CN103416822A - Instant solid semen cassiae drink - Google Patents

Instant solid semen cassiae drink Download PDF

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Publication number
CN103416822A
CN103416822A CN201310276057XA CN201310276057A CN103416822A CN 103416822 A CN103416822 A CN 103416822A CN 201310276057X A CN201310276057X A CN 201310276057XA CN 201310276057 A CN201310276057 A CN 201310276057A CN 103416822 A CN103416822 A CN 103416822A
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China
Prior art keywords
cassia seed
drink
semen cassiae
instant solid
parts
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Pending
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CN201310276057XA
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Chinese (zh)
Inventor
葛宏天
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Individual
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Individual
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Priority to CN201310276057XA priority Critical patent/CN103416822A/en
Publication of CN103416822A publication Critical patent/CN103416822A/en
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Abstract

The invention provides an instant solid semen cassiae drink. The instant solid semen cassiae drink comprises the following components in part by weight: 8-13 parts of semen cassiae extract, 30-60 parts of caster sugar and 15-40 parts of vegetable fat power and further comprises 3-8 parts of malt extract or comprises 10-20 parts of maltodextrin and 0.01-0.05 parts of milk flavor. According to the invention, the instant solid semen cassiae drink is convenient and fast to drink; the nutritional ingredients can be absorbed more easily; meanwhile, the taste effect of semen cassiae is improved, so that the instant solid semen cassiae drink has the peculiar fragrance of the semen cassiae, can meet the requirements of more consumers, and loved by the consumers.

Description

The cassia seed instant solid beverage
Technical field
The present invention relates to field of beverage, especially relate to the cassia seed instant solid beverage.
Background technology
The cassia-tora tea of selling in domestic and international market at present and cassia-tora tea drink are all technical research and the production technologies that adopts tradition old-fashioned, old-fashioned production Technology is not carried out other processing to the raw material of the system of giving birth to, but steeps drink with after raw material (former graininess cassia seed) frying, directly packing, be sold to the consumer.So just embodied its drawback in drinking: 1. the brewed time is long.Etc. brewed, can drink well the time, hot tea has become cold tea.The mouthfeel 2. bubble drink concentration that affect product are little, functional component is difficult to stripping in the short time, cause functional component to be difficult for being bubbled out fully, and human body can not be completely absorbed after drinking, and its effect can't reach maximum effect.3. the direct cassia-tora tea taste brewed with raw material is single, and, due to the cassia seed cold nature, is unsuitable for the deficiency-cold in spleen and stomach crowd and uses, and this product has added the functional component of the protecting the spleen and stomachs such as Fructus Hordei Germinatus, hawthorn, can play the effect of maintenance taste, and the adaptation population is extensive.4. do not have other auxiliary material to assist cassia seed to give prominence to its characteristics functional and local flavor.And the cassia seed instant solid beverage of my company's research and development has just solved above these problems, more improved the effect of product and the effect of dietotherapy, and drunk convenient and swift.And had from mouthfeel: the characteristics of the special dense milk flavoured type of cassia seed, cassia seed milk flavoured type, the salubrious light odor type of cassia seed, these several large tastes of cassia seed original flavor type.
Summary of the invention
The invention provides a kind of cassia seed instant solid beverage.
For realizing above-mentioned goal of the invention, the embodiment that the present invention takes is as follows:
The cassia seed instant solid beverage, it comprises following component, by weight meter: cassia seed extract 8-13 part, castor sugar 30-60 part, vegetable fat powder 15-40 part.
Preferably, it comprises following component, by weight meter: cassia seed extract 8-13 part, castor sugar 30-60 part, vegetable fat powder 15-40 part, malt extract 3-8 part.
Preferably, it comprises following component, by weight meter: cassia seed extract 8-13 part, castor sugar 30-60 part, vegetable fat powder 15-40 part, maltodextrin 10-20 part, milk essence 0.01-0.05 part.
Principle: take cassia seed extract as primary raw material, but its cold nature, weakness of the spleen and the stomach people should not eat in a large number, so the raw materials such as the neutrality of will arranging in pairs or groups on raw material is chosen, warm property are alleviated its stimulation to stomach.The raw material of collocation Fructus Hordei Germinatus this integration of drinking and medicinal herbs, as auxiliary material, had both retained, had given prominence to the flavour of cassia seed, and composite again other functional components, make formula more reasonable, and comprehensive nutrition, be beneficial to absorption.
Cassia seed: contain the active ingredients such as Anthraquinones, polysaccharide, flavonoids, have and clear liver and improve vision, relax bowel, treat various ophthalmology diseases, hypotensive, reducing blood lipid, protect the liver and the effect such as antibacterial.
Fructus Hordei Germinatus: there is promote qi circulation digestion promoting, the effect of spleen benefiting and stimulating the appetite.
The invention has the beneficial effects as follows:
1, product is drunk convenient, fastly, and nutritional labeling more easily is absorbed.
2, the effect of the improving eyesight of cassia seed, hypotensive, reducing blood lipid, reduction cholesterol, five viscera settling is further improved.
3, change the unicity of cassia-tora tea drink taste in Vehicles Collected from Market, improve the taste effect of cassia seed, make this product there is the special fragrance of cassia seed, thereby reach more consumers' needs and like.
The specific embodiment
Below in conjunction with embodiment, to according to the specific embodiment provided by the invention, details are as follows:
Embodiment 1
The cassia seed instant solid beverage, it comprises following component: cassia seed extract 8-13kg, castor sugar 30-60kg, vegetable fat powder 15-40kg.
Embodiment 2
The cassia seed instant solid beverage, it comprises following component: cassia seed extract 8-13kg, castor sugar 30-60kg, vegetable fat powder 15-40kg, malt extract 3-8kg.
Embodiment 3
The cassia seed instant solid beverage, it comprises following component: cassia seed extract 8-13kg, castor sugar 30-60kg, vegetable fat powder 15-40kg, maltodextrin 10-20kg, milk essence 0.01-0.05kg.
Embodiment 4
The cassia seed instant solid beverage, it comprises following component: cassia seed extract 10kg, castor sugar 40kg, vegetable fat powder 30kg, malt extract 5kg.
Embodiment 5
The cassia seed instant solid beverage, it comprises following component: cassia seed extract 9kg, castor sugar 50kg, vegetable fat powder 20kg, maltodextrin 15kg, milk essence 0.04kg.
Technological process of the present invention is as shown in Figure 1:
Ultra tiny differentiation is pulverized: it is the 10um left and right that crude drug in whole is crushed to medium particle diameter, makes active ingredient stripping rapidly.
Extraction: adopt international advanced abstraction technique, active ingredient is separated, and reclaim conveniently, can not pollute.
Purifying: adopt macroporous resin adsorption and silica gel Partition Chromatography absorption GC-MS, component contained in sample all can be separated.Spray-drying: adopt centrifugal spray dryer, 130 ℃ of inlet temperatures, 100 ℃ of outlet temperatures
Composite: as by the accurate weighing of formula, to use three-dimensional material mixer to puddle 20min required extract.
Packing: the raw material after mixing is packed to finished product.
In the present invention, related extract is all that corresponding raw material is obtained by above-mentioned process.
Cassia seed is China's traditional Chinese medicine, can make eatable Chinese medicines again, is the very good material of health drink.Have and clear liver and improve vision, relax bowel, treat various ophthalmology diseases, hypotensive, reducing blood lipid, protect the liver and the effect such as antibacterial.This product is selected the cassia seed of high-quality, through ultra tiny efflorescence technology, is pulverized, and obtaining medium particle diameter is the powder of 10um left and right.And then adopt international advanced extraction process by wherein functional component extraction.Adopt macroporous resin adsorption was and silica gel partition chromatography to carry out purifying, more spray-dried technology is made and is had the good aqueous solubility powder.By using theory of traditional Chinese medical science, compositely to there are other traditional Chinese medicine ingredients of stomach-nourishing function, to make, reconstitute conveniently, the taste washability is many, and have clear liver and improve vision, the cassia seed solid beverage of hypertension and hyperlipemia effect.Solved traditional cassia-tora tea and brewed trouble, not portable, taste is single, effect can not reach maximized problem.
Above the embodiment of the present invention is had been described in detail, but described content is only preferred embodiment of the present invention, can not be considered to for limiting practical range of the present invention.All equalization variations of doing according to the present patent application scope and improvement etc., within all should still belonging to patent covering scope of the present invention.

Claims (3)

1. cassia seed instant solid beverage, it comprises following component, by weight meter: cassia seed extract 8-13 part, castor sugar 30-60 part, vegetable fat powder 15-40 part.
2. cassia seed instant solid beverage according to claim 1, it is characterized in that: it comprises following component, by weight meter: cassia seed extract 8-13 part, castor sugar 30-60 part, vegetable fat powder 15-40 part, malt extract 3-8 part.
3. cassia seed instant solid beverage according to claim 1, it is characterized in that: it comprises following component, by weight meter: cassia seed extract 8-13 part, castor sugar 30-60 part, vegetable fat powder 15-40 part, maltodextrin 10-20 part, milk essence 0.01-0.05 part.
CN201310276057XA 2013-07-03 2013-07-03 Instant solid semen cassiae drink Pending CN103416822A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201310276057XA CN103416822A (en) 2013-07-03 2013-07-03 Instant solid semen cassiae drink

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201310276057XA CN103416822A (en) 2013-07-03 2013-07-03 Instant solid semen cassiae drink

Publications (1)

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CN103416822A true CN103416822A (en) 2013-12-04

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CN201310276057XA Pending CN103416822A (en) 2013-07-03 2013-07-03 Instant solid semen cassiae drink

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Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104287035A (en) * 2014-09-30 2015-01-21 江苏奇力康皮肤药业有限公司 Method for preparing semen cassiae carbonated beverage
CN104825882A (en) * 2015-05-15 2015-08-12 张家港市五湖新材料技术开发有限公司 Pharmaceutical composition for reducing blood lipid
CN105433180A (en) * 2015-12-21 2016-03-30 株洲千金药业股份有限公司 Semen-cassiae solid beverage and preparation method thereof
CN105533686A (en) * 2015-12-10 2016-05-04 齐鲁工业大学 Pomegranate seed powder medicinal granules
CN106213113A (en) * 2016-07-31 2016-12-14 合肥远志医药科技开发有限公司 A kind of Flos Chrysanthemi Semen Cassiae Instant Drinks and preparation method thereof
CN107494863A (en) * 2017-09-21 2017-12-22 杭州芸径农业发展有限公司 The preparation method and its usage of multifunctional solid beverage
RU2717008C1 (en) * 2019-04-17 2020-03-17 Федеральное государственное учреждение "Федеральный исследовательский центр "Фундаментальные основы биотехнологии" Российской академии наук" (ФИЦ Биотехнологии РАН) Food functional concentrate for beverage preparation and method for production thereof

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1600159A (en) * 2004-09-30 2005-03-30 北京市科威华食品工程技术有限公司 Functional foodstuff of cassia seed and preparation method
CN101032334A (en) * 2007-04-17 2007-09-12 李永胜 Anti-hypertensive compound health product
CN101589749A (en) * 2008-05-29 2009-12-02 天津市中宝制药有限公司 Eyesight-improving health-care milky tea
CN102429275A (en) * 2011-10-26 2012-05-02 山东朝能福瑞达生物科技有限公司 Plant herbal beverage and preparation method thereof

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1600159A (en) * 2004-09-30 2005-03-30 北京市科威华食品工程技术有限公司 Functional foodstuff of cassia seed and preparation method
CN101032334A (en) * 2007-04-17 2007-09-12 李永胜 Anti-hypertensive compound health product
CN101589749A (en) * 2008-05-29 2009-12-02 天津市中宝制药有限公司 Eyesight-improving health-care milky tea
CN102429275A (en) * 2011-10-26 2012-05-02 山东朝能福瑞达生物科技有限公司 Plant herbal beverage and preparation method thereof

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104287035A (en) * 2014-09-30 2015-01-21 江苏奇力康皮肤药业有限公司 Method for preparing semen cassiae carbonated beverage
CN104825882A (en) * 2015-05-15 2015-08-12 张家港市五湖新材料技术开发有限公司 Pharmaceutical composition for reducing blood lipid
CN105533686A (en) * 2015-12-10 2016-05-04 齐鲁工业大学 Pomegranate seed powder medicinal granules
CN105433180A (en) * 2015-12-21 2016-03-30 株洲千金药业股份有限公司 Semen-cassiae solid beverage and preparation method thereof
CN106213113A (en) * 2016-07-31 2016-12-14 合肥远志医药科技开发有限公司 A kind of Flos Chrysanthemi Semen Cassiae Instant Drinks and preparation method thereof
CN107494863A (en) * 2017-09-21 2017-12-22 杭州芸径农业发展有限公司 The preparation method and its usage of multifunctional solid beverage
CN107494863B (en) * 2017-09-21 2020-12-18 杭州芸径农业发展有限公司 Preparation method and application of multifunctional solid beverage
RU2717008C1 (en) * 2019-04-17 2020-03-17 Федеральное государственное учреждение "Федеральный исследовательский центр "Фундаментальные основы биотехнологии" Российской академии наук" (ФИЦ Биотехнологии РАН) Food functional concentrate for beverage preparation and method for production thereof

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