CN103103054A - Shaddock wine brewing process at home - Google Patents
Shaddock wine brewing process at home Download PDFInfo
- Publication number
- CN103103054A CN103103054A CN2012104570043A CN201210457004A CN103103054A CN 103103054 A CN103103054 A CN 103103054A CN 2012104570043 A CN2012104570043 A CN 2012104570043A CN 201210457004 A CN201210457004 A CN 201210457004A CN 103103054 A CN103103054 A CN 103103054A
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- shaddock
- wine
- home
- shaddock wine
- brewing process
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Abstract
The invention provides a shaddock wine brewing process at home. The shaddock wine prepared by the invention with shaddock as a main material comprises shaddock and double nutritional components generated by biological fermentation: amino acids required by human body and fruit acids special in shaddock. The shaddock wine is helpful to the metabolization of human body so as to maintain balance. The shaddock wine is brewed at home, so that the price is low and the taste is pure, and no additives and preservatives are added, so that people are relieved to drink the shaddock wine. The brewing process is simple and can be used once learned.
Description
Technical field
The present invention relates to a kind of making method, be specifically related to a kind of family brew shaddock wine technique.
Background technology
Along with the development in epoch, various fruit wine progress into people's life, and are more and more deep about the nutrient research of fruit wine.Particularly shaddock wine, have good nutritive value and health-care effect to human body.Except market purchasing, also can own brew shaddock wine in family, to compare with common brewing process, family's self-control shaddock wine also has the technological process that pays particular attention to.
Summary of the invention
For above problems of the prior art, the invention provides a kind of family brew shaddock wine technique.
The present invention is achieved by the following technical solutions:
Family's brew shaddock wine technique, described technique comprises the following steps:
1) material is prepared: shaddock pulp 600 grams, pomelo peel 100 grams, 900 milliliters of white wine;
2) shaddock pulp and pomelo peel are put into container, pour white wine into, namely obtain the shaddock wine of making after filtering in 1 week of sealing.
Beneficial effect of the present invention is: the shaddock wine that makes is take shaddock as main raw material, and it comprises the double nutrition composition that shaddock and biological fermentation produce, the amino acid of needed by human body, and the distinctive fruit acid of shaddock wine; Can help body metabolism, keep balance.At family self-control shaddock wine, low price not only, good taste does not wherein add any additive and sanitas, drinks relievedly especially, and wine-making technology is simple, using while learning.
Embodiment
Family's brew shaddock wine technique comprises the following steps:
1) material is prepared: shaddock pulp 600 grams, pomelo peel 100 grams, 900 milliliters of white wine;
2) shaddock pulp and pomelo peel are put into container, pour white wine into, namely obtain the shaddock wine of making after filtering in 1 week of sealing.
The shaddock wine that the present invention makes is take shaddock as main raw material, and it comprises the double nutrition composition that shaddock and biological fermentation produce, the amino acid of needed by human body, and the distinctive fruit acid of shaddock wine; Can help body metabolism, keep balance.
At family self-control shaddock wine, low price not only, good taste does not wherein add any additive and sanitas, drinks relievedly especially, and wine-making technology is simple, using while learning.
Claims (1)
1. family's brew shaddock wine technique is characterized in that described technique comprises the following steps:
1) material is prepared: shaddock pulp 600 grams, pomelo peel 100 grams, 900 milliliters of white wine;
2) shaddock pulp and pomelo peel are put into container, pour white wine into, namely obtain the shaddock wine of making after filtering in 1 week of sealing.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN2012104570043A CN103103054A (en) | 2012-11-14 | 2012-11-14 | Shaddock wine brewing process at home |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN2012104570043A CN103103054A (en) | 2012-11-14 | 2012-11-14 | Shaddock wine brewing process at home |
Publications (1)
Publication Number | Publication Date |
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CN103103054A true CN103103054A (en) | 2013-05-15 |
Family
ID=48311257
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN2012104570043A Pending CN103103054A (en) | 2012-11-14 | 2012-11-14 | Shaddock wine brewing process at home |
Country Status (1)
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CN (1) | CN103103054A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105154289A (en) * | 2015-10-13 | 2015-12-16 | 江凯 | Plum wine and preparation method thereof |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20030129282A1 (en) * | 2001-08-31 | 2003-07-10 | Solorio Hector A. | Frozen drink mixes |
CN1438311A (en) * | 2003-03-24 | 2003-08-27 | 王福彦 | Shaddock-juice health-care wine |
CN101319178A (en) * | 2007-06-06 | 2008-12-10 | 肖如兰 | Pummelo juice health wine |
CA2691300A1 (en) * | 2010-01-29 | 2011-07-29 | Dianne Manchee | Blended wines & juice beverage |
-
2012
- 2012-11-14 CN CN2012104570043A patent/CN103103054A/en active Pending
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20030129282A1 (en) * | 2001-08-31 | 2003-07-10 | Solorio Hector A. | Frozen drink mixes |
CN1438311A (en) * | 2003-03-24 | 2003-08-27 | 王福彦 | Shaddock-juice health-care wine |
CN101319178A (en) * | 2007-06-06 | 2008-12-10 | 肖如兰 | Pummelo juice health wine |
CA2691300A1 (en) * | 2010-01-29 | 2011-07-29 | Dianne Manchee | Blended wines & juice beverage |
Non-Patent Citations (1)
Title |
---|
无: "柚子果酒的制作方法和步骤", 《HTTP://JINGYAN.BAIDU.COM/ARTICLE/19192AD8569141E53E5707F5.HTML》 * |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105154289A (en) * | 2015-10-13 | 2015-12-16 | 江凯 | Plum wine and preparation method thereof |
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Legal Events
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C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20130515 |