CN103040067A - Chrysanthemum honey crystal and preparation method thereof - Google Patents
Chrysanthemum honey crystal and preparation method thereof Download PDFInfo
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- CN103040067A CN103040067A CN2012105270474A CN201210527047A CN103040067A CN 103040067 A CN103040067 A CN 103040067A CN 2012105270474 A CN2012105270474 A CN 2012105270474A CN 201210527047 A CN201210527047 A CN 201210527047A CN 103040067 A CN103040067 A CN 103040067A
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Abstract
The invention discloses a chrysanthemum honey crystal and a preparation method thereof. The chrysanthemum honey crystal comprises three groups of raw materials. The group A comprises the following raw materials in parts by weight: 150-250 parts of chrysanthemum, 250-350 parts of honeysuckle, 150-250 parts of flower of white hyacinth bean, 250-350 parts of cape jasmine, 50-150 parts of brasenia schreberi, 50-150 parts of tripterospermum and the like. The group B comprises the following raw materials in parts by weight of 70-90 parts of glucose and 90-110 parts of white sugar. The group C comprises 20-40 parts of honey by weight. The preparation method is implemented according to the following steps of: screening the raw materials in the group A and removing impurities; weighing according to a weight ratio; adding the raw materials in the group A into hot water at a temperature of 75-85 DEG C and soaking for 2 hours, and then boiling 2h to obtain dry powder through spray drying for standby; crushing the white granulated sugar and rock candy into thin powder for standby; mixing the dry powder, the thin powder and the raw material in the group C; and pelleting to obtain solid particle powder. The chrysanthemum honey crystal provided by the invention selects medicinal and edible plants approved by the Ministry of Health according to a health maintenance principle in the traditional Chinese medicine of 'homology of medicine and food, and similarity of medicine and diet'; and the essential ingredients of the plants can be extracted through the modern extraction process, so as to obtain solid beverage. The chrysanthemum honey crystal has the effects of clearing fire, detoxicating and moistening dryness.
Description
Technical field:
The present invention relates generally to a kind of chrysanthemum honey crystalline substance and preparation method thereof.
Background technology:
Along with improving constantly of life stress, and surrounding environment worse and worse, and mostly assembling in people's body has certain internal heat, and the such internal heat of long-term aggregated must be to damaging to human body.The chrysanthemum honey that provides now a kind of and have relieving inflammation or internal heat, detoxifies, moisturizes effect is brilliant.
Summary of the invention:
The object of the invention is exactly in order to remedy the defective of prior art, a kind of chrysanthemum honey crystalline substance and preparation method thereof to be provided, and this chrysanthemum honey crystalline substance has relieving inflammation or internal heat, detoxifies, moisturizes effect.
The present invention is achieved by the following technical solutions:
A kind of chrysanthemum honey is brilliant, and it is characterized in that: its each raw material components is divided into three groups, and the weight proportion of each raw material components is:
A group: chrysanthemum 150-250, honeysuckle 250-350, Flos Semen Lablab Album 150-250, cape jasmine 250-350, water shield 50-150, common tripterospermum herb 50-150, black soya bean 350-450, sweet potato rattan 250-350, radix fici simplicissimae 150-250.
B group: glucose 70-90, white sugar 90-110.
C group: honey 20-40.
A kind of chrysanthemum honey is brilliant, and it is characterized in that: its each raw material components is divided into three groups, and the weight proportion of each raw material components is:
A group: chrysanthemum 200, honeysuckle 300, Flos Semen Lablab Album 200, cape jasmine 300, water shield 100, common tripterospermum herb 100, black soya bean 400, sweet potato rattan 300, radix fici simplicissimae 200.
B group: glucose 80, white sugar 100.
C group: honey 30.
A kind of preparation method of chrysanthemum honey crystalline substance is characterized in that: carry out according to following steps successively:
One, each raw material in the A group is picked impurity elimination, take by weighing according to weight proportion, added in 75-85 ℃ the hot water immersion two hours, then decocted two hours, the spray-dried dry powder that makes of decocting liquid, for subsequent use.
Two, white granulated sugar, rock sugar are ground into fine powder, for subsequent use.
Three, dry powder, fine powder and C group Raw are mixed, granulation obtains the solid particle pulvis again.
Advantage of the present invention is:
The present invention selects the plant material through the medicine-food two-purpose of Ministry of Public Health's approval according to the Chinese Medicine health principle of " integration of drinking and medicinal herbs, the doctor is kind in like manner ", and through modern extraction process, extraction plant component elite is made solid beverage, has relieving inflammation or internal heat, detoxifies, moisturizes effect.
The specific embodiment:
A kind of chrysanthemum honey is brilliant, and its each raw material components is divided into three groups, and the weight of each raw material components (g) is:
A group: chrysanthemum 200, honeysuckle 300, Flos Semen Lablab Album 200, cape jasmine 300, water shield 100, common tripterospermum herb 100, black soya bean 400, sweet potato rattan 300, radix fici simplicissimae 200.
B group: glucose 80, white sugar 100.
C group: honey 30.
A kind of preparation method of chrysanthemum honey crystalline substance, carry out according to following steps successively:
One, each raw material in the A group is picked impurity elimination, take by weighing according to weight proportion, added in 75-85 ℃ the hot water immersion two hours, then decocted two hours, the spray-dried dry powder that makes of decocting liquid, for subsequent use.
Two, white granulated sugar, rock sugar are ground into fine powder, for subsequent use.
Three, dry powder, fine powder and C group Raw are mixed, granulation obtains the solid particle pulvis again.
The eating method of solid beverage of the present invention is:
When edible, directly reconstitute into gruel shape or millet paste shape with boiling water, take one bag every day, every bag 8 gram.
Claims (3)
1. a chrysanthemum honey is brilliant, and it is characterized in that: its each raw material components is divided into three groups, and the weight proportion of each raw material components is:
A group: chrysanthemum 150-250, honeysuckle 250-350, Flos Semen Lablab Album 150-250, cape jasmine 250-350, water shield 50-150, common tripterospermum herb 50-150, black soya bean 350-450, sweet potato rattan 250-350, radix fici simplicissimae 150-250;
B group: glucose 70-90, white sugar 90-110;
C group: honey 20-40.
2. a kind of chrysanthemum honey according to claim 1 is brilliant, and it is characterized in that: its each raw material components is divided into three groups, and the weight proportion of each raw material components is:
A group: chrysanthemum 200, honeysuckle 300, Flos Semen Lablab Album 200, cape jasmine 300, water shield 100, common tripterospermum herb 100, black soya bean 400, sweet potato rattan 300, radix fici simplicissimae 200;
B group: glucose 80, white sugar 100;
C group: honey 30.
3. the preparation method of a kind of chrysanthemum honey crystalline substance according to claim 1 is characterized in that: carry out according to following steps successively:
Each raw material in the A group is picked impurity elimination, take by weighing according to weight proportion, added in 75-85 ℃ the hot water immersion two hours, then decocted two hours, the spray-dried dry powder that makes of decocting liquid, for subsequent use;
White granulated sugar, rock sugar are ground into fine powder, for subsequent use;
Dry powder, fine powder and C group Raw are mixed, and granulation obtains the solid particle pulvis again.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012105270474A CN103040067A (en) | 2012-12-10 | 2012-12-10 | Chrysanthemum honey crystal and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012105270474A CN103040067A (en) | 2012-12-10 | 2012-12-10 | Chrysanthemum honey crystal and preparation method thereof |
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| CN103040067A true CN103040067A (en) | 2013-04-17 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN2012105270474A Pending CN103040067A (en) | 2012-12-10 | 2012-12-10 | Chrysanthemum honey crystal and preparation method thereof |
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103404932A (en) * | 2013-07-08 | 2013-11-27 | 黄裕兵 | Chrysanthemum crystal |
| CN104208380A (en) * | 2014-10-04 | 2014-12-17 | 于仁斌 | Capsule for treating septicemia and preparation method |
| CN104256842A (en) * | 2014-09-19 | 2015-01-07 | 江西嘉旺实业有限公司 | Preparation method of chrysanthemum grain |
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| CN101224027A (en) * | 2008-01-24 | 2008-07-23 | 杨同喜 | Chinese traditional medicine drink |
| CN101433247A (en) * | 2007-11-14 | 2009-05-20 | 赵水莲 | Method for making heat-reducing tea |
| CN102715618A (en) * | 2012-07-10 | 2012-10-10 | 王靖 | Lily and polygonatum beverage and preparation method thereof |
| CN102805169A (en) * | 2012-08-28 | 2012-12-05 | 林秀英 | Mixed effervescence tea drink |
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Patent Citations (4)
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| CN101433247A (en) * | 2007-11-14 | 2009-05-20 | 赵水莲 | Method for making heat-reducing tea |
| CN101224027A (en) * | 2008-01-24 | 2008-07-23 | 杨同喜 | Chinese traditional medicine drink |
| CN102715618A (en) * | 2012-07-10 | 2012-10-10 | 王靖 | Lily and polygonatum beverage and preparation method thereof |
| CN102805169A (en) * | 2012-08-28 | 2012-12-05 | 林秀英 | Mixed effervescence tea drink |
Non-Patent Citations (3)
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| 刘光瑞: "《乡村常用中草药》", 30 June 2006, 四川科学技术出版社 * |
| 林余霖等: "《中华药材养生全书》", 30 June 2009, 中国古籍出版社 * |
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Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103404932A (en) * | 2013-07-08 | 2013-11-27 | 黄裕兵 | Chrysanthemum crystal |
| CN104256842A (en) * | 2014-09-19 | 2015-01-07 | 江西嘉旺实业有限公司 | Preparation method of chrysanthemum grain |
| CN104256842B (en) * | 2014-09-19 | 2016-08-17 | 江西嘉旺实业有限公司 | A kind of preparation method of chrysanthemum crystals |
| CN104208380A (en) * | 2014-10-04 | 2014-12-17 | 于仁斌 | Capsule for treating septicemia and preparation method |
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Application publication date: 20130417 |