CN103875927A - Pig fattening feed - Google Patents
Pig fattening feed Download PDFInfo
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- CN103875927A CN103875927A CN201210555599.6A CN201210555599A CN103875927A CN 103875927 A CN103875927 A CN 103875927A CN 201210555599 A CN201210555599 A CN 201210555599A CN 103875927 A CN103875927 A CN 103875927A
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- premix
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- fattening pannage
- bone meal
- wheat bran
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Abstract
The present invention discloses a pig fattening feed, wherein farmer green planting crops are mainly adopted as a base material, a premix capable of promoting health growth of pigs is added, and the base material and the premix are combined to prepare the pig fattening feed. With the pig fattening feed, it is ensured that characteristics of burly meat, no residue and no pollution are provided while pigs grow healthily, and the fed pig is fat and robust, and has great market values.
Description
Technical field
The present invention relates to a kind of poultry farming field of fodder, especially relate to a kind of fattening pannage.
Background technology
On May 29 calendar year 2001, State Council has promulgated " feed and feed addictive management rules ", makes China's feed safety work step into the track of administrating on laws, and also the feed safety work of China has been had to very large propelling.The Ministry of Agriculture, in strengthening feed management, encourages research, developing green additive, as enzyme preparation, probiotics (probiotic), Chinese herbal medicine extract etc.European Union member countries will propose 4 kinds of forbidding antibiotic the end of the year 1998, but Bacitracin Zinc wherein, fast great Zhuan Reng China use.Had at present some about the report that uses active bacteria formulation and Chinese herbal and crude drugs preparations, but output is little, product quality is also unstable, and viable bacteria is mainly that some derive from animal alimentary canal Bacillus in addition.The service time of feed enzyme preparation is not long yet, and the quality of home products is not high yet.
The problems referred to above explanation, the green animal derived food of producing drug residue free is very important.The health of animal product and safety, be not only related to animal husbandry production and animal husbandry economy, is also related to the mankind's healthy and living environment, and this has become the social concern of countries in the world government and people's extensive concern.Therefore in animal husbandry and fishery cultivation, forbidding has residual medicine and additive, uses green feed additive nuisanceless, noresidue to become the focus of domestic and international research in recent years.Developed countries is attached great importance to food medicament residue harm problem, and propose at present to forbid veterinary drug, hormone, agricultural chemicals, insecticide etc. and reached more than hundred kinds, and the links of standard food production and processing; Meanwhile, forbid the national import animal derived food from animal-derived food medicament residue, to guarantee the safety of national food consumption.
Because nuisanceless, the Green Meat of pork obtain pursuing of common people, the present invention caters to market, a kind of fattening pannage is provided, feed of the present invention be by farmers' green plants as raw material bed material, be added into the premix that allows pig fatten, can guarantee that pig is in growing up healthy and sound, meat is solid, noresidue, green non-pollution, feed pig is out loose healthy and strong, has very much market value.
Summary of the invention
A kind of fattening pannage, is characterized in that, formed by following component and umber thereof, comprising: 5 parts, gruel, 2 parts, rice bran, 1 part, wheat bran, 1 part of bone meal, 1 part of premix.
Preferably, described fattening pannage, is characterized in that, gruel is cooked rear cooling with other condiments mixing with rice.
Preferably, described fattening pannage, is characterized in that, composition used can also be, 5 parts, gruel, 1 part of corn flour, 1 part, wheat bran, 1 part of bone meal, 1 part of premix.
Preferably, described fattening pannage, is characterized in that, composition used can also be, 5 parts, gruel, 1 part of tapioca starch, 1 part, wheat bran, 1 part of bone meal, 1 part of premix.
Preferably, described fattening pannage, is characterized in that, composition used can also be, 5 parts, pumpkin, 1 part of tapioca starch, 1 part, wheat bran, 1 part of bone meal, 1 part of premix.
Preferably, described fattening pannage, is characterized in that, composition used can also be, 5 parts, pumpkin, 1 part of corn flour, 1 part, rice bran, 1 part, wheat bran, 1 part of bone meal, 1 part of premix.
Preferably, described fattening pannage, is characterized in that, described premix comprises sulfuric acid monohydrate iron 0.6~1.0%, manganese sulfate monohydrate 0.1~0.3%, sodium selenite 0.05~0.08%, calcium iodate 0.01~0.02%, pig vitamin 300,0.5~0.9%, rice chaff 10%, stone flour 30~40%, zeolite powder 30~40%, Choline Chloride 1~2%, acidulant 10~15%, lysine 5~8%, soybean oil 0.5~1%, natural flavours 0.1~0.5%.
The specific embodiment
Embodiment 1,
A kind of fattening pannage, is characterized in that, formed by following component and umber thereof, comprising: 5 parts, gruel, 2 parts, rice bran, 1 part, wheat bran, 1 part of bone meal, 1 part of premix.
Wherein gruel is that the rice of being up to the paddy rice of farmers''s green planting is boiled with clear water, selects the amount of 5 parts to mix and form with rice bran, wheat bran, bone meal, premix after cooling.
Embodiment 2,
A kind of fattening pannage, is characterized in that, formed by following component and umber thereof, comprising: 5 parts, pumpkin, 2 parts, rice bran, 1 part of corn flour, 1 part, wheat bran, 1 part of bone meal, 1 part of premix.
Wherein pumpkin be with farmers' green planting out, then boil with clear water, select after cooling the amount of 5 parts to smash to pieces with rice bran, wheat bran, bone meal, premix and mix and form.
Claims (7)
1. a fattening pannage, is characterized in that, formed by following component and umber thereof, comprising: 5 parts, gruel, 2 parts, rice bran, 1 part, wheat bran, 1 part of bone meal, 1 part of premix.
2. fattening pannage according to claim 1, is characterized in that, gruel is cooked rear cooling with other condiments mixing with rice.
3. fattening pannage according to claim 1, is characterized in that, composition used can also be, 5 parts, gruel, 1 part of corn flour, 1 part, wheat bran, 1 part of bone meal, 1 part of premix.
4. fattening pannage according to claim 1, is characterized in that, composition used can also be, 5 parts, gruel, 1 part of tapioca starch, 1 part, wheat bran, 1 part of bone meal, 1 part of premix.
5. fattening pannage according to claim 1, is characterized in that, composition used can also be, 5 parts, pumpkin, 1 part of tapioca starch, 1 part, wheat bran, 1 part of bone meal, 1 part of premix.
6. fattening pannage according to claim 1, is characterized in that, composition used can also be, 5 parts, pumpkin, 1 part of corn flour, 1 part, rice bran, 1 part, wheat bran, 1 part of bone meal, 1 part of premix.
7. fattening pannage according to claim 1, is characterized in that, described premix comprises sulfuric acid monohydrate iron 0.6~1.0%, manganese sulfate monohydrate 0.1~0.3%, sodium selenite 0.05~0.08%, calcium iodate 0.01~0.02%, pig vitamin 300,0.5~0.9%, rice chaff 10%, stone flour 30~40%, zeolite powder 30~40%, Choline Chloride 1~2%, acidulant 10~15%, lysine 5~8%, soybean oil 0.5~1%, natural flavours 0.1~0.5%.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201210555599.6A CN103875927A (en) | 2012-12-20 | 2012-12-20 | Pig fattening feed |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201210555599.6A CN103875927A (en) | 2012-12-20 | 2012-12-20 | Pig fattening feed |
Publications (1)
Publication Number | Publication Date |
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CN103875927A true CN103875927A (en) | 2014-06-25 |
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Family Applications (1)
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CN201210555599.6A Pending CN103875927A (en) | 2012-12-20 | 2012-12-20 | Pig fattening feed |
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Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104146187A (en) * | 2014-08-29 | 2014-11-19 | 黄馨莹 | Pig feed using cassava as main ingredient |
CN104431612A (en) * | 2014-12-23 | 2015-03-25 | 常熟市虞龙养猪专业合作社 | Feed capable of improving disease resistance of pigs |
CN105475649A (en) * | 2015-12-10 | 2016-04-13 | 天津北方食品有限公司 | Sweetening agent-containing pig fattening feed flavoring agent with caramel fragrance, and preparation method and applications thereof |
CN106106349A (en) * | 2016-06-25 | 2016-11-16 | 广西顺帆投资有限公司 | A kind of cultural method of Luchuan piglets |
-
2012
- 2012-12-20 CN CN201210555599.6A patent/CN103875927A/en active Pending
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104146187A (en) * | 2014-08-29 | 2014-11-19 | 黄馨莹 | Pig feed using cassava as main ingredient |
CN104431612A (en) * | 2014-12-23 | 2015-03-25 | 常熟市虞龙养猪专业合作社 | Feed capable of improving disease resistance of pigs |
CN105475649A (en) * | 2015-12-10 | 2016-04-13 | 天津北方食品有限公司 | Sweetening agent-containing pig fattening feed flavoring agent with caramel fragrance, and preparation method and applications thereof |
CN106106349A (en) * | 2016-06-25 | 2016-11-16 | 广西顺帆投资有限公司 | A kind of cultural method of Luchuan piglets |
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Application publication date: 20140625 |