CN103169062A - Production method of zinc-rich intelligence-improving flammulina velutipes infant food - Google Patents

Production method of zinc-rich intelligence-improving flammulina velutipes infant food Download PDF

Info

Publication number
CN103169062A
CN103169062A CN 201110444703 CN201110444703A CN103169062A CN 103169062 A CN103169062 A CN 103169062A CN 201110444703 CN201110444703 CN 201110444703 CN 201110444703 A CN201110444703 A CN 201110444703A CN 103169062 A CN103169062 A CN 103169062A
Authority
CN
China
Prior art keywords
zinc
flammulina velutipes
rich
asparagus
production method
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN 201110444703
Other languages
Chinese (zh)
Inventor
魏晓燕
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
ZHENJIANG DANTU DISTRICT NANSHAN XIYUAN TEA PROFESSIONAL COOPERATIVES
Original Assignee
ZHENJIANG DANTU DISTRICT NANSHAN XIYUAN TEA PROFESSIONAL COOPERATIVES
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by ZHENJIANG DANTU DISTRICT NANSHAN XIYUAN TEA PROFESSIONAL COOPERATIVES filed Critical ZHENJIANG DANTU DISTRICT NANSHAN XIYUAN TEA PROFESSIONAL COOPERATIVES
Priority to CN 201110444703 priority Critical patent/CN103169062A/en
Publication of CN103169062A publication Critical patent/CN103169062A/en
Pending legal-status Critical Current

Links

Abstract

The invention relates to a production method of zinc-rich intelligence-improving flammulina velutipes infant food, which belongs to food manufacturing industry. In the production method, a proper amount of zinc sulfates is added in culture mediums and culture materials related in whole production process of flammulina velutipes so as to improve zinc enriching property of flammulina velutipes from strains to whole production process; the flammulina velutipes hypha continuously absorbs zinc in the culture medium during in growing process so as to produce zinc-rich flammulina velutipes; and then the flammulina velutipes are subjected to advanced process by using vacuum low-temperature drying technology to obtain high-quality zinc-rich flammulina velutipes powder, thus producing granule and biscuit foods which are beneficial for improving intelligence of children.

Description

A kind of production method of rich zinc intelligence development Asparagus infant foods
One, technical field
The present invention relates to a kind of production and processing method of rich zinc intelligence development Asparagus infant foods, belong to food manufacturing.
Two, background technology
Asparagus (FlammuLina velatipes), lid is sliding, handle is crisp, delicious, its nutrition is very abundant, contain 18 seed amino acids, 8 seed amino acids comprising needed by human, especially lysine and arginine content are abundant especially, have to promote growing up healthy and sound and the function of intelligence development of children, are referred to as " increasing the intelligence mushroom " abroad.Zinc is a kind of of micro elements needed by human, studies show that, zinc can promote brain development relevant with intelligence.The present invention is by adding zinc sulfate in the Asparagus raw materials for production, the Asparagus mycelia absorbs enrichment zinc in growth course, and produces rich zinc Asparagus, then by modern vacuum dehydrating at lower temperature technology, the useful nutritional labeling that keeps as far as possible Asparagus, and then the mentality-improving food of exploitation Asparagus.
Three, summary of the invention
Content of the present invention comprises: the production of rich zinc Asparagus and vacuum dehydrating at lower temperature technology deep processing Asparagus.
(1) production of rich zinc Asparagus culture medium and the compost related to the needle mushroom whole production process, add appropriate zinc sulfate, realize that the enrichment zinc ability of Asparagus from the bacterial classification to the whole production process improves, make Asparagus mycelia continuous zinc that absorbs in culture medium in growth course, thereby produce the Asparagus of rich zinc.
(2) vacuum dehydrating at lower temperature technology deep processing Asparagus adopts Vacuum Freezing ﹠ Drying Technology to process Asparagus is dry, and low-temperature grinding then obtains the golden needle fungus of high-quality comprehensive nutrition.
Four, the specific embodiment
(1) rich zinc Asparagus is produced the interpolation scheme of bacterial classification and cultivation raw material zinc
1. rich zinc Mother culture based formulas: water 1000ml, potato 200g, glucose 20g, agar 20g, phosphoric acid ammonia potassium 1.5g, magnesium sulfate 0.75g, peptone 3g, beef extract 3g, wheat bran 20g, zinc sulfate 2g.
2. rich zinc Medium for original variety: corncob 55%, wheat bran 15%, rice bran 30%, zinc sulfate 0.12%; PH=6.5.
3. rich zinc cultigen culture medium prescription: corncob 55%, wheat bran 15%, rice bran 30%, zinc sulfate 0.2%; PH=6.5.
4. rich zinc is cultivated culture material formula: corncob 50%, rice bran 40%, corn flour 5%, wheat bran 5%, zinc sulfate 0.2%; PH=6.5.
(2) the rich zinc golden needle fungus of vacuum freeze-drying method processing
1. pluck the rich zinc Asparagus that such scheme is produced, clean up;
2. vacuum freeze drying, be Asparagus after quick and complete freezing (18 ℃~-30 ℃), under certain vacuum, make the ice crystal distillation, thereby reach the purpose of low temperature drying.The product of vacuum freeze drying has advantages of the assurance Asparagus active component that many other drying means are incomparable.
3. low-temperature grinding;
4. filtering screening, the essence filter gets rich zinc Asparagus superfine powder;
5. use according to demand rich zinc Asparagus superfine powder to produce the varieties of food items such as children's electuary, biscuit.

Claims (6)

1. the production method of rich zinc intelligence development Asparagus infant foods, it is characterized in that: adopt Zinc Ion Absorption of Flammulina Velutipes mother culture media, rich zinc pedigree seed culture medium, rich zinc cultigen culture medium and rich zinc cultivation compost to produce rich zinc Asparagus, then adopt Vacuum Freezing ﹠ Drying Technology processing factory rich zinc needle mushroom powder.
2. method as claimed in claim 1, is characterized in that: Zinc Ion Absorption of Flammulina Velutipes Mother culture based formulas: water 1000ml, potato 200g, glucose 20g, agar 20g, phosphoric acid ammonia potassium 1.5g, magnesium sulfate 0.75g, peptone 3g, beef extract 3g, wheat bran 20g, zinc sulfate 2g.
3. method as claimed in claim 1, is characterized in that: the Zinc Ion Absorption of Flammulina Velutipes Medium for original variety: corncob 55%, wheat bran 15%, rice bran 30%, zinc sulfate 0.12%; PH=6.5.
4. method as claimed in claim 1, is characterized in that: Zinc Ion Absorption of Flammulina Velutipes cultigen culture medium prescription: corncob 55%, wheat bran 15%, rice bran 30%, zinc sulfate 0.2%; PH=6.5.
5. method as claimed in claim 1, is characterized in that: Zinc Ion Absorption of Flammulina Velutipes cultivation culture material formula: corncob 50%, rice bran 40%, corn flour 5%, wheat bran 5%, zinc sulfate 0.2%; PH=6.5.
6. method as claimed in claim 1, it is characterized in that: the rich zinc golden needle fungus of vacuum freeze-drying method processing refers to: with above-mentioned Asparagus after quick and complete freezing (18 ℃~-30 ℃), under certain vacuum, make the ice crystal distillation, thereby reach the purpose of low temperature drying.
CN 201110444703 2011-12-26 2011-12-26 Production method of zinc-rich intelligence-improving flammulina velutipes infant food Pending CN103169062A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN 201110444703 CN103169062A (en) 2011-12-26 2011-12-26 Production method of zinc-rich intelligence-improving flammulina velutipes infant food

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN 201110444703 CN103169062A (en) 2011-12-26 2011-12-26 Production method of zinc-rich intelligence-improving flammulina velutipes infant food

Publications (1)

Publication Number Publication Date
CN103169062A true CN103169062A (en) 2013-06-26

Family

ID=48629606

Family Applications (1)

Application Number Title Priority Date Filing Date
CN 201110444703 Pending CN103169062A (en) 2011-12-26 2011-12-26 Production method of zinc-rich intelligence-improving flammulina velutipes infant food

Country Status (1)

Country Link
CN (1) CN103169062A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103416220A (en) * 2013-07-21 2013-12-04 高青诚信菌业科技有限公司 Industrial cultivation method for zinc-rich flammulina velutipes
CN106689291A (en) * 2016-11-14 2017-05-24 大连民族大学 Zinc-rich mushroom biscuits and preparation method thereof
CN108464189A (en) * 2018-03-07 2018-08-31 重庆市宽哥农业发展有限公司 A kind of cultural method of zinc-rich needle mushroom

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103416220A (en) * 2013-07-21 2013-12-04 高青诚信菌业科技有限公司 Industrial cultivation method for zinc-rich flammulina velutipes
CN106689291A (en) * 2016-11-14 2017-05-24 大连民族大学 Zinc-rich mushroom biscuits and preparation method thereof
CN108464189A (en) * 2018-03-07 2018-08-31 重庆市宽哥农业发展有限公司 A kind of cultural method of zinc-rich needle mushroom

Similar Documents

Publication Publication Date Title
CN103168582A (en) Ecological cycle production method of selenium-rich edible fungus and selenium-rich tea
CN102630485B (en) Method for cultivating flammulina velutipes through taking water-retaining agent solidified nutrient solution as culture medium
CN103039268A (en) Method for producing selenium-rich and zinc-rich Pleurotus geesteranus
CN102210449A (en) Liquid submerged fermentation culture of Thelephora ganbajun Zang and preparation methods of seasoning and selenium-enriched product of Thelephora ganbajun Zan
CN104109022A (en) Needle mushroom culture medium containing traditional Chinese medicine residues and preparation method of needle mushroom culture medium
CN103508802A (en) Needle mushroom cultivation material containing bamboo pulp and preparation method thereof
CN103570440A (en) Edible mushroom culture medium adopting banana skin as raw material
CN103718828A (en) Method for producing pleurotus eryngii rich in selenium and zinc
CN104256816A (en) Edible mushroom amino acid beverage and preparation method thereof
CN103570411A (en) Edible fungus culture medium using dragon fruit peel as raw material
CN103960061A (en) Cultivation method of flammulina velutipes
CN104016768A (en) Lentinus edodes culture medium with corn cobs as raw mushroom and preparation method of Lentinus edodes culture medium
CN102599232A (en) Method by utilizing vacuum freeze drying technology to produce health cauliflower
CN102219587B (en) Additive for cultivating edible fungi
CN103169062A (en) Production method of zinc-rich intelligence-improving flammulina velutipes infant food
CN103880514A (en) Compost of bag-cultivation pleurotus eryngil
CN105503434A (en) Flammulina velutipes culture medium
CN102807452A (en) Preparation method of Agaricus bisporus culture materials
CN104151033A (en) Ganoderma lucidum culture medium containing beet pulp and preparation method thereof
CN102199514B (en) Manufacturing method of tricholoma matsutake wine
CN102578371A (en) Method for producing mushroom powder for feeds
CN104261998A (en) Culture medium capable of increasing content of amino acids in stropharia rugoso annulata and preparation method of culture medium
CN104151028A (en) Pear sawdust-containing ganoderma lucidum culture medium and preparation method thereof
CN103416221A (en) Cultivation method for needle mushrooms
CN108713446B (en) Cultivation method of hypsizigus marmoreus

Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
C05 Deemed withdrawal (patent law before 1993)
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20130626