CN104186749A - Three-high (hypertension, hyperlipidemia and hyperglycemia) reducing health care milk tea and preparation method thereof - Google Patents
Three-high (hypertension, hyperlipidemia and hyperglycemia) reducing health care milk tea and preparation method thereof Download PDFInfo
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Abstract
The invention relates to the field of health drinks, and aims to provide hypertension, hyperlipidemia and hyperglycemia reducing health care milk tea and a preparation method thereof. The formula comprises the following raw materials by weight: 25-33 parts of Pu'er tea, 2-4 parts of scutellaria baicalensis, 1-3 parts of astragalus membranaceus, 3-5 parts of pueraria, 2-5 parts of hawthorn, 2-4 parts of semen cassiae, 4-9 parts of vitamin C, 45-53 parts of skim milk powder and 700-970 parts of deionized water. The hypertension, hyperlipidemia and hyperglycemia reducing health care milk tea has the beneficial effects that: the hypertension, hyperlipidemia and hyperglycemia reducing health care milk tea can significantly enhance the effect of inhibition of increase of the content of cholesterol and triglyceride which are main blood fat components in the body, can promote discharge of lipid compounds from faeces, and can increase the capillary wall elasticity, therefore the hypertension, hyperlipidemia and hyperglycemia reducing health care milk tea plays an important role in prevention and cure of atherosclerosis, hypertension and obesity, can significantly stimulate sensitivity and activity of insulin cells, and has obvious effect on decreasing blood glucose.
Description
Technical field
The present invention relates to health drink field, be specifically related to a kind of health-care milk tea that reduces hypertension, high fat of blood, hyperglycaemia and preparation method thereof.
Background technology
Modern's living standard improves constantly, and diet structure is but seriously unreasonable, too much edible meticulous food, high protein, high-fat food excess intake, coarse food grain is edible very few, and the three high crowds that suffer from hypertension, high fat of blood, hyperglycaemia are more and more, and the crowd who is in sub-health status is also being on the increase.In a survey report of announcing according to the Ministry of Public Health, disclose: before 1978, the average attack rate of national diabetes is lower than 1%, but between short 30 years of the end of the year 2007, the high disease incidence of diabetes, cardiovascular and cerebrovascular disease etc. three has turned over several times, China's average attack rate has reached 6% in 2008, becomes common disease, the frequently-occurring disease of serious threat human health.
In current daily life, drink variety is various, has functional beverage, soda etc., and long-term drinking can injure taste, causes rubbish in human body to increase, and brings hidden danger to health.These beverages not only can not be alleviated three high symptoms, can cause on the contrary three high chronic diseases of hypertension, high fat of blood, hyperglycaemia.
Summary of the invention
The technical problem to be solved in the present invention is, overcomes deficiency of the prior art, and a kind of three high health-care milk teas and preparation method thereof that reduce are provided.
For technical solution problem, solution of the present invention is:
A kind of three high health-care milk teas that reduce are provided, the composition of raw materials of described health-care milk tea is: 25～33 parts of Pu'er teas, 2～4 parts of the roots of large-flowered skullcap, 1～3 part of the Radix Astragali, 3～5 parts of the roots of kudzu vine, 2～5 parts of hawthorn, 2～4 parts of cassia seeds, vitamin C are 700～970 parts of 4～9 parts, 45～53 parts of skimmed milk powers and deionized waters, and each component is weight portion.
The present invention also provides a kind of method of preparing the high health-care milk tea of described reduction by three, comprises the following steps:
Steps A: first get 25～33 weight portion Pu'er teas and pulverize, the pH value of adjusting deionized water with citric acid is 6.0; In Pu'er tea and deionized water taking ratio as 1g: 15g, the mode with hot water circuit under 80 DEG C of constant temperatures is carried out lixiviate processing to Pu'er tea, extraction time 20min; Extract is cooled to 50 DEG C, adds 4～9 weight portion vitamin Cs, after stirring, filter extract with 150 mesh sieves again, be cooled to 15 DEG C and obtain filtrate A;
Step B: get 45～53 weight portion skimmed milk powers and mix with the ratio of 1g: 5g with the deionized water of 80 DEG C, then be cooled to 15 DEG C and obtain liquor B;
Step C: get 2～4 weight portion roots of large-flowered skullcap, 1～3 weight portion Radix Astragali, 3～5 weight portion roots of kudzu vine, 2～5 weight portion hawthorn and 2～4 weight portion cassia seeds after drying respectively, pulverize respectively, excessively mix again after 100 mesh sieves; Mixture mixes with the ratio of 1g: 10g with the deionized water of 80 DEG C, is cooled to 15 DEG C and obtains liquor C;
Step D: filtrate A, liquor B and liquor C are 30: 50: 20 mixing and stirring by volume, and be heated to 80 DEG C and carry out homogeneous;
Step e: high-temperature short-time sterilization: sterilising temp is 150 DEG C, the time is 10s;
Step F: will be cooled to 50 DEG C through the health-care milk tea of step e sterilization treatment, filling to bottle while hot, capping to bottleneck and capping sterilization, is cooled to below 15 DEG C by immersion.
In the present invention, described three height refer to hypertension, high fat of blood and hyperglycaemia.
Compared with prior art, the invention has the beneficial effects as follows:
1) Pu'er tea belongs to black tea, although the polyphenol content in Pu'er tea does not have the polyphenol content in green tea high, enough vitamin Cs but its Tea Polyphenols is arranged in pairs or groups, the effect that suppresses body inner cholesterol, the rising of triglyceride (being blood fat main component) content significantly strengthens, and can promote lipoid substance to discharge from ight soil, can also increase the elasticity of capillary wall, therefore, the sclerosis of control artery congee, hypertension and obesity all be had to important function;
2) content of chromium ion in Pu'er tea is higher than other teas, and in hawthorn, be rich in calcium ion, calcium ion in hawthorn and Pu'er tea solution and the synergy of chromium ion, can significantly excite sensitiveness and the activity of insulin cell, has positive effect to reducing blood sugar;
3) adding of the traditional Chinese medicine ingredients root of large-flowered skullcap, the Radix Astragali, the root of kudzu vine, hawthorn and the cassia seed of specific compatibility, not only can protect liver cell, promote liver cell regeneration, simultaneously can hemangiectasis, reduce blood sugar, have and reduce blood pressure significantly and effect of norcholesterol; And the mouthfeel that can make this health-care milk tea is sweet refreshing, mellow.
Detailed description of the invention
Following embodiment can make the technical staff of this professional skill field more fully understand the present invention, but does not limit the present invention in any way.
Embodiment 1:
Steps A: first get 29 weight portion Pu'er tea pulverizers and pulverize, the pH value of adjusting deionized water with citric acid is 6.0; In Pu'er tea and deionized water taking ratio as 1g: 15g, the mode with hot water circuit under 80 DEG C of constant temperatures is carried out lixiviate processing to Pu'er tea, extraction time 20min; Extract is cooled to 50 DEG C, adds 6 weight portion vitamin Cs, after stirring, filter extract with 150 mesh sieves again, be cooled to 15 DEG C and obtain filtrate A;
Step B: get 50 weight portion skimmed milk powers and mix with the ratio of 1g: 5g with the deionized water of 80 DEG C, then be cooled to 15 DEG C and obtain liquor B;
Step C: get the 3 weight portion roots of large-flowered skullcap, the 2 weight portion Radixs Astragali, the 4 weight portion roots of kudzu vine, 3 weight portion hawthorn and 3 weight portion cassia seeds after drying respectively, carry out pulverization process, excessively mix again after 100 mesh sieves with pulverizer respectively; Mixture mixes with the ratio of 1g: 10g with the deionized water of 80 DEG C, is cooled to 15 DEG C and obtains liquor C;
Step D: filtrate A, liquor B and liquor C are to mix at 30: 50: 20 by volume, and stir by stirring rod, and be heated to 80 DEG C and in homogenizer, carry out homogeneous processing;
Step e: high-temperature short-time sterilization: carry out sterilization treatment with 150 DEG C of temperature with autoclave sterilizer, the time is 10s;
Step F: will be cooled to 50 DEG C through the health-care milk tea of step e sterilization treatment, filling to the volume tinplate beverage can that is 300ml while hot, capping to bottleneck and capping sterilization, is cooled to, below 15 DEG C, label, case, put in storage, store by immersion.
The health-care milk tea preparing by the way, is made up of the component of following weight portion: 29 parts of Pu'er teas, 3 parts of the roots of large-flowered skullcap, 2 parts of the Radixs Astragali, 4 parts of the roots of kudzu vine, 3 parts of hawthorn, 3 parts of cassia seeds, vitamin C are 835 parts of 6 parts, 50 parts of skimmed milk powers and deionized waters.
Using method: drink by the occupation mode of normal beverage or the amount of drinking.
Embodiment 2:
Steps A: first get 33 weight portion Pu'er tea pulverizers and pulverize, the pH value of adjusting deionized water with citric acid is 6.0; In Pu'er tea and deionized water taking ratio as 1g: 15g, the mode with hot water circuit under 80 DEG C of constant temperatures is carried out lixiviate processing to Pu'er tea, extraction time 20min; Extract is cooled to 50 DEG C, adds 4 weight portion vitamin Cs, after stirring, filter extract with 150 mesh sieves again, be cooled to 15 DEG C and obtain filtrate A;
Step B: get 53 weight portion skimmed milk powers and mix with the ratio of 1g: 5g with the deionized water of 80 DEG C, then be cooled to 15 DEG C and obtain liquor B;
Step C: get the 2 weight portion roots of large-flowered skullcap, the 1 weight portion Radix Astragali, the 3 weight portion roots of kudzu vine, 2 weight portion hawthorn and 2 weight portion cassia seeds after drying respectively, carry out pulverization process, excessively mix again after 100 mesh sieves with pulverizer respectively; Mixture mixes with the ratio of 1g: 10g with the deionized water of 80 DEG C, is cooled to 15 DEG C and obtains liquor C;
Step D: filtrate A, liquor B and liquor C are to mix at 30: 50: 20 by volume, and stir by stirring rod, and be heated to 80 DEG C and in homogenizer, carry out homogeneous processing;
Step e: high-temperature short-time sterilization: carry out sterilization treatment with 150 DEG C of temperature with autoclave sterilizer, the time is 10s;
Step F: will be cooled to 50 DEG C through the health-care milk tea of step e sterilization treatment, filling to the volume tinplate beverage can that is 300ml while hot, capping to bottleneck and capping sterilization, is cooled to, below 15 DEG C, label, case, put in storage, store by immersion.
The health-care milk tea preparing by the way, is made up of the component of following weight portion: 33 parts of Pu'er teas, 2 parts of the roots of large-flowered skullcap, 1 part of the Radix Astragali, 3 parts of the roots of kudzu vine, 2 parts of hawthorn, 2 parts of cassia seeds, vitamin C are 4 parts, 53 parts of skimmed milk powers, 860 parts of deionized waters.
Using method: drink by the occupation mode of normal beverage or the amount of drinking.
Embodiment 3:
Steps A: first get 25 weight portion Pu'er tea pulverizers and pulverize, the pH value of adjusting deionized water with citric acid is 6.0; In Pu'er tea and deionized water taking ratio as 1g: 15g, the mode with hot water circuit under 80 DEG C of constant temperatures is carried out lixiviate processing to Pu'er tea, extraction time 20min; Extract is cooled to 50 DEG C, adds 9 weight portion vitamin Cs, after stirring, filter extract with 150 mesh sieves again, be cooled to 15 DEG C and obtain filtrate A;
Step B: get 45 weight portion skimmed milk powers and mix with the ratio of 1g: 5g with the deionized water of 80 DEG C, then be cooled to 15 DEG C and obtain liquor B;
Step C: get the 4 weight portion roots of large-flowered skullcap, the 3 weight portion Radixs Astragali, the 5 weight portion roots of kudzu vine, 5 weight portion hawthorn and 4 weight portion cassia seeds after drying respectively, carry out pulverization process, excessively mix again after 100 mesh sieves with pulverizer respectively; Mixture mixes with the ratio of 1g: 10g with the deionized water of 80 DEG C, is cooled to 15 DEG C and obtains liquor C;
Step D: filtrate A, liquor B and liquor C are to mix at 30: 50: 20 by volume, and stir by stirring rod, and be heated to 80 DEG C and in homogenizer, carry out homogeneous processing;
Step e: high-temperature short-time sterilization: carry out sterilization treatment with 150 DEG C of temperature with autoclave sterilizer, the time is 10s;
Step F: will be cooled to 50 DEG C through the health-care milk tea of step e sterilization treatment, filling to the volume tinplate beverage can that is 300ml while hot, capping to bottleneck and capping sterilization, is cooled to, below 15 DEG C, label, case, put in storage, store by immersion.
The health-care milk tea preparing by the way, is made up of the component of following weight portion: 25 parts of Pu'er teas, 4 parts of the roots of large-flowered skullcap, 3 parts of the Radixs Astragali, 5 parts of the roots of kudzu vine, 5 parts of hawthorn, 4 parts of cassia seeds, vitamin C are 9 parts, 45 parts of skimmed milk powers, 810 parts of deionized waters.
Using method: drink by the occupation mode of normal beverage or the amount of drinking.
Embodiment 4:
Steps A: first get 25 weight portion Pu'er tea pulverizers and pulverize, the pH value of adjusting deionized water with citric acid is 6.0; In Pu'er tea and deionized water taking ratio as 1g: 15g, the mode with hot water circuit under 80 DEG C of constant temperatures is carried out lixiviate processing to Pu'er tea, extraction time 20min; Extract is cooled to 50 DEG C, adds 4 weight portion vitamin Cs, after stirring, filter extract with 150 mesh sieves again, be cooled to 15 DEG C and obtain filtrate A;
Step B: get 45 weight portion skimmed milk powers and mix with the ratio of 1g: 5g with the deionized water of 80 DEG C, then be cooled to 15 DEG C and obtain liquor B;
Step C: get the 2 weight portion roots of large-flowered skullcap, the 1 weight portion Radix Astragali, the 3 weight portion roots of kudzu vine, 2 weight portion hawthorn and 2 weight portion cassia seeds after drying respectively, carry out pulverization process, excessively mix again after 100 mesh sieves with pulverizer respectively; Mixture mixes with the ratio of 1g: 10g with the deionized water of 80 DEG C, is cooled to 15 DEG C and obtains liquor C;
Step D: filtrate A, liquor B and liquor C are to mix at 30: 50: 20 by volume, and stir by stirring rod, and be heated to 80 DEG C and in homogenizer, carry out homogeneous processing;
Step e: high-temperature short-time sterilization: carry out sterilization treatment with 150 DEG C of temperature with autoclave sterilizer, the time is 10s;
Step F: will be cooled to 50 DEG C through the health-care milk tea of step e sterilization treatment, filling to the volume tinplate beverage can that is 300ml while hot, capping to bottleneck and capping sterilization, is cooled to, below 15 DEG C, label, case, put in storage, store by immersion.
The health-care milk tea preparing by the way, is made up of the component of following weight portion: 25 parts of Pu'er teas, 2 parts of the roots of large-flowered skullcap, 1 part of the Radix Astragali, 3 parts of the roots of kudzu vine, 2 parts of hawthorn, 2 parts of cassia seeds, vitamin C are 4 parts, 45 parts of skimmed milk powers, 700 parts of deionized waters.
Using method: drink by the occupation mode of normal beverage or the amount of drinking.
Embodiment 5:
Steps A: first get 33 weight portion Pu'er tea pulverizers and pulverize, the pH value of adjusting deionized water with citric acid is 6.0; In Pu'er tea and deionized water taking ratio as 1g: 15g, the mode with hot water circuit under 80 DEG C of constant temperatures is carried out lixiviate processing to Pu'er tea, extraction time 20min; Extract is cooled to 50 DEG C, adds 9 weight portion vitamin Cs, after stirring, filter extract with 150 mesh sieves again, be cooled to 15 DEG C and obtain filtrate A;
Step B: get 53 weight portion skimmed milk powers and mix with the ratio of 1g: 5g with the deionized water of 80 DEG C, then be cooled to 15 DEG C and obtain liquor B;
Step C: get the 4 weight portion roots of large-flowered skullcap, the 3 weight portion Radixs Astragali, the 5 weight portion roots of kudzu vine, 5 weight portion hawthorn and 4 weight portion cassia seeds after drying respectively, carry out pulverization process, excessively mix again after 100 mesh sieves with pulverizer respectively; Mixture mixes with the ratio of 1g: 10g with the deionized water of 80 DEG C, is cooled to 15 DEG C and obtains liquor C;
Step D: filtrate A, liquor B and liquor C are to mix at 30: 50: 20 by volume, and stir by stirring rod, and be heated to 80 DEG C and in homogenizer, carry out homogeneous processing;
Step e: high-temperature short-time sterilization: carry out sterilization treatment with 150 DEG C of temperature with autoclave sterilizer, the time is 10s;
Step F: will be cooled to 50 DEG C through the health-care milk tea of step e sterilization treatment, filling to the volume tinplate beverage can that is 300ml while hot, capping to bottleneck and capping sterilization, is cooled to, below 15 DEG C, label, case, put in storage, store by immersion.
The health-care milk tea preparing by the way, is made up of the component of following weight portion: 33 parts of Pu'er teas, 4 parts of the roots of large-flowered skullcap, 3 parts of the Radixs Astragali, 5 parts of the roots of kudzu vine, 5 parts of hawthorn, 4 parts of cassia seeds, vitamin C are 9 parts, 53 parts of skimmed milk powers, 970 parts of deionized waters.
Using method: drink by the occupation mode of normal beverage or the amount of drinking.
Comparative example 1
Compared with embodiment 1, except not adding hawthorn composition, all the other compositions and process are all consistent.
Comparative example 2
Compared with embodiment 1, except not adding the root of large-flowered skullcap, the Radix Astragali, the root of kudzu vine, hawthorn and cassia seed composition, all the other compositions and process are all consistent.
Actual range of the present invention not only comprises the disclosed embodiments, is also included under claims and implements or to carry out all equivalents of the present invention.
Product effect comparison situation
Choose at random 150 sufferers simultaneously with three high chronic diseases (hypertension, high fat of blood, hyperglycaemia) at certain hospital outpatient, be divided at random three groups (every group of 50 people).Participating in voluntarily tester at these keeps in normal diet and habits and customs situation, in order to ensure the test data accuracy that obtains and normalization, test starts front all participants and all first stops using any medicine one week, then be unified in 8 o'clock before the meal morning, blood pressure to each tester is measured, and blood sample collection chemically examines, to obtain the primary data for contrasting.
After test starts, grouping is used milk tea described in embodiment 1, comparative example 1 and comparative example 2.Use amount, service time are all consistent: be controlled at before every day breakfast, lunch and dinner and drink in half an hour, each 300 milliliters.
30 days testing times, arrange the once health check-up to whole participants for every 5 days at test period, and in morning, 8 o'clock was carried out Measure blood pressure, blood sample collection before the meal; After the test of 30 days finishes, arrange continuous two days at 8 o'clock before the meal morning, carry out Measure blood pressure, blood sample collection; Then assay result and related data are added up.
About measure and the statistics of analysis data as shown in the table.
| Sequence number | Blood pressure | T-CHOL | Triglyceride | Blood sugar |
| Embodiment 1 | —，94％ | —，90％ | —，88％ | —，92％ |
| Comparative example 1 | —，62％ | —，58％ | —，56％ | +，36％ |
| Comparative example 2 | +，64％ | +，68％ | +，74％ | +，70％ |
The explanation of symbol or data in table :+represent to rise;-represent to decline; Percentage represents to occur that the personnel that rise or decline account for the ratio of this group total number of persons.
As can be seen from the above table, use health-care milk tea of the present invention, to reducing blood sugar, reducing blood pressure and norcholesterol has obvious effect.
As cancel the composition of hawthorn, and can cause falling hypoglycemic successful and weaken, reduce blood pressure simultaneously and also have with the effect of norcholesterol the impact weakening;
And cancel the root of large-flowered skullcap, the Radix Astragali, the root of kudzu vine, hawthorn and the cassia seed composition of specific compatibility, show general data and raise.This is the reason that does not use effective substitute products because tester stops using conventional medicine.This also shows, although conclusion report Pu'er tea also has hypotensive and effect reducing blood lipid after deliberation, effect is also not obvious.
Claims (2)
1. one kind is reduced by three high health-care milk teas, it is characterized in that, the composition of raw materials of described health-care milk tea is: 25～33 parts of Pu'er teas, 2～4 parts of the roots of large-flowered skullcap, 1～3 part of the Radix Astragali, 3～5 parts of the roots of kudzu vine, 2～5 parts of hawthorn, 2～4 parts of cassia seeds, vitamin C are 700～970 parts of 4～9 parts, 45～53 parts of skimmed milk powers and deionized waters, and each component is weight portion.
2. prepare a method that reduces by three high health-care milk teas described in claim 1, it is characterized in that, comprise the following steps:
Steps A: first get 25～33 weight portion Pu'er teas and pulverize, the pH value of adjusting deionized water with citric acid is 6.0; In Pu'er tea and deionized water taking ratio as 1g: 15g, the mode with hot water circuit under 80 DEG C of constant temperatures is carried out lixiviate processing to Pu'er tea, extraction time 20min; Extract is cooled to 50 DEG C, adds 4～9 weight portion vitamin Cs, after stirring, filter extract with 150 mesh sieves again, be cooled to 15 DEG C and obtain filtrate A;
Step B: get 45～53 weight portion skimmed milk powers and mix with the ratio of 1g: 5g with the deionized water of 80 DEG C, then be cooled to 15 DEG C and obtain liquor B;
Step C: get 2～4 weight portion roots of large-flowered skullcap, 1～3 weight portion Radix Astragali, 3～5 weight portion roots of kudzu vine, 2～5 weight portion hawthorn and 2～4 weight portion cassia seeds after drying respectively, pulverize respectively, excessively mix again after 100 mesh sieves; Mixture mixes with the ratio of 1g: 10g with the deionized water of 80 DEG C, is cooled to 15 DEG C and obtains liquor C;
Step D: filtrate A, liquor B and liquor C are 30: 50: 20 mixing and stirring by volume, and be heated to 80 DEG C and carry out homogeneous;
Step e: high-temperature short-time sterilization: sterilising temp is 150 DEG C, the time is 10s;
Step F: will be cooled to 50 DEG C through the health-care milk tea of step e sterilization treatment, filling to bottle while hot, capping to bottleneck and capping sterilization, is cooled to below 15 DEG C by immersion.
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Application publication date: 20141210 |