CN103431282A - Aloe-containing steamed bread and making method thereof - Google Patents

Abstract

The invention discloses an aloe-containing steamed bread and a making method thereof. Raw materials of the aloe-containing steamed bread comprise, by weight, 90-100 parts of wheat flour, 5-10 parts of aloe leaf, 5-8 parts of purple sweet potato, 2-3 parts of whole milk powder, 5-8 parts of lotus leaf, 3-5 parts of honeysuckle flower, 3-6 parts of common cowpea leaf, 2-5 parts of common jujube leaf, 0.5-1.5 parts of yeast powder and a proper amount of water. The steamed bread is a nutritional bead containing aloe, the purple sweet potato and the whole milk powder, so when the steamed bread is eaten by people, beneficial components comprising polysaccharides, proteins, anthocyanin, vitamins and the like are absorbed, and the dietary nutrition is enriched to reach the needs of body building; and especially a decoction obtained through decocting the lotus leaf and the honeysuckle flower is used to make dough, so the steamed bread has the healthcare functions of heat clearing, summer heat removing, heart heat clearing and nerve calming, and is suitable for eating in summer.

Description

A kind of aloe relieving summer-heat steamed bun and preparation method thereof

Technical field

The present invention relates to field of food, particularly a kind of aloe relieving summer-heat steamed bun and preparation method thereof.

Background technology

Steamed bun is a kind of common staple food, and traditional steamed bun is to be prepared from by single wheat flour, and its composition is simple, taste is single, nutrition is limited, can not meet the demand of Modern human populations to nutrition.

Summary of the invention

The purpose of this invention is to provide a kind of aloe relieving summer-heat steamed bun and preparation method thereof, suitable modern different crowd.

For reaching above purpose, technical scheme of the present invention is as follows:

A kind of aloe relieving summer-heat steamed bun, the weight portion proportioning of its each raw material is: wheat flour 90-100, Chinese aloe leaf 5-10, purple potato 5-8, raw milk powder 2-3, lotus leaf 5-8, honeysuckle 3-5, common cowpea leaf 3-6, jujube leaf 2-5, dusty yeast 0.5-1.5, suitable quantity of water.

The preparation method of described aloe relieving summer-heat steamed bun, comprise the following steps:

(1) the clean squeezer of putting into of Chinese aloe leaf peeling is squeezed to the asparagus juice that removes slag to obtain; The peeling of purple potato is cleaned and diced, put into food steamer and cook while hot and take out and smash to pieces, then drench into asparagus juice, in stirring, add the raw milk powder to stir into paste;

(2) lotus leaf, honeysuckle, common cowpea leaf, jujube leaf are sent into to pulverizer and obtain Chinese medicinal granule, Chinese medicinal granule is mixed in even input Decocting pot, add and be equivalent to Chinese medicinal granule gross weight 5-10 water doubly, intense fire decocts 5-10min, micro-rear slow fire boiling 10-15min that boils, filter and remove residue, filtrate is stand-by;

(3) dusty yeast is evenly fallen apart and in purple potato is stuck with paste, together with wheat flour, rubs and mix, rub to mix and add middle drug filtrate simultaneously, after kneading, add dough mixing machine to be uniformly mixed dough, after cutting embryo forming, standing proof 20-40min after, upper food steamer 14-21min obtains nourishing steamed bread.

The present invention has following beneficial effect:

The present invention be a kind of contain aloe, purple potato, raw milk powder nourishing steamed bread, make people when edible, absorb the beneficiating ingredients such as polysaccharide, protein, anthocyanidin, vitamin, make people's diet nutritional abundanter, reach the needs that improve the health, the clearing away summerheat that particularly lotus leaf, honeysuckle, decoction liquor and face have steamed bun, the health care of clearing away the heart fire and tranquillizing, be suitable for summer edible.

The specific embodiment

Below in conjunction with specific embodiment, the present invention is further illustrated:

A kind of aloe relieving summer-heat steamed bun, the weight portion proportioning of its each raw material is: wheat flour 90, Chinese aloe leaf 6, purple potato 7, raw milk powder 3, lotus leaf 5, honeysuckle 4, common cowpea leaf 4, jujube leaf 3, dusty yeast 1, suitable quantity of water.。

A kind of preparation method of aloe relieving summer-heat steamed bun, comprise the following steps:

(1) the clean squeezer of putting into of Chinese aloe leaf peeling is squeezed to the asparagus juice that removes slag to obtain; The peeling of purple potato is cleaned and diced, put into food steamer and cook while hot and take out and smash to pieces, then drench into asparagus juice, in stirring, add the raw milk powder to stir into paste;

(2) lotus leaf, honeysuckle, common cowpea leaf, jujube leaf are sent into to pulverizer and obtain Chinese medicinal granule, Chinese medicinal granule is mixed in even input Decocting pot, add the water that is equivalent to 9 times of Chinese medicinal granule gross weights, intense fire decocts 8min, micro-rear slow fire boiling 13min that boils, filter and remove residue, filtrate is stand-by;

(3) dusty yeast is evenly fallen apart and in purple potato is stuck with paste, together with wheat flour, rubs and mix, rub to mix and add middle drug filtrate simultaneously, after kneading, add dough mixing machine to be uniformly mixed dough, after cutting embryo forming, standing proof 25min after, upper food steamer 16 min obtain nourishing steamed bread.

Claims (2)

1. an aloe relieving summer-heat steamed bun, it is characterized in that, the weight portion proportioning of its each raw material is: wheat flour 90-100, Chinese aloe leaf 5-10, purple potato 5-8, raw milk powder 2-3, lotus leaf 5-8, honeysuckle 3-5, common cowpea leaf 3-6, jujube leaf 2-5, dusty yeast 0.5-1.5, suitable quantity of water.

2. the preparation method of an aloe relieving summer-heat steamed bun as claimed in claim 1, is characterized in that comprising the following steps:

(1) the clean squeezer of putting into of Chinese aloe leaf peeling is squeezed to the asparagus juice that removes slag to obtain; The peeling of purple potato is cleaned and diced, put into food steamer and cook while hot and take out and smash to pieces, then drench into asparagus juice, in stirring, add the raw milk powder to stir into paste;

(2) lotus leaf, honeysuckle, common cowpea leaf, jujube leaf are sent into to pulverizer and obtain Chinese medicinal granule, Chinese medicinal granule is mixed in even input Decocting pot, add and be equivalent to Chinese medicinal granule gross weight 5-10 water doubly, intense fire decocts 5-10min, micro-rear slow fire boiling 10-15min that boils, filter and remove residue, filtrate is stand-by;

(3) dusty yeast is evenly fallen apart and in purple potato is stuck with paste, together with wheat flour, rubs and mix, rub to mix and add middle drug filtrate simultaneously, after kneading, add dough mixing machine to be uniformly mixed dough, after cutting embryo forming, standing proof 20-40min after, upper food steamer 14-21 min obtains nourishing steamed bread.