CN104170976A

CN104170976A - Slimming lemon cucumber juice

Info

Publication number: CN104170976A
Application number: CN201410326007.2A
Authority: CN
Inventors: 刘洪侠
Original assignee: FUYANG SIJIWANG FOOD Co Ltd
Current assignee: FUYANG SIJIWANG FOOD Co Ltd
Priority date: 2014-07-10
Filing date: 2014-07-10
Publication date: 2014-12-03

Abstract

The invention discloses slimming lemon cucumber juice which is prepared from the following raw materials in parts by weight: 50-60 parts of lemons, 100-120 parts of cucumbers, 200-230 parts of yogurt, 200-230 parts of distilled water, 80-100 parts of honey, 40-50 parts of coix seeds, 80-90 parts of tomatoes, 10-15 parts of saccharose, 3-4 parts of lactic acid bacteria and 35-45 parts of flammulina velutipes. The slimming lemon cucumber juice provided by the invention has an extremely good effect of slimming beautification; by the adding of lemons, cucumbers and coix seeds, the effects of slimming and edema removal are achieved; chrysanthemum, orange peels, platycodon grandiflorum, snow of june herb, herba schizonepetae and the like has the effects of tonifying spleen, regulating qi, clearing away heat and toxins and the like, so that the slimming lemon cucumber juice can condition the body and assist in slimming, and the slimming effect is enhanced.

Description

A kind of weight reducing lemon Fresh Cucumber Juice

Technical field

The present invention relates generally to drink and preparing technical field thereof, relates in particular to a kind of weight reducing lemon Fresh Cucumber Juice.

Background technology

People's daily life, be unable to do without food, beverage, people are also raising gradually to the requirement of its taste and nutrition and special health care, beverage on market, the daily demand that food variety can not meet people, high nutrition and there is the food of certain health care, the favor that drink is more and more subject to consumer.

Summary of the invention

The present invention, in order to make up the defect of prior art, provides a kind of weight reducing lemon Fresh Cucumber Juice and preparation method thereof.

The present invention is achieved by the following technical solutions: a kind of weight reducing lemon Fresh Cucumber Juice, made by following weight portion raw material: lemon 50-60, cucumber 100-120, Yoghourt 200-230, distilled water 200-230, honey 80-100, heart of a lotus seed benevolence 40-50, tomato 80-90, sucrose 10-15, lactic acid bacteria 3-4, asparagus 35-45, beer yeast powder 8-10, chrysanthemum 6-8, tangerine peel 5-7, balloonflower root 5-6, serissa serissoide 5-6, schizonepeta 4-6, balm 5-7, seed of hollyhock 2-3, nutrient solution 10-12, new lotus leaf is appropriate, water is appropriate:

Nutrient solution, is made up of following weight portion raw material: gooseberry 20-30, rich selenium glutinous rice 10-15, pueraria root powder 8-10, green plum vinegar 80-100, jujube leaf powder 0.5-1, royal jelly 20-25, water are appropriate;

The preparation method of nutrient solution, (1) cleans gooseberry, rich selenium glutinous rice, in pot, adds suitable quantity of water, and the stewing 60-80 minute that boils of heating, filters, and obtains slurries for subsequent use;

(2) green plum vinegar, royal jelly are put into pot, after heating mixes, pour the slurries in pueraria root powder, jujube leaf powder, step 1 into, fully stir, after mixing, obtain nutrient solution.

The reduce weight preparation method of lemon Fresh Cucumber Juice, comprises the following steps:

(1) lemon, cucumber are cleaned, put into juice extractor and squeeze the juice, obtain fruit juice; Tomato is cleaned, chopped up the clean heart of a lotus seed benevolence of rear mixing and put into pot, after heating is boiled, mixing sucrose, as in container, adds lactic acid bacteria at 38-40 DEG C of bottom fermentation 2-3 days, and fermentate, fruit juice are merged as for centrifugation in centrifuge, obtains clear liquid for subsequent use;

(2) asparagus is cleaned, wrapped with new lotus leaf, be placed in baking box and bake the fragrance that has lotus leaf to asparagus, take out asparagus and dry, and it is for subsequent use to be milled into powder;

(3) water extraction of chrysanthemum, tangerine peel, balloonflower root, serissa serissoide, schizonepeta, balm, seed of hollyhock doubly being measured with 5-9 is got, and obtains extract for subsequent use;

(4) other edible compositions that dewater outer in the clear liquid of step 1, golden needle fungus, extract, surplus stock are mixed, after stirring, bottled.

Advantage of the present invention is: the invention provides a kind of weight reducing lemon Fresh Cucumber Juice, there is the effect of good weight reducing beauty treatment, add lemon, cucumber, heart of a lotus seed benevolence etc., can reach weight reducing, the swollen effect of anhydrating, chrysanthemum, tangerine peel, balloonflower root, serissa serissoide, schizonepeta etc. have that the spleen of tune is regulated the flow of vital energy, the effect such as clearing heat and detoxicating, can nurse one's health health, auxiliary fat-reducing, strengthens weight reducing effect.

Detailed description of the invention

A kind of weight reducing lemon Fresh Cucumber Juice, made by following weight portion (Kg) raw material: lemon 50, cucumber 100, Yoghourt 200, distilled water 200, honey 80, heart of a lotus seed benevolence 40, tomato 80, sucrose 10, lactic acid bacteria 3, asparagus 35, beer yeast powder 8, chrysanthemum 6, tangerine peel 5, balloonflower root 5, serissa serissoide 5, schizonepeta 4, balm 5, seed of hollyhock 2, nutrient solution 10, new lotus leaf is appropriate, water is appropriate:

Nutrient solution, is made up of following weight portion (Kg) raw material: gooseberry 20, rich selenium glutinous rice 10, pueraria root powder 8, green plum vinegar 80, jujube leaf powder 0.5, royal jelly 20, water are appropriate;

The preparation method of nutrient solution, (1) cleans gooseberry, rich selenium glutinous rice, in pot, adds suitable quantity of water, and heating is stewing boils 60 minutes, filters, and obtains slurries for subsequent use;

(1) lemon, cucumber are cleaned, put into juice extractor and squeeze the juice, obtain fruit juice; Tomato is cleaned, chopped up the clean heart of a lotus seed benevolence of rear mixing and put into pot, after heating is boiled, mixing sucrose is as in container, adds lactic acid bacteria 38 DEG C of bottom fermentations 2 days, and fermentate, fruit juice are merged as for centrifugation in centrifuge, obtains clear liquid for subsequent use;

(3) chrysanthemum, tangerine peel, balloonflower root, serissa serissoide, schizonepeta, balm, seed of hollyhock are got by the water extraction of 5 times of amounts, obtained extract for subsequent use;

Claims

1. a weight reducing lemon Fresh Cucumber Juice, it is characterized in that, made by following weight portion raw material: lemon 50-60, cucumber 100-120, Yoghourt 200-230, distilled water 200-230, honey 80-100, heart of a lotus seed benevolence 40-50, tomato 80-90, sucrose 10-15, lactic acid bacteria 3-4, asparagus 35-45, beer yeast powder 8-10, chrysanthemum 6-8, tangerine peel 5-7, balloonflower root 5-6, serissa serissoide 5-6, schizonepeta 4-6, balm 5-7, seed of hollyhock 2-3, nutrient solution 10-12, new lotus leaf is appropriate, water is appropriate:

Described nutrient solution, is made up of following weight portion raw material: gooseberry 20-30, rich selenium glutinous rice 10-15, pueraria root powder 8-10, green plum vinegar 80-100, jujube leaf powder 0.5-1, royal jelly 20-25, water are appropriate;

The preparation method of described nutrient solution, (1) cleans gooseberry, rich selenium glutinous rice, in pot, adds suitable quantity of water, and the stewing 60-80 minute that boils of heating, filters, and obtains slurries for subsequent use;

2. the preparation method of a kind of lemon Fresh Cucumber Juice of reducing weight as claimed in claim 1, is characterized in that, comprises the following steps: