitamin, various mineral salt, also containing a kind of material being hydroxymalonic acid, the accumulation of body fat can be prevented, add that wax gourd moisture is high, cellulose is more, quantity of heat production is low, low containing sodium amount, has good effect of weight reducing.Wax gourd is more containing Vc, and potassium content is high, and sodium salt content is low, the patient such as hypertension, kidney trouble, edema disease of the low sodium food of the most applicable need.Wax gourd contains the material suppressing histamine release, and therefore wax gourd is pharmaceutically having important effect.Just it eats as a kind of vegetables always, and industrial production still rests on and makes on preserved fruit and juice processed, and output is also low.For developing abundant wax gourd resource further, be major ingredient with wax gourd, then add with maltitol and Aspartame etc. low-yield, having anti-caries tooth, improving the material of functions of intestines and stomach is sweetener, make a kind of wax gourd soft sweets with various health care functions, increase the path for transformation of wax gourd resource.
Summary of the invention
For solving the problems of the technologies described above, the invention provides a kind of oranges and tangerines taste wax gourd soft sweets and preparation technology thereof.
The present invention is realized by following technical scheme:
A kind of oranges and tangerines taste wax gourd soft sweets, it is characterized in that, be made up of the raw material of following weight portion: wax gourd 400-450, carragheen 2-3, gelatin 18-22, maltitol 45-55, Aspartame 1-2, oranges and tangerines 45-55, corn poppy's pollen 5-7, Hericium erinaceus powder 10-20, Radix Codonopsis 7-9, Radix Astragali 6-8.
The preparation technology of described a kind of oranges and tangerines taste wax gourd soft sweets, is characterized in that, comprise the following steps:
(1) fresh wax gourd is cleaned up rear peeling, removes flesh, with tissue mashing refiner raw wax gourd is pounded and all becomes fine and smooth slurries, obtain wax gourd slurry;
(2) wax gourd slurry is heated to 85-95 DEG C, add carragheen and gelatin in proportion, stir and make its abundant swelling rear continuation keep temperature 20-30min, after cooling, put into refrigerating chamber, freezing 3-5h under the condition of subzero 2-8 DEG C, then takes out and puts into room temperature and thaw;
(3) by maltitol and Aspartame boiling water disposable dissolved after be added to the wax gourd after thawing slurry in, carry out infusion after stirring, until the sugared body of infusion can draw wire, obtain wax gourd liquid glucose;
(4) after being cleaned by oranges and tangerines, peeling is squeezed the juice, Radix Codonopsis, the Radix Astragali are put into high pressure homogenizer after mixing with orange blossom after pulverizing, fine pulverizing is carried out at pressure 45-55Mpa, temperature 30-40 DEG C, then freeze drier is sent into, crushed after being dried crosses 100-120 mesh sieve, obtains oranges and tangerines taste health-care powder;
(5) in wax gourd liquid glucose, oranges and tangerines taste health-care powder, corn poppy's pollen, Hericium erinaceus powder is added, stirring is positioned in template after mixing well and flattens, then shaping candy batch is moved in high pressure steam case, at an air pressure 1.3-1.5 standard atmospheric pressure, vapor (steam) temperature is cook under 85-95 DEG C of condition, cooks rear taking-up and puts into baking oven, is smoke in 40-50 DEG C in temperature, the water content being dried to candy batch, at 14-16%, obtains shaping candy batch;
(6) adopt vacuum packaging finished product after cutting into slices by specification after naturally being cooled by shaping candy batch, obtain described oranges and tangerines taste wax gourd soft sweets.
The invention has the beneficial effects as follows:
The present invention and manufacture craft is simple, the development and utilization edibility of wax gourd to greatest extent, improve the profit margin of wax gourd, Radix Codonopsis is flat, taste is sweet, there is effect of tonifying middle-Jiao and Qi, invigorating the spleen benefit lung, the Radix Astragali has effect of invigorating qi for consolidating superficies, inducing diuresis for removing edema, and both combine and the effect that wax gourd compatibility can play strengthening the spleen and replenishing qi, dampness removing is lost weight.
Detailed description of the invention
Below in conjunction with specific embodiment, the invention will be further described.
Embodiment:
A kind of oranges and tangerines taste wax gourd soft sweets of the present invention, it is characterized in that, be made up of the raw material of following weight portion (kg): wax gourd 425, carragheen 2.5, gelatin 20, maltitol 50, Aspartame 1.5, oranges and tangerines 50, corn poppy's pollen 6, Hericium erinaceus powder 15, Radix Codonopsis 8, the Radix Astragali 7.
The preparation technology of described a kind of oranges and tangerines taste wax gourd soft sweets, is characterized in that, comprise the following steps:
(1) fresh wax gourd is cleaned up rear peeling, removes flesh, with tissue mashing refiner raw wax gourd is pounded and all becomes fine and smooth slurries, obtain wax gourd slurry;
(2) wax gourd slurry is heated to 90 DEG C, adds carragheen and gelatin in proportion, stir and make its abundant swelling rear continuations keep temperature 25min, put into refrigerating chamber, freezing 4h under the condition of subzero 5 DEG C after cooling, then taking-up is put into room temperature and is thawed;
(3) by maltitol and Aspartame boiling water disposable dissolved after be added to the wax gourd after thawing slurry in, carry out infusion after stirring, until the sugared body of infusion can draw wire, obtain wax gourd liquid glucose;
(4) after being cleaned by oranges and tangerines, peeling is squeezed the juice, Radix Codonopsis, the Radix Astragali are put into high pressure homogenizer after mixing with orange blossom after pulverizing, at pressure 50Mpa, temperature 35 DEG C, carries out fine pulverizing, then send into freeze drier, crushed after being dried crosses 120 mesh sieves, obtains oranges and tangerines taste health-care powder;
(5) in wax gourd liquid glucose, oranges and tangerines taste health-care powder, corn poppy's pollen, Hericium erinaceus powder is added, stirring is positioned in template after mixing well and flattens, then shaping candy batch is moved in high pressure steam case, at air pressure 1.4 standard atmospheric pressures, vapor (steam) temperature is cook under 90 DEG C of conditions, cooks rear taking-up and puts into baking oven, is smoke in 45 DEG C in temperature, the water content being dried to candy batch, 15%, obtains shaping candy batch;
(6) adopt vacuum packaging finished product after cutting into slices by specification after naturally being cooled by shaping candy batch, obtain described oranges and tangerines taste wax gourd soft sweets.
Claims (2)
1. oranges and tangerines taste wax gourd soft sweets, it is characterized in that, be made up of the raw material of following weight portion: wax gourd 400-450, carragheen 2-3, gelatin 18-22, maltitol 45-55, Aspartame 1-2, oranges and tangerines 45-55, corn poppy's pollen 5-7, Hericium erinaceus powder 10-20, Radix Codonopsis 7-9, Radix Astragali 6-8.
2. the preparation technology of a kind of oranges and tangerines taste wax gourd soft sweets according to claim 1, is characterized in that, comprise the following steps:
(1) fresh wax gourd is cleaned up rear peeling, removes flesh, with tissue mashing refiner raw wax gourd is pounded and all becomes fine and smooth slurries, obtain wax gourd slurry;
(2) wax gourd slurry is heated to 85-95 DEG C, add carragheen and gelatin in proportion, stir and make its abundant swelling rear continuation keep temperature 20-30min, after cooling, put into refrigerating chamber, freezing 3-5h under the condition of subzero 2-8 DEG C, then takes out and puts into room temperature and thaw;
(3) by maltitol and Aspartame boiling water disposable dissolved after be added to the wax gourd after thawing slurry in, carry out infusion after stirring, until the sugared body of infusion can draw wire, obtain wax gourd liquid glucose;
(4) after being cleaned by oranges and tangerines, peeling is squeezed the juice, Radix Codonopsis, the Radix Astragali are put into high pressure homogenizer after mixing with orange blossom after pulverizing, fine pulverizing is carried out at pressure 45-55Mpa, temperature 30-40 DEG C, then freeze drier is sent into, crushed after being dried crosses 100-120 mesh sieve, obtains oranges and tangerines taste health-care powder;
(5) in wax gourd liquid glucose, oranges and tangerines taste health-care powder, corn poppy's pollen, Hericium erinaceus powder is added, stirring is positioned in template after mixing well and flattens, then shaping candy batch is moved in high pressure steam case, at an air pressure 1.3-1.5 standard atmospheric pressure, vapor (steam) temperature is cook under 85-95 DEG C of condition, cooks rear taking-up and puts into baking oven, is smoke in 40-50 DEG C in temperature, the water content being dried to candy batch, at 14-16%, obtains shaping candy batch;
(6) adopt vacuum packaging finished product after cutting into slices by specification after naturally being cooled by shaping candy batch, obtain described oranges and tangerines taste wax gourd soft sweets.
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Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105533735A (en) * | 2015-12-18 | 2016-05-04 | 湖南尔康制药股份有限公司 | Lyophilized Citrus reticulata powder capsule product |
CN115176858A (en) * | 2022-07-04 | 2022-10-14 | 陕西巨子生物技术有限公司 | Soft sweet with stomach and intestine nourishing effects and preparation method and application thereof |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
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CN1141127A (en) * | 1995-07-26 | 1997-01-29 | 肖树恩 | Health-care softsweets |
CN1481715A (en) * | 2003-08-18 | 2004-03-17 | 思 高 | Healthcare food |
CN101385497A (en) * | 2007-11-28 | 2009-03-18 | 王超范 | Ginseng jelly |
CN103875866A (en) * | 2014-02-26 | 2014-06-25 | 长江大学 | White gourd mash soft candy and production method thereof |
-
2015
- 2015-05-19 CN CN201510252355.4A patent/CN104855662A/en active Pending
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1141127A (en) * | 1995-07-26 | 1997-01-29 | 肖树恩 | Health-care softsweets |
CN1481715A (en) * | 2003-08-18 | 2004-03-17 | 思 高 | Healthcare food |
CN101385497A (en) * | 2007-11-28 | 2009-03-18 | 王超范 | Ginseng jelly |
CN103875866A (en) * | 2014-02-26 | 2014-06-25 | 长江大学 | White gourd mash soft candy and production method thereof |
Non-Patent Citations (1)
Title |
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罗兰等: "冬瓜保健软糖的研制与开发", 《江西化工》 * |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105533735A (en) * | 2015-12-18 | 2016-05-04 | 湖南尔康制药股份有限公司 | Lyophilized Citrus reticulata powder capsule product |
CN115176858A (en) * | 2022-07-04 | 2022-10-14 | 陕西巨子生物技术有限公司 | Soft sweet with stomach and intestine nourishing effects and preparation method and application thereof |
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Application publication date: 20150826 |