CN103380931A - Edible houseleek health juice beverage - Google Patents
Edible houseleek health juice beverage Download PDFInfo
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- CN103380931A CN103380931A CN2013103233418A CN201310323341A CN103380931A CN 103380931 A CN103380931 A CN 103380931A CN 2013103233418 A CN2013103233418 A CN 2013103233418A CN 201310323341 A CN201310323341 A CN 201310323341A CN 103380931 A CN103380931 A CN 103380931A
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Abstract
The invention discloses an edible houseleek health juice beverage. The edible houseleek health juice beverage is formed by 100 parts of main materials and other auxiliary materials; the main materials comprise the following materials of, by weight, 85 to 95 parts of edible houseleek original juice and 5 to 15 parts of juice; the other auxiliary materials comprise, by weight, 2 to 2.5 parts of fructo-oligosaccharide, 5 to 5.5 parts of white granulated sugar, 0.1 to 0.2 part of gelatin and 0.1 to 0.2 part of stabilizer, wherein the stabilizer comprises 49 to 51% of sodium alginate and 49 to 51% of xanthan gum. Accordingly, the edible houseleek health juice beverage has the advantages of being capable of improving the taste softness of the beverage, extending the shelf life, being free of precipitation and clear in color and luster and having the functions of clearing heat and removing toxicity, decreasing blood sugar, discharging uric acid, removing uraemia and performing liver protection.
Description
Technical field
The present invention relates to field of food, particularly relate to a kind of edible houseleek health-care syrup beverage.
Background technology
Early stage people's life is poorer, and less meat food was not so listened what uric acid gout etc.And the world today, the variation of economy and social environment makes interpersonal contacts seem more important, in order constantly to enrich oneself, to develop oneself, many people often need dinner party, good wine adds plenty of meat and fish, make the uric acid sufferer explode, and the medicinal herbs of the uric acid of the world of medicine's treatment now are few, " houseleek " is exactly one of them.
Encrinite is flower-shaped like lotus flower, be succulent, its slightly sweet flavor, cool in nature, the master enters liver kidney two warps, and flat liver, cool blood effect are arranged, therefore can control hepatopathy, cirrhosis, hypertension, treatment uric acid and gout are had special character, and in addition for women's diseases such as red leukorrhea, blackspot, chloasma hepaticum etc. has significant curative effect, have high medical value, directly take blade and clean and to chew food.
In order to take full advantage of the health-care efficacy of houseleek, we are badly in need of a kind of all-ages, and mouthfeel is suitable, health drink that can enjoy whenever and wherever possible.
Summary of the invention
The technical problem that the present invention mainly solves is: for the deficiencies in the prior art, a kind of edible houseleek health-care syrup beverage is provided, can improve the sense of taste soften of beverage, extend the pot-life, and do not contain precipitation, color and luster is limpid, the effect of have clearing heat and detoxicating, hypoglycemic, releasing uric acid, removing uremic and protecting the liver.
For solving the problems of the technologies described above, the technical scheme that the present invention adopts is: a kind of edible houseleek health-care syrup beverage is provided, formed by 100 parts of primary raw materials and other auxiliary materials, described primary raw material comprises the raw material that is comprised of following weight part ratio: edible houseleek Normal juice: 85-95 part, fruit juice 5-15 part; Other auxiliary materials comprise FOS: 2-2.5 part, white granulated sugar: 5-5.5 part, gelatin: 0.1-0.2 part, stabilizing agent: 0.1-0.2 part; Wherein, comprise sodium alginate: 49%-51% and xanthans: 49%-51% in described stabilizing agent.
In a preferred embodiment of the present invention, described edible houseleek Normal juice is by adding 18-20 part to eat houseleek in 100 parts of hot water, filters and gets after 0.02-0.1 part ascorbic acid and the making beating of 0.01-0.05 part citric acid.
In a preferred embodiment of the present invention, a kind of in concentrated lemon juice, cider, peach juice, orange juice, pineapple juice, grape juice, watermelon juice of described fruit juice.
The invention has the beneficial effects as follows: adopt compound stabilizer, make the fruit drink mouthfeel full, do not contain precipitation, good stability can extend the pot-life; And to select houseleek be raw material, make fruit drink contain the mineral matters such as abundant dietary fiber, phosphorus, calcium, potassium, sodium, magnesium, iron, and vitamin C, B1, B2, B6, folic acid, niacin, β-Hu Luo Portugal element, can treat damp-heat type hepatitis, cirrhosis, gout, periodontosis, skin disease, hypertension, constipation and other diseases, can also control pharyngo-laryngitis chronica, the deterioration of rhinitis chronic, the effect of have clearing heat and detoxicating, hypoglycemic, releasing uric acid, removing uremic also can enhance metabolism, skin maintenance.
The specific embodiment
The below is described in detail preferred embodiment of the present invention, thereby so that advantages and features of the invention can be easier to be it will be appreciated by those skilled in the art that, protection scope of the present invention is made more explicit defining.
The embodiment of the present invention comprises:
A kind of edible houseleek health-care syrup beverage is comprised of 100 parts of primary raw materials and other auxiliary materials, and described primary raw material comprises the raw material that is comprised of following weight part ratio: edible houseleek Normal juice: 85-95 part, fruit juice 5-15 part; Other auxiliary materials comprise FOS: 2-2.5 part, white granulated sugar: 5-5.5 part, gelatin: 0.1-0.2 part, stabilizing agent: 0.1-0.2 part; Wherein, comprise sodium alginate: 49%-51% and xanthans: 49%-51% in described stabilizing agent, described edible houseleek Normal juice is by adding 18-20 part to eat houseleek in 100 parts of hot water, get a kind of in the lemon juice that concentrates, cider, peach juice, orange juice, pineapple juice, grape juice, watermelon juice of described fruit juice 0.02-0.1 filter after part ascorbic acid and the making beating of 0.01-0.05 part citric acid.
The edible houseleek Normal juice of 90 parts and 10 portions of inspissated juices (lemon juice, cider, peach juice, orange juice, pineapple juice, grape juice or watermelon juice) are mixed, then add 0.2 part of gelatin and 0.2 part of stabilizing agent, then fully be dissolved in beverage with 2 parts of FOSs 5 parts of mixed white granulated sugars, then stir, insulation is 0.5 hour when plate type heat exchanger is heated to 45 ℃, carry out homogeneous by high pressure homogenizer again, homogenization pressure is 20～35 MPa.
Raw material houseleek of the present invention can be treated hepatopathy, uric acid and gout, adds a certain amount of fruit juice, and especially after lemon juice, cider, peach juice, orange juice, pineapple juice, grape juice or watermelon juice, its result for the treatment of is better, and mouthfeel is abundanter.
The present invention has disclosed a kind of edible houseleek health-care syrup beverage, adopts compound stabilizer, makes the fruit drink mouthfeel full, does not contain precipitation, and good stability can extend the pot-life; And to select houseleek be raw material, make fruit drink contain the mineral matters such as abundant dietary fiber, phosphorus, calcium, potassium, sodium, magnesium, iron, and vitamin C, B1, B2, B6, folic acid, niacin, β-Hu Luo Portugal element, can treat damp-heat type hepatitis, cirrhosis, gout, periodontosis, skin disease, hypertension, constipation and other diseases, can also control pharyngo-laryngitis chronica, the deterioration of rhinitis chronic, the effect of have clearing heat and detoxicating, hypoglycemic, releasing uric acid, removing uremic also can enhance metabolism, skin maintenance.
The above is only embodiments of the invention; not thereby limit the scope of the claims of the present invention; every equivalent structure or equivalent flow process conversion that utilizes description of the present invention to do; or directly or indirectly be used in other relevant technical fields, all in like manner be included in scope of patent protection of the present invention.
Claims (3)
1. an edible houseleek health-care syrup beverage, is characterized in that, is comprised of 100 parts of primary raw materials and other auxiliary materials, and described primary raw material comprises the raw material that is comprised of following weight part ratio: edible houseleek Normal juice: 85-95 part, fruit juice 5-15 part; Other auxiliary materials comprise FOS: 2-2.5 part, white granulated sugar: 5-5.5 part, gelatin: 0.1-0.2 part, stabilizing agent: 0.1-0.2 part; Wherein, comprise sodium alginate: 49%-51% and xanthans: 49%-51% in described stabilizing agent.
2. a kind of edible houseleek health-care syrup beverage according to claim 1, it is characterized in that, described edible houseleek Normal juice is by adding 18-20 part to eat houseleek in 100 parts of hot water, filters and gets after 0.02-0.1 part ascorbic acid and the making beating of 0.01-0.05 part citric acid.
3. a kind of edible houseleek health-care syrup beverage according to claim 1, is characterized in that, a kind of in concentrated lemon juice, cider, peach juice, orange juice, pineapple juice, grape juice, watermelon juice of described fruit juice.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2013103233418A CN103380931A (en) | 2013-07-30 | 2013-07-30 | Edible houseleek health juice beverage |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2013103233418A CN103380931A (en) | 2013-07-30 | 2013-07-30 | Edible houseleek health juice beverage |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN103380931A true CN103380931A (en) | 2013-11-06 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2013103233418A Pending CN103380931A (en) | 2013-07-30 | 2013-07-30 | Edible houseleek health juice beverage |
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| CN (1) | CN103380931A (en) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103783161A (en) * | 2014-02-21 | 2014-05-14 | 李海燕 | Preparation method of houseleek active lactobacillus beverage |
| CN104172336A (en) * | 2014-07-08 | 2014-12-03 | 宁波供享农业科技有限公司 | Lemon beverage and preparation method thereof |
| CN107232451A (en) * | 2017-07-18 | 2017-10-10 | 福建农林大学 | That cane combined health drink of the five fingers and preparation method thereof |
| CN109329681A (en) * | 2018-10-17 | 2019-02-15 | 昆明理工大学 | A kind of fleshiness drink and preparation method thereof |
| CN110393730A (en) * | 2019-08-23 | 2019-11-01 | 刘武 | A kind of application of the preparation method and houseleek magma of houseleek magma |
Citations (3)
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| CN1353946A (en) * | 2000-11-20 | 2002-06-19 | 丁庆 | Cotyledon malacophylla tea and its function |
| CN1611229A (en) * | 2003-10-28 | 2005-05-04 | 丁鑑 | Full-solved encrinite pollen and its antistress function |
| CN102318862A (en) * | 2011-07-20 | 2012-01-18 | 张奎昌 | Chicory beverage and preparation method thereof |
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2013
- 2013-07-30 CN CN2013103233418A patent/CN103380931A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1353946A (en) * | 2000-11-20 | 2002-06-19 | 丁庆 | Cotyledon malacophylla tea and its function |
| CN1611229A (en) * | 2003-10-28 | 2005-05-04 | 丁鑑 | Full-solved encrinite pollen and its antistress function |
| CN102318862A (en) * | 2011-07-20 | 2012-01-18 | 张奎昌 | Chicory beverage and preparation method thereof |
Non-Patent Citations (1)
| Title |
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| 杜琨等: "红枣芦荟复合饮料的研制", 《粮油食品科技》 * |
Cited By (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103783161A (en) * | 2014-02-21 | 2014-05-14 | 李海燕 | Preparation method of houseleek active lactobacillus beverage |
| CN103783161B (en) * | 2014-02-21 | 2015-08-19 | 李海燕 | A kind of preparation method of houseleek active lactic acid bacteria drink |
| CN104172336A (en) * | 2014-07-08 | 2014-12-03 | 宁波供享农业科技有限公司 | Lemon beverage and preparation method thereof |
| CN104172336B (en) * | 2014-07-08 | 2016-03-16 | 宁波供享农业科技有限公司 | A kind of lemon beverage and preparation method thereof |
| CN107232451A (en) * | 2017-07-18 | 2017-10-10 | 福建农林大学 | That cane combined health drink of the five fingers and preparation method thereof |
| CN107232451B (en) * | 2017-07-18 | 2020-11-13 | 福建农林大学 | Wuzhi-teng composite health beverage and preparation method thereof |
| CN109329681A (en) * | 2018-10-17 | 2019-02-15 | 昆明理工大学 | A kind of fleshiness drink and preparation method thereof |
| CN110393730A (en) * | 2019-08-23 | 2019-11-01 | 刘武 | A kind of application of the preparation method and houseleek magma of houseleek magma |
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Application publication date: 20131106 |