CN103564386A - Seasoning health-care product for conditioning and supplementing vitality of human body and using method of product - Google Patents

Seasoning health-care product for conditioning and supplementing vitality of human body and using method of product Download PDF

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Publication number
CN103564386A
CN103564386A CN201210285112.7A CN201210285112A CN103564386A CN 103564386 A CN103564386 A CN 103564386A CN 201210285112 A CN201210285112 A CN 201210285112A CN 103564386 A CN103564386 A CN 103564386A
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health products
monarch
seasoning
tastes
seasoning health
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CN201210285112.7A
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刘贤忠
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刘贤忠
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/34Tea substitutes, e.g. matè; Extracts or infusions thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10Natural spices, flavouring agents or condiments; Extracts thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

The invention provides a seasoning health-care product for conditioning and supplementing the vitality of a human body. The seasoning health-care product is composed of following components: zaocys dhumnade, fructus citri, allium macrostemon, syzygium aromaticum, chrysanthemums, dried ginger, cassia twigs, peach kernels, cassia seeds, pericarpium citri reticulatae, fermented soybean, pepper, radix glycyrrhizae, poria cocos, crataegus pinnatifida bunge, mints, spina date seeds, fennels, raw malts, lotus seeds, smoked plums, fructus amomi, semen raphani, fructus cannabis, myristica fragrans, rhizoma galangae, fried almonds, lilies, brassica juncea Czerm. Et Coss, gingkoes, momordica grosvenori, cinnamon, oysters, fructus lycii, euryale ferox, angelica dahurica, semen allii tuberose, illicium verum, red ginsengs, American ginsengs and pseudo-ginsengs. According to the seasoning health-care product, a five-flavor vitality conditioning essence whole product is mainly used for conditioning and supplementing the vital essence of internal organs of the body and nourishing the whole body; the five-flavor vitality conditioning essence is fused into various fishes under the guidance and supports of Traditional Chinese Medicine Committee and China Cuisine Association; the properties of medicines are used and tastes of foods are used so that the effects of assisting the foods by the medicines and increasing the functions by the medicines can be achieved to enhance the effects of the previous foods and increase the delicious foods; therefore, real homology of the medicines and the foods is realized and the effects of preventing and treating diseases and keeping the health are realized.

Description

For nursing one's health seasoning health products that supplement human body vigour and using method thereof
Technical field
The present invention is a kind of flavouring of cooking reconcilement ratio for fowl neat of animal, fruits and vegetables, seafood, cereal and water, beverage, belongs to seasoning health food and Chinese medicine preparation technical field, by International Classification of Patents, belongs to necessity for life one class.
Background technology
Traditional Chinese medical science meals are important component parts of traditional Chinese medicine and pharmacy, " five tastes tune primordial essence " is that tcm family, dietary therapy of Chinese medicine expert Xu Baoyuan professor are studying hard and studying on the basis of the historical precious legacy of the dietary therapy of Chinese medicine, in conjunction with modern science and technology, the traditional Chinese medical science " dietotherapy " clinical practice and the summary of more than 60 year have been carried out by persistence, medicine is eaten to available Chinese medicine through science compatibility, refining forming.Its principle is by the nature and flavor of pure natural plant class Chinese medicine: acid, sweet, bitter, pungent, in salty five large classes, select 41 kinds of representative Chinese medicines, yin-yang and five elements with traditional Chinese medicine, internal organs channels and collaterals, the dialectical theory treating is basis, press the principles of formulating prescriptions " monarch of science of TCM formulas, minister, assistant, make " carry out science compatibility, follow " doctor's food homology ", the theory of " integration of drinking and medicinal herbs ", according to the five tastes of " sour sweetness and bitterness is pungent salty ", enter the five internal organs, with food, the bias of medicine is corrected the bias of internal organs function, with food, trembling with fear of medicine, heat, temperature, cool four kinds of different qualities, the principle of utilization Chinese medicine meridian distribution of property and flavor strengthens resistance and the immunity of body, reach the object of reinvigoration.
Summary of the invention
The traditional Chinese medical science that object of the present invention also " is puted prevention first " in line with the interior tune just theory of preventiveing treatment of disease, a kind of health-care products being widely used in field of food is provided, incorporated in the middle of each style of cooking and food and drink, by the five tastes, enter the five internal organs and regulate health vigour, to reach the effect of preventiveing treatment of disease, thereby improved the sub-health state of human body.
In order to achieve the above object, the invention provides a kind of for nursing one's health the seasoning health products that supplement human body vigour, by weight ratio by following 41 kinds of composition prescriptions:
Black-snake 3-5 part, citron 7-10 part, Longstamen Onion Bulb 4-7 part, cloves 3-5 part,
Chrysanthemum 15-20 part, rhizoma zingiberis 5-8 part, cassia twig 7-10 part, peach kernel 5-7 part,
Cassia seed 15-20 part, dried orange peel 7-10 part, Fermented Soybean 7-10 part, Chinese prickly ash 10-15 part,
Raw Radix Glycyrrhizae 20-30 part, Poria cocos 15-20 part, hawthorn 15-20 part, peppermint 7-10 part,
Spina date seed 5-20 part, fennel seeds 7-10 part, Fructus Hordei Germinatus 15-20 part,
Lotus seeds (coring) 7-10 part, dark plum 7-10 part, fructus amomi 4-6 part, radish seed 4-7 part,
Cannabis,fructus 5-8 part, nutmeg 7-10 part, galangal 7-10 part, stir-baked SEMEN ARMENIACAE AMARUM 7-10 part,
Lily 15-20 part, SEMEN SINAPIS ALBAE 7-10 part, the assorted 7-10 part of gingko, Momordica grosvenori 7-10 part,
Chinese cassia tree 17-20 part, oyster 15-20 part, fruit of Chinese wolfberry 7-10 part, Gorgon fruit 15-20 part,
Root of Dahurain angelica 7-10 part, semen allii tuberosi 10-12 part, anise 7-10 part, red ginseng 5-8 part,
American Ginseng 5-8 part, pseudo-ginseng three 10-16 part.
In above prescription, be rich in different kinds of proteins and amino acid, unrighted acid, alkene, antioxidant and multivitamin, wherein contain multiple saponin(e, flavones, polysaccharide and multiple alkaloid, volatile oil, Momordia grosvenori aglycone, cinnaldehydrum, ginkgolic acid and isoginkgetin, trace element.Contain the antiviral ingredients such as aurantiamarin, cinnaldehydrum, cloves tannin simultaneously.
The effect of above-mentioned composition is:
1) be beneficial to liver glycogen and synthesize, promote the regeneration of liver damage cell repair, strengthen immunologic function.
2) can protect cardiac muscle, coronary artery dilating blood vessel, blood fat-reducing blood pressure-decreasing, anti-arteriosclerosis.
3) promote the wriggling of intestines, regulate and improve gastrointestinal function, admittedly rush down help, regulate immunologic function.
4) diastole smooth muscle, astringing lung for relieving asthma, warming lung for dispelling cold, eliminating dampness relieving cough and reducing sputum.
5) warm liver kidney, tonifying kidney and benefiting sperm, support normal Intervention, gets through sexual desire endocrine index.
6) balance the body nervous centralis, balance brain cell, relieving insomnia, strengthens memory.
Under optimal way, formula directly can be decocted to kettle, dark-red enameled pottery decoction 40 minutes with equipment for decocting Chinese traditional herb medicines or infrared ray, obtain the concentrated liquid for cooking dishes.Or production technology adopts biological wall breaking technology, ultramicro grinding technique, the granularity of powder is more than 360 orders, supercritical extraction process processing, extract, through the concentrated postlyophilization of separation, forms graininess.Again or, finished product is made powder, grain, compression solid bulk, lotion, liquid form, packaged configuration is hard shell capsules, soft capsule, solid content pie vacuum compression.
The use of seasoning health products of the present invention, has following method:
(1) for making the five tastes, adjust first tea.
(2) for < < Compendium of Materia Medica > >, record cereal, fowl domestic animals, seafood, the fruits and vegetables class food materials of beneficial lung, " monarch " principles of formulating prescriptions by the traditional Chinese medical science are made into food, the five tastes adjust primordial essence to play a leading role in vegetable for " monarch ", and its consumption is the 1.0-1.5% that food materials are heavy.
(3) by " monarch " principles of formulating prescriptions of the traditional Chinese medical science, be applied to the boiling of chafing dish, boiled dumpling class, the five tastes adjust primordial essence to play a leading role in vegetable for " monarch ", and its consumption is the 1.2.-1.5% that food materials are heavy.
(4) for the preparation of water, beverage, the 1.2-1.5% of its consumption Wei Zong unit liquid
(5) by " monarch " principles of formulating prescriptions of the traditional Chinese medical science, be applied in stew, fricassee, cooking, Baoshang, the five tastes adjust primordial essence to play a leading role in vegetable for " monarch ", its consumption be total food materials heavy 1.5%.
In a word, the five tastes of the present invention are adjusted to the full product of primordial essence (above-mentioned seasoning health products), with the identity of " monarch ", be placed in each style of cooking, chafing dish, boiled dumpling and cook, major ingredient in the style of cooking, chafing dish, dumpling farcing is as " minister ", batching is as " assistant ", salt, oil, as " making ", all carry out diet arrangement by the combination principle of the traditional Chinese medical science " monarch " prescription.
The present invention is a kind of for nursing one's health the flavouring that supplements human body vigour---and the five tastes are adjusted primordial essence prescription (full product), it is a kind of health food of Chinese medicine preparation, can be widely used in each field of food,, with food, give full play to " five tastes tune primordial essence " and human body is nursed one's health, supplemented the effect of vigour with other food such as meat, cereal, soybean product, pickles class, boiled dumpling class, instant noodles, water, beverage.
In Chinese medicine, select 41 kinds can medicine-food two-purpose Chinese medicine by " monarch, minister, help, make " formula, make the five tastes and adjust primordial essence, " five tastes tune primordial essence " full product mainly contain adjusts tonifying five zang organs six internal organs vital essence, flourish effect of supporting whole body, under the guidance and support of Chinese traditional Chinese medicine association and Chinese cooking association, " five tastes tune primordial essence " is incorporated in each style of cooking, the property of getting it filled, taste with food, performance food is borrowed the efficacy of a drug, medicine helps food merit, both strengthened former food effect, also increased delicious food, really accomplished integration of drinking and medicinal herbs, reached diseases prevention, get rid of illness and health care's effect.
It is to enter the theory of the five internal organs by " sour sweetness and bitterness is pungent salty " five tastes that the five tastes are adjusted its goods feature of primordial essence prescription (full product), after edible, by taste, transport and receive that to absorb its nutrition marrowization raw be human body vital spirits, nurse one's health, supplemented human body vigour, be " adjusting unit ", these Chinese medicines have medicine food double effects, and are directly by the world, can quantize raw next elite, Gu this gains the name " five tastes tune primordial essence ".Conditioning after people is edible, supplement human body gas, blood, Tianjin, liquid, essence, marrow, adjusted human body yin-yang balancing, make it " in healthy tendency deposits; heresy can not be done ", strengthen and resist outer evil ability, reach the effect of diseases prevention, good health and a long life, without any negative interaction, the people who is suitable for various nationalities, various ages is edible.
Accompanying drawing explanation
Fig. 1 is the production extraction process schematic flow sheet of flavouring of the present invention;
Fig. 2 is the process flow diagram that the present invention selects medicinal material pre-treatment;
Fig. 3 makes the technological process of production schematic diagram of hard shell capsules based on flavouring of the present invention;
Fig. 4 makes the technological process of production schematic diagram of soft capsule based on flavouring of the present invention.
The specific embodiment
The five tastes of the present invention adjust the production technology of primordial essence prescription (full product) press GMP Specification Design, adopt the state-of-the-art CO2 supercritical extract in the world, cryodesiccated High biotechnology, and its new technology is unique, and intellectuality, automaticity are high.The primary raw material of these goods is 41 kinds of Chinese medicines, and various raw materials are put the row filter (by prepared slices of Chinese crude drugs standard operation) that advances in storage.Raw material after warehouse-in keeps dry, ventilates, clean, avoid direct sunlight.According to feedstock property, classification and orientation storage, establishes card, and registration, is strictly on guard against and goes mouldy, damage by worms, make regular check on, first in first out.After raw material discharging, first enter pre-treatment workshop and carry out technique pre-treatment, through cleaning, after brewed, cutting, then pulverize sterilization.Enter and extract behind workshop, Chinese medicine material goes out volatile oil, lipoclastic through CO2 means of supercritical extraction, isolates the dregs of a decoction after liposoluble active component, then extracts hydrotrope active component through different solvents.Extract enters freeze drying workshop after separation is concentrated, extract after freeze drying just becomes the leading semi-finished product of various manufactured goods, through carrying out from various auxiliary materials, different technique is synthetic, homogeneous, makes respectively the series of products such as hard shell capsules, soft capsule, electuary, paste.Concrete production extraction process flow process as shown in Figure 1.Medicinal material pre-treating technology flow process as shown in Figure 2.
The present invention is for nursing one's health the seasoning health food that supplements human body vigour: the five tastes are adjusted primordial essence prescription (full product), by following 41 kinds of compositions, make (consumption is weight portion):
Black-snake 3-5 part, citron 7-10 part, Longstamen Onion Bulb 4-7 part, cloves 3-5 part,
Chrysanthemum 15-20 part, rhizoma zingiberis 5-8 part, cassia twig 7-10 part, peach kernel 5-7 part,
Cassia seed 15-20 part, dried orange peel 7-10 part, Fermented Soybean 7-10 part, Chinese prickly ash 10-15 part,
Raw Radix Glycyrrhizae 20-30 part, Poria cocos 15-20 part, hawthorn 15-20 part, peppermint 7-10 part,
Spina date seed 5-20 part, fennel seeds 7-10 part, Fructus Hordei Germinatus 15-20 part,
Lotus seeds (coring) 7-10 part, dark plum 7-10 part, fructus amomi 4-6 part, radish seed 4-7 part,
Cannabis,fructus 5-8 part, nutmeg 7-10 part, galangal 7-10 part, stir-baked SEMEN ARMENIACAE AMARUM 7-10 part,
Lily 15-20 part, SEMEN SINAPIS ALBAE 7-10 part, the assorted 7-10 part of gingko, Momordica grosvenori 7-10 part,
Chinese cassia tree 17-20 part, oyster 15-20 part, fruit of Chinese wolfberry 7-10 part, Gorgon fruit 15-20 part,
Root of Dahurain angelica 7-10 part, semen allii tuberosi 10-12 part, anise 7-10 part, red ginseng 5-8 part,
American Ginseng 5-8 part, pseudo-ginseng three 10-16 part.
Adopt biological wall breaking technology, ultramicro grinding technique, the granularity of powder is more than 360 orders, supercritical extraction process processing, extract, through the concentrated postlyophilization of separation, forms graininess.
Formula is directly decocted to kettle, the concentrated liquid of dark-red enameled pottery decoction after 40 minutes for cooking dishes with equipment for decocting Chinese traditional herb medicines or infrared ray.
Finished product is powder, grain, compression solid bulk, lotion, liquid form, and packaged configuration is hard shell capsules, soft capsule, solid content pie vacuum compression.
Can make tea-drinking, directly drink the vigour that conditioning supplements human body human five internal organs six internal organs.Also can be for various cereals, fowl domestic animals, seafood, the fruits and vegetables class food materials of recording in < < Compendium of Materia Medica > >, be made into edible goods, its consumption is the 1.0-1.5% that food materials are heavy.Also can be used for the boiling of chafing dish, boiled dumpling class, its consumption is the 1.2.-1.5% that food materials are heavy.Another kind of simple usage is: for the preparation of water, beverage, and the 1.2-1.5% of its consumption Wei Zong unit liquid.Be used in stew, fricassee, cooking, Baoshang, the total food materials of its consumption heavy 1.5%.
The five tastes of the present invention are adjusted first highly finished product thing wall breaking technology of making a living, supercritical extraction process processing and fabricating, extract forms particle through the concentrated postlyophilization of separation, finished product is powder, grain, lotion state, and packaged configuration is hard shell capsules (specifically as shown in Figure 3) and soft capsule (specifically as shown in Figure 4), solid content pie vacuum compression.
The Chinese medicine that formulation selection finished product is qualified is processed ultramicro grinding to 360 orders through processing, then make hard shell capsules, when culinary art, add meat and other to belong to together in based food at its medicine end, also goods can be extracted to refine through critical extracting refining and make soft capsule, directly add in food, its effect is better.
Goods of the present invention have look, delicious, and free from extraneous odour, in edible process, play the health-care effect of fitness and disease prevention, the raw material of these goods is easy to get simultaneously, and low price, is all the edible medicinal natural traditional Chinese medicine being integrated, without any side effects, through epidemic prevention department repeated detection, result shows, these goods all meet food sanitation standard.
These goods are for culinary art and the boiling of all fowl neat of animals, fruits and vegetables, seafood, cereal, fill a prescription in proportion with bean product, pickle product, Flour product, meat sausage product, tin product, beverage product, flavour of a drug are infiltrated in the middle of food, enter the effect that reaches body-building in body.
These goods are the culinary art with attribute food materials applicable to all meat, fruits and vegetables, seafood, cereal, and its property of medicine is also arrogated to oneself its effect, if with other food adapted, play synergy, can make nutritional labeling fully absorb, further strengthen trophic function.
These goods select corresponding formula long-term edible for Disease, have good effect.In a word, by feed, can increase physiological function, regulate vigour, promote healthy.
The embodiment that the five tastes adjust primordial essence to mate with other food: in Table 1
Table 1
The above; it is only the preferably specific embodiment of the present invention; but protection scope of the present invention is not limited to this; anyly be familiar with those skilled in the art in the technical scope that the present invention discloses; according to technical scheme of the present invention and inventive concept thereof, be equal to replacement or changed, within all should being encompassed in protection scope of the present invention.

Claims (10)

1. one kind for nursing one's health the seasoning health products that supplement human body vigour: it is characterized in that, be grouped into by weight ratio by following 41 kinds of one-tenth:
Black-snake 3-5 part, citron 7-10 part, Longstamen Onion Bulb 4-7 part, cloves 3-5 part,
Chrysanthemum 15-20 part, rhizoma zingiberis 5-8 part, cassia twig 7-10 part, peach kernel 5-7 part,
Cassia seed 15-20 part, dried orange peel 7-10 part, Fermented Soybean 7-10 part, Chinese prickly ash 10-15 part,
Raw Radix Glycyrrhizae 20-30 part, Poria cocos 15-20 part, hawthorn 15-20 part, peppermint 7-10 part,
Spina date seed 5-20 part, fennel seeds 7-10 part, Fructus Hordei Germinatus 15-20 part,
Coring lotus seeds 7-10 part, dark plum 7-10 part, fructus amomi 4-6 part, radish seed 4-7 part,
Cannabis,fructus 5-8 part, nutmeg 7-10 part, galangal 7-10 part, stir-baked SEMEN ARMENIACAE AMARUM 7-10 part,
Lily 15-20 part, SEMEN SINAPIS ALBAE 7-10 part, the assorted 7-10 part of gingko, Momordica grosvenori 7-10 part,
Chinese cassia tree 17-20 part, oyster 15-20 part, fruit of Chinese wolfberry 7-10 part, Gorgon fruit 15-20 part,
Root of Dahurain angelica 7-10 part, semen allii tuberosi 10-12 part, anise 7-10 part, red ginseng 5-8 part,
American Ginseng 5-8 part, pseudo-ginseng three 10-16 part.
2. seasoning health products according to claim 1, is characterized in that, will fill a prescription and directly with equipment for decocting Chinese traditional herb medicines or infrared ray, decoct kettle, dark-red enameled pottery decoction 40 minutes, obtain the concentrated liquid for cooking dishes.
3. seasoning health products according to claim 1, is characterized in that, production technology adopts biological wall breaking technology, ultramicro grinding technique, the granularity of powder is more than 360 orders, supercritical extraction process processing, extract, through the concentrated postlyophilization of separation, forms graininess.
4. seasoning health products according to claim 1, is characterized in that, finished product is powder, grain, compression solid bulk, lotion, liquid form, and packaged configuration is hard shell capsules, soft capsule, solid content pie vacuum compression.
5. according to the using method of the arbitrary described seasoning health products of claim 1-4, it is characterized in that, for making the five tastes, adjust first tea.
6. according to the using method of the arbitrary described seasoning health products of claim 1-4, it is characterized in that, cereal, fowl domestic animals, seafood, the fruits and vegetables class food materials for < < Compendium of Materia Medica > >, recorded, " monarch " principles of formulating prescriptions by the traditional Chinese medical science are made into food, the five tastes adjust primordial essence to play a leading role in vegetable for " monarch ", and its consumption is the 1.0-1.5% that food materials are heavy.
7. according to the using method of the arbitrary described seasoning health products of claim 1-4, it is characterized in that, by " monarch " principles of formulating prescriptions of the traditional Chinese medical science, be applied to the boiling of chafing dish, boiled dumpling class, the five tastes adjust primordial essence to play a leading role in vegetable for " monarch ", and its consumption is the 1.2.-1.5% that food materials are heavy.
8. according to the using method of the arbitrary described seasoning health products of claim 1-4, it is characterized in that, for the preparation of water, beverage, the 1.2-1.5% of its consumption Wei Zong unit liquid.
9. according to the using method of the arbitrary described seasoning health products of claim 1-4, it is characterized in that, " monarch " principles of formulating prescriptions by the traditional Chinese medical science are applied in stew, fricassee, cooking, Baoshang, and the five tastes adjust primordial essence to play a leading role in vegetable for " monarch ", its consumption be total food materials heavy 1.5%.
10. according to the using method of the arbitrary described seasoning health products of claim 1-4, it is characterized in that, described seasoning health products (five tastes adjust primordial essence full product) are placed in each style of cooking, chafing dish, boiled dumpling and are cooked with the identity of " monarch ", major ingredient in the style of cooking, chafing dish, dumpling farcing is as " minister ", batching is as " assistant ", salt, oil, as " making ", all carry out diet arrangement by the combination principle of the traditional Chinese medical science " monarch " prescription.
CN201210285112.7A 2012-08-10 2012-08-10 Seasoning health-care product for conditioning and supplementing vitality of human body and using method of product Pending CN103564386A (en)

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Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104186805A (en) * 2014-09-26 2014-12-10 江苏华宏实业集团有限公司 Preparation method for sub-health prevention and treatment teabag
CN104642987A (en) * 2015-02-05 2015-05-27 韩城市秦龙花椒科技有限责任公司 Superfine pepper multi-flavor health sauce processing method
CN104664304A (en) * 2015-02-06 2015-06-03 韩城市秦龙花椒科技有限责任公司 Processing method of superfine pepper health seasoning powder with multiple flavors
CN106072587A (en) * 2016-07-15 2016-11-09 惠安华晨贸易有限公司 A kind of have health food improving immunity function and preparation method thereof
CN107094950A (en) * 2017-06-19 2017-08-29 安徽省天山茶业有限公司 A kind of dark plum brown sugar ginger tea drink
CN107455729A (en) * 2017-08-24 2017-12-12 宁夏红山河食品股份有限公司 A kind of taste fast food culinary art dip with sweet and sour flavor and preparation method thereof

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104186805A (en) * 2014-09-26 2014-12-10 江苏华宏实业集团有限公司 Preparation method for sub-health prevention and treatment teabag
CN104642987A (en) * 2015-02-05 2015-05-27 韩城市秦龙花椒科技有限责任公司 Superfine pepper multi-flavor health sauce processing method
CN104664304A (en) * 2015-02-06 2015-06-03 韩城市秦龙花椒科技有限责任公司 Processing method of superfine pepper health seasoning powder with multiple flavors
CN106072587A (en) * 2016-07-15 2016-11-09 惠安华晨贸易有限公司 A kind of have health food improving immunity function and preparation method thereof
CN107094950A (en) * 2017-06-19 2017-08-29 安徽省天山茶业有限公司 A kind of dark plum brown sugar ginger tea drink
CN107455729A (en) * 2017-08-24 2017-12-12 宁夏红山河食品股份有限公司 A kind of taste fast food culinary art dip with sweet and sour flavor and preparation method thereof

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