CN104839716A - Beverage beneficial to eye sight and preparation method - Google Patents
Beverage beneficial to eye sight and preparation method Download PDFInfo
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- CN104839716A CN104839716A CN201510250982.4A CN201510250982A CN104839716A CN 104839716 A CN104839716 A CN 104839716A CN 201510250982 A CN201510250982 A CN 201510250982A CN 104839716 A CN104839716 A CN 104839716A
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- beverage
- lemon
- blueberry
- carrot
- hawthorn
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- 230000004438 eyesight Effects 0.000 title claims abstract description 26
- 235000013361 beverage Nutrition 0.000 title claims abstract description 25
- 238000002360 preparation method Methods 0.000 title claims abstract description 13
- 230000009286 beneficial effect Effects 0.000 title abstract description 4
- 235000005979 Citrus limon Nutrition 0.000 claims abstract description 26
- 244000131522 Citrus pyriformis Species 0.000 claims abstract description 26
- 244000000626 Daucus carota Species 0.000 claims abstract description 22
- 235000002767 Daucus carota Nutrition 0.000 claims abstract description 22
- 240000000851 Vaccinium corymbosum Species 0.000 claims abstract description 22
- 235000003095 Vaccinium corymbosum Nutrition 0.000 claims abstract description 22
- 235000017537 Vaccinium myrtillus Nutrition 0.000 claims abstract description 22
- 235000021014 blueberries Nutrition 0.000 claims abstract description 22
- 235000007516 Chrysanthemum Nutrition 0.000 claims abstract description 20
- 244000241838 Lycium barbarum Species 0.000 claims abstract description 20
- 235000015459 Lycium barbarum Nutrition 0.000 claims abstract description 20
- 235000005187 Taraxacum officinale ssp. officinale Nutrition 0.000 claims abstract description 20
- 235000012907 honey Nutrition 0.000 claims abstract description 16
- 240000001949 Taraxacum officinale Species 0.000 claims abstract description 8
- 244000189548 Chrysanthemum x morifolium Species 0.000 claims description 18
- 235000009917 Crataegus X brevipes Nutrition 0.000 claims description 18
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 claims description 18
- 235000009685 Crataegus X maligna Nutrition 0.000 claims description 18
- 235000009444 Crataegus X rubrocarnea Nutrition 0.000 claims description 18
- 235000009486 Crataegus bullatus Nutrition 0.000 claims description 18
- 235000017181 Crataegus chrysocarpa Nutrition 0.000 claims description 18
- 235000009682 Crataegus limnophila Nutrition 0.000 claims description 18
- 235000004423 Crataegus monogyna Nutrition 0.000 claims description 18
- 235000002313 Crataegus paludosa Nutrition 0.000 claims description 18
- 235000009840 Crataegus x incaedua Nutrition 0.000 claims description 18
- 244000246386 Mentha pulegium Species 0.000 claims description 18
- 235000016257 Mentha pulegium Nutrition 0.000 claims description 18
- 235000004357 Mentha x piperita Nutrition 0.000 claims description 18
- 235000001050 hortel pimenta Nutrition 0.000 claims description 18
- 241000245665 Taraxacum Species 0.000 claims description 12
- 239000000706 filtrate Substances 0.000 claims description 10
- 238000010009 beating Methods 0.000 claims description 8
- 239000011259 mixed solution Substances 0.000 claims description 8
- 238000002156 mixing Methods 0.000 claims description 8
- 239000006228 supernatant Substances 0.000 claims description 8
- 230000001954 sterilising effect Effects 0.000 claims description 6
- 239000000243 solution Substances 0.000 claims description 5
- 238000010438 heat treatment Methods 0.000 claims description 4
- 238000002386 leaching Methods 0.000 claims description 4
- 230000001590 oxidative effect Effects 0.000 claims description 4
- 239000003381 stabilizer Substances 0.000 claims description 4
- 238000003756 stirring Methods 0.000 claims description 4
- 238000009461 vacuum packaging Methods 0.000 claims description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 4
- 240000000171 Crataegus monogyna Species 0.000 claims 5
- 235000019155 vitamin A Nutrition 0.000 abstract description 17
- 239000011719 vitamin A Substances 0.000 abstract description 17
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 abstract description 16
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 abstract description 16
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 abstract description 16
- 229940045997 vitamin a Drugs 0.000 abstract description 16
- 241001092040 Crataegus Species 0.000 abstract description 15
- 235000013305 food Nutrition 0.000 abstract description 6
- 235000005911 diet Nutrition 0.000 abstract description 4
- 230000037213 diet Effects 0.000 abstract description 4
- 230000036559 skin health Effects 0.000 abstract description 3
- 240000005250 Chrysanthemum indicum Species 0.000 abstract 2
- 235000014493 Crataegus Nutrition 0.000 abstract 2
- 241001072983 Mentha Species 0.000 abstract 2
- 235000014435 Mentha Nutrition 0.000 abstract 2
- 235000014569 mints Nutrition 0.000 abstract 2
- UPYKUZBSLRQECL-UKMVMLAPSA-N Lycopene Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1C(=C)CCCC1(C)C)C=CC=C(/C)C=CC2C(=C)CCCC2(C)C UPYKUZBSLRQECL-UKMVMLAPSA-N 0.000 abstract 1
- 208000001140 Night Blindness Diseases 0.000 abstract 1
- 150000001746 carotenes Chemical class 0.000 abstract 1
- 235000005473 carotenes Nutrition 0.000 abstract 1
- 235000013399 edible fruits Nutrition 0.000 abstract 1
- 235000013311 vegetables Nutrition 0.000 abstract 1
- NCYCYZXNIZJOKI-UHFFFAOYSA-N vitamin A aldehyde Natural products O=CC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C NCYCYZXNIZJOKI-UHFFFAOYSA-N 0.000 abstract 1
- 210000001508 eye Anatomy 0.000 description 7
- 238000000034 method Methods 0.000 description 7
- 238000004659 sterilization and disinfection Methods 0.000 description 4
- NCYCYZXNIZJOKI-IOUUIBBYSA-N 11-cis-retinal Chemical compound O=C/C=C(\C)/C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C NCYCYZXNIZJOKI-IOUUIBBYSA-N 0.000 description 3
- 102000004330 Rhodopsin Human genes 0.000 description 3
- 108090000820 Rhodopsin Proteins 0.000 description 3
- 235000012055 fruits and vegetables Nutrition 0.000 description 3
- 230000000007 visual effect Effects 0.000 description 3
- 230000015572 biosynthetic process Effects 0.000 description 2
- 235000003715 nutritional status Nutrition 0.000 description 2
- 241001465754 Metazoa Species 0.000 description 1
- 208000027418 Wounds and injury Diseases 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 210000005252 bulbus oculi Anatomy 0.000 description 1
- 230000003750 conditioning effect Effects 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 230000002950 deficient Effects 0.000 description 1
- 210000000744 eyelid Anatomy 0.000 description 1
- 208000014674 injury Diseases 0.000 description 1
- 201000000909 keratomalacia Diseases 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 235000012054 meals Nutrition 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 210000000056 organ Anatomy 0.000 description 1
- 210000001525 retina Anatomy 0.000 description 1
- 230000033764 rhythmic process Effects 0.000 description 1
- 230000035807 sensation Effects 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 238000003786 synthesis reaction Methods 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
- A23L2/04—Extraction of juices
- A23L2/06—Extraction of juices from citrus fruits
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
The invention provides a kind of beverage beneficial to eye sight and a preparation method and relates to the field of food processing. The beverage contains 40 to 50 percent of dandelions, 15 to 20 percent of chrysanthemums, 1 to 3 percent of Lycium barbarum, 10 to 12 percent of carrots, 1 to 2 percent of lemons, 3 to 5 percent of hawthorns, 10 to 15 percent of blueberries, 2 to 5 percent of mints and 3 to 7 percent of honey. The beverage relieves the eye sight problem caused by the imbalanced diet and eye overuse of modern people, improves nyctalopia and maintains eye and skin health by adding dandelions, chrysanthemums, Lycium barbarum, carrots, lemons, hawthorns, blueberries, mints, honey and other fruits, vegetables and food rich in vitamin A and carotene.
Description
Technical field
The present invention relates to food processing field, be specifically related to a kind of beverage and preparation method of useful eyesight.
Background technology
Eyes are one of the most arduous organs of human body, and being likened to " window of soul " by people, is first of face, is the vitals of people, most important for the work of people, studying and living.Everybody wishes oneself to have two bright and have the eyes of god, and will protect the eyes of oneself, and the conditioning of ordinary meal is the very important thing of part.
Vitamin A maintains normal vision to protection eyes and plays an important role; the fruits and vegetables that present people are rich in vitamin A by food animal liver and some usually obtain vitamin A; along with the quickening of social life rhythm and the universal of computer; unbalanced and the excess eye-using of people's diet and do not focus on the picked-up of vitamin A, causes the shortage of body vitamin A.
And the A that is deficient in vitamin, can to causing the injury that eyes are very large, because vitamin A participates in light-absorbing chemical substance on retina directly---the formation of rhodopsin; If nutritional status of vitamin A is better in human body, then the synthesis of rhodopsin is just many, and the time of recovering vision under half-light is just shorter; Otherwise, nutritional status of vitamin A is poor, in blood, vitamin A content is not enough, then can cause rhodopsin dyssynthesis, just there will be people to the just unintelligible yctalopia phenomenon not seeing thing at night, time serious, also can cause yctalopia, and once replenishing vitamins A or Hu Luosu, this defect will be removed, and medically also treats yctalopia by taking in vitamin A; In addition, vitamin A is also the main nutrients maintaining human epithelia's eubolism, once VAD, just there will be scheroma and keratomalacia; Like this, from giving a kind of eyelid of people gauffer, eyeball is unglazed, little moisture loss is refreshing sensation in appearance, the importance of vitamin A as can be seen here.
Summary of the invention
(1) technical problem solved
For the deficiencies in the prior art, the invention provides a kind of beverage and preparation method of useful eyesight, improve human body for want of vitamin A and the visual problems caused.
(2) technical scheme
For realizing above object, the present invention is achieved by the following technical programs:
A beverage for useful eyesight, is made up of the pulp furnish of following weight percent: dandelion 40 ~ 50%, chrysanthemum 15 ~ 20%, matrimony vine 1 ~ 3%, carrot 10 ~ 12%, lemon 1 ~ 2%, hawthorn 3 ~ 5%, blueberry 10 ~ 15%, peppermint 2 ~ 5% and honey 3 ~ 7%.
Preferably, the beverage of described useful eyesight by the pulp furnish of following weight percent is:
Dandelion 40%, chrysanthemum 20%, matrimony vine 1%, carrot 12%, lemon 1%, hawthorn 3%, blueberry 15%, peppermint 4% and honey 4%.
Preferably, the beverage of described useful eyesight by the pulp furnish of following weight percent is:
Dandelion 50%, chrysanthemum 15%, matrimony vine 3%, carrot 10%, lemon 2%, hawthorn 5%, blueberry 10%, peppermint 2% and honey 3%.
A preparation method for the beverage of useful eyesight, is characterized in that, comprises the following steps:
Described dandelion, chrysanthemum, matrimony vine, carrot, lemon, hawthorn, blueberry and peppermint are cleaned up;
Described lemon is removed seed;
Described clean dandelion, chrysanthemum, matrimony vine, hawthorn and peppermint are put into saucepan, adds water, be heated to 100 DEG C, continue heating 4 ~ 5min, be cooled to 50 ~ 60 DEG C, cross leaching supernatant, repeat above-mentioned steps 1 ~ 2 time;
Described clean carrot, lemon, blueberry are put into beater crushing and beating, filters after leaving standstill 20 ~ 30, obtain filtrate;
By described supernatant and filtrate mixing, add honey, stir evenly, obtain mixed solution;
Sterilizing is carried out to mixed solution described above;
Vacuum packaging is carried out in mixing after described sterilizing and solution.
Preferably, described step: described clean carrot, lemon, blueberry are put into beater crushing and beating, filters after leaving standstill 20 ~ 30, obtains filtrate; The color stabilizer preventing oxidizing brown stain is added when described step crushing and beating.
6 is preferred, and described vacuum-packed vacuum is 40 ~ 50KPa, and temperature is 30 ~ 50 DEG C.
(3) beneficial effect
The invention provides a kind of beverage and preparation method of useful eyesight, by interpolation dandelion, chrysanthemum, matrimony vine, carrot, lemon, hawthorn, blueberry, peppermint and honey, these are rich in fruits and vegetables and the food of vitamin A and carrotene, alleviate modern people and cause visual problems because of the unbalanced and excess eye-using of diet, improve yctalopia and maintain eyes and skin health.
Detailed description of the invention
For making the object of the embodiment of the present invention, technical scheme and advantage clearly, be clearly and completely described to the technical scheme in the embodiment of the present invention below, obviously, described embodiment is the present invention's part embodiment, instead of whole embodiments.Based on the embodiment in the present invention, those of ordinary skill in the art, not making the every other embodiment obtained under creative work prerequisite, belong to the scope of protection of the invention.
Embodiment 1:
The embodiment of the present invention provides a kind of beverage of useful eyesight, and pulp furnish is:
Dandelion 40%, chrysanthemum 20%, matrimony vine 1%, carrot 12%, lemon 1%, hawthorn 3%, blueberry 15%, peppermint 4% and honey 4%.
A preparation method for the beverage of useful eyesight, comprises the following steps:
Described dandelion, chrysanthemum, matrimony vine, carrot, lemon, hawthorn, blueberry and peppermint are cleaned up;
Described lemon is removed seed;
Described clean dandelion, chrysanthemum, matrimony vine, hawthorn and peppermint are put into saucepan, adds water, be heated to 100 DEG C, continue heating 4 ~ 5min, be cooled to 50 ~ 60 DEG C, cross leaching supernatant, repeat above-mentioned steps 1 ~ 2 time;
Described clean carrot, lemon, blueberry are put into beater crushing and beating, adds the color stabilizer preventing oxidizing brown stain, filter after leaving standstill 20 ~ 30, obtain filtrate;
By described supernatant and filtrate mixing, add honey, stir evenly, obtain mixed solution;
Mixed solution described above is carried out disinfection;
Be 40 ~ 50KPa by the mixing after described sterilization and solution in vacuum, temperature is carry out vacuum packaging under the environment of 30 ~ 50 DEG C.
Embodiment 2:
The embodiment of the present invention provides a kind of beverage of useful eyesight, and pulp furnish is:
Dandelion 50%, chrysanthemum 15%, matrimony vine 3%, carrot 10%, lemon 2%, hawthorn 5%, blueberry 10%, peppermint 2% and honey 3%.
A preparation method for the beverage of useful eyesight, comprises the following steps:
Described dandelion, chrysanthemum, matrimony vine, carrot, lemon, hawthorn, blueberry and peppermint are cleaned up;
Described lemon is removed seed;
Described clean dandelion, chrysanthemum, matrimony vine, hawthorn and peppermint are put into saucepan, adds water, be heated to 100 DEG C, continue heating 4 ~ 5min, be cooled to 50 ~ 60 DEG C, cross leaching supernatant, repeat above-mentioned steps 1 ~ 2 time;
Described clean carrot, lemon, blueberry are put into beater crushing and beating, adds the color stabilizer preventing oxidizing brown stain, filter after leaving standstill 20 ~ 30, obtain filtrate;
By described supernatant and filtrate mixing, add honey, stir evenly, obtain mixed solution;
Mixed solution described above is carried out disinfection;
Be 40 ~ 50KPa by the mixing after described sterilization and solution in vacuum, temperature is carry out vacuum packaging under the environment of 30 ~ 0 DEG C.
To sum up, the embodiment of the present invention 1 and the embodiment of the present invention 2 have following beneficial effect:
Embodiments provide a kind of beverage and preparation method of useful eyesight, by interpolation dandelion, chrysanthemum, matrimony vine, carrot, lemon, hawthorn, blueberry, peppermint and honey, these are rich in fruits and vegetables and the food of vitamin A and carrotene, alleviate modern people and cause visual problems because of the unbalanced and excess eye-using of diet, improve yctalopia and maintain eyes and skin health.
It should be noted that, in this article, term " comprises ", " comprising " or its any other variant are intended to contain comprising of nonexcludability, thus make to comprise the process of a series of key element, method, article or equipment and not only comprise those key elements, but also comprise other key elements clearly do not listed, or also comprise by the intrinsic key element of this process, method, article or equipment.When not more restrictions, the key element limited by statement " comprising ... ", and be not precluded within process, method, article or the equipment comprising described key element and also there is other identical element.
Above embodiment only in order to technical scheme of the present invention to be described, is not intended to limit; Although with reference to previous embodiment to invention has been detailed description, those of ordinary skill in the art is to be understood that: it still can be modified to the technical scheme described in foregoing embodiments, or carries out equivalent replacement to wherein portion of techniques feature; And these amendments or replacement, do not make the essence of appropriate technical solution depart from the spirit and scope of various embodiments of the present invention technical scheme.
Claims (6)
1. the beverage of a useful eyesight, it is characterized in that, be made up of the pulp furnish of following weight percent: dandelion 40 ~ 50%, chrysanthemum 15 ~ 20%, matrimony vine 1 ~ 3%, carrot 10 ~ 12%, lemon 1 ~ 2%, hawthorn 3 ~ 5%, blueberry 10 ~ 15%, peppermint 2 ~ 5% and honey 3 ~ 7%.
2. the beverage of useful eyesight as claimed in claim 1, is characterized in that, the beverage of described useful eyesight by the pulp furnish of following weight percent is:
Dandelion 40%, chrysanthemum 20%, matrimony vine 1%, carrot 12%, lemon 1%, hawthorn 3%, blueberry 15%, peppermint 4% and honey 4%.
3. the beverage of useful eyesight as claimed in claim 1, is characterized in that, the beverage of described useful eyesight by the pulp furnish of following weight percent is:
Dandelion 50%, chrysanthemum 15%, matrimony vine 3%, carrot 10%, lemon 2%, hawthorn 5%, blueberry 10%, peppermint 2% and honey 3%.
4., according to the preparation method of the beverage of the arbitrary described useful eyesight of claim 1-3, it is characterized in that, comprise the following steps:
Described dandelion, chrysanthemum, matrimony vine, carrot, lemon, hawthorn, blueberry and peppermint are cleaned up;
Described lemon is removed seed;
Described clean dandelion, chrysanthemum, matrimony vine, hawthorn and peppermint are put into saucepan, adds water, be heated to 100 DEG C, continue heating 4 ~ 5min, be cooled to 50 ~ 60 DEG C, cross leaching supernatant, repeat above-mentioned steps 1 ~ 2 time;
Described clean carrot, lemon, blueberry are put into beater crushing and beating, filters after leaving standstill 20 ~ 30, obtain filtrate;
By described supernatant and filtrate mixing, add honey, stir evenly, obtain mixed solution;
Sterilizing is carried out to mixed solution described above;
Vacuum packaging is carried out in mixing after described sterilizing and solution.
5. the preparation method of the beverage of useful eyesight as claimed in claim 4, is characterized in that, described step: described clean carrot, lemon, blueberry are put into beater crushing and beating, filters, obtain filtrate after leaving standstill 20 ~ 30; The color stabilizer preventing oxidizing brown stain is added when described step crushing and beating.
6. the preparation method of the beverage of useful eyesight as claimed in claim 4, is characterized in that, described vacuum-packed vacuum is 40 ~ 50KPa, and temperature is 30 ~ 50 DEG C.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510250982.4A CN104839716A (en) | 2015-05-15 | 2015-05-15 | Beverage beneficial to eye sight and preparation method |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510250982.4A CN104839716A (en) | 2015-05-15 | 2015-05-15 | Beverage beneficial to eye sight and preparation method |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104839716A true CN104839716A (en) | 2015-08-19 |
Family
ID=53840011
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510250982.4A Withdrawn CN104839716A (en) | 2015-05-15 | 2015-05-15 | Beverage beneficial to eye sight and preparation method |
Country Status (1)
| Country | Link |
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| CN (1) | CN104839716A (en) |
Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105533362A (en) * | 2015-12-10 | 2016-05-04 | 梁丁 | Dry and rough eye relieving drink |
| CN105559066A (en) * | 2015-12-28 | 2016-05-11 | 青岛自然珍萃生物科技有限公司 | Chewable tablet containing lutein ester, zeaxanthin, blueberries and Chinese wolfberry fruits and preparation method thereof |
| CN105919070A (en) * | 2016-04-20 | 2016-09-07 | 毕宏生 | Visual fatigue relieving functional food |
| CN106107272A (en) * | 2016-06-29 | 2016-11-16 | 明光市晶鑫饮料食品有限公司 | A kind of Chinese medicine blueberry juice drink |
| CN106901115A (en) * | 2017-03-22 | 2017-06-30 | 张红霞 | A kind of hawthorn blueberry juice beverage and preparation method thereof |
| CN109105613A (en) * | 2018-08-20 | 2019-01-01 | 广州初品信息科技有限公司 | A kind of formula and preparation method thereof of blueberry cream |
| CN109619328A (en) * | 2018-10-25 | 2019-04-16 | 上海兰明食品科技有限公司 | A kind of protection eyesight alleviates visual fatigue drinks |
-
2015
- 2015-05-15 CN CN201510250982.4A patent/CN104839716A/en not_active Withdrawn
Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105533362A (en) * | 2015-12-10 | 2016-05-04 | 梁丁 | Dry and rough eye relieving drink |
| CN105559066A (en) * | 2015-12-28 | 2016-05-11 | 青岛自然珍萃生物科技有限公司 | Chewable tablet containing lutein ester, zeaxanthin, blueberries and Chinese wolfberry fruits and preparation method thereof |
| CN105919070A (en) * | 2016-04-20 | 2016-09-07 | 毕宏生 | Visual fatigue relieving functional food |
| CN106107272A (en) * | 2016-06-29 | 2016-11-16 | 明光市晶鑫饮料食品有限公司 | A kind of Chinese medicine blueberry juice drink |
| CN106901115A (en) * | 2017-03-22 | 2017-06-30 | 张红霞 | A kind of hawthorn blueberry juice beverage and preparation method thereof |
| CN109105613A (en) * | 2018-08-20 | 2019-01-01 | 广州初品信息科技有限公司 | A kind of formula and preparation method thereof of blueberry cream |
| CN109619328A (en) * | 2018-10-25 | 2019-04-16 | 上海兰明食品科技有限公司 | A kind of protection eyesight alleviates visual fatigue drinks |
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| Date | Code | Title | Description |
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| C06 | Publication | ||
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Application publication date: 20150819 |
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| WW01 | Invention patent application withdrawn after publication |