CN103783531A - Ultra-micro ginseng pearl powder tablet and production technology thereof - Google Patents
Ultra-micro ginseng pearl powder tablet and production technology thereof Download PDFInfo
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- CN103783531A CN103783531A CN201410076673.5A CN201410076673A CN103783531A CN 103783531 A CN103783531 A CN 103783531A CN 201410076673 A CN201410076673 A CN 201410076673A CN 103783531 A CN103783531 A CN 103783531A
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- 239000000843 powder Substances 0.000 title claims abstract description 48
- 235000008434 ginseng Nutrition 0.000 title claims abstract description 30
- 241000208340 Araliaceae Species 0.000 title claims abstract description 29
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 title claims abstract description 29
- 235000003140 Panax quinquefolius Nutrition 0.000 title claims abstract description 29
- 238000005516 engineering process Methods 0.000 title claims abstract description 10
- 238000004519 manufacturing process Methods 0.000 title claims abstract description 10
- 239000000463 material Substances 0.000 claims abstract description 27
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 claims abstract description 8
- 229920000168 Microcrystalline cellulose Polymers 0.000 claims abstract description 8
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 claims abstract description 8
- 239000008101 lactose Substances 0.000 claims abstract description 8
- 235000019813 microcrystalline cellulose Nutrition 0.000 claims abstract description 8
- 238000002156 mixing Methods 0.000 claims abstract description 8
- 239000000741 silica gel Substances 0.000 claims abstract description 8
- 229910002027 silica gel Inorganic materials 0.000 claims abstract description 8
- 239000011734 sodium Substances 0.000 claims abstract description 8
- 229910052708 sodium Inorganic materials 0.000 claims abstract description 8
- 238000001035 drying Methods 0.000 claims abstract description 6
- 239000004615 ingredient Substances 0.000 claims abstract description 5
- 239000008108 microcrystalline cellulose Substances 0.000 claims abstract description 5
- 229940016286 microcrystalline cellulose Drugs 0.000 claims abstract description 5
- 239000000047 product Substances 0.000 claims description 10
- 239000000203 mixture Substances 0.000 claims description 7
- 239000002245 particle Substances 0.000 claims description 7
- RZVAJINKPMORJF-UHFFFAOYSA-N Acetaminophen Chemical compound CC(=O)NC1=CC=C(O)C=C1 RZVAJINKPMORJF-UHFFFAOYSA-N 0.000 claims description 5
- 238000012545 processing Methods 0.000 claims description 5
- 238000010298 pulverizing process Methods 0.000 claims description 5
- 239000002994 raw material Substances 0.000 claims description 3
- GUBGYTABKSRVRQ-XLOQQCSPSA-N Alpha-Lactose Chemical compound O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H](CO)O[C@H](O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-XLOQQCSPSA-N 0.000 claims description 2
- 239000012467 final product Substances 0.000 claims description 2
- 238000004806 packaging method and process Methods 0.000 claims description 2
- 230000001954 sterilising effect Effects 0.000 claims description 2
- 238000004659 sterilization and disinfection Methods 0.000 claims description 2
- 230000036039 immunity Effects 0.000 abstract description 6
- 235000016709 nutrition Nutrition 0.000 abstract description 4
- 238000007907 direct compression Methods 0.000 abstract description 3
- 239000000796 flavoring agent Substances 0.000 abstract description 3
- 235000019634 flavors Nutrition 0.000 abstract description 3
- HQKMJHAJHXVSDF-UHFFFAOYSA-L magnesium stearate Chemical compound [Mg+2].CCCCCCCCCCCCCCCCCC([O-])=O.CCCCCCCCCCCCCCCCCC([O-])=O HQKMJHAJHXVSDF-UHFFFAOYSA-L 0.000 abstract 2
- 229920002472 Starch Polymers 0.000 abstract 1
- 230000032683 aging Effects 0.000 abstract 1
- 235000019359 magnesium stearate Nutrition 0.000 abstract 1
- 230000009758 senescence Effects 0.000 abstract 1
- 238000007873 sieving Methods 0.000 abstract 1
- 239000008107 starch Substances 0.000 abstract 1
- 235000019698 starch Nutrition 0.000 abstract 1
- 238000000034 method Methods 0.000 description 10
- 230000000694 effects Effects 0.000 description 9
- 230000002929 anti-fatigue Effects 0.000 description 3
- 239000003814 drug Substances 0.000 description 3
- 229940089161 ginsenoside Drugs 0.000 description 3
- 229930182494 ginsenoside Natural products 0.000 description 3
- 230000036541 health Effects 0.000 description 3
- 238000002372 labelling Methods 0.000 description 3
- 238000012856 packing Methods 0.000 description 3
- 238000010521 absorption reaction Methods 0.000 description 2
- 230000002708 enhancing effect Effects 0.000 description 2
- 238000005469 granulation Methods 0.000 description 2
- 230000003179 granulation Effects 0.000 description 2
- 238000005453 pelletization Methods 0.000 description 2
- 230000008569 process Effects 0.000 description 2
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- 206010010904 Convulsion Diseases 0.000 description 1
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 1
- 208000003351 Melanosis Diseases 0.000 description 1
- 240000004371 Panax ginseng Species 0.000 description 1
- 235000002789 Panax ginseng Nutrition 0.000 description 1
- 239000004480 active ingredient Substances 0.000 description 1
- 150000001413 amino acids Chemical class 0.000 description 1
- 230000001093 anti-cancer Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000008901 benefit Effects 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 230000001914 calming effect Effects 0.000 description 1
- 238000004891 communication Methods 0.000 description 1
- 230000036461 convulsion Effects 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 230000001934 delay Effects 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 238000004090 dissolution Methods 0.000 description 1
- 239000000428 dust Substances 0.000 description 1
- 238000000605 extraction Methods 0.000 description 1
- 230000004438 eyesight Effects 0.000 description 1
- 206010016256 fatigue Diseases 0.000 description 1
- 239000010419 fine particle Substances 0.000 description 1
- 229930003944 flavone Natural products 0.000 description 1
- 150000002213 flavones Chemical class 0.000 description 1
- 235000011949 flavones Nutrition 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 230000006870 function Effects 0.000 description 1
- 239000008187 granular material Substances 0.000 description 1
- 241000411851 herbal medicine Species 0.000 description 1
- 210000005036 nerve Anatomy 0.000 description 1
- 210000000056 organ Anatomy 0.000 description 1
- 229920001184 polypeptide Polymers 0.000 description 1
- 102000004196 processed proteins & peptides Human genes 0.000 description 1
- 108090000765 processed proteins & peptides Proteins 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 238000010992 reflux Methods 0.000 description 1
- 230000000717 retained effect Effects 0.000 description 1
- 230000033764 rhythmic process Effects 0.000 description 1
- 239000011122 softwood Substances 0.000 description 1
- 238000001228 spectrum Methods 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
- 239000000341 volatile oil Substances 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
- 230000002087 whitening effect Effects 0.000 description 1
- 235000020985 whole grains Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/20—Agglomerating; Granulating; Tabletting
- A23P10/28—Tabletting; Making food bars by compression of a dry powdered mixture
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Medicinal Preparation (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses an ultra-micro ginseng pearl powder tablet and a production technology thereof. The ultra-micro ginseng pearl powder tablet is composed of 200-250 parts of ultra-micro ginseng powder, 120-200 parts of microcrystalline cellulose, 10-20 parts of sodium carboxymethyl starch, 80-150 parts of micro powder silica gel, 100-150 parts of lactose, 1-10 parts of magnesium stearate and 20-30 parts of nanometer pearl powder. The ultra-micro ginseng pearl powder tablet is obtained through material smashing, sieving, mixing and drying through direct compression. The tablet reserves the nutritional ingredients and unique flavor of ginseng to the maximum degree, is convenient to carry and eat, is capable of boosting immunity, delaying senescence and resisting aging, and is suitable for being used by sub-health adults who suffer high working pressure.
Description
Technical field:
The invention belongs to food technology formula field, relate to a kind of ultra micro ginseng-pearl powder sheet and the production technology thereof that can be produced by direct compression process.
Background technology:
Along with the quickening of modern's rhythm of life, increasing people is because work and the dual-pressure of living, occurred various subhealth symptoms, as body fatiguability, decrease of memory, immunity reduction etc., these situations have all had a strong impact on people's normal work and life.
Ginseng is as the famous and precious Chinese herbal medicine of a class, just on the books in Shennong's Herbal, shows that it can nurse one's health the vital organs of the human body, stable manner, eyesight-improving intelligence-developing, promote longevity.Many works after this, as " people's reference ", " ginseng biography ", " ginseng spectrum " etc., have all made very detailed description to its function; Modern medicine proves, functional component in ginseng mainly includes ginsenoside, panaxan, ginseng polypeptide, amino acid, ethereal oil, flavones etc., and their acting in conjunction makes ginseng have many-sided effects such as outstanding anticancer, antifatigue, raising immunity.
But, at present the processing of ginseng is mainly concentrated on to extraction (as decocting cooking method, the alcohol reflux method etc.) aspect to its active component, and target obtain owner will be for ginsenoside.But, not only can cause in this course the loss of other functional components in ginseng, affect the embodiment completely of ginseng effect, and also very easily make that ginsenoside recurring structure changes, active destruction while extracting.Superfine communication technique is as the new technology growing up in the world in recent years, can solve preferably the problem existing in current processing of Panax ginseng, the method is by making ginseng granules ultramicronising, greatly improve its surface area, strengthen stripping and the absorption of active ingredient, improve ginseng usefulness, saved raw material.The most important thing is, it can farthest retain all active components in ginseng, and its effect can be given full play of.
Pearl also has the history of thousand in Chinese use, in " Chinese medicine voluminous dictionary ", indicate, and pearl has the arresting convulsion of calming the nerves, the effect such as screen, detoxify and promote granulation is gone in improving eyesight; Modern study also show pearl improving body immunity, delay senility, the aspect such as freckle removing and whitening, supplement calcium all has unique effect.By after pearl nanometer macro, its particle diameter will be less, and nutritional labeling is more easily absorbed.Effect of pearl can be brought into play more fully.
Although the ultramicronising of powder and nanometer are all conducive to the release of active component and the absorption of human body in raw material, the thing followed is also the problem of inconvenient eating.The particle diameter of powder is less, is more easily blown afloat by air, forms dust, causes wastage of material; Fine-particle powder is water insoluble, causes the inconvenient problem of taking, and therefore ultra-micro powder is made to tablet and be preferably solution.Direct power compressing method is the method for directly mixture of medicine and auxiliary material being carried out to compressing tablet without pelletization, it is compared with traditional pelletizing press sheet, there is incomparable advantage, as stability that can enhanced activity composition, improve the dissolution rate of active component, simplify procedure of processing, reduce costs etc.Utilize said method development, can farthest retain nutritional labeling and the peculiar flavour of ginseng, and be convenient for carrying and eat.Product has the immunity of enhancing, delays senility, the effect such as antifatigue, is suitable for the inferior health Adult Groups that operating pressure is larger and uses, and has wide market prospects.
Summary of the invention:
The present invention is intended to openly a kind of ultra micro ginseng-pearl powder sheet and the production technology thereof that can be produced by direct compression process.
1. formula
The formula of ultra micro ginseng-pearl powder sheet is made up of by weight following material: ginseng submicron powder 200-250 part, microcrystalline cellulose 120-200 part, Sodium Hydroxymethyl Stalcs 10-20 part, superfine silica gel powder 80-150 part, lactose 100-150 part, dolomol 1-10 part, Nano pearl powder 20-30 part.
2. production technology
(1) major ingredient is selected: selected ginseng submicron powder is that order number is greater than 800 object sun-dried ginseng powder, and the particle mean size of the Nano pearl powder of selecting is less than 100nm;
(2) auxiliary material processing: by the microcrystalline cellulose of selecting, Sodium Hydroxymethyl Stalcs, superfine silica gel powder, lactose and dolomol, through pulverizing milled processed, cross 120 mesh sieves and collect for subsequent use respectively;
(3) batch mixing: major ingredient and auxiliary material are required to mix according to the mass fraction in formula, drop in powder mixer, mix 7～10min under 50～60r/min condition;
(4) dry: the material mixing is placed in to drying box, dry 45～60min under 60 ℃ of environment, the moisture of mixed material is lower than 4%;
(5) compressing tablet: dried material is directly to carry out compressing tablet under 60kN condition with tablet press machine in operating pressure;
(6) sterilization packaging: pack after tablet finished product is irradiated to 5～10s under uviol lamp, get final product to obtain ultra micro ginseng-pearl powder sheet finished product.
Beneficial effect: material powder can directly carry out compressing tablet and obtain qualified products, the loaded down with trivial details operations such as softwood processed, granulation, whole grain are saved, production time and production cost are greatly saved, improve production efficiency, this product has farthest retained nutritional labeling and the peculiar flavour of ginseng, and be convenient for carrying and edible, there is the immunity of enhancing, delay senility, the effect such as antifatigue, be suitable for the inferior health Adult Groups that operating pressure is larger and use.
Specific embodiment party mode:
Embodiment 1
Choose and weigh order number and be greater than 20 parts of the Nano pearl powders that 200 parts, 800 object sun-dried ginseng powder and particle mean size are less than 100nm.Add therein 100 parts of 80 parts of 10 parts of 120 parts of microcrystalline celluloses, Sodium Hydroxymethyl Stalcses, superfine silica gel powders, lactose, 1 part of the dolomol of all also crossing respectively 120 mesh sieves through pulverizing milled processed.Mixed material is dropped in powder mixer, under 60r/min condition, mix 7min.Material after mixing is placed in drying box, and under 60 ℃ of environment, dry 45min, makes the final moisture content of mixed material lower than 4%.Dried material is directly under 60kN condition, to carry out compressing tablet with tablet press machine in operating pressure.Tablet finished product irradiates 10s under uviol lamp.Packing.
Embodiment 2
Choose and weigh order number and be greater than 25 parts of the Nano pearl powders that 220 parts, 800 object sun-dried ginseng powder and particle mean size are less than 100nm.Add therein 130 parts of 120 parts of 15 parts of 160 parts of microcrystalline celluloses, Sodium Hydroxymethyl Stalcses, superfine silica gel powders, lactose, 5 parts of the dolomols of all also crossing respectively 120 mesh sieves through pulverizing milled processed.Mixed material is dropped in powder mixer, under 50r/min condition, mix 10min.Material after mixing is placed in drying box, and under 70 ℃ of environment, dry 45min, makes the final moisture content of mixed material lower than 4%.Dried material is directly under 60kN condition, to carry out compressing tablet with tablet press machine in operating pressure.Tablet finished product irradiates 10s under uviol lamp.Packing.
Embodiment 3
Choose and weigh order number and be greater than 30 parts of the Nano pearl powders that 250 parts, 800 object sun-dried ginseng powder and particle mean size are less than 100nm.Add therein 150 parts of 150 parts of 20 parts of 200 parts of microcrystalline celluloses, Sodium Hydroxymethyl Stalcses, superfine silica gel powders, lactose, 10 parts of the dolomols of all also crossing respectively 120 mesh sieves through pulverizing milled processed.Mixed material is dropped in powder mixer, under 50r/min condition, mix 10min.Material after mixing is placed in drying box, and under 70 ℃ of environment, dry 45min, makes the final moisture content of mixed material lower than 4%.Dried material is directly under 60kN condition, to carry out compressing tablet with tablet press machine in operating pressure.Tablet finished product irradiates 10s under uviol lamp.Packing.
Claims (2)
1. a ultra micro ginseng-pearl powder sheet, it is characterized in that, formed by the raw material of following parts by weight: ginseng submicron powder 200-250 part, microcrystalline cellulose 120-200 part, Sodium Hydroxymethyl Stalcs 10-20 part, superfine silica gel powder 80-150 part, lactose 100-150 part, dolomol 1-10 part, Nano pearl powder 20-30 part.
2. a production technology for ultra micro ginseng-pearl powder sheet, is characterized in that, at least comprises the following steps:
(1) major ingredient is selected
Selected ginseng submicron powder is that order number is greater than 800 object sun-dried ginseng powder, and the particle mean size of the Nano pearl powder of selecting is less than 100nm;
(2) auxiliary material processing
By the microcrystalline cellulose of selecting, Sodium Hydroxymethyl Stalcs, superfine silica gel powder, lactose and dolomol, through pulverizing milled processed, cross 120 mesh sieves and collect for subsequent use respectively;
(3) batch mixing
Major ingredient and auxiliary material are required to mix according to the mass fraction in formula, drop in powder mixer, under 50～60r/min condition, mix 7～10min;
(4) dry
The material mixing is placed in to drying box, dry 45～60min under 60 ℃ of environment, the moisture of mixed material is lower than 4%;
(5) compressing tablet
Dried material is directly under 60kN condition, to carry out compressing tablet with tablet press machine in operating pressure;
(6) sterilization packaging
After tablet finished product is irradiated to 5～10s under uviol lamp, pack, get final product to obtain ultra micro ginseng-pearl powder sheet finished product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410076673.5A CN103783531A (en) | 2014-03-04 | 2014-03-04 | Ultra-micro ginseng pearl powder tablet and production technology thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410076673.5A CN103783531A (en) | 2014-03-04 | 2014-03-04 | Ultra-micro ginseng pearl powder tablet and production technology thereof |
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| Publication Number | Publication Date |
|---|---|
| CN103783531A true CN103783531A (en) | 2014-05-14 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN201410076673.5A Pending CN103783531A (en) | 2014-03-04 | 2014-03-04 | Ultra-micro ginseng pearl powder tablet and production technology thereof |
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| Country | Link |
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| CN (1) | CN103783531A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106035956A (en) * | 2016-06-22 | 2016-10-26 | 上海同舟共济生物科技有限公司 | Gynura procumbens tableted candies and production process thereof |
| CN107982309A (en) * | 2017-12-15 | 2018-05-04 | 程美路 | A kind of preparation method of refined ginseng tablet |
| CN108185438A (en) * | 2017-12-22 | 2018-06-22 | 中国科学院西北高原生物研究所 | The tabletting of black fruit fructus lycii powder and its preparation process |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2001019642A (en) * | 1999-07-05 | 2001-01-23 | Pyua Century:Kk | Production of analeptic containing powdery natural pearl as main ingredient and its utilization |
| CN1344539A (en) * | 2000-09-22 | 2002-04-17 | 卢大为 | Superfine active Chinese medicine powder buccal tablet and its making process |
| CN1355019A (en) * | 2000-11-24 | 2002-06-26 | 刘国荣 | Process for preparing nano-class Chinese medicine powder |
| CN1368066A (en) * | 2001-02-05 | 2002-09-11 | 杨孟君 | Nano ginseng-pearl medicine and its preparing process |
| CN1517035A (en) * | 2003-01-15 | 2004-08-04 | 龙 倪 | Health-care preparation containing pearl and ginseng active components |
-
2014
- 2014-03-04 CN CN201410076673.5A patent/CN103783531A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2001019642A (en) * | 1999-07-05 | 2001-01-23 | Pyua Century:Kk | Production of analeptic containing powdery natural pearl as main ingredient and its utilization |
| CN1344539A (en) * | 2000-09-22 | 2002-04-17 | 卢大为 | Superfine active Chinese medicine powder buccal tablet and its making process |
| CN1355019A (en) * | 2000-11-24 | 2002-06-26 | 刘国荣 | Process for preparing nano-class Chinese medicine powder |
| CN1368066A (en) * | 2001-02-05 | 2002-09-11 | 杨孟君 | Nano ginseng-pearl medicine and its preparing process |
| CN1517035A (en) * | 2003-01-15 | 2004-08-04 | 龙 倪 | Health-care preparation containing pearl and ginseng active components |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106035956A (en) * | 2016-06-22 | 2016-10-26 | 上海同舟共济生物科技有限公司 | Gynura procumbens tableted candies and production process thereof |
| CN107982309A (en) * | 2017-12-15 | 2018-05-04 | 程美路 | A kind of preparation method of refined ginseng tablet |
| CN108185438A (en) * | 2017-12-22 | 2018-06-22 | 中国科学院西北高原生物研究所 | The tabletting of black fruit fructus lycii powder and its preparation process |
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Application publication date: 20140514 |