CN104800877A - Preparation method of jasmine flower and bamboo leaf perfume - Google Patents
Preparation method of jasmine flower and bamboo leaf perfume Download PDFInfo
- Publication number
- CN104800877A CN104800877A CN201510143346.1A CN201510143346A CN104800877A CN 104800877 A CN104800877 A CN 104800877A CN 201510143346 A CN201510143346 A CN 201510143346A CN 104800877 A CN104800877 A CN 104800877A
- Authority
- CN
- China
- Prior art keywords
- perfume
- flos jasmini
- jasmini sambac
- folium bambusae
- flower
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Fats And Perfumes (AREA)
- Cosmetics (AREA)
Abstract
The invention discloses a preparation method of jasmine flower and bamboo leaf perfume. Fresh jasmine flowers are maintained to be in tiger claw shapes and placed in a refrigeration type fragrance absorbing device for fragrance extraction, a refrigeration fluid after fragrance extraction is mixed with juice boiled from fresh bamboo leaves in parts by weight, and the jasmine flower and bamboo leaf perfume is prepared. The jasmine flower and bamboo leaf perfume prepared with the method has the characteristics that the perfume has the natural fragrance of the jasmine flowers and faint scent of the bamboo leaves, the fragrance retention time is long and the like, and the perfume is applicable to cars, hotels, bedrooms, high-level offices, skin beautifying and the like.
Description
Technical field
The present invention relates to a kind of preparation method of Flos Jasmini Sambac Folium Bambusae perfume, be mixed with by weight by the freezing jasmin gas-liquid collected and Folium Bambusae leaf infusion juice and form, be that a kind of flower that has of health is swung fragrant perfume, be adapted at that car, hotel, bedroom, senior office etc. are local to be used.
Background technology
Flos Jasmini Sambac, another name: jasmine, Latin literary fame:
jasminum sambac (L.) Ait, the upright or climbing shrub of Oleaceae, gelsemium, up to 3 meters.Sprig is cylindrical or slightly flatten shape, hollow sometimes, dredges by pubescence.Leaf to life, Dan Ye, blade papery, circular, oval, ovum shape is oval or obovate, two terminal circle or blunt, base portion is micro-heart sometimes, slightly recessed or recessed above, below protruding, thready pulse at two sides Chang Mingxian, microprotrusion, except below between arteries and veins axil except normal tool tuft, all the other are without hair; Sliver Long Circle is to subcircular, and tip is round or blunt.Fruit is spherical, in atropurpureus.The florescence 5-8 month, the fruit phase 7-9 month.The Hua Jixiang of jasmine is famous scented tea raw material and important flavor of raw material; Flower, leaf is medicinal controls conjunctival congestion and swelling pain, and has the effect of relieving cough and resolving phlegm.
Flos Jasmini Sambac originates in India, and existing extensively planting is planted in subtropical zone.Mainly be distributed in China, Iran, Egypt, Turkey, Morocco, Algeria, Tunisia, and the Mediterranean country such as Spain, France, Italy, Southeast Asian countries all has cultivation.The Flos Jasmini Sambac base of Largest In China is positioned at Heng County, Nanning, and whole county cultivated area reaches 100,000 mu, flower-grower 330,000 people, and produce flower 80,000 tons per year, jasmine flower production accounts for national total output more than 80%, accounts for world's total amount more than 60%.This county plantation Flos Jasmini Sambac is with a long history, has six or seven one-hundred-year histories according to legend, and the Heng County Flos Jasmini Sambac florescence early, the florescence is long, alabastrum is large, output is high, quality is good, thick flavor and famous.The State Administration of Forestry, Chinese flower association called after " township of Chinese jasmine ", State General Administration for Quality Supervision's approval implements geography symbol product protection to Heng County Flos Jasmini Sambac.Flos Jasmini Sambac industry in Heng County is mainly based on flower scenting tea, and also have the producer of a small amount of several production Flos Jasmini Sambac extractum and absolute oil, the industrial structure is comparatively simple.
The pistil of the jasmine flower picked also has vitality, Flos Jasmini Sambac after plucking daytime, evening is after growing flower, still constantly tell perfume (or spice), tell in fragrant process in whole evening, occur telling fragrant peak period for four to five times, the flower pistil picked is told in fragrant process and is given off a strong fragrance, natural pure and beautiful, the fragrance of a flower is absorbed by a kind of adsorbent equipment with polymeric sorbent, saturated enfleurage after adsorbent be all generally use supercritical carbon dioxide extraction jasmine fresh idea Oleum sesami again.
Jasmin quintessence oil: Flos Jasmini Sambac delicate fragrance overflows, can extract Jasmin oil, and be the raw material manufacturing essence, the personal value of Jasmin oil is very high, is equivalent to the price of gold.Flos Jasmini Sambac also can smoke tea making leaf, or steams taking juice, can replace Liquor Flos Rosae Distillata, is located in the ground such as the Suzhou in the south of the River, Nanjing, Hangzhou, Jinhua and all produces as smoked tea flavour for a long time.In all " fragrance of a flower " the inside, Flos Jasmini Sambac is most important beyond doubt---and almost do not comprise Flos Jasmini Sambac fragrance in neither one daily essence, each bottle of perfume, each block fancy soap, each box cosmetics can smell the fragrance smelling Flos Jasmini Sambac.Moreover, Flos Jasmini Sambac fragrance involutory one-tenth perfume industry also has a huge contribution: hundreds of fragrance of a flower spice be find from the fragrance component of Flos Jasmini Sambac or chemist to imitate the fragrance of Flos Jasmini Sambac produced---the fragrance of Flos Jasmini Sambac be in the fragrance of a flower " rich and varied ", wherein include the animal perfume, QINGXIANG, medicated incense, fruital etc. of " just right ".Much valuable new spice all finds the earliest inside Flos Jasmini Sambac oil.What Flos Jasmini Sambac had " Flos Caryophylli " " little Hua " divides, and " Flos Caryophylli " is more much smaller than " little Hua ".Due to the needs of perfumery, Spanish jasmin is also planted in some area, and starts to extract Jasminum grandiflorum concrete and jasminum grandiflorum absolute sale.Production with other flower extractum is the same, Flos Jasmini Sambac extractum also with one or several organic solvent soaking extraction jasmine flowers fragrance component after boil off solvent again and obtain.The extractum fragrance obtained by carbon dioxide supercritical extraction method is more outstanding, also closer to the fragrance of natural fresh flower, and now suitability for industrialized production.Jasminun sambae aif can be extracted again from Flos Jasmini Sambac extractum with pure ethanol, be more suitable for the preparation needs of daily essence because the waxiness inside Flos Jasmini Sambac extractum is insoluble to ethanol, can affect essence in a lot of fields in application.
About Flos Jasmini Sambac perfume, document is also had to describe the preparation method of some this respects, as:
Chinese patent: " a kind of Flos Jasmini Sambac perfume ", application number: the CN201410064978.4 applying date: 2014.02.26 open (bulletin) number: CN103876994A open (bulletin) day: 2014.06.25 applies for (patent right) people: beam opens and flies classification number: A61K8/98 (2006.01) I; A61K8/97 (2006.01) I; A61Q13/00 (2006.01) I, summary: disclose a kind of Flos Jasmini Sambac perfume, comprise the composition of following weight portion: Flos Jasmini Sambac quintessence oil 8-12 part; Moschus 0.5-1.5 part; Dehydrated alcohol 20-30 part; Eucalyptus oil 1-2 part; Tea polyphenols 2-3 part; Citric acid 0.3-0.8 part; Certain herbaceous plants with big flowers aldehyde 3-5 part; Cis-jasmone 5-8 part; Deionized water 40-50 part.The invention has the beneficial effects as follows: the perfume of Flos Jasmini Sambac taste, fragrant odour, the persistent period is long, does not add essence, and life-time service is safe from harm to human body, and formula is simple, scientific and reasonable, meets the demand of the personage that likes to be beautiful.
Chinese patent: " a kind of perfume and preparation method thereof ", application number: the CN201410022157.4 applying date: 2014.01.17 open (bulletin) number: CN103720624A open (bulletin) day: 2014.04.16
Application (patent right) people: Lu Zhi literary composition classification number: A61K8/97 (2006.01) I; A61K8/34 (2006.01) I; A61K8/73 (2006.01) I; A61K8/36 (2006.01) I; A61Q13/00 (2006.01) I; A61P31/04 (2006.01) I, summary: provide a kind of perfume and preparation method thereof, described invention, it is characterized in that, be made up of the raw material of following components by weight percent: Flos Jasmini Sambac 5-10, Colophonium 5-10, Fructus Citri Sarcodactylis 2-5, Flos Caryophylli 3-5, Rhizoma Zingiberis Recens 3-5, full gear ethanol 60-70, propylene glycol 5-8, methylcellulose 6-12, acrylic acid 4-10, sodium chloride 5-10, sodium hydroxide 5-8, antioxidant 0.1-0.3.Method provided by the invention is simple and clear, workable, the perfume aromatic flavor prepared, and the fragrance assailed one's nostrils, has bactericidal effect, and the persistent period of fragrance is long, to consumer with the enjoyment of U.S..
Chinese patent: " a kind of Flos Jasmini Sambac violet perfume ", application number: the CN201110395793.8 applying date: 2011.12.04 open (bulletin) number: CN102415958A open (bulletin) day: 2012.04.18, application (patent right) people: Zhong Qian network technology company limited of Shantou City classification number: A61K8/92 (2006.01) I; A61Q13/00 (2006.01) I, summary: provide a kind of Flos Jasmini Sambac violet perfume, described perfume is made up of following component and weight portion: violet absolute 15; Jasminun sambae aif 5; Benzyl acetate 8.8; Rose oil 0.1; Cassie absolute 0.5; Zibethum absolute oil 0.2; Oleum Santali albi 0.5; Geraniol 0.5; Hydroxycitronellal 1.5; Ethanol 100; Described perfume is obtained by following steps: by other components mixing except ethanol, mutually mix, then add ethanol, stir evenly rear standing separation, filtration, carry out 3 months low temperature thermal afterwards.The object of the invention is to, a kind of jasmine-violet perfume is provided, allocated formed by violet flower absolute, rose oil, Zibethum absolute oil, Flos Jasmini Sambac wet goods, strange fragrant incomparable, refreshing.
The Flos Jasmini Sambac perfume of above document introduction is all prepared from the direct compatibility of essence and flavoring agent, essence and flavoring agent composition is all chemosynthesis, although be unlikely to form harmful particulate matter, but it is equally containing the harmful substance such as ethanol, essence, therefore will when people be involuntary, enter into air, be rapidly absorbed by a human.Chemically angle is seen, the complicated component of perfume, and mostly containing volatile material, abuse then easily produces some chemical reactions being difficult to expect.It can produce ill effect to the respiratory tract of people, skin, and also can't neglect the side effect that nervous system produces, minority also can damage hemopoietic system, stimulates child to breathe mucosa.The perfume of synthetic, odor type is delicate fragrance, and giving off a strong fragrance is all different with the natural fragrance of a flower.
Bamboo is the green plant of a kind of common length, occupies critical role in the heart Chinese people, this is because bamboo is evergreen all the year round, attitude is graceful, and rhythm interest is abundant; Bamboo grows is fast, strong adaptability, and tool has been widely used again simultaneously.Tall and straight beautiful, graceful colourful, the strange different expressions of form thousand of Folium Bambusae of bamboo stalk; Folium Bambusae has faint scent, takes orally to have to quench one's thirst to relieve summer heat, and effect of removing toxic substances diuresis, external can be improved looks.Folium Bambusae includes saponin, sugar and vitamin A, C, has effect of heat clearing away, antiinflammatory, diuresis relieving constipation.Folium Bambusae delicate fragrance is good to eat, its light yellow complexion pale green, and its soup is sparkling and crystal-clear bright, has promoting the production of body fluid to quench thirst, heat reliving and toxin-eliminating, the effect of reducing phlegm.Folium Bambusae includes saponin, sugar and vitamin A, C, and Compendium of Material Medica claims: bitter in the mouth is cold, nontoxic.Its effect has: treatment obstruction and rejection all infirmity knots, urinary obstruction, go out thorn, son fallen by certainly swollen, improving eyesight removing nebula, broken tire, under close blood.Support kidney qi, only cholera, long hair inverse by bladder heresy.Main five woodss, menstruation are obstructed, the evacuation of pus of removing blood stasis block, hemorrhoid complicated by anal fistula and rush down blood, eyes swells and ache and toxic swelling, controls acute eczema and married woman's erosion of vulva.But at present there are no the report making perfume with Folium Bambusae.
Summary of the invention
In order to solve the deficiencies in the prior art, the invention provides a kind of preparation method of Flos Jasmini Sambac Folium Bambusae perfume, with fresh Flos Jasmini Sambac after growing flower into Unguis Tigris shape, be put into frozen type to enfleurage device Titian, Titian freezing liquid out forms with being mixed with by weight with fresh Folium Bambusae infusion leaf juice out, it is slowly homogeneous that it releases perfume (or spice), has no adverse effects to human body, can extensive use in daily life.
Technical scheme of the present invention is:
A kind of preparation method of Flos Jasmini Sambac Folium Bambusae perfume, adopt fresh Flos Jasmini Sambac after growing flower into Unguis Tigris shape, be put into frozen type to enfleurage device Titian, Titian freezing liquid out mixes by proportioning with fresh Folium Bambusae infusion leaf juice out, namely becomes a kind of Flos Jasmini Sambac water of pure natural;
Concrete steps are as follows:
(1), after the purchase of jasmine flower is returned, at the indoor flower-growing 1 ~ 2 hour of 28 ~ 38 DEG C, Unguis Tigris shape is grown flower into, then being put into airtight frozen type enfleurages on the flower stand of device, open fridge and be chilled to subzero 20 ~ 50 DEG C, then open air exhauster and enfleurage, obtain freezing liquid a;
(2) after fresh Folium Bambusae wash clean, add the water of 4 ~ 8 times of weight, to be put in pot infusion 1 ~ 3 hour, steam connection during infusion to be enfleuraged device condensation to frozen type, obtains freezing liquid b, and the infusion juice in pot is after cooling, obtain extracting solution c, be placed in 4 DEG C of environment for subsequent use;
(3) get 10 ~ 20 parts of freezing liquid a and 20-30 freezing liquid b and 50 ~ 70 parts of extracting solution c Homogeneous phase mixing by weight and obtain solution to be filtered, pack after filter progress, namely obtain Flos Jasmini Sambac water finished product.
Described frozen type is enfleuraged device, can be divided into one to several grades classification freezing modes.Comprise and adopt fragrant room and fridge, adopt fragrant room to be connected by pipeline with the top of fridge, pipeline is provided with air exhauster, adopts fragrant room and is connected by return duct with bottom ice maker, adopt fragrant indoor and be provided with bamboo sieve flower stand, fridge inwall is provided with heat-insulation layer, is provided with cooling cylinder in fridge, is provided with condensing tube in cooling cylinder, one end of condensing tube is connected with pipeline, the other end is connected with condensate pans, and the top of condensing tube and the top of cooling cylinder are equipped with steam vent, adopts fragrant indoor and is added with coconut shell adsorbent.This frozen type is enfleuraged device, and the flavouring essence quality obtaining Flos Jasmini Sambac is high, and cost is low, improves profit 30% than traditional method, solves traditional Jasmine tea course of processing labor intensity large, and distributing cotton quantity is large, the problems such as energy consumption is large.
The extracting method of described fresh Folium Bambusae infusion leaf juice, with the alcohol solution dipping Folium Bambusae 2-4 hour of 30 ~ 50 DEG C, can obtain extracting solution c, and a and c merging obtains Flos Jasmini Sambac Folium Bambusae perfume.
Described filter progress, adopts plate and frame type filter-press, makes filter aid with magnesium carbonate, addition is the 0.2-0.4% of solution weight percentage ratio to be filtered, first mix solution to be filtered with magnesium carbonate, after Homogeneous phase mixing, inhale people's pressure filter, reach after definition requirement until filter liquor and carry out filter pressing.
Described fresh Folium Bambusae, can add the leaves of plants that Folium Citri Limoniae, Folium mangiferae, eucalyptus leaves or Rhizoma et radix valerianae class have fragrance taste, proportioning can go out the fragrance water of different flavor by different leaves of plants juice.
Described filter progress, adopts plate and frame type filter-press, makes filter aid with magnesium carbonate, addition is the 0.2-0.4% of solution weight percentage ratio to be filtered, first mix solution to be filtered with magnesium carbonate, after Homogeneous phase mixing, inhale people's pressure filter, reach after definition requirement until filter liquor and carry out filter pressing.
Perfume filter pressing out time temperature be no more than 5 DEG C, perfume can not be muddy; Dress must check water quality definition before filling with, and checks, must not fill with too high or too low to bottle sanitation degree.
Outstanding substantive distinguishing features of the present invention and significant progress are:
1, the product that is prepared from of the preparation method of Flos Jasmini Sambac Folium Bambusae perfume of the present invention, can eliminate the abnormal flavour in air, stink etc. and reach the effect purified air, fundamentally improve air quality, can not cause environmental pollution during use;
2, the Flos Jasmini Sambac water that is prepared from of the preparation method of Flos Jasmini Sambac Folium Bambusae perfume of the present invention, with fresh Flos Jasmini Sambac after growing flower into Unguis Tigris shape, be put into frozen type to enfleurage device Titian, Titian freezing liquid out forms with being mixed with by proportioning with fresh Folium Bambusae infusion leaf juice out, and be a kind of fragrance of pure natural, fragrance slowly releases perfume (or spice), long-drawn-out fragrant lasting, to human body without harm, and there is the effect of refreshing oneself, be adapted at the local use such as car, hotel, bedroom, senior office;
3, the preparation method of Flos Jasmini Sambac Folium Bambusae perfume of the present invention, its frozen type is enfleuraged device, one to several grades classification freezing modes can be divided into, the flavouring essence quality obtaining Flos Jasmini Sambac is high, cost is low, improves profit 30%, solve traditional Jasmine tea course of processing labor intensity large than traditional method, distributing cotton quantity is large, the problems such as energy consumption is large;
4, Folium Bambusae has faint scent, takes orally to have to quench one's thirst to relieve summer heat, and effect of removing toxic substances diuresis, external can be improved looks.Folium Bambusae includes saponin, sugar and vitamin A, C, has effect of heat clearing away, antiinflammatory, diuresis relieving constipation.Folium Bambusae delicate fragrance is good to eat, its light yellow complexion pale green, and its soup is sparkling and crystal-clear bright, has promoting the production of body fluid to quench thirst, heat reliving and toxin-eliminating, the effect of reducing phlegm.Folium Bambusae includes saponin, sugar and vitamin A, C, and Compendium of Material Medica claims: bitter in the mouth is cold, nontoxic.Its effect has: treatment obstruction and rejection all infirmity knots, urinary obstruction, go out thorn, son fallen by certainly swollen, improving eyesight removing nebula, broken tire, under close blood.Support kidney qi, only cholera, long hair inverse by bladder heresy.Main five woodss, menstruation are obstructed, the evacuation of pus of removing blood stasis block, hemorrhoid complicated by anal fistula and rush down blood, eyes swells and ache and toxic swelling, controls acute eczema and married woman's erosion of vulva.But at present there are no the report making perfume with Folium Bambusae.
5, the preparation method of Flos Jasmini Sambac Folium Bambusae perfume of the present invention, can add the leaves of plants that Folium Citri Limoniae, Folium mangiferae, eucalyptus leaves or Rhizoma et radix valerianae class have fragrance taste, proportioning can go out the fragrance water of different flavor by different leaves of plants juice.
accompanying drawing illustrates:
Fig. 1 is process chart of the present invention.
Detailed description of the invention
Embodiment 1:
A kind of preparation method of Flos Jasmini Sambac Folium Bambusae perfume, adopt fresh Flos Jasmini Sambac after growing flower into Unguis Tigris shape, be put into frozen type to enfleurage device Titian, Titian freezing liquid out mixes by proportioning with fresh Folium Bambusae infusion leaf juice out, namely becomes a kind of Flos Jasmini Sambac Folium Bambusae perfume of pure natural;
Concrete steps are as follows:
(1), after the purchase of jasmine flower is returned, at the indoor flower-growing 1 ~ 2 hour of 28 ~ 38 DEG C, Unguis Tigris shape is grown flower into, then being put into airtight frozen type enfleurages on the flower stand of device, open fridge and be chilled to subzero 20 ~ 50 DEG C, then open air exhauster and enfleurage, obtain freezing liquid a;
(2) after fresh Folium Bambusae wash clean, add the water of 4 ~ 8 times of weight, to be put in pot infusion 1 ~ 3 hour, steam connection during infusion to be enfleuraged device condensation to frozen type, obtains freezing liquid b, and the infusion juice in pot is after cooling, obtain extracting solution c, be placed in 4 DEG C of environment for subsequent use;
(3) get 10 parts of freezing liquid a and 20 freezing liquid b and 50 part extracting solution c Homogeneous phase mixing by weight and obtain solution to be filtered, pack after filter progress, namely obtain Flos Jasmini Sambac water finished product.
Described frozen type is enfleuraged device, can be divided into one to several grades classification freezing modes.Comprise and adopt fragrant room and fridge, adopt fragrant room to be connected by pipeline with the top of fridge, pipeline is provided with air exhauster, adopts fragrant room and is connected by return duct with bottom ice maker, adopt fragrant indoor and be provided with bamboo sieve flower stand, fridge inwall is provided with heat-insulation layer, is provided with cooling cylinder in fridge, is provided with condensing tube in cooling cylinder, one end of condensing tube is connected with pipeline, the other end is connected with condensate pans, and the top of condensing tube and the top of cooling cylinder are equipped with steam vent, adopts fragrant indoor and is added with coconut shell adsorbent.
Described perfume, can add Folium Citri Limoniae, Folium mangiferae proportioning can go out the fragrance water of different flavor by different leaves of plants juice.
Described filter progress, adopts plate and frame type filter-press, makes filter aid with magnesium carbonate, addition is the 0.2-0.4% of solution weight percentage ratio to be filtered, first mix solution to be filtered with magnesium carbonate, after Homogeneous phase mixing, inhale people's pressure filter, reach after definition requirement until filter liquor and carry out filter pressing.
Perfume filter pressing out time temperature be no more than 5 DEG C, perfume can not be muddy; Dress must check water quality definition before filling with, and checks, must not fill with too high or too low to bottle sanitation degree.
Embodiment 2
A kind of preparation method of Flos Jasmini Sambac Folium Bambusae perfume, adopt fresh Flos Jasmini Sambac after growing flower into Unguis Tigris shape, be put into frozen type to enfleurage device Titian, Titian freezing liquid out mixes by proportioning with fresh Folium Bambusae infusion leaf juice out, namely becomes a kind of Flos Jasmini Sambac Folium Bambusae perfume of pure natural;
Concrete steps are as follows:
(1), after the purchase of jasmine flower is returned, at the indoor flower-growing 1 ~ 2 hour of 28 ~ 38 DEG C, Unguis Tigris shape is grown flower into, then being put into airtight frozen type enfleurages on the flower stand of device, open fridge and be chilled to subzero 20 ~ 50 DEG C, then open air exhauster and enfleurage, obtain freezing liquid a;
(2) extracting method of fresh Folium Bambusae infusion leaf juice, with the alcohol solution dipping Folium Bambusae 2-4 hour of 30 ~ 50 DEG C, obtains extracting solution c;
(3) get 20 parts of freezing liquid a by weight and 60 extracting solution c Homogeneous phase mixing obtain solution to be filtered, pack after filter progress, namely obtain Flos Jasmini Sambac Folium Bambusae perfume finished product.
Described frozen type is enfleuraged device, can be divided into one to several grades classification freezing modes.Comprise and adopt fragrant room and fridge, adopt fragrant room to be connected by pipeline with the top of fridge, pipeline is provided with air exhauster, adopts fragrant room and is connected by return duct with bottom ice maker, adopt fragrant indoor and be provided with bamboo sieve flower stand, fridge inwall is provided with heat-insulation layer, is provided with cooling cylinder in fridge, is provided with condensing tube in cooling cylinder, one end of condensing tube is connected with pipeline, the other end is connected with condensate pans, and the top of condensing tube and the top of cooling cylinder are equipped with steam vent, adopts fragrant indoor and is added with coconut shell adsorbent.
Described fresh Folium Bambusae, can add the leaves of plants that Folium Citri Limoniae, Folium mangiferae, eucalyptus leaves or Rhizoma et radix valerianae class have fragrance taste, proportioning can go out the fragrance water of different flavor by different leaves of plants juice.
Described filter progress, adopts plate and frame type filter-press, makes filter aid with magnesium carbonate, addition is the 0.2-0.4% of solution weight percentage ratio to be filtered, first mix solution to be filtered with magnesium carbonate, after Homogeneous phase mixing, inhale people's pressure filter, reach after definition requirement until filter liquor and carry out filter pressing.
Perfume filter pressing out time temperature be no more than 5 DEG C, perfume can not be muddy; Dress must check water quality definition before filling with, and checks, must not fill with too high or too low to bottle sanitation degree.
Embodiment 3
A kind of preparation method of Flos Jasmini Sambac Folium Bambusae perfume, adopt fresh Flos Jasmini Sambac after growing flower into Unguis Tigris shape, be put into frozen type to enfleurage device Titian, Titian freezing liquid out mixes by proportioning with fresh Folium Bambusae infusion leaf juice out, namely becomes a kind of Flos Jasmini Sambac Folium Bambusae perfume of pure natural;
Concrete steps are as follows:
(1), after the purchase of jasmine flower is returned, at the indoor flower-growing 1 ~ 2 hour of 28 ~ 38 DEG C, Unguis Tigris shape is grown flower into, then being put into airtight frozen type enfleurages on the flower stand of device, open fridge and be chilled to subzero 20 ~ 50 DEG C, then open air exhauster and enfleurage, obtain freezing liquid a;
(2) after fresh Folium Bambusae wash clean, add the water of 4 ~ 8 times of weight, to be put in pot infusion 1 ~ 3 hour, steam connection during infusion to be enfleuraged device condensation to frozen type, obtains freezing liquid b, and the infusion juice in pot is after cooling, obtain extracting solution c, be placed in 4 DEG C of environment for subsequent use;
(3) get 15 parts of freezing liquid a and 30 freezing liquid b and 70 part extracting solution c Homogeneous phase mixing by weight and obtain solution to be filtered, pack after filter progress, namely obtain Flos Jasmini Sambac Folium Bambusae perfume finished product.
Described frozen type is enfleuraged device, can be divided into one to several grades classification freezing modes.Comprise and adopt fragrant room and fridge, adopt fragrant room to be connected by pipeline with the top of fridge, pipeline is provided with air exhauster, adopts fragrant room and is connected by return duct with bottom ice maker, adopt fragrant indoor and be provided with bamboo sieve flower stand, fridge inwall is provided with heat-insulation layer, is provided with cooling cylinder in fridge, is provided with condensing tube in cooling cylinder, one end of condensing tube is connected with pipeline, the other end is connected with condensate pans, and the top of condensing tube and the top of cooling cylinder are equipped with steam vent, adopts fragrant indoor and is added with coconut shell adsorbent.
Described fresh Folium Bambusae, can add the leaves of plants that Folium Citri Limoniae, Folium mangiferae, eucalyptus leaves or Rhizoma et radix valerianae class have fragrance taste, proportioning can go out the fragrance water of different flavor by different leaves of plants juice.
Described filter progress, adopts plate and frame type filter-press, makes filter aid with magnesium carbonate, addition is the 0.2-0.4% of solution weight percentage ratio to be filtered, first mix solution to be filtered with magnesium carbonate, after Homogeneous phase mixing, inhale people's pressure filter, reach after definition requirement until filter liquor and carry out filter pressing.
Perfume filter pressing out time temperature be no more than 5 DEG C, perfume can not be muddy; Dress must check water quality definition before filling with, and checks, must not fill with too high or too low to bottle sanitation degree.
Claims (6)
1. the preparation method of a Flos Jasmini Sambac Folium Bambusae perfume, it is characterized in that, adopt fresh Flos Jasmini Sambac after growing flower into Unguis Tigris shape, be put into frozen type to enfleurage device Titian, Titian freezing liquid out mixes by weight with fresh Folium Bambusae infusion leaf juice out, namely becomes a kind of Flos Jasmini Sambac water of pure natural;
Concrete steps are as follows:
(1), after the purchase of jasmine flower is returned, at the indoor flower-growing 1 ~ 2 hour of 28 ~ 38 DEG C, Unguis Tigris shape is grown flower into, then being put into airtight frozen type enfleurages on the flower stand of device, open fridge and be chilled to subzero 20 ~ 50 DEG C, then open air exhauster and enfleurage, obtain freezing liquid a;
(2) after fresh Folium Bambusae wash clean, add the water of 4 ~ 8 times of weight, to be put in pot infusion 1 ~ 3 hour, steam connection during infusion to be enfleuraged device condensation to frozen type, obtains freezing liquid b, and the infusion juice in pot is after cooling, obtain extracting solution c, be placed in 4 DEG C of environment for subsequent use;
(3) get 10 ~ 20 parts of freezing liquid a and 20-30 freezing liquid b and 50 ~ 70 parts of extracting solution c Homogeneous phase mixing by weight and obtain solution to be filtered, pack after filter progress, namely obtain Flos Jasmini Sambac water finished product.
2. the preparation method of Flos Jasmini Sambac Folium Bambusae perfume according to claim 1, is characterized in that, described frozen type is enfleuraged device, can be divided into one to several grades classification freezing modes.
3. the preparation method of Flos Jasmini Sambac Folium Bambusae perfume according to claim 1, it is characterized in that, described fresh Folium Bambusae, also can add the leaves of plants that Folium Citri Limoniae, Folium mangiferae, eucalyptus leaves or Rhizoma et radix valerianae class have fragrance taste further, can make the fragrance water of different flavor by different leaves of plants juice.
4. the preparation method of Flos Jasmini Sambac Folium Bambusae perfume according to claim 1, it is characterized in that, the extracting method of described fresh Folium Bambusae infusion leaf juice, can with the alcohol solution dipping Folium Bambusae 2-4 hour of 30 ~ 50 DEG C, obtain extracting solution c, a and c merging obtains Flos Jasmini Sambac Folium Bambusae perfume.
5. the preparation method of Flos Jasmini Sambac Folium Bambusae perfume according to claim 1, it is characterized in that, described filter progress, adopt plate and frame type filter-press, make filter aid with magnesium carbonate, addition is the 0.2-0.4% of solution weight percentage ratio to be filtered, first mixes solution to be filtered with magnesium carbonate, inhale people's pressure filter after Homogeneous phase mixing, reach after definition requirement until filter liquor and carry out filter pressing.
6. the preparation method of Flos Jasmini Sambac Folium Bambusae perfume according to claim 1, is characterized in that, perfume filter pressing out time temperature be no more than 5 DEG C, perfume can not be muddy.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510143346.1A CN104800877A (en) | 2015-03-30 | 2015-03-30 | Preparation method of jasmine flower and bamboo leaf perfume |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510143346.1A CN104800877A (en) | 2015-03-30 | 2015-03-30 | Preparation method of jasmine flower and bamboo leaf perfume |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104800877A true CN104800877A (en) | 2015-07-29 |
Family
ID=53686351
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510143346.1A Pending CN104800877A (en) | 2015-03-30 | 2015-03-30 | Preparation method of jasmine flower and bamboo leaf perfume |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104800877A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105146662A (en) * | 2015-09-22 | 2015-12-16 | 昆明医科大学 | Rubus delavayi plant compound beverage and preparing method thereof |
| CN113813431A (en) * | 2021-10-28 | 2021-12-21 | 尹帅 | Preparation method of jasmine plant beverage |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN2236869Y (en) * | 1995-08-11 | 1996-10-09 | 杨宗兰 | Multifunctional health-care pillow |
| CN103505754A (en) * | 2012-06-15 | 2014-01-15 | 罗红柱 | Green bamboo leaf household air environmental-protection fluid |
| CN104371829A (en) * | 2014-11-14 | 2015-02-25 | 雷宏师 | Method for extracting perfume and essential oil from jasmine flowers by virtue of airflow circulation method |
-
2015
- 2015-03-30 CN CN201510143346.1A patent/CN104800877A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN2236869Y (en) * | 1995-08-11 | 1996-10-09 | 杨宗兰 | Multifunctional health-care pillow |
| CN103505754A (en) * | 2012-06-15 | 2014-01-15 | 罗红柱 | Green bamboo leaf household air environmental-protection fluid |
| CN104371829A (en) * | 2014-11-14 | 2015-02-25 | 雷宏师 | Method for extracting perfume and essential oil from jasmine flowers by virtue of airflow circulation method |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105146662A (en) * | 2015-09-22 | 2015-12-16 | 昆明医科大学 | Rubus delavayi plant compound beverage and preparing method thereof |
| CN105146662B (en) * | 2015-09-22 | 2017-06-23 | 昆明医科大学 | Three leaf raspberry plant composite beverages and preparation method thereof |
| CN113813431A (en) * | 2021-10-28 | 2021-12-21 | 尹帅 | Preparation method of jasmine plant beverage |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| JP6077554B2 (en) | Wrapping fermentation method using medicinal flowers and skin external preparation composition using the method | |
| Al-Qudah et al. | Lemon as a source of functional and medicinal ingredient: A review | |
| WO2016176791A1 (en) | Use of agarwood volatile oil stock solution in preparing skin care product | |
| CN104398445A (en) | Honeysuckle perfume | |
| CN109288004A (en) | A kind of formula and preparation method of autumn pear grease | |
| CN103536793A (en) | Composition with functions of clearing away heat and toxic materials and removing fire as well as preparation method thereof | |
| CN105482978A (en) | Brewing technology for bamboo tube liquor | |
| CN1765379A (en) | Chinese herbal alcohol-neutralize healthy product and its preparation method | |
| CN104068183A (en) | Aroma rich type tea leaves and preparation method thereof | |
| JP2012509255A (en) | Antioxidant cosmetic composition containing smoked peony, jade bamboo or lily extract | |
| CN104745302A (en) | Preparation method of natural jasmine flower water | |
| KR100989944B1 (en) | A mixed herb medicine extracts having antioxidant whitening activity | |
| CN104800877A (en) | Preparation method of jasmine flower and bamboo leaf perfume | |
| CN108949347A (en) | Increase the essence and its preparation method and application for heating the new cigarette flue gas moist feeling that do not burn | |
| KR100903827B1 (en) | The hand-made traditional oriental soap and the manufacture method | |
| CN103749826A (en) | Golden tea/fructus cannabis health-preserving tea | |
| CN106261422A (en) | A kind of Liquor Rosae Rugosae Distillata and preparation method thereof | |
| CN105994735A (en) | Semen ginkgo tea for refreshing brain and restoring consciousness | |
| CN107723089A (en) | A kind of mosquito repellent plants essential oil is prepared and its complex carrier | |
| CN104705456A (en) | Plant composite herbal tea and preparation method thereof | |
| CN107212128A (en) | A kind of rose adlay alternative tea | |
| CN107375982A (en) | A kind of air freshener for being applicable northern house | |
| CN112120989A (en) | Jasmine enzyme shampoo | |
| CN106539021A (en) | A kind of Fructus Solani Nigri fruit vinegar Cube sugar fruit jelly | |
| CN109395135A (en) | A kind of Jasmine flower water and preparation method thereof |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| EXSB | Decision made by sipo to initiate substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20150729 |
|
| WD01 | Invention patent application deemed withdrawn after publication |