CN104172407A - Sticky rice and beetroot protein powder drink and preparation method thereof - Google Patents
Sticky rice and beetroot protein powder drink and preparation method thereof Download PDFInfo
- Publication number
- CN104172407A CN104172407A CN201410357699.7A CN201410357699A CN104172407A CN 104172407 A CN104172407 A CN 104172407A CN 201410357699 A CN201410357699 A CN 201410357699A CN 104172407 A CN104172407 A CN 104172407A
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- 240000007594 Oryza sativa Species 0.000 title claims abstract description 28
- 235000007164 Oryza sativa Nutrition 0.000 title claims abstract description 28
- 235000009566 rice Nutrition 0.000 title claims abstract description 28
- 239000000843 powder Substances 0.000 title claims abstract description 22
- 235000021537 Beetroot Nutrition 0.000 title claims abstract description 18
- 102000004169 proteins and genes Human genes 0.000 title claims abstract description 14
- 108090000623 proteins and genes Proteins 0.000 title claims abstract description 14
- 238000002360 preparation method Methods 0.000 title claims abstract description 11
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Chemical compound O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 16
- 210000004369 blood Anatomy 0.000 claims abstract description 11
- 239000008280 blood Substances 0.000 claims abstract description 11
- 241000272525 Anas platyrhynchos Species 0.000 claims abstract description 10
- 235000013527 bean curd Nutrition 0.000 claims abstract description 10
- 239000002994 raw material Substances 0.000 claims abstract description 10
- 244000056139 Brassica cretica Species 0.000 claims abstract description 8
- 235000003351 Brassica cretica Nutrition 0.000 claims abstract description 8
- 235000003343 Brassica rupestris Nutrition 0.000 claims abstract description 8
- 244000170916 Paeonia officinalis Species 0.000 claims abstract description 8
- 235000006484 Paeonia officinalis Nutrition 0.000 claims abstract description 8
- QKSKPIVNLNLAAV-UHFFFAOYSA-N bis(2-chloroethyl) sulfide Chemical compound ClCCSCCCl QKSKPIVNLNLAAV-UHFFFAOYSA-N 0.000 claims abstract description 8
- 235000010460 mustard Nutrition 0.000 claims abstract description 8
- 235000019483 Peanut oil Nutrition 0.000 claims abstract description 7
- 239000000312 peanut oil Substances 0.000 claims abstract description 7
- 239000000463 material Substances 0.000 claims abstract description 6
- 241000233866 Fungi Species 0.000 claims abstract description 4
- 244000061456 Solanum tuberosum Species 0.000 claims abstract description 4
- 235000002595 Solanum tuberosum Nutrition 0.000 claims abstract description 4
- 244000299461 Theobroma cacao Species 0.000 claims abstract description 4
- 235000019219 chocolate Nutrition 0.000 claims abstract description 4
- 239000000706 filtrate Substances 0.000 claims description 18
- 239000000203 mixture Substances 0.000 claims description 9
- 240000004922 Vigna radiata Species 0.000 claims description 7
- 235000010721 Vigna radiata var radiata Nutrition 0.000 claims description 7
- 235000011469 Vigna radiata var sublobata Nutrition 0.000 claims description 7
- VBICKXHEKHSIBG-UHFFFAOYSA-N 1-monostearoylglycerol Chemical compound CCCCCCCCCCCCCCCCCC(=O)OCC(O)CO VBICKXHEKHSIBG-UHFFFAOYSA-N 0.000 claims description 6
- 241000205585 Aquilegia canadensis Species 0.000 claims description 6
- 244000028550 Auricularia auricula Species 0.000 claims description 6
- 235000000023 Auricularia auricula Nutrition 0.000 claims description 6
- 240000001980 Cucurbita pepo Species 0.000 claims description 6
- 235000009852 Cucurbita pepo Nutrition 0.000 claims description 6
- 244000111489 Gardenia augusta Species 0.000 claims description 6
- 235000018958 Gardenia augusta Nutrition 0.000 claims description 6
- DCXXMTOCNZCJGO-UHFFFAOYSA-N Glycerol trioctadecanoate Natural products CCCCCCCCCCCCCCCCCC(=O)OCC(OC(=O)CCCCCCCCCCCCCCCCC)COC(=O)CCCCCCCCCCCCCCCCC DCXXMTOCNZCJGO-UHFFFAOYSA-N 0.000 claims description 6
- 240000006509 Gynostemma pentaphyllum Species 0.000 claims description 6
- 235000002956 Gynostemma pentaphyllum Nutrition 0.000 claims description 6
- 241001571732 Lysimachia fortunei Species 0.000 claims description 6
- 240000003065 Malva verticillata Species 0.000 claims description 6
- 235000002384 Malva verticillata Nutrition 0.000 claims description 6
- 244000132436 Myrica rubra Species 0.000 claims description 6
- 239000009759 San-Chi Substances 0.000 claims description 6
- 244000269722 Thea sinensis Species 0.000 claims description 6
- 235000006468 Thea sinensis Nutrition 0.000 claims description 6
- 235000012545 Vaccinium macrocarpon Nutrition 0.000 claims description 6
- 244000291414 Vaccinium oxycoccus Species 0.000 claims description 6
- 235000002118 Vaccinium oxycoccus Nutrition 0.000 claims description 6
- 239000000654 additive Substances 0.000 claims description 6
- 230000000996 additive effect Effects 0.000 claims description 6
- 238000010009 beating Methods 0.000 claims description 6
- 235000020279 black tea Nutrition 0.000 claims description 6
- 239000003795 chemical substances by application Substances 0.000 claims description 6
- 235000004634 cranberry Nutrition 0.000 claims description 6
- 235000019221 dark chocolate Nutrition 0.000 claims description 6
- 238000007599 discharging Methods 0.000 claims description 6
- 239000003814 drug Substances 0.000 claims description 6
- 210000002966 serum Anatomy 0.000 claims description 6
- 235000021262 sour milk Nutrition 0.000 claims description 4
- 244000068988 Glycine max Species 0.000 claims description 3
- 235000010469 Glycine max Nutrition 0.000 claims description 3
- 238000009835 boiling Methods 0.000 claims description 3
- 239000000428 dust Substances 0.000 claims description 3
- 239000012467 final product Substances 0.000 claims description 3
- 239000006260 foam Substances 0.000 claims description 3
- 238000010438 heat treatment Methods 0.000 claims description 3
- 239000012535 impurity Substances 0.000 claims description 3
- 235000012054 meals Nutrition 0.000 claims description 3
- 235000013336 milk Nutrition 0.000 claims description 3
- 239000008267 milk Substances 0.000 claims description 3
- 210000004080 milk Anatomy 0.000 claims description 3
- 238000012216 screening Methods 0.000 claims description 3
- 238000007789 sealing Methods 0.000 claims description 3
- 239000002002 slurry Substances 0.000 claims description 3
- 238000003809 water extraction Methods 0.000 claims description 3
- 208000004880 Polyuria Diseases 0.000 abstract description 2
- 230000003796 beauty Effects 0.000 abstract description 2
- 230000035619 diuresis Effects 0.000 abstract description 2
- 230000000694 effects Effects 0.000 abstract description 2
- 239000003205 fragrance Substances 0.000 abstract description 2
- 244000013123 dwarf bean Species 0.000 abstract 2
- 235000021331 green beans Nutrition 0.000 abstract 2
- 208000020154 Acnes Diseases 0.000 abstract 1
- 240000006914 Aspalathus linearis Species 0.000 abstract 1
- 235000012984 Aspalathus linearis Nutrition 0.000 abstract 1
- 240000002045 Guettarda speciosa Species 0.000 abstract 1
- 235000001287 Guettarda speciosa Nutrition 0.000 abstract 1
- 241000219991 Lythraceae Species 0.000 abstract 1
- 241000124033 Salix Species 0.000 abstract 1
- 235000020939 nutritional additive Nutrition 0.000 abstract 1
- 230000001737 promoting effect Effects 0.000 abstract 1
- 239000008213 purified water Substances 0.000 abstract 1
- 231100000331 toxic Toxicity 0.000 abstract 1
- 230000002588 toxic effect Effects 0.000 abstract 1
- 235000013618 yogurt Nutrition 0.000 abstract 1
- 210000004185 liver Anatomy 0.000 description 2
- 208000002874 Acne Vulgaris Diseases 0.000 description 1
- 206010000496 acne Diseases 0.000 description 1
- 230000037396 body weight Effects 0.000 description 1
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- 238000005516 engineering process Methods 0.000 description 1
- 230000003203 everyday effect Effects 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 235000013312 flour Nutrition 0.000 description 1
- 230000003821 menstrual periods Effects 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 239000005416 organic matter Substances 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/38—Other non-alcoholic beverages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
- A23C9/1307—Milk products or derivatives; Fruit or vegetable juices; Sugars, sugar alcohols, sweeteners; Oligosaccharides; Organic acids or salts thereof or acidifying agents; Flavours, dyes or pigments; Inert or aerosol gases; Carbonation methods
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
- A23C9/1315—Non-milk proteins or fats; Seeds, pulses, cereals or soja; Fatty acids, phospholipids, mono- or diglycerides or derivatives therefrom; Egg products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/06—Treating tea before extraction; Preparations produced thereby
- A23F3/14—Tea preparations, e.g. using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Mycology (AREA)
- Microbiology (AREA)
- Botany (AREA)
- Biophysics (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
Description
Claims (2)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201410357699.7A CN104172407B (en) | 2014-07-25 | 2014-07-25 | A kind of glutinous rice beet root albumen powder drink and preparation method |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201410357699.7A CN104172407B (en) | 2014-07-25 | 2014-07-25 | A kind of glutinous rice beet root albumen powder drink and preparation method |
Publications (2)
Publication Number | Publication Date |
---|---|
CN104172407A true CN104172407A (en) | 2014-12-03 |
CN104172407B CN104172407B (en) | 2016-02-17 |
Family
ID=51953971
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201410357699.7A Active CN104172407B (en) | 2014-07-25 | 2014-07-25 | A kind of glutinous rice beet root albumen powder drink and preparation method |
Country Status (1)
Country | Link |
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CN (1) | CN104172407B (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104720054A (en) * | 2015-03-10 | 2015-06-24 | 安徽汇佳生物科技有限公司 | Fish flavored egg white powder and preparation method thereof |
CN104720056A (en) * | 2015-03-10 | 2015-06-24 | 安徽汇佳生物科技有限公司 | Jack fruit milk-flavour nutrient protein powder drink and preparation method |
Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101103792A (en) * | 2006-07-12 | 2008-01-16 | 章传华 | Red beet puffed powder and series products made therefrom |
CN102038196A (en) * | 2009-10-21 | 2011-05-04 | 南通真德食品有限公司 | Cane sugar free protein powder for middle-aged and aged people |
CN103584111A (en) * | 2013-10-17 | 2014-02-19 | 宿州市皖神面制品有限公司 | Processing method for intelligence-improving protein powder |
CN103584112A (en) * | 2013-10-18 | 2014-02-19 | 宿州市皖神面制品有限公司 | Production method of Chinese wolfberry health-care vital gluten |
CN103584109A (en) * | 2013-10-17 | 2014-02-19 | 宿州市皖神面制品有限公司 | Production method of total-nutrient health-care protein powder |
-
2014
- 2014-07-25 CN CN201410357699.7A patent/CN104172407B/en active Active
Patent Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101103792A (en) * | 2006-07-12 | 2008-01-16 | 章传华 | Red beet puffed powder and series products made therefrom |
CN102038196A (en) * | 2009-10-21 | 2011-05-04 | 南通真德食品有限公司 | Cane sugar free protein powder for middle-aged and aged people |
CN103584111A (en) * | 2013-10-17 | 2014-02-19 | 宿州市皖神面制品有限公司 | Processing method for intelligence-improving protein powder |
CN103584109A (en) * | 2013-10-17 | 2014-02-19 | 宿州市皖神面制品有限公司 | Production method of total-nutrient health-care protein powder |
CN103584112A (en) * | 2013-10-18 | 2014-02-19 | 宿州市皖神面制品有限公司 | Production method of Chinese wolfberry health-care vital gluten |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104720054A (en) * | 2015-03-10 | 2015-06-24 | 安徽汇佳生物科技有限公司 | Fish flavored egg white powder and preparation method thereof |
CN104720056A (en) * | 2015-03-10 | 2015-06-24 | 安徽汇佳生物科技有限公司 | Jack fruit milk-flavour nutrient protein powder drink and preparation method |
Also Published As
Publication number | Publication date |
---|---|
CN104172407B (en) | 2016-02-17 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
TR01 | Transfer of patent right | ||
TR01 | Transfer of patent right |
Effective date of registration: 20211009 Address after: 415101 group 4, sanyankou village, Shigongqiao Town, Dingcheng District, Changde City, Hunan Province Patentee after: Jingweitian Ecological Agriculture Development Co.,Ltd. Address before: 237200 Anyuan Avenue, Huoshan County Economic Development Zone, Lu'an City, Anhui Province Patentee before: ANHUI HUIJIA BIOTECHNOLOGY Co.,Ltd. |
|
PE01 | Entry into force of the registration of the contract for pledge of patent right | ||
PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of invention: Glutinous rice beetroot protein powder drink and its preparation method Effective date of registration: 20221028 Granted publication date: 20160217 Pledgee: Changde Finance Guarantee Co.,Ltd. Pledgor: Jingweitian Ecological Agriculture Development Co.,Ltd. Registration number: Y2022980020115 |
|
CP01 | Change in the name or title of a patent holder | ||
CP01 | Change in the name or title of a patent holder |
Address after: 415101 group 4, sanyankou village, Shigongqiao Town, Dingcheng District, Changde City, Hunan Province Patentee after: JINGWEITIAN ECOLOGICAL AGRICULTURE CO.,LTD. Address before: 415101 group 4, sanyankou village, Shigongqiao Town, Dingcheng District, Changde City, Hunan Province Patentee before: Jingweitian Ecological Agriculture Development Co.,Ltd. |