CN103504421A - Gambir plant blood-circulation-promoting drink - Google Patents
Gambir plant blood-circulation-promoting drink Download PDFInfo
- Publication number
- CN103504421A CN103504421A CN201210215399.6A CN201210215399A CN103504421A CN 103504421 A CN103504421 A CN 103504421A CN 201210215399 A CN201210215399 A CN 201210215399A CN 103504421 A CN103504421 A CN 103504421A
- Authority
- CN
- China
- Prior art keywords
- hooks
- safflower
- yncaria stem
- circulation
- beverage
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 244000081822 Uncaria gambir Species 0.000 title abstract 3
- 230000017531 blood circulation Effects 0.000 claims abstract description 12
- 235000003255 Carthamus tinctorius Nutrition 0.000 claims abstract description 11
- 244000020518 Carthamus tinctorius Species 0.000 claims abstract description 11
- 241001522129 Pinellia Species 0.000 claims abstract description 11
- 239000002994 raw material Substances 0.000 claims abstract description 3
- 235000013361 beverage Nutrition 0.000 claims description 12
- 241000488974 Loranthus Species 0.000 claims description 9
- 230000003071 parasitic effect Effects 0.000 claims description 9
- 239000004744 fabric Substances 0.000 claims description 6
- 238000009455 aseptic packaging Methods 0.000 claims description 3
- 239000000203 mixture Substances 0.000 claims description 3
- 238000002360 preparation method Methods 0.000 claims description 3
- 238000010298 pulverizing process Methods 0.000 claims description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 3
- 239000004615 ingredient Substances 0.000 claims description 2
- 241000196324 Embryophyta Species 0.000 abstract 2
- 241000316342 Taxillus Species 0.000 abstract 2
- 208000006011 Stroke Diseases 0.000 description 5
- 206010008190 Cerebrovascular accident Diseases 0.000 description 3
- 230000002265 prevention Effects 0.000 description 2
- 208000019901 Anxiety disease Diseases 0.000 description 1
- 206010013952 Dysphonia Diseases 0.000 description 1
- 206010019468 Hemiplegia Diseases 0.000 description 1
- 208000003443 Unconsciousness Diseases 0.000 description 1
- 230000036506 anxiety Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000012423 maintenance Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/38—Other non-alcoholic beverages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
The invention relates to a qi-tonifying and blood-circulation-promoting drink consisting of gambir plant, Chinese taxillus herb, safflower and pinellia tuber. The drink is characterized by being prepared from the following raw materials: the gambir plant, the Chinese taxillus herb, the safflower and the pinellia tuber in a ratio of 1:2:1:2. The blood-circulation-promoting drink is convenient to carry and can effectively tonify qi, promote blood circulation and prevent stroke.
Description
Technical field
The present invention relates to a kind of qi and activate blood circulation beverage forming with yncaria stem with hooks, parasitic loranthus, safflower, the tuber of pinellia.
Background technology
Along with modern universal, the anxiety of work, the chance of taking exercises reduces, and nutrition is more and more superfluous, resistivity declines, and occurs that the people of apoplexy is more and more.Apoplexy, has another name called soldier's wind, is that companion sees a mouthful abtorsion, dysphonia, hemiplegia with suddenly confused servant, unconscious, or without falling forward dusk and being the disease of primary symptom.Method and the medicine of medical treatment are a lot of now, but valency excessive risk is large, so some maintenances are at ordinary times just very important.
Summary of the invention
In order to solve the problem of apoplexy, the invention provides and carry out a kind of yncaria stem with hooks beverage of invigorating blood circulation, this beverage of invigorating blood circulation the effectively qi and activate blood circulation prevention of stroke that is easy to carry.
The technical solution adopted for the present invention to solve the technical problems is:
The beverage of invigorating blood circulation, is characterized in that: the raw material of making effective ingredient is yncaria stem with hooks, parasitic loranthus, safflower, the tuber of pinellia, ratio is 1:2:1:2.
The invigorate blood circulation preparation method of beverage of yncaria stem with hooks, its feature comprises the following steps:
A. yncaria stem with hooks, parasitic loranthus, safflower, the tuber of pinellia are pulverized;
B. yncaria stem with hooks, parasitic loranthus, safflower, the tuber of pinellia after pulverizing are mixed in proportion;
C. mixture is sealed with cloth bag;
D. packaged cloth bag is put to bubbly water to 20 minute;
E. steeping to thing of D added to poach 30 minutes;
F. aseptic packaging after well-done beverage being filtered.
The invention has the beneficial effects as follows: be easy to carry, price is low, easy to use, effectively qi and activate blood circulation prevention of stroke.
The specific embodiment
The invigorate blood circulation preparation method of beverage of yncaria stem with hooks, its feature comprises the following steps:
A. yncaria stem with hooks, parasitic loranthus, safflower, the tuber of pinellia are pulverized;
B. yncaria stem with hooks, parasitic loranthus, safflower, the tuber of pinellia after pulverizing are mixed in proportion;
C. mixture is sealed with cloth bag;
D. packaged cloth bag is put to bubbly water to 20 minute;
E. steeping to thing of D added to poach 30 minutes;
F. aseptic packaging after well-done beverage being filtered.
Claims (2)
1. the yncaria stem with hooks beverage of invigorating blood circulation, is characterized in that: the raw material of making effective ingredient is yncaria stem with hooks, parasitic loranthus, safflower, the tuber of pinellia, and ratio is 1:2:1:2.
2. the yncaria stem with hooks preparation method for beverage of invigorating blood circulation, its feature comprises the following steps:
A. yncaria stem with hooks, parasitic loranthus, safflower, the tuber of pinellia are pulverized;
B. yncaria stem with hooks, parasitic loranthus, safflower, the tuber of pinellia after pulverizing are mixed in proportion;
C. mixture is sealed with cloth bag;
D. packaged cloth bag is put to bubbly water to 20 minute;
E. steeping to thing of D added to poach 30 minutes;
F. aseptic packaging after well-done beverage being filtered.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210215399.6A CN103504421A (en) | 2012-06-27 | 2012-06-27 | Gambir plant blood-circulation-promoting drink |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210215399.6A CN103504421A (en) | 2012-06-27 | 2012-06-27 | Gambir plant blood-circulation-promoting drink |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN103504421A true CN103504421A (en) | 2014-01-15 |
Family
ID=49888277
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201210215399.6A Pending CN103504421A (en) | 2012-06-27 | 2012-06-27 | Gambir plant blood-circulation-promoting drink |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103504421A (en) |
-
2012
- 2012-06-27 CN CN201210215399.6A patent/CN103504421A/en active Pending
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20140115 |