CN104543280A - Preserved apricot food - Google Patents
Preserved apricot food Download PDFInfo
- Publication number
- CN104543280A CN104543280A CN201310478668.2A CN201310478668A CN104543280A CN 104543280 A CN104543280 A CN 104543280A CN 201310478668 A CN201310478668 A CN 201310478668A CN 104543280 A CN104543280 A CN 104543280A
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- CN
- China
- Prior art keywords
- food
- preserved
- preserved apricot
- apricot
- hawthorn
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
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- Preparation Of Fruits And Vegetables (AREA)
- Seeds, Soups, And Other Foods (AREA)
Abstract
The invention discloses a preserved apricot food, which comprises the following raw materials: preserved apricots, hawthorn fruits, rock candy and sesame seeds. The preserved apricot food is made through freezing. An apricot-haw bingtanghulu is made through alternately stringing several hawthorn fruits and pitted preserved apricots with a bamboo skewer, and coating the obtained string of raw preserved apricot food with mixed syrup containing rock candy and sesame seeds. The preserved apricot food is made in a freezing mode, and is convenient to preserve, and furthermore, the frozen bingtanghulu has a better taste, and is convenient for both the producers and the consumers.
Description
Technical field
The present invention relates to a kind of food, particularly a kind of preserved apricot food.
Background technology
Candied haws on a stick is the pot foods that a kind of people like very much, but present candied haws on a stick, the shelf-life is very short, generally needed made the same day, and in real life, usually can not make the same day, and people's busy life, also cannot go at any time to buy, this just brings inconvenience to producers and consumers, in addition, in the summer of sweltering heat, because weather is more hot, the rock sugar on candied haws on a stick dissolves easily, and makes troubles when eating to people.
Summary of the invention
For the shortcoming that above-mentioned prior art exists, the object of the present invention is to provide a kind of mouthfeel better, the preserved apricot food of instant.
Described preserved apricot food, raw material is preserved apricot, hawthorn, rock sugar, sesame.
Preserved apricot food is made through freezing, and described preserved apricot food is by a hawthorn, and the preserved apricot of a stoning, wears into through bamboo let so repeatedly several times, on the preserved apricot raw-food material worn, then hang up rock sugar ripe sesame mixing slurry.
Preserved apricot food of the present invention, due to by freezing mode by freezing for candied haws on a stick, be not only convenient to preserve, and through freezing preserved apricot food, mouthfeel is better, facilitates producers and consumers.
Below in conjunction with specific embodiment, the present invention is described in further detail.
Detailed description of the invention
Embodiment 1
Get hawthorn 4, the preserved apricot of stoning 4, ripe sesame 2 grams.By a hawthorn, the preserved apricot of a stoning.4 times so repeatedly, be through on clean bamboo let, then turn around in the rock sugar dissolved ripe sesame mixing slurry, make the sugarcoated haws put on are stained with rock sugar, then by the preserved apricot candied haws on a stick made subzero 2---freezen protective in the temperature of 10 degree.
Claims (3)
1. a preserved apricot food, is characterized in that: the present invention is by wearing string, being freezingly made.
2. preserved apricot food according to claim 1, is characterized in that: described preserved apricot food is by a hawthorn, and the preserved apricot of a stoning, wears into through bamboo let so repeatedly several times, on the preserved apricot raw-food material worn, then hang up rock sugar ripe sesame mixing slurry.
3. preserved apricot food according to claim 2, is characterized in that: described preserved apricot raw-food material is hawthorn, preserved apricot, rock sugar, sesame.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310478668.2A CN104543280A (en) | 2013-10-15 | 2013-10-15 | Preserved apricot food |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310478668.2A CN104543280A (en) | 2013-10-15 | 2013-10-15 | Preserved apricot food |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104543280A true CN104543280A (en) | 2015-04-29 |
Family
ID=53061207
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201310478668.2A Pending CN104543280A (en) | 2013-10-15 | 2013-10-15 | Preserved apricot food |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104543280A (en) |
-
2013
- 2013-10-15 CN CN201310478668.2A patent/CN104543280A/en active Pending
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20150429 |