CN103719997B - A kind of guava solid beverage - Google Patents

A kind of guava solid beverage Download PDF

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Publication number
CN103719997B
CN103719997B CN201410006209.9A CN201410006209A CN103719997B CN 103719997 B CN103719997 B CN 103719997B CN 201410006209 A CN201410006209 A CN 201410006209A CN 103719997 B CN103719997 B CN 103719997B
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guava leaf
solid beverage
rehmannia
xylitol
chinese yam
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CN103719997A (en
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何明
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/385—Concentrates of non-alcoholic beverages
    • A23L2/39—Dry compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
    • A23L2/72—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by filtration
    • A23L2/74—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by filtration using membranes, e.g. osmosis, ultrafiltration
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A23L29/37—Sugar alcohols
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

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  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Water Supply & Treatment (AREA)
  • Molecular Biology (AREA)
  • Mycology (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Non-Alcoholic Beverages (AREA)

Abstract

The invention discloses a kind of guava leaf solid beverage, raw material obtains after pretreatment, decoction, filtration, merging filtrate, concentrated filtrate, spraying dry and hybrid technique, and raw material through weight proportion is: Guava Leaf 6000 ~ 7500g, the raw Radix Astragali 1000 ~ 1500g, Chinese yam 3500 ~ 4000g, matrimony vine 5500 ~ 6500g, Fructus Corni 1600 ~ 2000g, prepared rhizome of rehmannia 3000 ~ 4500g, maltose 1000 ~ 2000g, xylitol 3600 ~ 4800g, D-sorbite 450 ~ 550g.Drink guava leaf solid beverage of the present invention for a long time, not only can reduce blood-sugar content significantly, can also play and adjust taste, protect effect of kidney, to drink for a long time in addition or drinking of said beverage effectively can evade active ingredient to GI stimulation on an empty stomach.

Description

A kind of guava solid beverage
technical fieldthe present invention relates to a kind of guava leaf solid beverage, belong to teas field of beverage. background technology
Guava Leaf has another name called chicken and vows tea, and bar in kind peach leaf, fiber crops, that pulls out leaf, pulls out the young heart, the guava heart etc., is dry leaf and the tender stem of band leaf of guava, gathers in spring, summer, dry or using fresh herb.Guava Leaf is that square round shape is oval to oval, and many shrinkages are curling or broken, long 5 ~ 12cm, wide 3 ~ 5cm, tip circle or short point, base portion is blunt to circular, the full edge in edge, the light brown brown of upper surface, without hair, lower surface taupe brown, close by pubescence, master pulse and lateral vein all swell, and lateral vein is linked to be limit arteries and veins at nearly leaf margin place; Long 3 ~ the 6cm of petiole, keratin and crisp, frangibility; Flat four prismatics of tender stem, close by pubescence, gas delicate fragrance, puckery, micro-sweetness and bitterness.America natives and the fresh leaf of the useful guava of the Yunnan Blang masses treat the custom of enteritis, dysentery.Japan's tender leaf of guava, bud tea making, be used for the treatment of diabetes, hypertension, good effect and safely, have no side effect.The traditional Chinese medical science is thought: Guava Leaf is flat, sweet-puckery flavor, enters spleen, stomach, large intestine, Liver Channel, have promote the production of body fluid to quench thirst, relieving restlessness, astringing to arrest diarrhea, anti-inflammation hemostasia, the function such as antipruritic, often drinking can be clearing heat and detoxicating, prevents and treats enteritis and diarrhoea.
Modern pharmacology research proves, containing flavone compound in Guava Leaf, the metabolism (CN102217686A) of sugar, fat can be adjusted to the utilization of sugar without pathology (CN102920785A) or by the combination of single-minded acceptor on promotion insulin and target cell membrane by improving human peripheral's tissue, there is effect hypoglycemic, antibacterial, antiviral, promoting blood circulation and removing blood stasis.At present, to Guava Leaf main application approach be extract the active ingredient general flavone (CN10292078A, CN101703577A, CN1810797) of Guava Leaf to be applied to clinical treatment as medicinal active ingredient or to be configured to Chinese and Western medicine, oral or injection arrives result for the treatment of; Or utilize the extract of Guava Leaf and other be configured to tea-drinking and drink for a long time (CN102217686A).
But the course of disease of diabetes is long and complicated, although to inject or oral extractive of general flavone/medicament can treat diabetes and hypertension, hyperlipidemia complication, need to undertake heavy financial burden and patient can produce dependence and the resistance to the action of a drug to medicine.Diabetes there will be diabetic complication usually along with illness, except hypertension and high fat of blood, comparatively serious to the harm of kidney, and existing renal failure or uremia occur time serious.Under normal circumstances, hypoglycemic medicine needs to take before the meal just can effectively play its drug effect, but because do not have protection and the buffering of food, active ingredient is directly left in stomach through throat, with intestines wall and coat of the stomach Long Term Contact; The drug effect of extract or medicament is stronger, and diabetes are again the therapeutic processes of a longer-term, and long-term drug therapy is to the various internal organs of patient, and the injury of kidney, spleen, stomach and enteron aisle is very serious.
summary of the inventionthe object of the invention is to provide a kind of guava leaf solid beverage for the deficiencies in the prior art, take Guava Leaf as function of polysaccharide component, and the natural materials such as the Radix Astragali of proportioning life simultaneously, Chinese yam, matrimony vine, Fructus Corni and prepared rhizome of rehmannia also carry out fine finishining; Falling the hypoglycemic function simultaneously regulating body parts, function of spleen and stomach regulating also protects kidney; Can avoid because long-term empty stomach drinks the active ingredient that causes to GI stimulation simultaneously; The shortcoming that natural plants curative effect is slow, mouthfeel is poor can also be evaded.Based on above-mentioned opinion, the present invention is achieved in that
A kind of guava leaf solid beverage, composition of raw materials is:
The raw Radix Astragali 1000 ~ 1500g of Guava Leaf 6000 ~ 7500g
Matrimony vine 5500 ~ 6500g Chinese yam 3500 ~ 4000g
Fructus Corni 1600 ~ 2000g prepared rhizome of rehmannia 3000 ~ 4500g
Maltose 1000 ~ 2000g xylitol 3600 ~ 4800g
D-sorbite 450 ~ 550g.
The present invention also provides a kind of production method of guava leaf solid beverage, comprises the following steps:
(1) pretreatment of raw material: by Guava Leaf, the raw Radix Astragali, Chinese yam, matrimony vine, Fructus Corni and prepared rhizome of rehmannia, remove impurity and part of going mouldy, clean, dry, be broken into the fragment that length is 3 ~ 5cm respectively;
(2) decoct, coarse filtration: pretreated raw material to be added water respectively 55 ~ 75 times amount according to pulp furnish, decocts 4 ~ 6 times, each 15 ~ 25min; Respectively coarse filtration is carried out to above-mentioned each decoction liquor, adopts 100 orders, 200 orders, 300 orders and 400 mesh sieve thin,tough silk successively to filter, remove floating foreign material and leave and take filtrate acquisition coarse filtration liquid;
(3) merge coarse filtration liquid and carry out fine filtering: merge above-mentioned coarse filtration liquid and carry out fine filtering, be the miillpore filter of 0.45 μm, 0.22 μm successively by aperture, operating pressure 0.3MPa, obtains fine filtering liquid;
(4) concentrated, freeze drying: it is 1 ± 0.01 that fine filtering liquid is concentrated into relative density in reduced pressure concentration tank, and concentrate is obtained instant powder by spray drying technology;
(5) mix, pack: maltose, xylitol and D-sorbite were pulverized 200 ~ 300 mesh sieve thin,tough silk and obtain fine powder, maltose, xylitol and D-sorbite fine powder are mixed sterilizing with the instant powder of step 4 gained, according to the dose package often wrapping 5 ± 0.1g.
The Radix Astragali of the present invention, nature and flavor are sweet, return lung, spleen, liver, kidney channel, have the effect strengthening immunity of organisms, protect the liver, regulate blood sugar, coronary artery dilator, improve myocardial blood supply.And record in " Japan hanako materia medica ", " Chinese yam helps the five internal organs, strengthening the bones and muscles "; Being described as " Chinese yam energy kidney-nourishing gas, strengthening the spleen and stomach " to Chinese yam in Compendium of Material Medica.Containing abundant LBP-X, carotenoid, lutein and matrimony vine seed element in matrimony vine, tool increases significantly the significant curative effect of body immunity, moistening lung, removing heat to brighten vision.The Radix Astragali, Chinese yam and matrimony vine have complementary effect at the Spleen-stomach Prescriptions mask of adjustment body.
Fructus Corni of the present invention is used for kidney deficiency and liver, containing abundant Fructus Corni tannic acid, has significant therapeutic effect to IDD tool; Prepared rhizome of rehmannia, taste is sweet, tepor, enters liver kidney two warp, enriching yin of can enriching blood, benefit lean marrow, also significant enriching yin and nourishing kidney effect of tool.
Guava leaf solid beverage of the present invention, Guava Leaf has the curative effect effectively reducing blood sugar, and auxiliary material Chinese yam, matrimony vine and Radix Astragali reasonable compatibility, both can reduce blood sugar, strengthens the immunocompetence of body and the ability of function of spleen and stomach regulating simultaneously; And Fructus Corni in raw material and prepared rhizome of rehmannia, significantly improve the protection to human internal organ, especially kidney; Drink guava leaf solid beverage of the present invention for a long time; not only can reduce blood-sugar content significantly; can also function of spleen and stomach regulating, protection kidney, the reasonable compatibility of medicine is avoided because to drink for a long time or empty stomach drinks the active ingredient that causes to GI stimulation and damage while reaching hypoglycemic object.
accompanying drawing explanationfig. 1: process chart of the present invention.
detailed description of the inventionthe present invention is further illustrated to use nonlimiting examples below.Embodiment 1:
Get Guava Leaf 6000g, raw Radix Astragali 1000g, matrimony vine 5500g, Chinese yam 3500g, Fructus Corni 1600g and prepared rhizome of rehmannia 3000g, remove impurity and part of going mouldy, clean, dry, be broken into the fragment that length is 3 ~ 5cm respectively; Add water 55 ~ 75 times amount respectively, decocts 4 ~ 6 times, each 15 ~ 25min in ceramic pan; Respectively coarse filtration is carried out to each decoction liquor, adopts 100 orders, 200 orders, 300 orders and 400 mesh sieve thin,tough silk successively to filter, remove floating foreign material and leave and take filtrate acquisition coarse filtration liquid; Merge coarse filtration liquid and carry out fine filtering, be the miillpore filter of 0.45 μm, 0.22 μm successively by aperture, operating pressure 0.3MPa, obtains fine filtering liquid; It is 1 ± 0.01 that fine filtering liquid is concentrated into relative density in reduced pressure concentration tank, and concentrate is obtained instant powder by spray drying technology; 1200g maltose, 3600g xylitol and 500g D-sorbite were pulverized 200 ~ 300 mesh sieve thin,tough silk and obtained fine powder, maltose, xylitol and D-sorbite fine powder were mixed sterilizing with instant powder, according to the dose package often wrapping 5g.All operations all performs with reference to standard GB/T 12695 " drink enterprise GMP ".
Embodiment 2:
Step is identical with embodiment 1 with technique, and to be the pulp furnish of Guava Leaf solid tea beverage be difference: Guava Leaf 7500g, raw Radix Astragali 1500g, Chinese yam 4000g, matrimony vine 6500g, Fructus Corni 2000g, prepared rhizome of rehmannia 4500g, xylitol 4800g.
Embodiment 3:
Step is identical with embodiment 1 with technique, and to be the pulp furnish of Guava Leaf solid tea beverage be difference: Guava Leaf 6000g, raw Radix Astragali 1500g, Chinese yam 4000g, matrimony vine 6500g, Fructus Corni 2000g, prepared rhizome of rehmannia 4500g, xylitol 3800g.
Embodiment 4:
Step is identical with embodiment 1 with technique, and to be the pulp furnish of Guava Leaf solid tea beverage be difference: Guava Leaf 7500g, raw Radix Astragali 1000g, Chinese yam 3500g, matrimony vine 5500g, Fructus Corni 1600g, prepared rhizome of rehmannia 3000g, xylitol 4200g.
Embodiment 5:
Step is identical with embodiment 1 with technique, and to be the pulp furnish of Guava Leaf solid tea beverage be difference: Guava Leaf 6500g, raw Radix Astragali 1200g, Chinese yam 3700g, matrimony vine 6000g, Fructus Corni 1700g, prepared rhizome of rehmannia 3500g, xylitol 4000g.
Embodiment 6:
Step is identical with embodiment 1 with technique, and to be the pulp furnish of Guava Leaf solid tea beverage be difference: Guava Leaf 7000g, raw Radix Astragali 1400g, Chinese yam 3700g, matrimony vine 6500g, Fructus Corni 1800g, prepared rhizome of rehmannia 4000g, xylitol 4000g.
Embodiment 7:
Step is identical with embodiment 1 with technique, and to be the pulp furnish of Guava Leaf solid tea beverage be difference: Guava Leaf 6500g, raw Radix Astragali 1300g, Chinese yam 3500g, matrimony vine 6500g, Fructus Corni 2000g, prepared rhizome of rehmannia 4000g, xylitol 4000g.
Contrast test:
Configure 6 groups of control group solid beverages, contrast test is carried out: naive mice does not inject any tea product with the beverage of embodiment of the present invention 1-7 gained, (5g beverage is dissolved in 50ml water control group and the embodiment group beverage that oral cavity injection is corresponding respectively, every injected in mice amount is 10ml, and inject time is ︰ 00 in early morning 6).Every mouse ︰ 00 at noon every day 12 lumbar injection 2ml concentration is the glucose of 3mg/ml, and every day normally throws something and feeds and raises, and observes mouse symptom in process of throwing something and feeding; 85-90 days every days of test gather mouse blood carry out blood sugar test, collect mouse whole day after urine carry out albuminuria detection, and after off-test in 90 days, anatomic observation organ disease situation is carried out to mouse.Result of the test is as shown in table 1: wherein blood-sugar content and proteinuria level are the mean value of the measurement result of 85-90 days:
Table 1: control mice result of the test
Group Blood sugar (mmol/L) Urine proteins (mg/24h) Spleen, stomach, kidney symptom or behavior symptom
Blank group 3.82 80 Kidney, splenomegaly
Control group 1 3.29 35 Intestines wall is hemorrhage, gastric bleeding, kidney, splenomegaly
Control group 2 3.75 40 Intestines wall is hemorrhage, kidney enlargement
Control group 3 3.77 38 Gastrointestinal bleeding, mouse have symptom of diarrhea
Control group 4 3.40 36 Kidney enlargement, mouse have abdominal distension symptom
Control group 5 3.39 33 Coat of the stomach and intestines wall have blutpunkte, and mouse has abdominal distension symptom
Control group 6 3.71 40 Splenomegaly, gastric bleeding
Embodiment 1 3.20 28 Without pathology
Embodiment 2 3.21 27 Without pathology
Embodiment 3 3.22 26 Without pathology
Embodiment 4 3.23 27 Without pathology
Embodiment 5 3.18 22 Without pathology
Embodiment 6 3.18 20 Without pathology
Embodiment 7 3.17 21 Without pathology
Above-mentioned control group 1 formula is: Guava Leaf 6500g; Control group 2 is filled a prescription as matrimony vine 6500g, raw Radix Astragali 1300g, Chinese yam 3500g; Contrast 3 formula is: Fructus Corni 2000g, prepared rhizome of rehmannia 4000g; Control group 4 formula is: control group 1+ control group 2; The formula of control group 5 is: control group 1+ control group 3; The formula of control group 6 is: control group 2+ control group 3.
As shown in Table 1, control group mice is when continuous injectable dextrose monohydrate, and blood-sugar content and urine protein content are very high, and urine protein content is the important indicator evaluating diabetic nephropathy, and urine protein content height illustrates the renal function generation pathology of mouse.And simple take Guava Leaf as control group 1, although can reduce blood sugar and urine protein content significantly, long-term empty stomach is drunk and is caused stomach and intestines suffer damage, and kidney and spleen also have enlargement situation to occur.And simple take control group 2 and/or control group 3 beverage, although can protect stomach and intestine or spleen kidney, hypoglycemic effect is not good, and because blood-sugar content occupies high, concurrent kidney, spleen, stomach enlargement symptom also occur.The hypoglycemic effect of control group 4 and control group 5 beverage is slightly desirable, but, there is the mouse of 40-50% frequent appearance after the 55-60d of test to suffer from diarrhoea or abdominal distension symptom.And the solid beverage of embodiments of the invention 1-7; the while of falling hypoglycemic significantly, also can effectively reduce the content of viscous albumen in urine, for internal organ protected effect clearly; process of the test small mouse is acted normally, and does not also find that pathology appears in any internal organs after dissecting.
The above results illustrates, solid tea beverage of the present invention, not only can effectively reduce blood sugar, has the health-care efficacy of function of spleen and stomach regulating, protection kidney simultaneously; The reasonable compatibility of medicine is avoided when reaching the object of hypoglycemic because drinking or drink on an empty stomach the active ingredient that causes for a long time to GI stimulation and damage.
Above-mentioned example just for technical conceive of the present invention and technical characterstic are described, can not limit the scope of the invention with this.The equivalent transformation that all essence according to the present invention is done or modification, all should be encompassed within protection scope of the present invention.

Claims (8)

1. a guava leaf solid beverage, is characterized in that, is obtained through pretreatment of raw material, decoction, filtration, merging filtrate, concentrated filtrate, spraying dry and hybrid technique by the raw material of following weight proportion:
The raw material of above-mentioned guava leaf solid beverage consists of:
The raw Radix Astragali 1000 ~ 1500g of Guava Leaf 6000 ~ 7500g
Matrimony vine 5500 ~ 6500g Chinese yam 3500 ~ 4000g
Fructus Corni 1600 ~ 2000g prepared rhizome of rehmannia 3000 ~ 4500g
Maltose 1000 ~ 2000g xylitol 3600 ~ 4800g
D-sorbite 450 ~ 550g;
The production method of above-mentioned guava leaf solid beverage comprises the steps:
(1) pretreatment of raw material: by Guava Leaf, the raw Radix Astragali, Chinese yam, matrimony vine, Fructus Corni and prepared rhizome of rehmannia, remove impurity and part of going mouldy, clean, dry, be broken into the fragment that length is 3 ~ 5cm respectively;
(2) decoct, coarse filtration: pretreated raw material to be added water respectively 55 ~ 75 times amount according to pulp furnish, decocts 4 ~ 6 times, each 15 ~ 25min; Respectively coarse filtration is carried out to above-mentioned each decoction liquor, adopts 100 orders, 200 orders, 300 orders and 400 mesh sieve thin,tough silk successively to filter, remove floating foreign material and leave and take filtrate acquisition coarse filtration liquid;
(3) merge coarse filtration liquid and carry out fine filtering: merge above-mentioned coarse filtration liquid and carry out fine filtering, be the miillpore filter of 0.45 μm, 0.22 μm successively by aperture, operating pressure 0.3MPa, obtains fine filtering liquid;
(4) concentrated, spraying dry: it is 1 ± 0.01 that fine filtering liquid is concentrated into relative density in reduced pressure concentration tank, and concentrate is obtained instant powder by spray drying technology;
(5) mix, pack: maltose, xylitol and D-sorbite were pulverized 200 ~ 300 mesh sieve thin,tough silk and obtain fine powder, and gained fine powder was mixed sterilizing with the instant powder of step 4 gained, according to the dose package often wrapping 5 ± 0.1g.
2. guava leaf solid beverage according to claim 1, is characterized in that, described pulp furnish is:
The raw Radix Astragali 1000g of Guava Leaf 6000g
Matrimony vine 5500g Chinese yam 3500g
Fructus Corni 1600g prepared rhizome of rehmannia 3000g
Maltose 1200g xylitol 3600g
D-sorbite 500g.
3. guava leaf solid beverage according to claim 1, is characterized in that, described pulp furnish is:
The raw Radix Astragali 1500g of Guava Leaf 7500g
Matrimony vine 6500g Chinese yam 4000g
Fructus Corni 2000g prepared rhizome of rehmannia 4500g
Maltose 1200g xylitol 4800g
D-sorbite 500g.
4. guava leaf solid beverage according to claim 1, is characterized in that, described pulp furnish is:
The raw Radix Astragali 1500g of Guava Leaf 6000g
Matrimony vine 6500g Chinese yam 4000g
Fructus Corni 2000g prepared rhizome of rehmannia 4500g
Maltose 1200g xylitol 3800g
D-sorbite 500g.
5. guava leaf solid beverage according to claim 1, is characterized in that, described pulp furnish is:
The raw Radix Astragali 1000g of Guava Leaf 7500g
Matrimony vine 5500g Chinese yam 3500g
Fructus Corni 1600g prepared rhizome of rehmannia 3000g
Maltose 1200g xylitol 4200g
D-sorbite 500g.
6. guava leaf solid beverage according to claim 1, is characterized in that, described pulp furnish is:
The raw Radix Astragali 1200g of Guava Leaf 6500g
Matrimony vine 6000g Chinese yam 3700g
Fructus Corni 1700g prepared rhizome of rehmannia 3500g
Maltose 1200g xylitol 4000g
D-sorbite 500g.
7. guava leaf solid beverage according to claim 1, is characterized in that, described pulp furnish is:
The raw Radix Astragali 1400g of Guava Leaf 7000g
Matrimony vine 6500g Chinese yam 3700g
Fructus Corni 1800g prepared rhizome of rehmannia 4000g
Maltose 1200g xylitol 4000g
D-sorbite 500g.
8. guava leaf solid beverage according to claim 1, is characterized in that, described pulp furnish is:
The raw Radix Astragali 1300g of Guava Leaf 6500g
Matrimony vine 6500g Chinese yam 3500g
Fructus Corni 2000g prepared rhizome of rehmannia 4000g
Maltose 1200g xylitol 4000g
D-sorbite 500g.
CN201410006209.9A 2014-01-07 2014-01-07 A kind of guava solid beverage Expired - Fee Related CN103719997B (en)

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CN106581169A (en) * 2016-12-14 2017-04-26 佛山科学技术学院 Drying method of guava leaves
CN107183466A (en) * 2017-05-23 2017-09-22 安徽元麦凡康食品有限公司 A kind of auxiliary hyperglycemic solid beverage

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