CN103710192A - Garlic grape wine - Google Patents
Garlic grape wine Download PDFInfo
- Publication number
- CN103710192A CN103710192A CN201210369271.5A CN201210369271A CN103710192A CN 103710192 A CN103710192 A CN 103710192A CN 201210369271 A CN201210369271 A CN 201210369271A CN 103710192 A CN103710192 A CN 103710192A
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- garlic
- grape wine
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- wine
- present
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Abstract
The invention discloses garlic grape wine. The garlic grape wine is characterized in that the garlic grape wine is prepared by the following raw materials: 1,000 g-1,200 g of grape wine and 25 g-40 g of garlic extract. The garlic grape wine is prepared by using the grape wine and the garlic extract, so that the functions of the grape wine and the garlic are organically combined; and the garlic grape wine has a plurality of body-building functions to human bodies.
Description
Technical field
The present invention relates to a kind of wine, especially relate to a kind of garlic grape wine.
Background technology
Grape wine is the drink that people like, alcoholic strength is low, drinks HUMAN HEALTH in right amount useful.Though common grape wine has good health-care effect, the effects such as health nutrient are still comprehensive not, especially also not enough at aspects such as hypertension and hyperlipemias, meanwhile, also lack some other effect of being healthy and strong.
Summary of the invention
The invention provides a kind of nutrition, the better garlic grape wine of health-care effect.
The present invention realizes by following measures:
The present invention includes following raw material makes: 1000 grams-1200 grams of grape wine, 25 grams-40 grams of garlic extracts.
The present invention, owing to adopting grape wine and garlic extract preparation, combines the effect of grape wine and garlic, and to human body, it has the multiple effect of being healthy and strong.Make it also there is following effect except thering is the advantage of vin ordinaire.
Sterilization: the Capsaicin containing in garlic, its sterilizing ability can reach 1/10 of penicillin, and pathogenic bacteria and parasite are had to good killing action, can play flu-prevention, prevents wound infection, the effect for the treatment of infectious diseases.
Reducing blood-fat: garlic has obvious reducing blood-fat and prevention coronary heart disease and arteriosclerotic effect, and formation that can anti-hemostasis suppository.
Liver is protected in removing toxic substances: garlic can be protected liver, improves the function of detoxification of liver, can blocking nitrosamine formation carcinogenic substance synthetic, thereby the generation of preventing cancer.Often contact people's edible garlic plumbous or that have lead poisoning to be inclined to, can effectively prevent and treat lead poisoning.
Supplement selenium element: in garlic, selenium content is more, can promote the synthetic of human insulin.Diabetic subject is contributed to alleviate the state of an illness.
Anti-ageing: garlic has very strong anti-oxidant activity, often eating garlic can delay senility.
Embodiment
The present invention does with detailed description below in conjunction with embodiment:
Embodiment 1, the present invention includes following raw material and make: 1000 grams-1200 grams of grape wine, 25 grams-40 grams of garlic extracts.The present invention is according to dry red winew preparation technology, carry out preferably, fragmentation, destemming, fermentation, squeezing, primary fermentation, adjusting component, secondary fermentation, add pond, for the first time to pond, onion in Hongyuan wine, ageing, for the second time to pond, balanced allotment, clarifying treatment, sterilization packaging, finally make garlic dry red winew of the present invention.In addition, garlic extract is to adopt nanotechnology to extract and centrifugation, clarification etc. make extracting solution.
Claims (1)
1. a garlic grape wine, is characterized in that: it comprises that following raw material makes: 1000 grams-1200 grams of grape wine, 25 grams-40 grams of garlic extracts.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210369271.5A CN103710192A (en) | 2012-09-29 | 2012-09-29 | Garlic grape wine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210369271.5A CN103710192A (en) | 2012-09-29 | 2012-09-29 | Garlic grape wine |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN103710192A true CN103710192A (en) | 2014-04-09 |
Family
ID=50403555
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201210369271.5A Pending CN103710192A (en) | 2012-09-29 | 2012-09-29 | Garlic grape wine |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103710192A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104232391A (en) * | 2014-09-29 | 2014-12-24 | 句容市明玉葡萄种植专业合作社 | Grape wine capable of reducing blood pressure and blood fat and preparation method of grape wine |
| CN108048291A (en) * | 2018-01-21 | 2018-05-18 | 邳州市尕星医药技术服务有限公司 | A kind of garlic health wine rich in garlic polysaccharide and preparation method thereof |
| CN108102828A (en) * | 2017-12-29 | 2018-06-01 | 杨凌盛唐酒庄有限公司 | A kind of anti-oxidant garlic juice family too production method of grape wine |
-
2012
- 2012-09-29 CN CN201210369271.5A patent/CN103710192A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104232391A (en) * | 2014-09-29 | 2014-12-24 | 句容市明玉葡萄种植专业合作社 | Grape wine capable of reducing blood pressure and blood fat and preparation method of grape wine |
| CN108102828A (en) * | 2017-12-29 | 2018-06-01 | 杨凌盛唐酒庄有限公司 | A kind of anti-oxidant garlic juice family too production method of grape wine |
| CN108048291A (en) * | 2018-01-21 | 2018-05-18 | 邳州市尕星医药技术服务有限公司 | A kind of garlic health wine rich in garlic polysaccharide and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| DD01 | Delivery of document by public notice |
Addressee: Qiu Zhaohai Document name: Notification of before Expiration of Request of Examination as to Substance |
|
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20140409 |