CN104187047A - Digestible black-carp feed and preparing method thereof - Google Patents
Digestible black-carp feed and preparing method thereof Download PDFInfo
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- CN104187047A CN104187047A CN201410349493.XA CN201410349493A CN104187047A CN 104187047 A CN104187047 A CN 104187047A CN 201410349493 A CN201410349493 A CN 201410349493A CN 104187047 A CN104187047 A CN 104187047A
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
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- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
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Abstract
Digestible black-carp feed is disclosed. The feed is prepared from following raw materials by weight: 20-30 parts unpolished rice, 20-25 parts of corn bran, 8-10 parts of corn straw, 15-20 parts of wheat powder, 5-6 parts of soybean, 5-6 parts of aloe, 6-7 parts of onion, 5-7 parts of cabbage, 4-5 parts of sweet and sour garlic, 4-5 parts of bovine bone marrow, 2-3 parts of tomato seed, 1-2 parts of red paeony root, 2-3 parts of potmarigold calendula flower and root, 3-4 parts of reed rhizome, 2-3 parts of palm oil, 3-4 parts of brewer's yeast, 2-3 parts of table salt, 0.03-0.06 part of Chinese angelica essential oil, 3-5 parts of auxiliary agents and a proper amount of water. The feed is comprehensive and balance in nutrition and high in food habit capability, improves palatability of the feed, promotes digestion and absorption functions of black carps, increases the intake amount of the feed of the black carps, increases the utilization rate of the feed, and boosts disease resistance and immunity of the black carps. The feed comprises nutrition elements needed by growth of the black carps, meets various nutrition components needed for growth of grass carps and effectively improves the quality and nutritional value of the grass carps.
Description
Technical field
The present invention relates to a kind of field of feed, particularly a kind of black carp feed easy to digest and preparation method thereof.
Background technology
Black carp taste is sweet, property flat, returns Liver Channel; Have dampness elimination except numbness, beneficial gas and in, the effect of main beriberi arthritis with fixed pain caused by dampness, waist pin weakness, gastral cavity pain, dysentery.
Black carp is distributed in east, south, middle part and the area, northeast of China, has the advantages that growth is fast, output is high, meat flavour is delicious, is one of four large Chinese carps of China's tradition cultivation, is also the cultivation object being loved by the people.In recent years, China market continues to increase the demand of black carp, and the intensive and large-scale cultivation that adopts mixed feed to carry out black carp also gets more and more.But content and the proportioning of the contained nutriment of existing feed are unreasonable, cause black carp not high to the utilization rate of feed nutrient, in addition, after the edible feed of black carp, also likely excretion is in a large number to the disadvantageous polluter of environment, and this is very unfavorable to black carp growth.Black carp feed easy to digest of the present invention, is a kind of reasonable mixture ratio, and various nutrition is more uniform unblemished fish feed all, promotes the digestive function of black carp to feed, increases the utilization rate of feed, can increase the growth rate of black carp, improves the quality of the flesh of fish.
Summary of the invention
The present invention has made up the deficiencies in the prior art, and a kind of black carp feed easy to digest and preparation method thereof is provided.
Technical scheme of the present invention is as follows:
Fish meal of the present invention is made up of the raw material of following weight portion: brown rice 20-30, corn bran 20-25, cornstalk 8-10, wheat flour 15-20, soya bean 5-6, aloe 5-6, onion 6-7, cabbage 5-7, sweet and sour garlic 4-5, ox bone marrow 4-5, Tomato Seed 2-3, radix paeoniae rubrathe 1-2, pot marigold 2-3, reed rhizome 3-4, palm oil 2-3, brewer's yeast 3-4, salt 2-3, angelica essential oil 0.03-0.06, auxiliary agent 3-5, water are appropriate;
Described auxiliary agent is made up of the raw material of following weight portion: brown rice 30-40, shelled peanut 10-12, lotus seeds 6-9, shaddock 10-12, fructus hippophae 5-6, lettuce 10-15, pea seedlings 10-12, dried mushroom 7-9, river crab meat 8-10, chicken blood 6-8, chamomile 2-3, witch hazel 3-4, cowberry leaf 4-5, Chloranthus glaber 3-4, montmorillonite powder 1-2, snake oil 3-4, water are appropriate; Cowberry leaf, Chloranthus glaber are added suitable quantity of water slow fire boiling 1-2 hour by preparation method, filters sediment, obtains decoction liquor; Shelled peanut, lotus seeds are ground to pulping by the decoction liquor of above-mentioned gained, must mix slurry; Shaddock, fructus hippophae, lettuce, pea seedlings are cut into disintegrating slag, obtain mixing slag; Add suitable quantity of water heating to boil dried mushroom, river crab meat, chicken blood, then break into juice, obtain mixing juice; Chamomile, witch hazel are pulverized after drying, add heating in suitable quantity of water to smash into mud shape after boiling together with brown rice, then mix with mix slurry, mixing slag, mixing juice and other residual components of above-mentioned gained, stir, dry, granulation, to obtain final product.
The concrete steps of the preparation of described fish meal are as follows:
(1) ox bone marrow, Tomato Seed, the radix paeoniae rubrathe, pot marigold, reed rhizome are added to slow fire boiling 1-2 hour in suitable quantity of water, leach sediment, obtain decoction liquor;
(2) put into fiberizer after brown rice, soya bean are mixed with the decoction liquor of step 1 and grind pulping, must mix slurry, for subsequent use;
(3) by mixing with cornstalk after the sediment oven dry of step 1 gained, pulverize, obtain mixed powder, for subsequent use;
(4) aloe, onion, cabbage, sweet and sour garlic are put into juicer and beat juice, obtain mixed juice, for subsequent use;
(5) the mixing slurry of step 2 gained is mixed with the mixed powder of step 3, mixed juice and other residual components of step 4, stir, sealing, carries out anaerobic fermentation 2-3 days under normal temperature condition, and the rear granulation that fermented is dried.
Pot marigold has another name called pot marigold, for composite family pot marigold platymiscium, has anti-inflammatory, antibacterial action.
The dry root of the radix paeoniae rubrathe ranunculaceae plant radix paeoniae rubrathe, bitter, cold nature, returns Liver Channel, has the effect of the row stasis of blood, pain relieving, cool blood, detumescence.
Beneficial effect of the present invention:
Fish meal of the present invention, comprehensive nutrition equilibrium, attractant is strong, has improved the palatability of feed, has promoted the digestion and absorption function of black carp, increase the intake of black carp for feed of knowing clearly, improve the utilization rate of feed, increase resistance against diseases and the immunocompetence of fish, there is the black carp required nutrient of growing, the required various nutritional labelings of Growth of Grass Carps Ctenopharyngodon Idellus be can meet, meat and the nutritive value of grass carp effectively improved.
Specific embodiments
Below in conjunction with following detailed description of the invention, the present invention is described in further detail:
The raw material that takes following weight portion (kg) is made: brown rice 25, corn bran 23, cornstalk 9, wheat flour 17, soya bean 5, aloe 6, onion 6, cabbage 6, sweet and sour garlic 4, ox bone marrow 4, Tomato Seed 3, the radix paeoniae rubrathe 1, pot marigold 2, reed rhizome 3, palm oil 2, brewer's yeast 3, salt 2, angelica essential oil 0.04, auxiliary agent 4, water are appropriate;
Described auxiliary agent is made up of the raw material of following weight portion (kg): brown rice 35, shelled peanut 11, lotus seeds 8, shaddock 11, fructus hippophae 5, lettuce 13, pea seedlings 11, dried mushroom 8, river crab meat 9, chicken blood 7, chamomile 2, witch hazel 3, cowberry leaf 4, Chloranthus glaber 3, montmorillonite powder 1, snake oil 3, water are appropriate; Preparation method adds suitable quantity of water slow fire boiling 1.5 hours by cowberry leaf, Chloranthus glaber, filters sediment, obtains decoction liquor; Shelled peanut, lotus seeds are ground to pulping by the decoction liquor of above-mentioned gained, must mix slurry; Shaddock, fructus hippophae, lettuce, pea seedlings are cut into disintegrating slag, obtain mixing slag; Add suitable quantity of water heating to boil dried mushroom, river crab meat, chicken blood, then break into juice, obtain mixing juice; Chamomile, witch hazel are pulverized after drying, add heating in suitable quantity of water to smash into mud shape after boiling together with brown rice, then mix with mix slurry, mixing slag, mixing juice and other residual components of above-mentioned gained, stir, dry, granulation, to obtain final product.
The preparation method's of fish meal concrete steps are as follows:
(1) ox bone marrow, Tomato Seed, the radix paeoniae rubrathe, pot marigold, reed rhizome are added in suitable quantity of water to slow fire boiling 1 hour, leach sediment, obtain decoction liquor;
(2) put into fiberizer after brown rice, soya bean are mixed with the decoction liquor of step 1 and grind pulping, must mix slurry, for subsequent use;
(3) by mixing with cornstalk after the sediment oven dry of step 1 gained, pulverize, obtain mixed powder, for subsequent use;
(4) aloe, onion, cabbage, sweet and sour garlic are put into juicer and beat juice, obtain mixed juice, for subsequent use;
(5) the mixing slurry of step 2 gained is mixed with the mixed powder of step 3, mixed juice and other residual components of step 4, stir, sealing, carries out anaerobic fermentation 3 days under normal temperature condition, and the rear granulation that fermented is dried.
In order to further illustrate using value of the present invention, raise family 200 black carps are equally divided into two groups of experimental group and control groups according to the identical principle of age in days, body weight, health status by black carp, separately feed, experimental group is fed black carp feed of the present invention, and control group is fed traditional black carp feed, and experimental period is 3 months, result of the test: compared with control group, the black carp weight average weightening finish 11% of experimental group, the long balanced growth 12% of body, sick rate reduces by 9%.
Claims (2)
1. a black carp feed easy to digest, it is characterized in that, made by the raw material of following weight portion: brown rice 20-30, corn bran 20-25, cornstalk 8-10, wheat flour 15-20, soya bean 5-6, aloe 5-6, onion 6-7, cabbage 5-7, sweet and sour garlic 4-5, ox bone marrow 4-5, Tomato Seed 2-3, radix paeoniae rubrathe 1-2, pot marigold 2-3, reed rhizome 3-4, palm oil 2-3, brewer's yeast 3-4, salt 2-3, angelica essential oil 0.03-0.06, auxiliary agent 3-5, water are appropriate;
Described auxiliary agent is made up of the raw material of following weight portion: brown rice 30-40, shelled peanut 10-12, lotus seeds 6-9, shaddock 10-12, fructus hippophae 5-6, lettuce 10-15, pea seedlings 10-12, dried mushroom 7-9, river crab meat 8-10, chicken blood 6-8, chamomile 2-3, witch hazel 3-4, cowberry leaf 4-5, Chloranthus glaber 3-4, montmorillonite powder 1-2, snake oil 3-4, water are appropriate; Cowberry leaf, Chloranthus glaber are added suitable quantity of water slow fire boiling 1-2 hour by preparation method, filters sediment, obtains decoction liquor; Shelled peanut, lotus seeds are ground to pulping by the decoction liquor of above-mentioned gained, must mix slurry; Shaddock, fructus hippophae, lettuce, pea seedlings are cut into disintegrating slag, obtain mixing slag; Add suitable quantity of water heating to boil dried mushroom, river crab meat, chicken blood, then break into juice, obtain mixing juice; Chamomile, witch hazel are pulverized after drying, add heating in suitable quantity of water to smash into mud shape after boiling together with brown rice, then mix with mix slurry, mixing slag, mixing juice and other residual components of above-mentioned gained, stir, dry, granulation, to obtain final product.
2. according to black carp feed easy to digest described in claims 1, it is characterized in that, preparation method's concrete steps are as follows:
(1) ox bone marrow, Tomato Seed, the radix paeoniae rubrathe, pot marigold, reed rhizome are added to slow fire boiling 1-2 hour in suitable quantity of water, leach sediment, obtain decoction liquor;
(2) put into fiberizer after brown rice, soya bean are mixed with the decoction liquor of step 1 and grind pulping, must mix slurry, for subsequent use;
(3) by mixing with cornstalk after the sediment oven dry of step 1 gained, pulverize, obtain mixed powder, for subsequent use;
(4) aloe, onion, cabbage, sweet and sour garlic are put into juicer and beat juice, obtain mixed juice, for subsequent use;
(5) the mixing slurry of step 2 gained is mixed with the mixed powder of step 3, mixed juice and other residual components of step 4, stir, sealing, carries out anaerobic fermentation 2-3 days under normal temperature condition, and the rear granulation that fermented is dried.
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CN201410349493.XA CN104187047A (en) | 2014-07-22 | 2014-07-22 | Digestible black-carp feed and preparing method thereof |
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CN201410349493.XA CN104187047A (en) | 2014-07-22 | 2014-07-22 | Digestible black-carp feed and preparing method thereof |
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Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106819656A (en) * | 2017-02-23 | 2017-06-13 | 伍振铭 | A kind of grass carp ecologic breeding feed formula and its preparation technology |
CN107751549A (en) * | 2017-11-22 | 2018-03-06 | 五河县茂源水蛭生态养殖专业合作社 | A kind of low fish-meal for improving Carnis Mylopharyngodon piceus protein content |
Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101352206A (en) * | 2008-08-29 | 2009-01-28 | 苏州大学 | Environmental-protecting type black carp feed |
CN102018127A (en) * | 2009-09-23 | 2011-04-20 | 天津市康好饲料有限公司 | Feed for herrings and preparation method thereof |
KR20130026211A (en) * | 2011-09-05 | 2013-03-13 | 김영호 | Natural feed additive |
CN103598441A (en) * | 2013-10-14 | 2014-02-26 | 高雷 | Black carp feed capable of reducing incidence of diseases |
CN103875970A (en) * | 2014-03-03 | 2014-06-25 | 张厚冰 | Feed for enhancing immunity of black carps and preparation method of feed |
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2014
- 2014-07-22 CN CN201410349493.XA patent/CN104187047A/en active Pending
Patent Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101352206A (en) * | 2008-08-29 | 2009-01-28 | 苏州大学 | Environmental-protecting type black carp feed |
CN102018127A (en) * | 2009-09-23 | 2011-04-20 | 天津市康好饲料有限公司 | Feed for herrings and preparation method thereof |
KR20130026211A (en) * | 2011-09-05 | 2013-03-13 | 김영호 | Natural feed additive |
CN103598441A (en) * | 2013-10-14 | 2014-02-26 | 高雷 | Black carp feed capable of reducing incidence of diseases |
CN103875970A (en) * | 2014-03-03 | 2014-06-25 | 张厚冰 | Feed for enhancing immunity of black carps and preparation method of feed |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106819656A (en) * | 2017-02-23 | 2017-06-13 | 伍振铭 | A kind of grass carp ecologic breeding feed formula and its preparation technology |
CN107751549A (en) * | 2017-11-22 | 2018-03-06 | 五河县茂源水蛭生态养殖专业合作社 | A kind of low fish-meal for improving Carnis Mylopharyngodon piceus protein content |
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Application publication date: 20141210 |