CN103988998A - Expanded pig feed - Google Patents

Abstract

The invention discloses an expanded pig feed. The expanded pig feed comprises, by weight, 70-80 parts of wheat bran, 100-140 parts of corn, 20-30 parts of sesame cake meal, 6-10 parts of tuber of Stachys sieboldii, 4-10 parts of cactus cactus micro-powder, 4-7 parts of balsam pear seed, 5-10 parts of Herb of Waterplantain Ottelia, 4-6 parts of mulberry bark, 7-9 parts of bagasse, 5-10 parts of rice hull powder, 3-4 parts of Gaodan grass, 5-7 parts of Sonchus oleraceus, 2-3 parts of tea grounds, 3-5 parts of Beta vulgaris L. var. cicla L., 3-5 parts of cucumber leaf, 1-2 parts of gynostemma pentaphylla, 1-2 parts of edible vinegar and 5-7 parts of a flavoring agent. Expansion and flavoring agent addition greatly improve the palatability of the feed, so the intake of pigs is increased, the growth of the pigs is accelerated, nutrition in all growth phases of the pigs can be met, and the healthy growth of the pigs is guaranteed.

Description

A kind of expanded pig feed

Technical field

The present invention relates generally to field of fodder, relates in particular to a kind of expanded pig feed.

Background technology

Pig cultivation is the conventional industries of China, in swine rearing process, need to consume a large amount of grain or its accessory substance, due to reasons such as feed formulas, the digestibility of most of pig feeds is not high, has both caused a large amount of wastes of feed, nutrient loss, also causes raising of feeding cost; Simultaneously, in order to prevent and treat the epidemic disease of pig, in the feeding process of live pig, can use in a large number antibiotic etc, cause meat quality to decline, and some conventional feed be more single, can not prepare different feeds according to the growing state of pig, so just easily cause some nutritional deficiency of pig, affect healthy growth, therefore a kind of feed efficient, that security is good is particularly important for the development of promotion aquaculture.

Summary of the invention

The object of the invention is exactly for a kind of expanded pig feed is provided.

The present invention is achieved by the following technical solutions:

An expanded pig feed, it is comprised of the raw material of following weight parts:

Wheat bran 70-80, corn 100-140, sesame cake meal 20-30, Chinese artichoke stem tuber 6-10, Radix et Caulis Opuntiae Dillenii micropowder 4-10, Seeds of Luffa cylindrica 4-7, water-white dish 5-10, paper mulberry bark 4-6, bagasse 7-9, powdered rice hulls 5-10, high red careless 3-4, hare's-lettuce 5-7, tea grounds 2-3, red stalk beta vulgaris 3-5, cucumber leaf 3-5, gynostemma pentaphylla 1-2, vinegar 1-2, flavor enhancement 5-7;

Described flavor enhancement is comprised of the raw material of following weight parts:

Sesame oil 10-17, corn flour 20-30, rice vinegar 2-3, mushroom freeze-dried powder 1-2, root of Dahurain angelica 0.5-1, galangal 0.7-1, common nandina leaf 0.6-1, shrubalthea leaf 0.4-1, dusty yeast 0.4-1, water are appropriate;

Above-mentioned corn flour, sesame oil, rice vinegar, mushroom freeze-dried powder are mixed, add dusty yeast, stir, add suitable quantity of water and become dough, standing 15-20 minute at 30-35 ℃; The above-mentioned root of Dahurain angelica, galangal, common nandina leaf, shrubalthea leaf are mixed to water extraction 2-4 time, merge extract, mix with above-mentioned dough, be placed in steamer, low fire steams to water dry, after discharging is cooling, grinds into powder, obtains described flavor enhancement.

A preparation method for expanded pig feed, comprises the following steps:

By above-mentioned Radix et Caulis Opuntiae Dillenii micropowder, powdered rice hulls, tea grounds, paper mulberry bark co-grinding, add vinegar, at 70-90 ℃, be uniformly mixed 4-6 minute;

Each raw material except after flavor enhancement and above-mentioned processing is mixed, put into pot, adding water to water content is 50-60%, moderate heat boiling 10-20 minute, and discharging is cooling, mixes with each raw material of residue, ultramicro grinding, expanded, dry, obtain described pig feed.Common nandina leaf is the blade of Berberidaceae plant nandina.This rose of Sharon leaf is the blade of this rose of Sharon of Malvaceae plant.

Advantage of the present invention is:

Feed of the present invention through expanded and add flavor enhancement after, improved greatly the palatability of feed, increased pig feed, accelerate pig growth, each stage of growth pig, can both meet its required nutrition, guarantee that it grows up healthy and sound.

The specific embodiment

Embodiment 1

An expanded pig feed, it by following weight parts (kilogram) raw material form:

Wheat bran 80, corn 140, sesame cake meal 30, Chinese artichoke stem tuber 10, Radix et Caulis Opuntiae Dillenii micropowder 10, Seeds of Luffa cylindrica 4, water-white dish 10, paper mulberry bark 6, bagasse 7, powdered rice hulls 10, high red grass 3, hare's-lettuce 7, tea grounds 3, red stalk beta vulgaris 3, cucumber leaf 3, gynostemma pentaphylla 1, vinegar 1, flavor enhancement 5;

Described flavor enhancement is comprised of the raw material of following weight parts:

Sesame oil 17, corn flour 30, rice vinegar 3, mushroom freeze-dried powder 2, the root of Dahurain angelica 0.5, galangal 0.7, common nandina leaf 0.6, shrubalthea leaf 0.4, dusty yeast 0.4, water are appropriate;

Above-mentioned corn flour, sesame oil, rice vinegar, mushroom freeze-dried powder are mixed, add dusty yeast, stir, add suitable quantity of water and become dough, at 35 ℃ standing 20 minutes; The above-mentioned root of Dahurain angelica, galangal, common nandina leaf, shrubalthea leaf are mixed to water extraction 2 times, merge extract, mix with above-mentioned dough, be placed in steamer, low fire steams to water dry, after discharging is cooling, grinds into powder, obtains described flavor enhancement.

A preparation method for expanded pig feed, comprises the following steps:

By above-mentioned Radix et Caulis Opuntiae Dillenii micropowder, powdered rice hulls, tea grounds, paper mulberry bark co-grinding, add vinegar, at 90 ℃, be uniformly mixed 4 minutes;

Each raw material except after flavor enhancement and above-mentioned processing is mixed, put into pot, adding water to water content is 60%, moderate heat boiling 20 minutes, and discharging is cooling, mixes with each raw material of residue, ultramicro grinding, expanded, dry, obtain described pig feed.

Feeding experiment:

100 of test pig are fed under identical conditions, and 50 of control groups are fed traditional pig feed, and 50 of test group are fed pig feed of the present invention, from June 7th, 2012, start from September 8th, 2013;

?	Average weight (Kg) before experiment	Average weight (Kg) after test	Average weight gain (Kg)
				Control group	11.67	60.12	46.45
Experimental group	11.34	64.89	53.55

Pig after feeding with pig feed of the present invention is not all found gastrointestinal disease in above-mentioned test sky, and traditional pig feed of feeding has 1 to suffer from gastro-intestinal problems; The pig speed of weight increment of feed of the present invention of feeding is fast, and stabling hygiene environment is better, and excrement stink reduces a lot.

Claims (2)

1. an expanded pig feed, is characterized in that what it was comprised of the raw material of following weight parts:

Wheat bran 70-80, corn 100-140, sesame cake meal 20-30, Chinese artichoke stem tuber 6-10, Radix et Caulis Opuntiae Dillenii micropowder 4-10, Seeds of Luffa cylindrica 4-7, water-white dish 5-10, paper mulberry bark 4-6, bagasse 7-9, powdered rice hulls 5-10, high red careless 3-4, hare's-lettuce 5-7, tea grounds 2-3, red stalk beta vulgaris 3-5, cucumber leaf 3-5, gynostemma pentaphylla 1-2, vinegar 1-2, flavor enhancement 5-7;

Described flavor enhancement is comprised of the raw material of following weight parts:

Sesame oil 10-17, corn flour 20-30, rice vinegar 2-3, mushroom freeze-dried powder 1-2, root of Dahurain angelica 0.5-1, galangal 0.7-1, common nandina leaf 0.6-1, shrubalthea leaf 0.4-1, dusty yeast 0.4-1, water are appropriate;

Above-mentioned corn flour, sesame oil, rice vinegar, mushroom freeze-dried powder are mixed, add dusty yeast, stir, add suitable quantity of water and become dough, standing 15-20 minute at 30-35 ℃; The above-mentioned root of Dahurain angelica, galangal, common nandina leaf, shrubalthea leaf are mixed to water extraction 2-4 time, merge extract, mix with above-mentioned dough, be placed in steamer, low fire steams to water dry, after discharging is cooling, grinds into powder, obtains described flavor enhancement.

2. a preparation method for expanded pig feed as claimed in claim 1, is characterized in that comprising the following steps:

By above-mentioned Radix et Caulis Opuntiae Dillenii micropowder, powdered rice hulls, tea grounds, paper mulberry bark co-grinding, add vinegar, at 70-90 ℃, be uniformly mixed 4-6 minute;

Each raw material except after flavor enhancement and above-mentioned processing is mixed, put into pot, adding water to water content is 50-60%, moderate heat boiling 10-20 minute, and discharging is cooling, mixes with each raw material of residue, ultramicro grinding, expanded, dry, obtain described pig feed.