CN103173330A - Home pomegranate wine brewing technology - Google Patents

Abstract

The invention provides a home pomegranate wine brewing technology which comprises the following steps of: preparing materials: pomegranates, crystal sugar and sake or rum; peeling each pomegranate without getting wet; putting the pomegranates and the crystal sugar into a container, wherein the amount of the crystal sugar is 1/4 of that of the pomegranates; pouring the sake or rum into the container, sealing and storing at room temperature; shaking the container every three days for uniform mixing; and unsealing to drink after two weeks. The pomegranate wine prepared by the technology provided by the invention has pure body and bright and transparent color, is sour and sweet and delicious, and maintains the natural sour, sweet, puckery and fresh flavors of pomegranate; with unique style and a great quantity of amino acids, vitamins and the like, the pomegranate wine has great nutritional value and has the functions of promoting fluid production, invigorating spleen and benefiting stomach, reducing blood pressure and fat, softening blood vessels, protecting health and beautifying and checking diarrhea. By brewing pomegranate wine at home, the price is low, and the taste is pure; without adding any additive and preservative, people feel safe to drink the pomegranate wine; and moreover, the wine brewing technology is simple, and people can use the technology after learning.

Description

Family's brew pomegranate wine technique

Technical field

The present invention relates to a kind of making method, be specifically related to a kind of family brew pomegranate wine technique.

Background technology

Along with the development in epoch, various fruit wine progress into people's life, and are more and more deep about the nutrient research of fruit wine.Particularly pomegranate wine, have good nutritive value and health-care effect to human body.Except market purchasing, also can own brew pomegranate wine in family, to compare with common brewing process, family's self-control pomegranate wine also has the technological process that pays particular attention to.

Summary of the invention

For above problems of the prior art, the invention provides a kind of family brew pomegranate wine technique.

The present invention is achieved by the following technical solutions:

Family's brew pomegranate wine technique, described technique comprises the following steps:

1) material is prepared: pomegranate, rock sugar, pure mellow wine or Rum;

2) one one of pomegranate is stripped out, can not get wet;

3) pomegranate and rock sugar are together put into container, the amount of rock sugar is 1/4 of pomegranate;

4) pour pure mellow wine or Rum in container, sealing normal temperature is preserved;

5) took out to rock every three days and make it even, can break a seal after two weeks and drink.

Beneficial effect of the present invention is: the pomegranate wine wine body that makes is pure, bright in color is transparent, sour-sweet tasty and refreshing, kept Trichosanoic acid, sweet, puckery, bright natural flavour mountaineous, its unique style, contain a large amount of amino acid, multivitamin etc., have very high nutritive value, and the effect of the helping digestion of promoting the production of body fluid, invigorating spleen and reinforcing stomach, hypertension and hyperlipemia, vessel softening, health and beauty and antidiarrheal is arranged.At family self-control pomegranate wine, low price not only, good taste does not wherein add any additive and sanitas, drinks relievedly especially, and wine-making technology is simple, using while learning.

Embodiment

Family's brew pomegranate wine technique comprises the following steps:

1) material is prepared: pomegranate, rock sugar, pure mellow wine or Rum;

2) one one of pomegranate is stripped out, can not get wet;

3) pomegranate and rock sugar are together put into container, the amount of rock sugar is 1/4 of pomegranate;

4) pour pure mellow wine or Rum in container, sealing normal temperature is preserved;

5) took out to rock every three days and make it even, can break a seal after two weeks and drink.

The pomegranate wine wine body that the present invention makes is pure, bright in color is transparent, sour-sweet tasty and refreshing, kept Trichosanoic acid, sweet, puckery, bright natural flavour mountaineous, its unique style, contain a large amount of amino acid, multivitamin etc., have very high nutritive value, and the effect of the helping digestion of promoting the production of body fluid, invigorating spleen and reinforcing stomach, hypertension and hyperlipemia, vessel softening, health and beauty and antidiarrheal is arranged.

At family self-control pomegranate wine, low price not only, good taste does not wherein add any additive and sanitas, drinks relievedly especially, and wine-making technology is simple, using while learning.

Claims (1)

1. family's brew pomegranate wine technique is characterized in that described technique comprises the following steps:

1) material is prepared: pomegranate, rock sugar, pure mellow wine or Rum;

2) one one of pomegranate is stripped out, can not get wet;

3) pomegranate and rock sugar are together put into container, the amount of rock sugar is 1/4 of pomegranate;

4) pour pure mellow wine or Rum in container, sealing normal temperature is preserved;

5) took out to rock every three days and make it even, can break a seal after two weeks and drink.