CN104509618A - Lctuc tiwnin mxim honey tea beverage and preparation method thereof - Google Patents
Lctuc tiwnin mxim honey tea beverage and preparation method thereof Download PDFInfo
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- CN104509618A CN104509618A CN201310476981.2A CN201310476981A CN104509618A CN 104509618 A CN104509618 A CN 104509618A CN 201310476981 A CN201310476981 A CN 201310476981A CN 104509618 A CN104509618 A CN 104509618A
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Abstract
The invention relates to lctuc tiwnin mxim honey tea beverage, the lctuc tiwnin mxim honey tea beverage comprises the following raw materials by weight: 0.1-5 parts of lctuc tiwnin mxim leaf, 1-10 parts of honey and 100-300 parts of water. The honey contains one or more of pagoda flower honey, rose flower honey, sweet osmanthus honey, linden flower honey, jujube flower honey and other honey. The invention also relates to a preparation method of the lctuc tiwnin mxim honey tea beverage.
Description
Technical field
The invention belongs to food and food processing field, be specifically related to a kind of bitter leaves honey tea beverage and preparation method thereof.
Background technology
Ilex Latifolia Thunb is a kind of tea having very large health-care efficacy, but because of its bitter, likes drinking Ilex Latifolia Thunb Zhe Zhan China tea person ratio very little.Improving Ilex Latifolia Thunb local flavor is expand to drink crowd, widens one of the important method in Ilex Latifolia Thunb market.
Summary of the invention
For solving above-mentioned technical problem, the present invention is by a kind of new bitter leaves honey tea beverage of preparation, and raw material is Ilex latifolia tea-leaf, honey, water, and the weight proportion of described raw material is Ilex Latifolia Thunb 0.1-5 part, honey 1-10 part, water 100-300 part.
Further technical scheme is, described honey comprise in the honey such as sophorae honey, rose nectar, osmanthus honey, lime tree nectar, Mel Jujubae one or more.
The preparation method of above-mentioned a kind of bitter leaves honey tea beverage, bitter leaves honey-leaf is placed in water infusion must become liquid, places cooling, then honey is placed in into the obtained bitter leaves honey tea beverage of stirring in liquid.
Further technical scheme is, the temperature of described infusion is 90-100 DEG C, and the infusion time is 10-20 minute, and chilling temperature is 40-50 DEG C.
Compared with prior art, one or more embodiment of the present invention provides a kind of bitter leaves honey tea beverage and preparation method thereof, has following beneficial effect:
Be with sweet in bitter leaves honey tea beverage hardship provided by the present invention, sweet middle band is fragrant, and has health-care efficacy.
Bitter leaves honey tealeaves energy bidirectional modulation organism metabolism, strengthens bodily fuctions, obviously reduces the serum total cholesterol of hyperlipidemia patient, triglycerides and low-density lipoprotein, has the effects such as pharynx-clearing throat-benefiting, clearing heat and detoxicating, liver-protecting and alcoholism-relieving, anti-inflammatory be convenient; Also there is obvious preventive and therapeutic effect to hypertension, high fat of blood, artery sclerosis, diabetes, obesity, colitis, constipation, hemorrhoid and all kinds of oral inflammations etc.
(2) bitter leaves honey tea beverage preparation method provided by the present invention is simple, is easy to operation.In addition, formula of the present invention not only can play respective effect of component, can embody again the cooperative effect of said components, balanced nutrition, mutual penetration enhancement.
(3) bitter leaves honey tea beverage preparation method provided by the present invention is simple, is easy to operation.In addition, formula of the present invention not only can play respective effect of component, can embody again the cooperative effect of said components, balanced nutrition, mutual penetration enhancement.
Detailed description of the invention
Below in conjunction with embodiment, the present invention is further described in detail, but be not limitation of the invention.
Embodiment 1
A kind of bitter leaves honey tea beverage, the raw material of described bitter leaves honey tea beverage is bitter leaves honey tealeaves, honey, water, and the reprovision of described raw material is than being bitter leaves honey tea 0.1 part, honey 1 part, 100 parts, water.Described honey is sophorae honey.
The preparation method of above-mentioned a kind of bitter leaves honey tea beverage, bitter leaves honey tealeaves is placed in water infusion must become liquid, is cooled to liquid, then honey is placed in into the obtained bitter leaves honey tea beverage of stirring in liquid.
Described infusion temperature is 90 DEG C, and the infusion time is 15 minutes, and after cooling, temperature is 40 DEG C.
Embodiment 2
A kind of bitter leaves honey tea beverage, the raw material of described bitter leaves honey tea beverage is bitter leaves honey tealeaves, honey, water, and the reprovision of described raw material is than being bitter leaves honey tea 5 parts, honey 10 parts, 300 parts, water.Described honey is rose nectar.
The preparation method of above-mentioned a kind of bitter leaves honey tea beverage, bitter leaves honey tealeaves is placed in water infusion must become liquid, is cooled to liquid, then honey is placed in into the obtained bitter leaves honey tea beverage of stirring in liquid.
Described infusion temperature is 100 DEG C, and the infusion time is 10 minutes, and after cooling, temperature is 45 DEG C.
Claims (6)
1. a bitter leaves honey tea beverage, is characterized in that: the raw material of described bitter leaves honey tea beverage is Ilex latifolia tea-leaf, honey, water, and the weight proportion of described raw material is Ilex latifolia tea-leaf 0.1-5 part, honey 1-10 part, water 100-300 part.
2. a kind of bitter leaves honey tea beverage according to claim 1, is characterized in that: described honey comprise in the honey such as sophorae honey, rose nectar, osmanthus honey, lime tree nectar, Mel Jujubae one or more.
3. a preparation method for a kind of bitter leaves honey tea beverage according to claim 2, is characterized in that: bitter leaves honey-leaf is placed in water infusion must become liquid, places cooling, then honey is placed in into the obtained bitter leaves honey tea beverage of stirring in liquid.
4. the preparation method of a kind of bitter leaves honey tea beverage according to claim 3, is characterized in that: the temperature infusion temperature of described water is 90-100 DEG C.
5. the preparation method of a kind of bitter leaves tea beverage according to claim 3, is characterized in that: the infusion time is 10-20 minute.
6. the preparation method of a kind of bitter leaves tea beverage according to claim 3, is characterized in that: chilling temperature is 40-50 DEG C.
Priority Applications (1)
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CN201310476981.2A CN104509618A (en) | 2013-09-30 | 2013-09-30 | Lctuc tiwnin mxim honey tea beverage and preparation method thereof |
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CN201310476981.2A CN104509618A (en) | 2013-09-30 | 2013-09-30 | Lctuc tiwnin mxim honey tea beverage and preparation method thereof |
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CN104509618A true CN104509618A (en) | 2015-04-15 |
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CN201310476981.2A Pending CN104509618A (en) | 2013-09-30 | 2013-09-30 | Lctuc tiwnin mxim honey tea beverage and preparation method thereof |
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Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106343105A (en) * | 2016-08-29 | 2017-01-25 | 余庆县构皮滩茶业有限责任公司 | Folium Ilicis beverage and preparation method thereof |
CN106900914A (en) * | 2017-03-17 | 2017-06-30 | 孙中正 | A kind of health care honey tea |
-
2013
- 2013-09-30 CN CN201310476981.2A patent/CN104509618A/en active Pending
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106343105A (en) * | 2016-08-29 | 2017-01-25 | 余庆县构皮滩茶业有限责任公司 | Folium Ilicis beverage and preparation method thereof |
CN106900914A (en) * | 2017-03-17 | 2017-06-30 | 孙中正 | A kind of health care honey tea |
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Application publication date: 20150415 |