CN103610149A - Healthcare soup with functions of tonifying spleen and invigorating stomach and preparation method thereof - Google Patents
Healthcare soup with functions of tonifying spleen and invigorating stomach and preparation method thereof Download PDFInfo
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- CN103610149A CN103610149A CN201310597858.6A CN201310597858A CN103610149A CN 103610149 A CN103610149 A CN 103610149A CN 201310597858 A CN201310597858 A CN 201310597858A CN 103610149 A CN103610149 A CN 103610149A
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- 210000000952 spleen Anatomy 0.000 title claims abstract description 30
- 210000002784 stomach Anatomy 0.000 title claims abstract description 23
- 235000014347 soups Nutrition 0.000 title claims abstract description 12
- 230000006870 function Effects 0.000 title abstract description 10
- 238000002360 preparation method Methods 0.000 title abstract description 6
- 241000287828 Gallus gallus Species 0.000 claims abstract description 12
- 238000005728 strengthening Methods 0.000 claims abstract description 10
- 235000001674 Agaricus brunnescens Nutrition 0.000 claims abstract description 9
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- 240000004957 Castanea mollissima Species 0.000 claims abstract description 8
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- 235000006536 Dioscorea esculenta Nutrition 0.000 claims abstract description 8
- 240000001811 Dioscorea oppositifolia Species 0.000 claims abstract description 8
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- 150000003839 salts Chemical class 0.000 claims description 6
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/20—Meat products; Meat meal; Preparation or treatment thereof from offal, e.g. rinds, skins, marrow, tripes, feet, ears or snouts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/50—Poultry products, e.g. poultry sausages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention discloses healthcare soup with the functions of tonifying the spleen and invigorating the stomach and a preparation method thereof. Effective comments of the healthcare soup are prepared from the following raw materials in parts by weight: 100 parts of chicken feet, 100 parts of mushroom, 30 parts of Chinese yam, 10 parts of Chinese date, 10 parts of gorgon euryale seed, 20 parts of Chinese chestnut and 10 parts of dangshen. The healthcare soup has multiple healthcare effects of tonifying the spleen and lung, reinforcing the kidney, enriching essence and the like and has the functions of benefiting qi, nourishing blood, strengthening the spleen and stomach, promoting sleep, relieving internal heat or fever and improving the human immunity and can widely serve as healthcare food of different crowds.
Description
Technical field
The invention belongs to health care of food technical field, be specifically related to a kind of health soup with tonifying spleen stomach strengthening function and preparation method thereof.
Background technology
The current dietary structure due to people and nervous Working Life mode thereof, the incoordination between the spleen and the stomach common frdquently encountered disease that becomes harm humans health, this kind of illness is increases trend year by year.Diet does not have rule, satiety polyorexia, and dietary structure is unreasonable, and greasy savoury diet is science not, diet not timing non-quantitative etc., and reason all can injure taste.Dysfunction of spleen and stomach is clinical in anorexia, and abdominal distention after meal is main manifestations.Be common in epigastric pain, abdominal distension, vomiting, belch, have loose bowels, constipation, and the disease such as chronic gastroenteritis of doctor trained in Western medicine, gastroduodenal ulcer, chronic hepatitis.
The raising of people's quality of life now, people require also more and more higher for delicious food, not only require taste, more pay close attention to and how to eat health.In existing method of cooking Tang Pin, can there is the also rare of tonifying spleen stomach strengthening function.
Summary of the invention
The object of the present invention is to provide a kind of health soup with tonifying spleen stomach strengthening function, this health soup can manage in beneficial gas, tonifying kidney and promoting digestion, of great advantage to weakness of the spleen and the stomach recovery.
The technical scheme that technical solution problem of the present invention is taked is: a kind of health soup with tonifying spleen stomach strengthening function, it is characterized in that, by the raw material of following weight parts, make its active ingredient: chicken pin 100, mushroom 100, Chinese yam 30, date 10, Gorgon fruit 10, Chinese chestnut 20 and Radix Codonopsis 10.
Preparation method: chicken pin with salt rubbing and clean, is put into and got away water and boil 3-8 minute, take out and clean; Water is put into pot pot and open, put into mushroom, Chinese yam, date, Gorgon fruit, Chinese chestnut, Radix Codonopsis and the chicken pin handled well enters pot pot and opens, the continuation slow fire 2-3 hour that stews, lower salt and light soy sauce seasoning.
Chicken pin: the nutritive value of chicken pin is high, contains abundant calcareous and collagen, and often eating can softening blood vessel, has beauty functions simultaneously.In shank, containing four kinds of protein components and can effectively suppress hypertension, is the product of large benefit.
Mushroom: the sweet property of taste is flat, has and replenishes qi to invigorate the spleen and the effect of stomach hemostasis.Be applicable to prolonged illness deficiency of vital energy and physically weak patient.There are fragrance and stomach, the effect of tonify without causing stagnation.Mushroom has reduction blood fat, and has antitumaous effect.Diabetes are with hypertension, atherosclerotic, and premature coronary heart disease, cerebrovascular disease and tumor patient are suitable for long-term edible.
Chinese yam: property is sweet flat, gas cloudy two is mended, can invigorating the spleen qi-restoratives, nourishing yin for diuresis.
Date: taste is sweet, warm in nature, returns spleen, stomach warp.Effect: strengthen the spleen and stomach, nourishing blood and tranquilization.Be suitable for weakness of the spleen and the stomachly, food is few just rare, fatigue and weak.
Gorgon fruit: taste is sweet, puckery, has invigorating the spleen to arrest diarrhea effect, can also stop lumbocrural pain, makes normal hearing and eyesight, and food of a specified duration prolongs age and lengthens one's life, and removes the wet phlegm in taste, and the true water in raw kidney, is the excellent first-selection of strengthening spleen, tonifying kidney.
Chinese chestnut: taste is sweet, warm in nature, returns spleen, stomach, kidney channel.Can tonifying spleen stomach invigorating, the strong muscle of kidney tonifying, promoting blood circulation and hemostasis.Be suitable for insufficiency of the spleen food few, gastric disorder causing nausea, diarrhea.
Radix Codonopsis: property is flat, and taste is sweet, nontoxic, has the effect of tonifying spleen and stomach, replenishing qi and blood.The just > > of < < book on Chinese herbal medicine points out: " Radix Codonopsis power energy tonifying spleen nourishing the stomach, moistening lung is promoted the production of body fluid, gas in strong fortune, this is very mutually not far away with ginseng.Its outstanding valuable person, invigorating the spleen fortune and not dry, grows stomach-Yin and wet.The ginseng used of all one-tenth sides at all times, cannot not RADIX CODONOPSIS PILOSULAE from Shanxi of China work as it, and the application ginseng person that all hundred cards are controlled, also without cannot RADIX CODONOPSIS PILOSULAE from Shanxi of China throwing it." effect of Radix Codonopsis tonifying spleen and stomach is identical with ginseng as seen, and use more extensively than ginseng.
According to Traditional Chinese doctors ' theory, the various health-care such as this health soup has invigorating the spleen, tonifying lung, reinforces the kidney, benefit essence, can play benefiting qi and nourishing blood, strengthening the spleen and stomach, sleeping removing toxic substances, improve the function of body immunity, can be extensively as all kinds of crowds' health food.
The specific embodiment
Formula: chicken pin 100g, mushroom 100g, Chinese yam 30g, date 10g, Gorgon fruit 10g, Chinese chestnut 20g and Radix Codonopsis 10g.
Preparation method: chicken pin with salt rubbing and clean, is put into and got away water and boil 5 minutes, take out and clean; Water is put into pot pot and open, put into mushroom, Chinese yam, date, Gorgon fruit, Chinese chestnut, Radix Codonopsis and the chicken pin handled well enters pot pot and opens, continuation slow fire is stewed 3 hours, lower salt and light soy sauce seasoning.
Claims (2)
1. a health soup with tonifying spleen stomach strengthening function, is characterized in that, by the raw material of following weight parts, makes its active ingredient: chicken pin 100, mushroom 100, Chinese yam 30, date 10, Gorgon fruit 10, Chinese chestnut 20 and Radix Codonopsis 10.
2. a method of preparing the health soup of tonifying spleen stomach strengthening function claimed in claim 1, is characterized in that, chicken pin with salt rubbing and clean, is put into and got away water and boil 3-8 minute, takes out and cleans; Water is put into pot pot and open, put into mushroom, Chinese yam, date, Gorgon fruit, Chinese chestnut, Radix Codonopsis and the chicken pin handled well enters pot pot and opens, the continuation slow fire 2-3 hour that stews, lower salt and light soy sauce seasoning.
Priority Applications (1)
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CN201310597858.6A CN103610149A (en) | 2013-11-23 | 2013-11-23 | Healthcare soup with functions of tonifying spleen and invigorating stomach and preparation method thereof |
Applications Claiming Priority (1)
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CN201310597858.6A CN103610149A (en) | 2013-11-23 | 2013-11-23 | Healthcare soup with functions of tonifying spleen and invigorating stomach and preparation method thereof |
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CN103610149A true CN103610149A (en) | 2014-03-05 |
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CN201310597858.6A Pending CN103610149A (en) | 2013-11-23 | 2013-11-23 | Healthcare soup with functions of tonifying spleen and invigorating stomach and preparation method thereof |
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Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105433071A (en) * | 2014-08-21 | 2016-03-30 | 李新民 | Dietotherapy formula for treating pulmonary tuberculosis |
CN106071808A (en) * | 2016-06-07 | 2016-11-09 | 倪铫阳 | One strengthens the spleen and stomach health preserving glutinous rice cake |
CN107198197A (en) * | 2016-03-16 | 2017-09-26 | 吴锦凡 | A kind of kidney-nourishing nourishing the liver, replenishing and activating blood diet-therapy health-preserving soup formula |
Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101385542A (en) * | 2008-08-16 | 2009-03-18 | 蔡文聪 | Muguachi Gelili Hetaolian-soup formulation and cooking method |
-
2013
- 2013-11-23 CN CN201310597858.6A patent/CN103610149A/en active Pending
Patent Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101385542A (en) * | 2008-08-16 | 2009-03-18 | 蔡文聪 | Muguachi Gelili Hetaolian-soup formulation and cooking method |
Non-Patent Citations (3)
Title |
---|
安洪书分: "红枣党参鸡爪汤-补", 《HTTP://WWW.HAODOU.COM/RECIPE/242561》 * |
心是莲花呈呈妈: "炸耦合、山药芡实鸡爪汤", 《HTTP://BLOG.SINA.COM.CN/S/BLOG_6CE5F9750100Q5B9.HTML》 * |
美食杰: "栗子鸡爪汤", 《HTTP://WWW.MEISHIJ.NET/ZUOFA/LIZIJIZHUATANG.HTML》 * |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105433071A (en) * | 2014-08-21 | 2016-03-30 | 李新民 | Dietotherapy formula for treating pulmonary tuberculosis |
CN107198197A (en) * | 2016-03-16 | 2017-09-26 | 吴锦凡 | A kind of kidney-nourishing nourishing the liver, replenishing and activating blood diet-therapy health-preserving soup formula |
CN106071808A (en) * | 2016-06-07 | 2016-11-09 | 倪铫阳 | One strengthens the spleen and stomach health preserving glutinous rice cake |
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Application publication date: 20140305 |