CN103704307A - Low-fat and low-cholesterol coarse cereal food and manufacturing method thereof - Google Patents

Abstract

The invention belongs to the technical field of food processing, and particularly discloses low-fat and low-cholesterol coarse cereal food and a manufacturing method thereof. The food comprise, by weight, 80-120 parts of peanut kernels, 10-20 parts of edible salt, 10-15 parts of honey, 30-40 parts of eggs, 20-30 parts of starch, 10-20 parts of lard oil, and 15-25 parts of sesame, and the manufacturing method is simple and easy to control. Meanwhile, the low-fat and low-cholesterol coarse cereal food and the manufacturing method thereof have the advantages that the food has rich and balanced nutritive value, is rich in mineral substances, vitamin, cellulose and the like, has a wide edible application range, and is suitable for people of all ages; raw materials are obtained easily and low in cost; a food processing procedure is simple and easy to control, and the food can be suitable for being produced by middle and small-sized enterprises.

Description

A kind of low fat, low cholesterol food grains other than rice and wheat and preparation method thereof

Technical field

The invention belongs to food processing technology field, be specifically related to a kind of low fat, low cholesterol food grains other than rice and wheat and preparation method thereof.

Background technology

At present, raising along with people's living standard, the fat that daily absorption is a large amount of and animal protein, cause occurring increasing overweight people, and overweight people is conventionally with " rich man's disease " i.e. old man's (also trend of oriented children and adolescent development) in the majority especially such as higher fatty acid, high cholesterol, hyperglycaemia, hypertension, some life stress are large, the irregular a middle-aged person of living and diet also exists this kind of phenomenon, and this should cause our attention." fried " food in existing daily bread, high fat content, high sugar content food are more, in without row, people will take in significant quantities of fat, sugar etc., so single food production mode and component for people, makes people there is no other choice.Therefore, provide the environmental protection of a kind of food processing link, component and formula rationally, its nutritive value is abundant and can not cause occurring that the food of the diseases such as higher fatty acid, high cholesterol is a kind of development trend.

Based on the problems referred to above, the invention provides a kind of low fat, low cholesterol food grains other than rice and wheat and preparation method thereof.

Summary of the invention

Goal of the invention: the object of the invention is for the deficiencies in the prior art, a kind of low fat, low cholesterol food grains other than rice and wheat and preparation method thereof are provided, solving traditional leisure eats and easily causes fat for a long time, the problem that occurs the diseases such as higher fatty acid, high cholesterol, guarantee food value, meet the healthy demand of people.

Technical scheme: one aspect of the present invention provides a kind of low fat, low cholesterol food grains other than rice and wheat, described raw material is by weight ratio, shelled peanut 80-120, edible salt 10-20, honey 10-15, egg 30-40, starch, 20-30, lard 10-20, sesame 15-25.

Preferred described raw material is by weight ratio, shelled peanut 90-110, edible salt 14-18, honey 11-14, egg 33-38, starch, 22-28, lard 12-18, sesame 18-24.

Preferred described raw material is by weight ratio, shelled peanut 100, edible salt 16, honey 12, egg 35, starch 25, lard 15, sesame 20.

Preferred described shelled peanut and sesame are powder, and lard and egg are that liquid, starch are potato or wheat or the two mixture.

The present invention provides the preparation method of a kind of low fat, low cholesterol food grains other than rice and wheat on the other hand, comprises following

Step,

Step 1, by shelled peanut, sesame fried bake, with flour mill, be processed into respectively powdery, then by water, peanut powder, black sesame powder mixing and stirring, then honey, egg liquid, edible salt added successively in the mixed liquor stirring;

Step 2, Jiang Shui, starch and lard mixing and stirring, wherein coolant-temperature gage is 30 °-50 °, and limit is slowly stirred limit and is added warm water, and thing to be mixed is starchiness, makes rear placement 10 minutes-30 minutes.

Step 3, step 1 and step 2 mixing and stirring are made to raw material, with forming machine, raw material is made to circle

Shape graininess.

Step 4, cure, with curing baking box by shaped granule raw material stoving, wherein the temperature inside the box is 80 °-90 °, and the time of curing is 5 hours-7 hours.

Step 5, cooling, screening, encapsulation, wherein lower the temperature with fan, with netted screening machine, product screened, adopts vacuum packaging.

Preferred described step 3 Raw shaped granule diameter is 0.2cm-0.5cm.

Compare with existing food, beneficial effect of the present invention is:

A kind of low fat of the present invention, low cholesterol food grains other than rice and wheat and preparation method thereof, have the following advantages: 1, food value is abundant, balanced, is rich in mineral matter, vitamin and cellulose etc., edible applied widely all-ages; 2, raw material is simple and easy to get and cost is low; 3, food processing process is simple and easy to control, can be applicable to medium-sized and small enterprises and produce.

The specific embodiment

Below in conjunction with specific embodiment, further illustrate the present invention.

One aspect of the present invention provides a kind of low fat, low cholesterol food grains other than rice and wheat, and described raw material is by weight ratio, shelled peanut 80-120, edible salt 10-20, honey 10-15, egg 30-40, starch, 20-30, lard 10-20, sesame 15-25.

Preferred described raw material is by weight ratio, shelled peanut 90-110, edible salt 14-18, honey 11-14, egg 33-38, starch, 22-28, lard 12-18, sesame 18-24.

Preferred described raw material is by weight ratio, shelled peanut 100, edible salt 16, honey 12, egg 35, starch 25, lard 15, sesame 20.

Preferred described shelled peanut and sesame are powder, and lard and egg are that liquid, starch are potato or wheat or the two mixture.

Shelled peanut: there is on the one hand anti-aging, blood coagulation hemostasis, grow the logical breast of blood, promote to grow and strengthen the medical value of memory; There is on the other hand the dietary function that reduces cholesterol, delaying human body caducity, promotion children skeleton development and pre-preventing tumor.

Honey: there is cosmetology, anti-inflammation, promotion regeneration, promote digestion, improve immunity, protect cardiovascular, eliminate the phlegm, the effect such as nourishing the liver.

Egg: the effect that there is cough-relieving, nourishing the stomach, brain tonic and intelligence development, protection liver, prevents and treats artery sclerosis, gives protection against cancer and delay senility.

Lard: the effect of there is the red leukorrhea controlled, constipation, cough and qi-restoratives, moisturize, detoxifying.

Sesame: there is on the one hand anti-liver suffer from a deficiency of the kidney damage, asthenia of essence and blood, poliosis, dizzy tinnitus, soreness and weakness of waist and knees, limply effect: there is on the other hand the effect of the deficiency of blood after managing property, hypogalactia, blood deficiency and depleted fluid and the dry constipation of intestines.

The present invention provides the preparation method of a kind of low fat, low cholesterol food grains other than rice and wheat on the other hand, comprises following

Step,

Step 1, by shelled peanut, sesame fried bake, with flour mill, be processed into respectively powdery, then by water, peanut powder, black sesame powder mixing and stirring, then honey, egg liquid, edible salt added successively in the mixed liquor stirring;

Step 2, Jiang Shui, starch and lard mixing and stirring, wherein coolant-temperature gage is 30 °-50 °, and limit is slowly stirred limit and is added warm water, and thing to be mixed is starchiness, makes rear placement 10 minutes-30 minutes.

Step 3, step 1 and step 2 mixing and stirring are made to raw material, with forming machine, raw material is made to circle

Shape graininess.

Step 4, cure, with curing baking box by shaped granule raw material stoving, wherein the temperature inside the box is 80 °-90 °, and the time of curing is 5 hours-7 hours.

Step 5, cooling, screening, encapsulation, wherein lower the temperature with fan, with netted screening machine, product screened, adopts vacuum packaging.

Preferred described step 3 Raw shaped granule diameter is 0.2cm-0.5cm.

Embodiment

Following steps raw material by weight ratio, first will be got groundnut kernel powder 100kg, sesame 20 kg parch abrasive dusts, add water to stir, then honey 12 kg, egg liquid 35 kg, edible salt 16 kg are added successively in peanut powder and sesame mixture and stirred; Starch 25 kg, lard 15 kg are mixed and slowly add 35 ° of-45 ° of warm water to be stirred to starchiness, until available moulding is only machined as; Finally filter out defective particle, adopt vacuum packaging, normal temperature is saved to shady and cool dry place.

Food cereal of the present invention adopts pure natural coarse cereals, and scientific formulation, nutritious, contains rich in protein, dietary fiber, vitamin, mineral matter and trace element, has high nutritive value; Simultaneously its preparation method simple, without fried step, so its content grease is few, is applicable to the crowds such as high fat of blood, high cholesterol, fatty liver, cardiovascular disease and eats.The present invention can be made into various tastes as required, all-ages, is applicable to the places such as family, restaurant, hotel, tourism edible.

The above is only the preferred embodiment of the present invention, it should be pointed out that for those skilled in the art, under the premise without departing from the principles of the invention, can also make some improvement, and these improvement also should be considered as protection scope of the present invention.

Claims (6)

1. low fat, a low cholesterol food grains other than rice and wheat, is characterized in that: comprise following raw material, described in

Raw material is by weight ratio, shelled peanut 80-120, edible salt 10-20, honey 10-15, egg 30-40, starch 20-30, lard 10-20, sesame 15-25.

2. a kind of low fat according to claim 1, low cholesterol food grains other than rice and wheat, is characterized in that:

Described raw material is by weight ratio, shelled peanut 90-110, edible salt 14-18, honey 11-14, egg 33-38, starch, 22-28, lard 12-18, sesame 18-24.

3. a kind of low fat according to claim 1 and 2, low cholesterol food grains other than rice and wheat, its feature

Be: described raw material is by weight ratio shelled peanut 100, edible salt 16, honey 12, egg 35, starch, 25, lard 15, sesame 20.

4. according to a kind of low fat, low cholesterol food grains other than rice and wheat described in claim 1 or 2 or 3, its

Be characterised in that: described shelled peanut and sesame are powder, lard and egg are that liquid, starch are potato or wheat or the two mixture.

5. a preparation method for low fat, low cholesterol food grains other than rice and wheat, is characterized in that: comprise following

Step,

Step 1, by shelled peanut, sesame fried bake, with flour mill, be processed into respectively powdery, then by water, peanut powder, black sesame powder mixing and stirring, then honey, egg liquid, edible salt added successively in the mixed liquor stirring;

Step 2, Jiang Shui, starch and lard mixing and stirring, wherein coolant-temperature gage is 30 °-50 °, and limit is slowly stirred limit and is added warm water, and thing to be mixed is starchiness, makes rear placement 10 minutes-30 minutes;

Step 3, step 1 and step 2 mixing and stirring are made to raw material, with forming machine, raw material is made to circle

Shape graininess;

Step 4, cure, with curing baking box by shaped granule raw material stoving, wherein the temperature inside the box is 80 °-90 °, and the time of curing is 5 hours-7 hours;

Step 5, cooling, screening, encapsulation, wherein lower the temperature with fan, with netted screening machine, product screened, adopts vacuum packaging.

6. the preparation method of a kind of low fat according to claim 5, low cholesterol food grains other than rice and wheat,

It is characterized in that: described step 3 Raw shaped granule diameter is 0.2cm-0.5cm.