CN104605024A - Acid milk powder - Google Patents

Abstract

The invention relates to acid milk powder including the following components by weight: 20-30% of milk powder, 12-20% of citric acid, 10-15% of water chestnut powder, 10-15% of jujube powder, wolfberry fruit powder, 12-15% of rice flour and 0.67% of edible essence; the acid milk powder is taken after mixing with boiled water, has the characteristics of invigorating spleen and reinforcing stomach, benefiting qi and nourishing blood, improving appetite, tonifying brain, increasing intelligence and delaying memory loss, and is convenient in consumption, easy in storage, easy to absorb, and suitable for people of different ages, different regions and different races.

Description

Sour milk powder

Technical field

The present invention relates to a kind of nutraceutical, be specifically related to a kind of instant, be convenient to preserve water chestnut sour milk powder.

Background technology

Red date nutrient is very abundant, and its heat content is large, can for grain, often does the disaster relief in history.It is natural vitamin pill that people praise date.Containing 1.2 grams, protein in the fresh jujube of every hectogram, it is also almost the hat of fresh fruit class.Extra dry red wine jujube quantity of heat production is high, and every hectogram red date can be about 1200-1300 kilojoule by quantity of heat production, close to raisins, and protein, calcium, phosphorus, riboflavin, niacin content again higher than raisins.So people are always just considered as splendid invigorant red date.Contained vitamin E in walnut powder, can make cell from the oxidative damage of free radical, and be the antidotal material that medical circle is generally acknowledged, thus walnut has the title of " Longevity ".Eat walnut powder can nourish blood vessels, improve a poor appetite, black one of the main divisions of the male role in traditional opera sends out, useful to cerebral nerve, is the neurasthenic adjuvant for the treatment of, can delays to be losing one's memory, have the merit of mending brain and enhancing intelligence.Soymilk powder is a kind of new type of solid beverage, the features such as it combines the nutrition of soybean and milk, has delicate mouthfeel, and aromatic flavour is nutritious, easy to carry.

Summary of the invention

The object of this invention is to provide a kind of aromatic flavour, be easy to carry, easy to use, be of high nutritive value, economy sour milk powder easily.

In order to realize above-mentioned object, solution of the present invention is:

A kind of sour milk powder, comprise milk powder, citric acid, water chestnut starch, red date powder, wolfberry fruit powder, ground rice, flavoring essence, its formulation weight percentage is: milk powder 20-30%, citric acid 12-20%, water chestnut starch 10-15%, red date powder 10-15%, ground rice 12-15%, flavoring essence 0.67%.

A kind of sour milk powder, comprises the following steps:

(1) select water chestnut cleaning, peeling, thinly slices and then dries, put it in pulverizer, be made into water chestnut starch;

(2) select without disease and pest red date, clean up, stoning, and dry, put it in pulverizer, be made into red date powder;

(3) select matrimony vine, clean up, and dry, put it in disintegrating machine, be made into wolfberry fruit powder;

(4) be that red date powder, wolfberry fruit powder, milk powder, ground rice mix by water chestnut starch, and sterilizing;

(5) said mixture is added citric acid, flavoring essence, again carry out sterilizing, pack.

The present invention specifically has following beneficial effect after adopting above-mentioned technical solution: invigorating spleen and reinforcing stomach, benefiting qi and nourishing blood, improve a poor appetite, and mends the feature that brain and enhancing intelligence can delay to be losing one's memory, instant, is convenient to storage, is easy to absorb.Suitable Different age group, different regions and not agnate people use.

Detailed description of the invention

In order to more clearly understand technology contents of the present invention, describe in detail especially exemplified by following examples.

A kind of sour milk powder comprises milk powder, citric acid, water chestnut starch, red date powder, wolfberry fruit powder, ground rice, flavoring essence, and its formulation weight percentage is: milk powder 20-30%, citric acid 12-20%, water chestnut starch 10-15%, red date powder 10-15%, ground rice 12-15%, flavoring essence 0.67%.

A kind of sour milk powder, comprises the following steps:

(1) select water chestnut cleaning, peeling, thinly slices and then dries, put it in pulverizer, be made into water chestnut starch;

(2) select without disease and pest red date, clean up, stoning, and dry, put it in pulverizer, bamboo processed becomes red date powder;

(3) select matrimony vine, clean up, and dry, put it in disintegrating machine, be made into wolfberry fruit powder;

(4) by water chestnut starch, red date powder, wolfberry fruit powder, milk powder, ground rice mix, and sterilizing;

(5) said mixture is added citric acid, flavoring essence, again carry out sterilizing, pack.

Claims (2)

1. a sour milk powder, it is characterized in that, comprise milk powder, citric acid, water chestnut starch, red date powder, wolfberry fruit powder, ground rice, flavoring essence, its formulation weight percentage is: milk powder 20-30%, citric acid 12-20%, water chestnut starch 10-15%, red date powder 10-15%, ground rice 12-15%, flavoring essence 0.67%.

2. a kind of sour milk powder according to claim 1, is characterized in that, described technique comprises the following steps:

(1) select water chestnut cleaning, peeling, thinly slices and then dries, put it in pulverizer, be made into water chestnut starch;

(2) select without disease and pest red date, clean up, stoning, and dry, put it in pulverizer, be made into red date powder;

(3) select matrimony vine, clean up, and dry, put it in disintegrating machine, be made into wolfberry fruit powder;

(4) water chestnut starch, red date powder, wolfberry fruit powder, milk powder, ground rice are mixed, and sterilizing;

(5) said mixture is added citric acid, flavoring essence, again carry out sterilizing, pack.