CN103409306A - Health fleece-flower root wine - Google Patents
Health fleece-flower root wine Download PDFInfo
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- CN103409306A CN103409306A CN2013103829197A CN201310382919A CN103409306A CN 103409306 A CN103409306 A CN 103409306A CN 2013103829197 A CN2013103829197 A CN 2013103829197A CN 201310382919 A CN201310382919 A CN 201310382919A CN 103409306 A CN103409306 A CN 103409306A
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Abstract
The invention discloses health fleece-flower root wine. A preparation method of the wine comprises the following steps of: adding the following medical materials into per ton of Luzhou-flavour Daqu liquor with the alcohol content of 60%: 10kg of fleece-flower root, 10kg of prepared rehmannia root, 5kg of ginseng, 30kg of Ningxia wolfberry and 30kg of rock candy, infusing, sealing the infusion container for 60-80 days, taking out and filtering after the infusion and adjusting the alcohol content of the prepared wine to 35%. According to the invention, the fleece-flower root, the prepared rehmannia root, the ginseng and the Ningxia wolfberry are adopted as the infusion main materials, so that the wine has the main functions of turning white hair into black hair, improving the physical quality of sub-healthy people at the age of 30-60, increasing the sleep, supplementing human essence and blood, resisting aging and improving the human immunity. The health wine prepared by the invention is sweet in taste, mellow in smell and bright in colour.
Description
Technical field:
The present invention relates to the brewed of a kind of edible health preserving wine, modulator approach.
Background technology:
After people in middle age, according to physiological change, its vital organs of the human body allomeric function all can fail, and becomes at leisure therefrom old and feeble, and the each side physical condition little by little descends, and resistivity also just worse and worse.The people just easily violates various diseases, and physical function decline fast.So in order to guarantee health, people more should carry out with treatment disease and health simultaneously in daily, carry out simultaneously with treatment and prevention, can be healthy.
The tuber of multiflower knotweed has nourishing the blood and yin, relaxes bowel, the effect of the removing toxic substances of dispeling the wind, and suitable infusing drugs in wine is brewed to be taken.Usually people, in order to treat blackening hair, delay senility.
Cultivated land has the enriching yin of enriching blood effect, can be used for the deficiency of blood sallow, dizzy, palpitation and insomnia, menoxenia, uterine bleeding etc.Often with the tuber of multiflower knotweed, associate with, treatment essence and blood and void, early whitening of beard and hair.
Ginseng is the rare traditional Chinese medicine of China, have reinforce vital energy, multiple arteries and veins is admittedly de-, reinforces the spleen to benefit the lung, promotes the production of body fluid to quench thirst, the intelligence development of calming the nerves, have antitumor action, improves body immunity, the balance the body internal secretion.Jing-Yue Complete Works has been put down in writing a kind of two instrument cream, with ginseng for medicinal use, adds cultivated land and endures cream, and beneficial gas of two kinds of medicinal materials, enrich blood for one, complements each other, and brings out the best in each other, and kidney tonifying and qi invigorating effect is preferably arranged.
Matrimony vine be take the Ningxia product as top grade, has the raising immunity of organisms, can tonifying Qi essence by force, nourishing liver and kidney, anti-ageing, only quench one's thirst, warm health, antineoplastic effect.Chang Yijin wine is taken.
Above several medicinal material is all the good medicinal materials that nourish the body.Now social, because manual work is fewer and feweri, the body constitution of human body is relatively poor, and sub-health population increases gradually, needs health, again can suitable present social life.
Summary of the invention:
The present invention proposes a kind of new health fleece-flower root wine and preparation method thereof.
By every 1 ton of alcohol amount, be, in 60% aroma type daqu liquor, to add following medicinal material to carry out brewed,
Tuber of multiflower knotweed 10kg cultivated land 10kg ginseng 5kg
Lycium barbarum 30kg rock sugar 30kg.
Above medicinal material is added in above-mentioned white wine brewed, the sealing soaking container, brewed time 60-80 days.
Brewed rear taking-up is filtered.
Steeping in wine of making is modulated to ethanol content 35%.
The finished product fleece-flower root wine.
Beneficial effect:
The present invention is usingd the tuber of multiflower knotweed, cultivated land, ginseng, lycium barbarum as brewed main material, and wherein the tuber of multiflower knotweed has nourishing the blood and yin, relaxes bowel, the effect of the removing toxic substances of dispeling the wind, and suitable infusing drugs in wine is brewed to be taken.Usually people, in order to treat blackening hair, delay senility.Cultivated land has the enriching yin of enriching blood effect, can be used for the deficiency of blood sallow, dizzy, palpitation and insomnia, menoxenia, uterine bleeding etc.Often with the tuber of multiflower knotweed, associate with, treatment essence and blood and void, early whitening of beard and hair.Ginseng have reinforce vital energy, multiple arteries and veins is admittedly de-, reinforces the spleen to benefit the lung, promotes the production of body fluid to quench thirst, the intelligence development of calming the nerves, have antitumor action, improves body immunity, the balance the body internal secretion.Matrimony vine has the raising immunity of organisms, can tonifying Qi essence by force, nourishing liver and kidney, anti-ageing, only quench one's thirst, warm health, antineoplastic effect.Chang Yijin wine is taken.
Above several medicinal material is all the good medicinal materials that nourish the body.The mixed system of above medicinal material steep wine can arrive and play the health effect, integrate, its Main Function is: allow blackening hair, the sub-health population raising body constitution in suitable 30-60 year; Increase sleep, supplement the human body essence and blood, anti-ageing, improve body immunity.
The health preserving wine taste and sweet mouthfeel that system of the present invention is carried, the smell sweet-smelling, color and luster is vivid.
Embodiment:
The present invention can make as follows:
By every 1 ton of alcohol amount, be, in 60% aroma type daqu liquor, to add following medicinal material to carry out brewed,
Tuber of multiflower knotweed 10kg cultivated land 10kg ginseng 5kg
Lycium barbarum 30kg rock sugar 30kg.
Above medicinal material is added in above-mentioned white wine brewed, the sealing soaking container, brewed time 60-80 days.
Brewed rear taking-up is filtered.
Steeping in wine of making is modulated to ethanol content 35%.
The finished product fleece-flower root wine.
Wherein, selectedly with the tuber of multiflower knotweed, be preferably the Longmenshan tuber of multiflower knotweed, selected ginseng is 8 years ginsengs of Changbai Mountain growth.
In this situation of personnel to long-term taking this product, doing one enumerates:
Claims (1)
1. a health fleece-flower root wine, is characterized in that, as follows preparation:
By every 1 ton of alcohol amount, be, in 60% aroma type daqu liquor, to add following medicinal material to carry out brewed,
Tuber of multiflower knotweed 10kg cultivated land 10kg ginseng 5kg
Lycium barbarum 30kg rock sugar 30kg
Above medicinal material is added in above-mentioned white wine brewed, the sealing soaking container, brewed time 60-80 days;
Brewed rear taking-up is filtered;
Steeping in wine of making is modulated to ethanol content 35%;
The finished product fleece-flower root wine.
Priority Applications (1)
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CN2013103829197A CN103409306A (en) | 2013-08-22 | 2013-08-22 | Health fleece-flower root wine |
Applications Claiming Priority (1)
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CN2013103829197A CN103409306A (en) | 2013-08-22 | 2013-08-22 | Health fleece-flower root wine |
Publications (1)
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CN103409306A true CN103409306A (en) | 2013-11-27 |
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CN2013103829197A Pending CN103409306A (en) | 2013-08-22 | 2013-08-22 | Health fleece-flower root wine |
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Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104371876A (en) * | 2014-11-17 | 2015-02-25 | 都匀市基佑生物科技有限公司 | Polygonum multiflorum health wine and brewing process thereof |
CN104560564A (en) * | 2015-01-04 | 2015-04-29 | 雷少华 | Medicinal wine for nourishing yin and tonifying yang |
CN106350415A (en) * | 2016-11-14 | 2017-01-25 | 钱建荣 | Black ant/fleece-flower root wine |
CN109486613A (en) * | 2018-10-26 | 2019-03-19 | 克东宝鹤酒业有限公司 | One kind is for health liquor and its beverage and preparation method |
CN110075186A (en) * | 2019-05-16 | 2019-08-02 | 江苏千药堂国医研究院有限公司 | A kind of preparation method and purposes of compound Rehmannia glutinosa combined extracts |
CN113117006A (en) * | 2021-03-20 | 2021-07-16 | 鲁南制药集团股份有限公司 | Application of traditional Chinese medicine composition in preparation of anti-skin-aging drugs or cosmetics |
Citations (3)
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KR100643852B1 (en) * | 2005-08-29 | 2006-11-14 | 임익재 | Rubus coreanus miq. wine made with medicinal fungi and herbe |
CN101062281A (en) * | 2007-05-23 | 2007-10-31 | 陈江 | Fleece-flower root and Chinese wolfberry fruit wine |
CN102994344A (en) * | 2012-11-23 | 2013-03-27 | 吴江永祥酒精制造有限公司 | Ginseng-based health care wine and preparation method thereof |
-
2013
- 2013-08-22 CN CN2013103829197A patent/CN103409306A/en active Pending
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR100643852B1 (en) * | 2005-08-29 | 2006-11-14 | 임익재 | Rubus coreanus miq. wine made with medicinal fungi and herbe |
CN101062281A (en) * | 2007-05-23 | 2007-10-31 | 陈江 | Fleece-flower root and Chinese wolfberry fruit wine |
CN102994344A (en) * | 2012-11-23 | 2013-03-27 | 吴江永祥酒精制造有限公司 | Ginseng-based health care wine and preparation method thereof |
Non-Patent Citations (1)
Title |
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邓家刚: "《中医补肾药酒的制作与应用》", 30 November 2004, 广西科学技术出版社, article "枸杞人参酒", pages: 146 * |
Cited By (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104371876A (en) * | 2014-11-17 | 2015-02-25 | 都匀市基佑生物科技有限公司 | Polygonum multiflorum health wine and brewing process thereof |
CN104371876B (en) * | 2014-11-17 | 2016-09-07 | 都匀市基佑生物科技有限公司 | A kind of polygonum multiflorum thumb health preserving wine and fermentation technique thereof |
CN104560564A (en) * | 2015-01-04 | 2015-04-29 | 雷少华 | Medicinal wine for nourishing yin and tonifying yang |
CN106350415A (en) * | 2016-11-14 | 2017-01-25 | 钱建荣 | Black ant/fleece-flower root wine |
CN109486613A (en) * | 2018-10-26 | 2019-03-19 | 克东宝鹤酒业有限公司 | One kind is for health liquor and its beverage and preparation method |
CN110075186A (en) * | 2019-05-16 | 2019-08-02 | 江苏千药堂国医研究院有限公司 | A kind of preparation method and purposes of compound Rehmannia glutinosa combined extracts |
CN113117006A (en) * | 2021-03-20 | 2021-07-16 | 鲁南制药集团股份有限公司 | Application of traditional Chinese medicine composition in preparation of anti-skin-aging drugs or cosmetics |
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Application publication date: 20131127 |