CN104643206A - Carambola nutritious drink for dispelling effects of alcohol and protecting liver and preparation process thereof - Google Patents
Carambola nutritious drink for dispelling effects of alcohol and protecting liver and preparation process thereof Download PDFInfo
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- CN104643206A CN104643206A CN201510038451.9A CN201510038451A CN104643206A CN 104643206 A CN104643206 A CN 104643206A CN 201510038451 A CN201510038451 A CN 201510038451A CN 104643206 A CN104643206 A CN 104643206A
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- 235000010082 Averrhoa carambola Nutrition 0.000 title claims abstract description 53
- 235000008935 nutritious Nutrition 0.000 title claims abstract description 23
- 238000002360 preparation method Methods 0.000 title claims abstract description 13
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 title abstract description 26
- 230000000694 effects Effects 0.000 title abstract description 24
- 210000004185 liver Anatomy 0.000 title abstract description 10
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- 150000008442 polyphenolic compounds Chemical class 0.000 description 1
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- 239000001397 quillaja saponaria molina bark Substances 0.000 description 1
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- 150000007949 saponins Chemical class 0.000 description 1
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- DPJRMOMPQZCRJU-UHFFFAOYSA-M thiamine hydrochloride Chemical compound Cl.[Cl-].CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N DPJRMOMPQZCRJU-UHFFFAOYSA-M 0.000 description 1
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Medicines Containing Plant Substances (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
The invention discloses a carambola nutritious drink for dispelling effects of alcohol and protecting liver and a preparation process thereof, and belongs to the technical field of drink processing. The carambola nutritious drink for dispelling effects of alcohol and protecting liver is prepared from the following raw materials in parts by weight: 20 to 40 parts of carambola juice, 10 to 15 parts of flower of kudzuvine, 20 to 40 parts of mulberry, 10 to 20 parts of papaw, 10 to 20 parts of herba cepbalanoplosis segeti, 5 to 15 parts of lycium barbarum, and 5 to 15 parts of lotus seed. The carambola nutritious drink has a unique taste, can quickly dispel the effects of alcohol, has the effects of reducing discomfort of the body after drinking, is capable of greatly protecting the liver from alcohol stimulation while dispelling the effects of alcohol, and is free of toxic and side effects.
Description
Technical field
The present invention relates to technical field of beverage processing, particularly a kind of carambola nutritious drink of Antialcoholic liver-protecting and preparation technology thereof.
Background technology
Nowadays society, for the people of 90 percent, alcohol is primary social mode, but the harm that alcohol produces human body, particularly long-term alcohol are also obvious to all to the harm of human body, and especially the damage of alcohol to human liver is even more serious.
Alcoholic liver, full name is alcoholic fatty liver, is to occur the earliest in AML, pathology the most common.Alcoholic liver is the hepar damnification disease caused by long-term heavy drinking (being addicted to drink).How asymptomatic mild fatty liver is, in, severe fatty liver can present the performance of similar chronic hepatitis, as slight general malaise, burnout, fatiguability, n and V, poor appetite, abdominal distension etc.The treatment of alcoholic liver must draw attention, and if do not taken effective measures, continuation deterioration increases the weight of by the state of an illness, there will be alcoholic hepatitis, liver fibrosis gradually and cirrhosis occurs.
In order to prevent the ill symptoms produced after drinking, people were once relieved the effect of alcohol by multiple method, as: use acetolysis wine, drink tea, take and separate drinks health products, but effect is often not obvious.At present, also there are some to utilize medicine to develop multiple sobering preparation, though these sobering preparations have certain effects of relieving alcoholism and preventing drunkenness, do not have the health-care effect to health, can not long-term taking.
Summary of the invention
The object of the invention is to: for above-mentioned Problems existing, provide a kind of carambola nutritious drink of Antialcoholic liver-protecting, not only taste is unique; also have and can relieve the effect of alcohol fast; alleviate effect uncomfortable after drinking, and liver can be protected less by the stimulation of alcohol while relieving the effect of alcohol, have no side effect.
The technical solution used in the present invention is as follows:
A carambola nutritious drink for Antialcoholic liver-protecting, is characterized in that being made up of the raw material of following weight portion: star fruit juice 20 ~ 40 parts, FI puerariae 10 ~ 15 parts, mulberries 20 ~ 40 parts, papaw 10 ~ 20 parts, free cephalanoplos tea sweet drink 10 ~ 20 parts, matrimony vine 5 ~ 15 parts, embryo nelumbinis 5 ~ 15 parts.
Further, the plant nutritious beverage of described Antialcoholic liver-protecting is made up of the raw material of following weight portion: star fruit juice 25 ~ 35 parts, FI puerariae 12 ~ 14 parts, mulberries 18 ~ 25 parts, papaw 12 ~ 18 parts, free cephalanoplos tea sweet drink 12 ~ 18 parts, matrimony vine 8 ~ 15 parts, embryo nelumbinis 8 ~ 12 parts.
Further, the plant nutritious beverage of described Antialcoholic liver-protecting, described star fruit juice is made in accordance with the following methods: select maturation, pulp full, without the Carambola fruit addled, clean, section, removal core, then by pulp: water=1: the weight ratio of 1 ~ 1.8 carries out broken fruit juice, then add the compound pectinase of juice weight 0.01 ~ 0.03%, mixing, is heated to 40 ~ 50 DEG C, be enzymolysis 1 ~ 2h under the condition of 3.5 ~ 4.0 in pH, through 2000-3000rpm centrifugal 5 ~ 10 minutes again, refilter, i.e. obtained star fruit juice.
The present invention also provides a kind of preparation technology of carambola nutritious drink of Antialcoholic liver-protecting, comprises the following steps:
(1) star fruit juice, FI puerariae, mulberries, papaw, free cephalanoplos tea sweet drink, matrimony vine, embryo nelumbinis is taken as raw material by formula rate;
(2) pot is put in FI puerariae, mulberries, papaw, free cephalanoplos tea sweet drink, matrimony vine, embryo nelumbinis mixing, add mixed material gross weight 4-10 water doubly, then decoct 2-4 time, filter, merge each filtrate;
(3) by the beverage stoste that star fruit juice mixes with described filtrate, in beverage stoste, add white sugar, citric acid, stirring makes it dissolve and obtains beverage liquid; The amount adding white sugar is the 2-8% of beverage stock solution quality, and the amount of adding citric acid is the 0.03-0.08% of beverage stock solution quality;
(4) homogeneous is filling: by step 3) beverage liquid carry out homogeneous, degassed, filling, by the beverage water dip sterilization 12 ~ 18min in the retort of 90 ~ 98 DEG C after filling, be then cooled to room temperature, i.e. the plant nutritious beverage of obtained Antialcoholic liver-protecting.
Star fruit juice involved in the present invention, carambola skin is thin, the crisp juice of fruit is many, sweet and sour taste, fragrance is fresh and sweet, there is higher nutritive value, be rich in carrotene, vitamin B1, B2, C, the mineral matter such as calcium, iron, phosphorus also containing trace is the more comprehensive fruit of a kind of nutritional labeling, its unique flavor, contribute to digestion, promote appetite, there is good health value.Record according to Compendium of Material Medica, carambola have heat of dispeling the wind, promote the production of body fluid to quench thirst, relieve the effect of alcohol, stop blooding, the multiple efficacies such as removing toxic substances and promoting tissue regeneration, be lung, stomach have the optimum heat-clearing fruit of hot person.
FI puerariae, taste is sweet, cool in nature, enters Foot yangming Channel, energy activating spleen by relieving alcoholism; Have the wine heating polydipsia that cures the wound, do not feel like eating, inverse acid regurgitation of vomitting, spits blood, effect of discharging fresh blood stool.Saponin in FI puerariae, osajin has redox, and acceleration of alcohol is oxidized, and ethanol can be made to lose toxicity; Shrink and protection gastrointestinal mucosa, slow down the absorption of alcohol, enter blood circulation hindered alcohol rapid, high volume; Intoxicating material in the adsorbable wine of osajin in FI puerariae, reduces alcohol concentration, reduces MCO, protects cardiovascular, and urinated by acceleration, perspire, excretion decomposing alcohol, alleviate headache, the uncomfortable symptom such as dizzy, nauseating, alleviate drunk degree.
Mulberries, have promoting the production of body fluid to quench thirst, promote digestion, help the effects such as defecation, proper amount of edible can promote gastric secretion, stimulates enterocinesia and removes scorching.Motherland's medical science is thought, mulberries are sweet in flavor and cold in property, there is liver-kidney tonifying, ease constipation of promoting the production of body fluid, the effect such as black invention order.
Papaw, property is put down, and taste is sweet, has relieving restlessness of quenching the thirst, and disappears damp and hot, relieving alcoholism, can be used for middle wine poison, polydipsia vomits inverse, difficulty in urination and defecation.
Free cephalanoplos tea sweet drink, be rich in that protein 5.49%, tea polysaccharide comprehensively measure 6.7%, Tea Polyphenols 10.18%, 15 seed amino acid 6.87mg/100mg, calcium 10.28mg/kg, zinc 42.95mg/kg, iron 104.20mg/kg, selenium 0.053mg/kg, vitamin C, B1, B2, B6, A, D, E etc. 35 kinds is to human body beneficial element.
Embryo nelumbinis belongs to dry spire in the mature seed of nymphaeaceae plant lotus and radicle, cold in nature, bitter, nontoxic, the effects such as having clears away heart-fire reduces phlegm and internal heat, puckery essence, hemostasis, cough-relieving, can treat heart failure, shock, impotence, vexed, thirsty, haematemesis, seminal emission, hot eyes, the illness such as swell and ache.
Usage and dosage: take after mixing it with hot water after drinking, each 20g, after clothes, half an hour is according to the continuous clothes of the symptom of drunk person, each 10-20g.
Beneficial effect of the present invention: not only taste is unique, also has and can relieve the effect of alcohol fast, alleviate effect uncomfortable after drinking, liver can be protected less by the stimulation of alcohol while relieving the effect of alcohol, have no side effect, efficiently reach 100%, prescription is simple, draws materials easily, easy to carry; Can be used for all persons of drinking beyond one's capacity.
Detailed description of the invention
Below in conjunction with embodiment, the present invention is described in further detail:
Embodiment 1
A kind of carambola nutritious drink of Antialcoholic liver-protecting is made up of the raw material of following weight portion: star fruit juice 20 parts, FI puerariae 10 parts, mulberries 20 parts, papaw 10 parts, free cephalanoplos tea sweet drink 10 parts, matrimony vine 5 parts, embryo nelumbinis 5 parts.
The preparation method of above-mentioned star fruit juice is as follows: select maturation, pulp full, without the Carambola fruit addled, clean, section, removal core, then by pulp: water=1: the weight ratio of 1 carries out broken fruit juice, then add the compound pectinase of juice weight 0.01%, mixing, is heated to 40 ~ 50 DEG C, be enzymolysis 1h under the condition of 3.5 in pH, through 2000rpm centrifugal 10 minutes again, refilter, i.e. obtained star fruit juice.
Embodiment 2
A carambola nutritious drink for Antialcoholic liver-protecting, is characterized in that being made up of the raw material of following weight portion: star fruit juice 25 parts, FI puerariae 12 parts, mulberries 18 parts, papaw 12 parts, free cephalanoplos tea sweet drink 12 parts, matrimony vine 8 parts, embryo nelumbinis 8 parts.
The preparation method of above-mentioned star fruit juice is as follows: select maturation, pulp full, without the Carambola fruit addled, clean, section, removal core, then by pulp: water=1: the weight ratio of 1.8 carries out broken fruit juice, then add the compound pectinase of juice weight 0.03%, mixing, is heated to 50 DEG C, be enzymolysis 2h under the condition of 4.0 in pH, through 3000rpm centrifugal 5 minutes again, refilter, i.e. obtained star fruit juice.
Embodiment 3
A kind of carambola nutritious drink of Antialcoholic liver-protecting is made up of the raw material of following weight portion: star fruit juice 40 parts, FI puerariae 15 parts, mulberries 40 parts, papaw 20 parts, free cephalanoplos tea sweet drink 20 parts, matrimony vine 15 parts, embryo nelumbinis 15 parts.
The preparation method of above-mentioned star fruit juice is as follows: select maturation, pulp full, without the Carambola fruit addled, clean, section, removal core, then by pulp: water=1: the weight ratio of 1.8 carries out broken fruit juice, then add the compound pectinase of juice weight 0.03%, mixing, is heated to 50 DEG C, be enzymolysis 2h under the condition of 4.0 in pH, through 3000rpm centrifugal 5 minutes again, refilter, i.e. obtained star fruit juice.
Embodiment 4
A carambola nutritious drink for Antialcoholic liver-protecting, is characterized in that being made up of the raw material of following weight portion: star fruit juice 35 parts, FI puerariae 14 parts, mulberries 25 parts, papaw 18 parts, free cephalanoplos tea sweet drink 18 parts, matrimony vine 15 parts, embryo nelumbinis 12 parts.
The preparation method of above-mentioned star fruit juice is as follows: select maturation, pulp full, without the Carambola fruit addled, clean, section, removal core, then by pulp: water=1: the weight ratio of 1 carries out broken fruit juice, then add the compound pectinase of juice weight 0.01%, mixing, is heated to 40 ~ 50 DEG C, be enzymolysis 1h under the condition of 3.5 in pH, through 2000rpm centrifugal 10 minutes again, refilter, i.e. obtained star fruit juice.
Embodiment 5
The plant nutritious beverage of the Antialcoholic liver-protecting in above-described embodiment 1 ~ 4 makes according to following preparation technology:
(1) star fruit juice, FI puerariae, mulberries, papaw, free cephalanoplos tea sweet drink, matrimony vine, embryo nelumbinis is taken as raw material by formula rate;
(2) pot is put in FI puerariae, mulberries, papaw, free cephalanoplos tea sweet drink, matrimony vine, embryo nelumbinis mixing, add mixed material gross weight 4-10 water doubly, then decoct 2-4 time, filter, merge each filtrate;
(3) by the beverage stoste that star fruit juice mixes with described filtrate, in beverage stoste, add white sugar, citric acid, stirring makes it dissolve and obtains beverage liquid; The amount adding white sugar is the 2-8% of beverage stock solution quality, and the amount of adding citric acid is the 0.03-0.08% of beverage stock solution quality;
(4) homogeneous is filling: by step 3) beverage liquid carry out homogeneous, degassed, filling, by the beverage water dip sterilization 12 ~ 18min in the retort of 90 ~ 98 DEG C after filling, be then cooled to room temperature, i.e. the plant nutritious beverage of obtained Antialcoholic liver-protecting.
Experimental data: effect of relieving the effect of alcohol
Select 50 persons of drinking beyond one's capacity with this kind of alcohol-decomposing powder.In the 50 example persons of drinking beyond one's capacity, male 45 people, account for 90%; Female, 5 people, account for 10%; Wherein max age 60 years old, minimum 19 years old, the age, 46 people in 20-50 year, accounted for 92%; Wine degree of drinking is 39-53 °, and drinking amount is 250ml-700ml ,-1.5 hours half an hour after drinking, drunk person's symptom: flushed face or pale, or vomiting; Wherein: unconsciousness companioned with headache person 4 people, accounts for 8%, 5 drowsiness people account for 10%, restlessness, and incoherent 8 people, account for 16%.After this kind of alcohol-decomposing powder 20-40g, 20-80 minute, recover normal, efficient 100%.
Claims (4)
1. a carambola nutritious drink for Antialcoholic liver-protecting, is characterized in that being made up of the raw material of following weight portion: star fruit juice 20 ~ 40 parts, FI puerariae 10 ~ 15 parts, mulberries 20 ~ 40 parts, papaw 10 ~ 20 parts, free cephalanoplos tea sweet drink 10 ~ 20 parts, matrimony vine 5 ~ 15 parts, embryo nelumbinis 5 ~ 15 parts.
2. the carambola nutritious drink of a kind of Antialcoholic liver-protecting as claimed in claim 1, is characterized in that being made up of the raw material of following weight portion: star fruit juice 25 ~ 35 parts, FI puerariae 12 ~ 14 parts, mulberries 18 ~ 25 parts, papaw 12 ~ 18 parts, free cephalanoplos tea sweet drink 12 ~ 18 parts, matrimony vine 8 ~ 15 parts, embryo nelumbinis 8 ~ 12 parts.
3. the carambola nutritious drink of a kind of Antialcoholic liver-protecting as claimed in claim 1 or 2, it is characterized in that described star fruit juice is made in accordance with the following methods: select maturation, pulp full, without the Carambola fruit addled, clean, section, removal core, then by pulp: water=1: the weight ratio of 1 ~ 1.8 carries out broken fruit juice, then the compound pectinase of juice weight 0.01 ~ 0.03% is added, mixing, being heated to 40 ~ 50 DEG C, is enzymolysis 1 ~ 2h under the condition of 3.5 ~ 4.0 in pH, then through 2000-3000rpm centrifugal 5 ~ 10 minutes, refilter, i.e. obtained star fruit juice.
4. the preparation technology of the carambola nutritious drink of a kind of Antialcoholic liver-protecting according to any one of claim 1-3, is characterized in that comprising the following steps:
(1) star fruit juice, FI puerariae, mulberries, papaw, free cephalanoplos tea sweet drink, matrimony vine, embryo nelumbinis is taken as raw material by formula rate;
(2) pot is put in FI puerariae, mulberries, papaw, free cephalanoplos tea sweet drink, matrimony vine, embryo nelumbinis mixing, add mixed material gross weight 4-10 water doubly, then decoct 2-4 time, filter, merge each filtrate;
(3) by the beverage stoste that star fruit juice mixes with described filtrate, in beverage stoste, add white sugar, citric acid, stirring makes it dissolve and obtains beverage liquid; The amount adding white sugar is the 2-8% of beverage stock solution quality, and the amount of adding citric acid is the 0.03-0.08% of beverage stock solution quality;
(4) homogeneous is filling: by step 3) beverage liquid carry out homogeneous, degassed, filling, by the beverage water dip sterilization 12 ~ 18min in the retort of 90 ~ 98 DEG C after filling, be then cooled to room temperature, i.e. the plant nutritious beverage of obtained Antialcoholic liver-protecting.
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| Application Number | Priority Date | Filing Date | Title |
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| CN201510038451.9A CN104643206A (en) | 2015-01-26 | 2015-01-26 | Carambola nutritious drink for dispelling effects of alcohol and protecting liver and preparation process thereof |
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| Application Number | Priority Date | Filing Date | Title |
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| CN201510038451.9A CN104643206A (en) | 2015-01-26 | 2015-01-26 | Carambola nutritious drink for dispelling effects of alcohol and protecting liver and preparation process thereof |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105249057A (en) * | 2015-08-27 | 2016-01-20 | 明光市健源生态农业有限公司 | Carambola nutritious drink capable of relieving or neutralizing effect of alcohol and protecting liver and making method thereof |
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103653131A (en) * | 2013-12-04 | 2014-03-26 | 曾玉 | Beverage capable of reliving acute alcoholism and preparation method thereof |
| CN103798894A (en) * | 2014-02-28 | 2014-05-21 | 马瑞 | Healthcare star fruit beverage |
| CN103815494A (en) * | 2014-02-28 | 2014-05-28 | 马瑞 | Heat-clearing alcoholism-relieving carambola composite beverage and preparation method thereof |
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2015
- 2015-01-26 CN CN201510038451.9A patent/CN104643206A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103653131A (en) * | 2013-12-04 | 2014-03-26 | 曾玉 | Beverage capable of reliving acute alcoholism and preparation method thereof |
| CN103798894A (en) * | 2014-02-28 | 2014-05-21 | 马瑞 | Healthcare star fruit beverage |
| CN103815494A (en) * | 2014-02-28 | 2014-05-28 | 马瑞 | Heat-clearing alcoholism-relieving carambola composite beverage and preparation method thereof |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105249057A (en) * | 2015-08-27 | 2016-01-20 | 明光市健源生态农业有限公司 | Carambola nutritious drink capable of relieving or neutralizing effect of alcohol and protecting liver and making method thereof |
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Application publication date: 20150527 |